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    REVIEWS + ACCOLADES

    97 Points

    The Standish Lamella Shiraz 2019
    The Standish Lamella Shiraz 2019
    The Standish Lamella Shiraz 2019
    The Standish Lamella Shiraz 2019
    The Standish Lamella Shiraz 2019

    The Standish Lamella Shiraz 2019

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    $219.99
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      Barossa old vine Shiraz, reimagined with exacting precision.

      Dan Standish doesn’t just make wine—he orchestrates it. A sixth-generation Barossan with global winemaking experience from California to Spain to the Rhône, Standish channels deep regional knowledge into fiercely individualistic bottlings. This 2019 release reflects the depth of his approach: meticulous site expression, obsessive selection, and old vine fruit distilled into something profoundly Barossan but utterly his own.

      Every parcel is vinified separately in open oak vats, sometimes down to single rows, allowing the subtle nuances of soil and sun to guide the final blend. Only the most compelling barrels make the cut—up to 80% is sold off. What remains is the heart of the Standish philosophy: saturated yet detailed, powerful yet poised. This 2019 vintage is particularly open and expressive, with savoury spice, mineral backbone and that telltale bacon fat and blackberry lift that screams Eden Valley.

      With its intense structure and impressive freshness, this is built to reward both now and through 2034. Pair it with slow-cooked lamb, grilled eggplant or anything smoky and rich.

      Barossa old vine Shiraz, reimagined with exacting precision.

      Dan Standish doesn’t just make wine—he orchestrates it. A sixth-generation Barossan with global winemaking experience from California to Spain to the Rhône, Standish channels deep regional knowledge into fiercely individualistic bottlings. This 2019 release reflects the depth of his approach: meticulous site expression, obsessive selection, and old vine fruit distilled into something profoundly Barossan but utterly his own.

      Every parcel is vinified separately in open oak vats, sometimes down to single rows, allowing the subtle nuances of soil and sun to guide the final blend. Only the most compelling barrels make the cut—up to 80% is sold off. What remains is the heart of the Standish philosophy: saturated yet detailed, powerful yet poised. This 2019 vintage is particularly open and expressive, with savoury spice, mineral backbone and that telltale bacon fat and blackberry lift that screams Eden Valley.

      With its intense structure and impressive freshness, this is built to reward both now and through 2034. Pair it with slow-cooked lamb, grilled eggplant or anything smoky and rich.

      Maker

      The Standish

      Varietal

      Shiraz

      Country

      Australia

      Region

      Barossa Valley, South Australia

      Vintage

      2019

      ABV

      14.9%

      Bottle size

      750ml

      Trusted by the professionals

      The Standish Lamella Shiraz 2019

      Supremely elegant in the context of the 2019 vintage... An astounding wine of power and restraint – the pick of the bunch – if we must.

      — – Erin Larkin, erinlarkin.com.au, 97 points

      Very fragrant and richly fruited nose… plush and very intense… fresh, long and focused finish.

      — – James Suckling, JamesSuckling.com, 97 points

      Ripe and rich, laced with graphite tannin… Boysenberry pie with spicy crust… long and succulent finish.

      — – Gary Walsh, The Wine Front, 96 points

      The Standish

      Founded in 1999 by sixth-generation Barossan Dan Standish, The Standish Wine Company is a small-batch producer with serious intent. After refining his craft at Torbreck and in the vineyards of the Rhône, Rioja and Sonoma, Dan returned to South Australia to focus on site-driven Shiraz from Eden and Barossa Valleys.

      Each vineyard parcel is fermented separately, and up to 80% of the blend may be discarded—only the most compelling barrels make the final cut. It’s a fiercely selective approach that delivers wines of both clarity and depth, intensity and finesse.

      Alongside Dan, Nicole Standish drives the technical and viticultural precision that underpins the brand. Together they favour whole-bunch ferments, wild yeasts, natural cork, and extended élevage in French oak (18–22 months). These choices shape Lamella into a distinctive expression of site: structured, aromatic, and built to age.

      Tasting notes

      NOSE
      Dark and lifted

      Blackberry, bacon fat and dried spice leap from the glass with violets and olive tapenade close behind.

      PALATE
      Silken power

      A rich surge of plum, mulberry and boysenberry is layered with chocolate, graphite and peppery spice.

      FINISH
      Powdery and persistent

      Long and detailed, with fine savoury tannins, ground spice and a mouth-coating mineral thread.