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    Yalumba The Signature Cabernet Shiraz 2022

    $69.99

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      A flagship blend with a legacy written in red — bold, structured and built to endure.

      Yalumba’s 2022 The Signature is a tribute wine in more ways than one. Each vintage honours a key figure in Yalumba’s story, while the wine itself continues a revered tradition of blending Cabernet Sauvignon and Shiraz with clarity, power and grace. Fruit is sourced from some of the Barossa Valley’s finest vineyard sites—including blocks dating back to 1945—with the Cabernet providing structure and aromatic lift, and the Shiraz contributing plush, spiced depth.

      Matured for 18 months in a mix of new and seasoned Hungarian and French oak from Yalumba’s own cooperage, the 2022 vintage is rich and finely honed. Expect dark berries, red licorice and mint, layered with bay leaf, tobacco, spice and earth. It’s a wine with backbone and finesse, held by beautifully integrated tannins and acidity.

      Crafted for longevity, this release is destined to develop over decades. Decant it now alongside roast lamb or mushroom ragu, or cellar until 2054 and let it tell its full story.

      A flagship blend with a legacy written in red — bold, structured and built to endure.

      Yalumba’s 2022 The Signature is a tribute wine in more ways than one. Each vintage honours a key figure in Yalumba’s story, while the wine itself continues a revered tradition of blending Cabernet Sauvignon and Shiraz with clarity, power and grace. Fruit is sourced from some of the Barossa Valley’s finest vineyard sites—including blocks dating back to 1945—with the Cabernet providing structure and aromatic lift, and the Shiraz contributing plush, spiced depth.

      Matured for 18 months in a mix of new and seasoned Hungarian and French oak from Yalumba’s own cooperage, the 2022 vintage is rich and finely honed. Expect dark berries, red licorice and mint, layered with bay leaf, tobacco, spice and earth. It’s a wine with backbone and finesse, held by beautifully integrated tannins and acidity.

      Crafted for longevity, this release is destined to develop over decades. Decant it now alongside roast lamb or mushroom ragu, or cellar until 2054 and let it tell its full story.

      Maker

      Yalumba

      Varietal

      Cabernet Sauvignon, Shiraz

      Country

      Australia

      Region

      Barossa Valley, South Australia

      Vintage

      2022

      ABV

      750ml

      Bottle size

      14.5%

      Trusted by the professionals

      A serious wine that is built to last for years in the bottle.

      — – James Suckling, jamessuckling.com, 95 Points

      Elegant and graceful… a super release.

      — – James Halliday Wine Companion, 96 Points, Special Value Star

      Yalumba

      Established in 1849, Yalumba is undoubtedly Australia’s most historic family owned wine company. It remains fiercely independent and progressive through the generational ownership by the Hill-Smith family. Today it is lead by Robert Hill-Smith, fifth generation & chairman. Yalumba has a long commitment to quality and possess incredible foresight in its selection of vineyard sites, new varieties and brands. Interestingly they operate the southern hemisphere’s only fully operational Cooperage, crafting bespoke oak barrels that elevate the wines aged within them. Their nursery is a global leader in wine innovation, growing, evaluating and supplying quality grape vines to the Australian wine industry.

      Yalumba shares the best of what Barossa and South Australia has to offer. While the Barossa is home base, they draw on the varied climates and soil types across South Australia to make wines grown in some of the country’s finest wine regions. Barossa is arguably the single most famous wine region in Australia, comprised of Barossa Valley and Eden Valley, making it one of the only areas in Australia to have neighbouring warm and cool climate growing conditions. Yalumba is privileged to have access to some of the oldest vineyards in the world in Barossa Valley, including 1889 bush vine Grenache and 1908 Shiraz. The Coonawarra estate is on prized terra rossa soil known as The Menzies Vineyard growing predominantly of Cabernet Sauvignon vines.

      The Caley is the pinnacle of a long winemaking journey of excellence, that rightfully honours Yalumba’s most adventurous son, Fred Caley Smith. A blend of Coonawarra Cabernet Sauvignon and Barossa Shiraz, The Caley is a classic marriage of two noble varieties and two great Australian wine regions.

      Tasting notes

      NOSE
      Dark and aromatic

      Blackcurrants, cedar, bay leaf and tobacco leaf lifted by red licorice and floral spice.

      PALATE
      Deep and poised

      Blood plums, blackberry and dark cherry with undertones of pencil shavings, olive tapenade and earth.

      FINISH
      Long and structural

      Persistent tannins carry notes of bitter chocolate, walnut and roasting meats into a savoury, lingering close.