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Moet & Chandon Impérial Brut NV (Red Limited Edition Gift Boxed)
Product Description:Vibrant, celebratory, and instantly recognisable, Moët & Chandon Impérial Brut NV Red Limited Edition (Gift Boxed) captures...
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Product Description:Vibrant, celebratory, and instantly recognisable, Moët & Chandon Impérial Brut NV Red Limited Edition (Gift Boxed) captures...
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Product Description:Penfolds The Rewards Of Patience 8th Edition is the definitive collector’s guide to the wines of Penfolds, authored by Andrew C...
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Product Description:Purity, restraint and site-driven clarity define this finely tuned Tasmanian Pinot Noir from one of the state’s most distinctiv...
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Product Description:The Glencairn Original Crystal Whisky Glass has become the definitive choice for whisky appreciation, celebrated for its though...
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Product Description:Farr Rising Geelong Pinot Noir 2024 is a finely detailed cool-climate Pinot Noir from the Moorabool Valley in Victoria’s Geelon...
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That double hit of intense flavour you know and love, with a new juicy twist. They've swapped lemon out for a double hit of grape. The shochu, vodka, and soda are all there, now with a crisp, slightly sour grape fizz. A grape flavour hit, providing a bubbly, sweet grape fizz followed by a smooth finish of refreshing crisp soda.
Suntory MINUS 196 is made from Shochu, Vodka, Soda, and uses Suntory's unique Freeze Crush Technology™ that freezes and crushes real fruit to capture every bit of all natural bold fruit flavour. A whole fruit is frozen, crushed and infused in spirits to maintain its unique full flavour and then added to Shochu, Vodka & Soda.
Suntory -196 (Minus 196) is a ready-to-drink alcoholic beverage with EXTREME Japanese origins.
Made using real fruit blended with Shochu, Vodka and Soda. We use Suntory’s Proprietary Freeze Crush Infusion Technology™ (FCI), which involves freezing and crushing real fruit AN EXTREME MINUS 196°C to capture every bit of all natural, bold fruit flavour.
The process begins with carefully selected fullest, juiciest fruits around. They put the whole fruit to use, from skin to seed, so no flavour goes to waste. Then it gets sciency. The fruit is submerged in liquid nitrogen and flash frozen at an extreme -196 degrees Celsius, capturing every drop of natural flavour. For the grand finale, the frozen fruit is crushed into smithereens and the powder is infused into the spirit for a full flavour hit. No compromises.
That double hit of intense flavour you know and love, with a new juicy twist. They've swapped lemon out for a double hit of grape. The shochu, vodka, and soda are all there, now with a crisp, slightly sour grape fizz. A grape flavour hit, providing a bubbly, sweet grape fizz followed by a smooth finish of refreshing crisp soda.
Suntory MINUS 196 is made from Shochu, Vodka, Soda, and uses Suntory's unique Freeze Crush Technology™ that freezes and crushes real fruit to capture every bit of all natural bold fruit flavour. A whole fruit is frozen, crushed and infused in spirits to maintain its unique full flavour and then added to Shochu, Vodka & Soda.
Suntory -196 (Minus 196) is a ready-to-drink alcoholic beverage with EXTREME Japanese origins.
Made using real fruit blended with Shochu, Vodka and Soda. We use Suntory’s Proprietary Freeze Crush Infusion Technology™ (FCI), which involves freezing and crushing real fruit AN EXTREME MINUS 196°C to capture every bit of all natural, bold fruit flavour.
The process begins with carefully selected fullest, juiciest fruits around. They put the whole fruit to use, from skin to seed, so no flavour goes to waste. Then it gets sciency. The fruit is submerged in liquid nitrogen and flash frozen at an extreme -196 degrees Celsius, capturing every drop of natural flavour. For the grand finale, the frozen fruit is crushed into smithereens and the powder is infused into the spirit for a full flavour hit. No compromises.