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Heiwa Shuzo Tsuru-ume - Yuzushu

$59.00

Heiwa Shuzo Tsuru-ume - Yuzushu

This Heiwa Shuzo Tsuru-ume - Yuzushu is made with a one-year-old Junmai Sake and Yuzu juice, at a 1 : 1 ratio. This is higher than most Yuzushu produced elsewhere. The yuzu fruit is grown in Wakayama and is juiced with its peel, giving all the qualities of the fruit, sweet, sour & bitter. This example has a marvelous full aroma of fresh yuzu, with a zesty, citrus tart character and a fruit sweet and fresh finish.

Store Yuzushu in a cool dark place, trying to avoid direct sunlight. Once opened the Heiwa 'Tsuru-ume Yuzushu' will last well for at least 8 - 10 weeks, ideally in a refrigerator. 

The Finer Details
Style - Sake
Country - Japan
Bottle Size - 720ml
ABV - 7.5%