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    Dom Pérignon Plénitude 2 Rose 2000

    $2,999.99

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      Intensity, depth, and late-release complexity define this extraordinary expression of Dom Pérignon. Dom Pérignon P2 Rosé 2000 represents the second life of the vintage, released after extended lees ageing to reveal heightened energy and expanded aromatic range. The 2000 growing season in Champagne delivered fruit of generosity and ripeness, which is here transformed into a wine of remarkable structure and persistence. Years of maturation in the cellar have allowed the wine to evolve beyond its initial expression, unlocking layers of nuance while preserving tension and vitality.

      In the glass, the wine shows a deep, luminous rosé hue, reflecting both maturity and concentration. The texture is broad yet precise, with a seamless integration of fruit, acidity, and fine mousse that carries across the palate. Dom Pérignon’s signature balance is elevated here, where richness is held in check by a driving mineral backbone and refined bitterness. The extended ageing imparts savoury complexity and a quiet power that unfolds gradually with air. This is a Champagne of both immediacy and contemplation, equally suited to gastronomy or slow appreciation. It pairs beautifully with dishes such as duck, game birds, or richly textured seafood, while also rewarding patient cellaring.

      Intensity, depth, and late-release complexity define this extraordinary expression of Dom Pérignon. Dom Pérignon P2 Rosé 2000 represents the second life of the vintage, released after extended lees ageing to reveal heightened energy and expanded aromatic range. The 2000 growing season in Champagne delivered fruit of generosity and ripeness, which is here transformed into a wine of remarkable structure and persistence. Years of maturation in the cellar have allowed the wine to evolve beyond its initial expression, unlocking layers of nuance while preserving tension and vitality.

      In the glass, the wine shows a deep, luminous rosé hue, reflecting both maturity and concentration. The texture is broad yet precise, with a seamless integration of fruit, acidity, and fine mousse that carries across the palate. Dom Pérignon’s signature balance is elevated here, where richness is held in check by a driving mineral backbone and refined bitterness. The extended ageing imparts savoury complexity and a quiet power that unfolds gradually with air. This is a Champagne of both immediacy and contemplation, equally suited to gastronomy or slow appreciation. It pairs beautifully with dishes such as duck, game birds, or richly textured seafood, while also rewarding patient cellaring.

      Varietal

      Pinot Noir, Chardonnay

      Country

      France

      Region

      Champagne

      Vintage

      2000

      ABV

      12.5%

      Bottle size

      750ml

      Trusted by the professionals

      “The 2000 Dom Pérignon Rosé P2 is a sapid, gastronomic wine, unfurling in the glass with attractive aromas of iodine, blood orange, dried white flowers and oyster shell. On the palate, the wine is medium to full-bodied, ample and elegantly textural, with a rich and open-knit core of distinctly savory fruit, a fine but youthfully boisterous mousse and a long, saline finish.”

      — William Kelley, 94 points

      Dom Pérignon

      In 1668, Dom Pierre Pérignon was appointed procurator at the Abbey of Hautvillers, and for the next 47 years he pursued a single, uncompromising ambition: to make the best wine in the world. Three centuries on, Maison Dom Pérignon continues that pursuit, guided not by trend or technique but by a constant search for harmony.

      Every Dom Pérignon release answers to the same constraint: the vintage itself. The House exists to bear witness to a single year's harvest, whatever that year brings, even when the honest answer is not to declare a vintage at all. Every wine is an assemblage, built on timeless principles that take precedence over any winemaking fashion. And every wine spends its formative years in the dark, ageing slowly on lees, where precision, intensity, minerality and complexity are allowed to develop on their own timeline.

      Dom Pierre Pérignon's own legacy is often reduced to myth, credited with inventing Champagne outright or, more strangely, remembered as a blind monk. Neither is true. What is true is the scale of his innovation: a gentler press that could draw clear, still white wine from black grapes; an early understanding of Champagne's marginal climate and the value of blending across vineyards; stronger English glass bottles built to survive pressure; and the reintroduction of cork as a dependable seal. Between them, these advances didn't just shape Champagne. They shaped the modern wine world.

      Tasting notes

      NOSE
      Complex and evolving

      Aromas of wild strawberry, blood orange and raspberry layered with rose petals, dried herbs, smoky spice and subtle hints of cocoa and toasted brioche.

      PALATE
      Structured and expansive

      Full-bodied and vinous, showing red berry fruit, citrus zest and savoury undertones, supported by fine mousse and a firm, mineral-driven structure.

      FINISH
      Long and persistent

      A powerful, lingering finish with notes of spice, dried fruit and a refined saline edge that continues to unfold.