

Dom Pérignon Brut Vintage 2015 (Gift Boxed)
Product Information: The Dom Pérignon Brut Vintage 2015 is a wine that encapsulates the essence of a year marked by extreme contrasts, making it a ...
View full detailsProduct Information: The Dom Pérignon Brut Vintage 2015 is a wine that encapsulates the essence of a year marked by extreme contrasts, making it a ...
View full details6 x Miraval Côtes de Provence Rosé 2024Experience the captivating synergy of Miraval, where the timeless expertise of the Perrin family converges w...
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View full detailsProduct Description Penfolds St Henri Shiraz 2017 is a time-honoured expression of one of Australia’s most iconic wines. First released in the 1950...
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View full detailsPenfolds Max's Cabernet Sauvignon 2021 (6 Bottles)Penfolds Max's Cabernet Sauvignon s taut in texture, fine tannin with a savoury profile. Cranberr...
View full detailsProduct Information: The Dom Pérignon Brut Vintage 2015 is a wine that encapsulates the essence of a year marked by extreme contrasts, making it a ...
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View full detailsPenfolds Bin 389 Cabernet Shiraz 2022 (6 Bottles)Product Information: Penfolds Bin 389 Cabernet Shiraz is dubbed the 'Baby Grange' for good reason,...
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View full detailsDaosa Natural Reserve NV (6 Bottles) Daosa Natural Reserve NV hails from Piccadilly Valley vineyards. This wine is a Chardonnay and Pinot Noir blen...
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View full detailsProduct Information: The wine’s point of difference within the Penfolds range is that it has no new oak maturation and spends only 12 months in lar...
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View full detailsProduct Description Domaine Chanson’s Beaune Le Clos des Fèves Monopole 1er Cru Rouge 2021 represents the epitome of Pinot Noir from one of the mos...
View full detailsProduct Description: Woodford Reserve Kentucky Straight Bourbon Whiskey 375ml paired with Old Fashioned Cocktail Syrup 60ml offers the ultimate exp...
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View full detailsProduct Description Nestled in the heart of the prestigious Premiers Crus vineyards of Santenay, Domaine Chanson’s 1.1-hectare Beauregard plot is p...
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View full detailsProduct Description: An Exclusive Debut: A Tribute to Craftsmanship and Innovation The Chichibu Whisky Australia Edition 2024 marks a monumental mo...
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View full detailsProduct Description: Woodford Reserve Kentucky Straight Bourbon Whiskey 375ml paired with Old Fashioned Cocktail Syrup 60ml offers the ultimate exp...
View full detailsSometimes the hardest thing of all is to take something simple and perfect it. StrangeLove worked on this recipe tirelessly before finally settling...
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View full detailsProduct Description The 2017 Domaine Chanson Beaune Clos des Mouches 1er Cru Rouge is a superb example of Burgundy's finesse and complexity. Source...
View full detailsProduct Description Strega Liqueur, a timeless Italian classic, has been enchanting connoisseurs since 1860. Born in Benevento, a city rich in hist...
View full detailsProduct Description | Billecart-Salmon Coffret Exception François Duo Gift Pack Celebrate the art of Champagne with the Billecart-Salmon Coffret Ex...
View full detailsProduct Description: A Singular Expression of Chardonnay Excellence - Ayala Le Blanc de Blancs A/18 2018 is a remarkable Champagne that showcases ...
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View full detailsProduct Information: The 2022 season brought slow ripening in cooler conditions, creating a vintage with higher natural acidity, rich colours, and ...
View full detailsTen Minutes by Tractor is a winery located on the Mornington Peninsula, which began in 1997 with three family-owned vineyards in Main Ridge, all ten minutes apart by tractor. Over time, new vineyards have been added, each with its own unique character defined by aspects, slopes, soils, altitude and winds flowing through the valleys from Bass Strait. The winery's aspiration is continual improvement and a dedication to learning and improving on everything they do. Their reward is producing wines that reveal more and more of the unique quality and character of their vineyards, wines that are harmonious, sing with food and keep luring back to the glass. The winery invites people to share in their journey, enjoy the wines and food they produce from the special places they live and work on the Mornington Peninsula, and visit their cellar door and restaurant. The winery's journey is defined by the wines they make, which can seem like worlds apart and their learning is integral to producing wines that reflect the unique qualities of their vineyards.
Ten Minutes by Tractor's vineyards are located in the Mornington Peninsula, a region known for producing high-quality Pinot Noir and Chardonnay. The area has a climate ideal for producing light to medium-bodied table wines, and the region's winemaking potential began to gain recognition in the 1880s. Ten Minutes by Tractor owns several vineyards, including the McCutcheon, Judd, Coolart Road, Wallis and Spedding vineyards. The McCutcheon vineyard has a high elevation and gentle slope, providing good vigour and canopy shoot position for Pinot Noir and Chardonnay to ripen slowly and evenly. The Judd vineyard is located on the west-facing slope of a valley and the Coolart Road vineyard covers 13.68 hectares with a gentle north-east facing slope. The Wallis vineyard has a gentle north/north-east facing slope and is home to Pinot Gris. The Spedding vineyard is home to Mornington Peninsula's first high-density organic Pinot Noir vineyard. The Gabrielle vineyard was planted in 2004 and became the region's first organically certified vineyard in 2007. In November 2019, a new high-density Chardonnay vineyard was planted named after the owners' eldest daughter.
