Product Description
Crafted with precision and passion, Yuza Distillery’s 2023 Single Malt Japanese Whisky is a refined masterpiece that embodies the essence of Japanese craftsmanship. Aged in bourbon barrels, this exceptional whisky delivers a harmonious blend of clean, fruity notes with a delightful touch of vanilla sweetness. With an alcohol volume of 51%, it strikes the perfect balance between power and elegance, offering a complex yet smooth drinking experience. The whisky’s unique profile, characterised by its vibrant fruity aromas and refined flavour, makes it a true standout from the Yuza Distillery’s collection. Each sip invites you into a world of delightful aromas and sophisticated taste, making it a perfect choice for whisky connoisseurs and casual drinkers alike.
Maker
Yuza Distillery was established in 2018 in Yamagata Prefecture, marking Japan’s first whisky distillery in this region. It is the brainchild of Masaharu Sasaki, who sought to create a whisky that combined traditional Japanese whisky-making techniques with the best influences from Scotland. The distillery’s collaboration with Forsyths, the world-renowned Scottish still manufacturer, ensures the use of high-quality, custom-designed distillation equipment, including Canadian Douglas Fir washbacks and a Glendronach-inspired spirit still.
The small, specialised operation focuses solely on single malt production, utilising the pristine water from Mount Chōkai and mature ex-Bourbon and Sherry casks. While it is still early days for Yuza, the distillery has already earned recognition for its meticulous attention to detail and its commitment to quality over quantity. Every batch produced is a testament to the craft of its team, which is dedicated to creating whiskies that will stand the test of time.
Philosophy
Yuza Distillery’s philosophy is built around the concept of creating authentic Japanese whisky that stands on its own, offering a unique expression of its environment. By focusing on small-batch production, each whisky reflects the pure water from the snowmelt of Mount Chōkai and the distinctive terroir of the region. Their commitment to traditional distilling techniques—combined with innovation—allows them to produce whisky that offers a sense of place and purity in every drop.
The distillery is dedicated to sustainability and craftsmanship, using 100% barley sourced from Crisp Maltings and gradually introducing local barley into their grain mix. Yuza’s commitment to single malt production is paired with a focus on long-term maturation in hand-selected casks, resulting in whiskies that are full of character and depth.
Tasting Notes
Nose
Fragrant and Inviting
A captivating bouquet of Fuji apple, Shanghai peach, and pear, with hints of honey and vanilla creating an enticing aroma.
Palate
Crisp and Smooth
A clean and balanced taste, showcasing fruity sweetness with underlying vanilla notes for a refined and elegant mouthfeel.
Finish
Elegant and Lingering
A long, smooth finish, with subtle pear and lingering sweetness, leaving a soft, lasting impression.
The Finer Details
Style - Japanese Whisky
Country - Japan
Bottle Size - 700ml
ABV - 51%
