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View full detailsThe Toro Albala Don PX Cosecha 2021 is a refined expression of the Pedro Ximénez variety, crafted with precision and care. Sourced from the youngest sweet vintage wines of Toro Albala, this unique dessert wine is made from hand-harvested, sun-dried Pedro Ximénez grapes. The traditional winemaking method, which involves sun-drying the grapes on straw mats, creates a concentrated, rich, and complex wine that captures the essence of this iconic variety. The result is a wonderfully pure, grapey wine, brimming with raisin, honey, and fig notes, all enhanced by a touch of muscatel raisin and the wine’s signature racy acidity.
This is a wine that offers pure pleasure, with its decadent sweetness and freshness. The Don PX Cosecha 2021 is perfect for dessert pairings, especially with chocolate-based treats, salty blue cheeses, fig-based desserts, and sweet pastries. Due to its remarkable freshness despite its natural sugar level, it can be enjoyed by the glass or kept in the fridge for extended periods.
This wine pairs beautifully with chocolate-based desserts, fig-based sweets, and salted blue cheeses. It is also excellent as a cocktail mixer, thanks to its rich, complex flavors. Its versatility and balance make it an exceptional wine for sipping by the glass or savouring with meals. Enjoy it chilled or at room temperature.
The Toro Albala Don PX Cosecha 2021 is a refined expression of the Pedro Ximénez variety, crafted with precision and care. Sourced from the youngest sweet vintage wines of Toro Albala, this unique dessert wine is made from hand-harvested, sun-dried Pedro Ximénez grapes. The traditional winemaking method, which involves sun-drying the grapes on straw mats, creates a concentrated, rich, and complex wine that captures the essence of this iconic variety. The result is a wonderfully pure, grapey wine, brimming with raisin, honey, and fig notes, all enhanced by a touch of muscatel raisin and the wine’s signature racy acidity.
This is a wine that offers pure pleasure, with its decadent sweetness and freshness. The Don PX Cosecha 2021 is perfect for dessert pairings, especially with chocolate-based treats, salty blue cheeses, fig-based desserts, and sweet pastries. Due to its remarkable freshness despite its natural sugar level, it can be enjoyed by the glass or kept in the fridge for extended periods.
This wine pairs beautifully with chocolate-based desserts, fig-based sweets, and salted blue cheeses. It is also excellent as a cocktail mixer, thanks to its rich, complex flavors. Its versatility and balance make it an exceptional wine for sipping by the glass or savouring with meals. Enjoy it chilled or at room temperature.
Antonio Sánchez is the father of Bodegas Toro Albalá. Chemist, oenologist and with a different view on the generous Andalusian wine world, he has been a revolutionary since the 70’s. After graduating from the Bordeaux French school, he came back to his homeland to improve the Pedro Ximénez of Montilla Moriles’ quality, finding its value, unique and distinctive, in vintage wines.
Qualified by Wine Advocate, the most important magazine in the wine world, as: “idealist, entrepreneur, winemaker with an authentic character … a brilliant brain of Toro Albalá ideas … an unusual in Montilla-Moriles wineries”.
His knowledge since birth of the Andalusian terroir and the European wine world shaped him into a classic author with modern touches. His wines present the fineness from the Pedro Ximénez at the same time that they carry you to distant universes with elegance and exquisiteness, where time has the last said.
Tradition, delicacy, affection, investigation and effort in each bottle like they were life stories. Antonio Sánchez’s legacy, inseparable from his glasses and a fan of collections and archaeology, does not only offer the creation of authentic oenological gems, but also the expression of a different understanding of the wine culture.
In Bodegas Toro Albalá, we have placed our trust in the vintage system to elaborate wine of unique and unmistakeable character. Wines that express the essence of each harvest and decision made.
We like to preserve traditions and take care of every little detail. For this reason, our most special wines are garnished by a team of artisans who convey that special affection in each bottle.
One of the main characteristics of this Cordovan region is the cultivation of Pedro Ximénez grape, which is utilised in the elaboration of our dry wines as well as the sweet ones. Since the phylloxera crisis, a new strain of this grape is being used. Its adaptation to the zone’s climate makes it a perfect choice to endure the lack of rain and high temperatures during summer.
We select the best soils for the cultivation, harvesting and elaborating of our different wines from these small plots. As for the finos, amontillados and Pedro Ximénez sweets (Don PX), it’s strictly compulsory they are from the higher quality zones (Sierra de Montilla and Moriles Altos). The small lands from the Montalbán zone are needed for the raisining of grapes.
A heady bouquet of dried fruits such as figs and plums, accompanied by rich aromas of chocolate, coffee, and sweet spices. A deep, indulging and inviting fragrance.
Smooth and surprisingly rich, with a perfect balance between the sweetness, complemented by a slight bitter note that adds an intriguing layer of complexity. Fig, honey, and muscatel raisin flavours shining through.
The finish is persistent, leaving a warm sensation with delightful notes of caramel and vanilla. The richness of the wine lingers, enhancing the experience with each lingering sip.
Product Description:
The Toro Albala Don PX Cosecha 2021 is a refined expression of the Pedro Ximénez variety, crafted with precision and care. Sourced from the youngest sweet vintage wines of Toro Albala, this unique dessert wine is made from hand-harvested, sun-dried Pedro Ximénez grapes. The traditional winemaking method, which involves sun-drying the grapes on straw mats, creates a concentrated, rich, and complex wine that captures the essence of this iconic variety. The result is a wonderfully pure, grapey wine, brimming with raisin, honey, and fig notes, all enhanced by a touch of muscatel raisin and the wine’s signature racy acidity.
This is a wine that offers pure pleasure, with its decadent sweetness and freshness. The Don PX Cosecha 2021 is perfect for dessert pairings, especially with chocolate-based treats, salty blue cheeses, fig-based desserts, and sweet pastries. Due to its remarkable freshness despite its natural sugar level, it can be enjoyed by the glass or kept in the fridge for extended periods.
This wine pairs beautifully with chocolate-based desserts, fig-based sweets, and salted blue cheeses. It is also excellent as a cocktail mixer, thanks to its rich, complex flavors. Its versatility and balance make it an exceptional wine for sipping by the glass or savouring with meals. Enjoy it chilled or at room temperature.
Tasting Notes
NOSE – Intense and Aromatic
A heady bouquet of dried fruits such as figs and plums, accompanied by rich aromas of chocolate, coffee, and sweet spices. A deep, indulging and inviting fragrance.
PALATE – Velvety & Complex
Smooth and surprisingly rich, with a perfect balance between the sweetness, complemented by a slight bitter note that adds an intriguing layer of complexity. Fig, honey, and muscatel raisin flavours shining through.
FINISH – Warm & Lingering
The finish is persistent, leaving a warm sensation with delightful notes of caramel and vanilla. The richness of the wine lingers, enhancing the experience with each lingering sip.
The Finer Details
Style - Sweet Wine
Varietal - Pedro Ximenez
Country - Spain
Region - Montilla-Moriles
Vintage - 2021
Bottle Size - 375ml
ABV - 17%
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