The Ten Minutes By Tractor McCutcheon Pinot Noir 2021 is a classic McCutcheon Pinot with elegant red fruits and a finely detailed structure. On the nose, a symphony of rose petal, sweet rhubarb, spiced sumac, bramble and autumnal characters lift from the glass. There is an ever-changing range of secondary fruit characters that evolve beautifully in the glass, given time. It is a complex wine that is alluring, light on its feet and leads a merry dance right to the end. The vintage was controlled by La Niña weather pattern, which delayed bud burst and flowering due to wet spring and start to summer. However, below-average temperatures and rainfall over summer allowed the grapes to ripen slowly but evenly, resulting in great concentration of flavour and good natural acidity. The fruit was handpicked and chilled overnight, then hand-sorted and 100% de-stemmed into small stainless steel fermenters. A cold soak for approximately 4 days at 8˚C was followed by a natural fermentation with occasional pump overs and plunging. The wine was fermented on skins for 14 - 16 days and then pressed to tank before being racked to barrel. The wine was aged for 14 months in 25% new oak and 173 dozen were bottled. This Pinot Noir pairs well with Coq Au Vin Rouge with bacon shallots and mushrooms and is best drinking between 2023-2030, served at 14-17°C.
The Finer Details
Style - Red Wine
Varietal - Pinot Noir
Country - Australia
Region - Mornington Peninsula, Victoria
Vintage - 2021
Bottle Size - 750ml
ABV - 12.5%
Ten Minutes by Tractor is a winery located on the Mornington Peninsula, which began in 1997 with three family-owned vineyards in Main Ridge, all ten minutes apart by tractor. Over time, new vineyards have been added, each with its own unique character defined by aspects, slopes, soils, altitude and winds flowing through the valleys from Bass Strait. The winery's aspiration is continual improvement and a dedication to learning and improving on everything they do. Their reward is producing wines that reveal more and more of the unique quality and character of their vineyards, wines that are harmonious, sing with food and keep luring back to the glass. The winery invites people to share in their journey, enjoy the wines and food they produce from the special places they live and work on the Mornington Peninsula, and visit their cellar door and restaurant. The winery's journey is defined by the wines they make, which can seem like worlds apart and their learning is integral to producing wines that reflect the unique qualities of their vineyards.
Ten Minutes by Tractor's vineyards are located in the Mornington Peninsula, a region known for producing high-quality Pinot Noir and Chardonnay. The area has a climate ideal for producing light to medium-bodied table wines, and the region's winemaking potential began to gain recognition in the 1880s. Ten Minutes by Tractor owns several vineyards, including the McCutcheon, Judd, Coolart Road, Wallis and Spedding vineyards. The McCutcheon vineyard has a high elevation and gentle slope, providing good vigour and canopy shoot position for Pinot Noir and Chardonnay to ripen slowly and evenly. The Judd vineyard is located on the west-facing slope of a valley and the Coolart Road vineyard covers 13.68 hectares with a gentle north-east facing slope. The Wallis vineyard has a gentle north/north-east facing slope and is home to Pinot Gris. The Spedding vineyard is home to Mornington Peninsula's first high-density organic Pinot Noir vineyard. The Gabrielle vineyard was planted in 2004 and became the region's first organically certified vineyard in 2007. In November 2019, a new high-density Chardonnay vineyard was planted named after the owners' eldest daughter.
The Ten Minutes By Tractor McCutcheon Pinot Noir 2021 is a classic McCutcheon Pinot with elegant red fruits and a finely detailed structure. On the nose, a symphony of rose petal, sweet rhubarb, spiced sumac, bramble and autumnal characters lift from the glass. There is an ever-changing range of secondary fruit characters that evolve beautifully in the glass, given time. It is a complex wine that is alluring, light on its feet and leads a merry dance right to the end. The vintage was controlled by La Niña weather pattern, which delayed bud burst and flowering due to wet spring and start to summer. However, below-average temperatures and rainfall over summer allowed the grapes to ripen slowly but evenly, resulting in great concentration of flavour and good natural acidity. The fruit was handpicked and chilled overnight, then hand-sorted and 100% de-stemmed into small stainless steel fermenters. A cold soak for approximately 4 days at 8˚C was followed by a natural fermentation with occasional pump overs and plunging. The wine was fermented on skins for 14 - 16 days and then pressed to tank before being racked to barrel. The wine was aged for 14 months in 25% new oak and 173 dozen were bottled. This Pinot Noir pairs well with Coq Au Vin Rouge with bacon shallots and mushrooms and is best drinking between 2023-2030, served at 14-17°C.
The Finer Details
Style - Red Wine
Varietal - Pinot Noir
Country - Australia
Region - Mornington Peninsula, Victoria
Vintage - 2021
Bottle Size - 750ml
ABV - 12.5%
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