Pooley Butcher’s Hill Oronsay Pinot Noir 2024

Power, perfume and remarkable site expression define this exceptional Tasmanian Pinot Noir from one of the Coal River Valley’s most distinguished vineyards. The Pooley Butcher’s Hill Oronsay Pinot Noir 2024 is sourced exclusively from the Butcher’s Hill Vineyard, a site renowned for producing Pinot Noir of depth, structure and age-worthy complexity. As part of Pooley’s prestigious Oronsay range, the wine is crafted from carefully selected parcels and produced only in vintages that meet the estate’s highest standards. High proportions of whole-bunch fermentation and meticulous barrel selection contribute layers of aromatic complexity and textural refinement.

The unique combination of dolerite-rich soils and Tasmania’s cool climate allows the fruit to develop intensity while retaining freshness and precision. Aromas of dark cherry, wild strawberry, exotic spice and black tea unfold alongside earthy undertones that are characteristic of the vineyard. The palate balances richness with elegance, supported by fine-grained tannins and vibrant acidity that provide structure and persistence. The 2024 vintage captures both the power and sophistication for which Butcher’s Hill has become known, delivering a Pinot Noir of impressive character and longevity. Equally compelling in its youth or after careful cellaring, it is a superb companion to duck, game birds, mushroom dishes and refined cuisine.