Dom Pérignon Plénitude 2 2006 is a prestige vintage Champagne crafted from Pinot Noir and Chardonnay, expressing the second phase of evolution within the Dom Pérignon cellar. This P2 release from the celebrated 2006 vintage builds on the house’s original cuvée, extended on lees for over a decade to reveal heightened precision, structure, and aromatic complexity. The result is a Champagne of layered maturity, where tension and richness sit in poised balance.
Drawn from the 2006 growing season in Champagne, France, a year defined by warm conditions and careful harvest decisions, this expression reflects Dom Pérignon’s commitment to time as a key ingredient. The Plénitude 2 stage reveals a more concentrated and expansive profile than the original release, with refined mousse and a deeper mineral thread. It is a compelling choice for considered cellaring or immediate enjoyment alongside refined dishes such as lobster, roasted poultry, or aged Comté.
Dom Pérignon Plénitude 2 2006 is a prestige vintage Champagne crafted from Pinot Noir and Chardonnay, expressing the second phase of evolution within the Dom Pérignon cellar. This P2 release from the celebrated 2006 vintage builds on the house’s original cuvée, extended on lees for over a decade to reveal heightened precision, structure, and aromatic complexity. The result is a Champagne of layered maturity, where tension and richness sit in poised balance.
Drawn from the 2006 growing season in Champagne, France, a year defined by warm conditions and careful harvest decisions, this expression reflects Dom Pérignon’s commitment to time as a key ingredient. The Plénitude 2 stage reveals a more concentrated and expansive profile than the original release, with refined mousse and a deeper mineral thread. It is a compelling choice for considered cellaring or immediate enjoyment alongside refined dishes such as lobster, roasted poultry, or aged Comté.