Penfolds Bin 28 Shiraz 2022 (Gift Box)
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Product Description:A benchmark example of warm-climate Australian Shiraz, Penfolds Bin 28 Shiraz 2022 delivers the generosity and structure that h...
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Dark berries, hazelnuts and heritage—Single Pot Still redefined.
Redbreast 18 Year Old is the newest permanent expression in what’s widely regarded as Ireland’s most distinguished whiskey family. This is Single Pot Still at full maturity—bold, complex, and layered with nuance. Master Blender Dave McCabe has elevated the profile by introducing rare cream sherry casks from Antonio Páez Lobato into the ageing regime, joining the usual lineup of bourbon, oloroso sherry and ruby port casks. The result? A whiskey that’s both deeply Redbreast and entirely new.
Expect an abundance of dark berry aromas, hazelnut chocolate, and caramelised stone fruit, with polished oak and warm spice in the background. The palate is lush and full-bodied, where oak tannin frames sweet, sun-drenched fruit, ginger, liquorice and orange peel. It finishes long, rich, and impeccably balanced—every element in harmony, no single note overpowering the whole.
Whether you're a seasoned Redbreast drinker or diving into aged Irish whiskey for the first time, this is a definitive bottle—rich with tradition and not short on innovation.
Dark berries, hazelnuts and heritage—Single Pot Still redefined.
Redbreast 18 Year Old is the newest permanent expression in what’s widely regarded as Ireland’s most distinguished whiskey family. This is Single Pot Still at full maturity—bold, complex, and layered with nuance. Master Blender Dave McCabe has elevated the profile by introducing rare cream sherry casks from Antonio Páez Lobato into the ageing regime, joining the usual lineup of bourbon, oloroso sherry and ruby port casks. The result? A whiskey that’s both deeply Redbreast and entirely new.
Expect an abundance of dark berry aromas, hazelnut chocolate, and caramelised stone fruit, with polished oak and warm spice in the background. The palate is lush and full-bodied, where oak tannin frames sweet, sun-drenched fruit, ginger, liquorice and orange peel. It finishes long, rich, and impeccably balanced—every element in harmony, no single note overpowering the whole.
Whether you're a seasoned Redbreast drinker or diving into aged Irish whiskey for the first time, this is a definitive bottle—rich with tradition and not short on innovation.
Gold Medals at the 2024 Spirits Business Irish Whiskey Masters, IWSC, International Spirits Challenge & BTI Awards.
Redbreast is a legacy brand deeply rooted in the tradition of Irish Pot Still whiskey-making. For over a century, the brand has remained steadfast in its commitment to crafting the finest expressions of Single Pot Still whiskey. Made at the Midleton Distillery in County Cork, Ireland, Redbreast is celebrated for staying true to the original techniques passed down through generations of master distillers. The distillery’s unwavering dedication to preserving these traditional methods while embracing innovation has made Redbreast the go-to choice for whiskey connoisseurs around the globe. From its use of both malted and unmalted barley to the intricate triple distillation process, Redbreast stands as the quintessential example of Irish craftsmanship and the true expression of Irish whiskey.
At the heart of Redbreast’s approach is its continuous pursuit of quality and excellence. The whiskey is produced using locally sourced barley and aged in a unique blend of casks, ensuring a depth of flavour that reflects the brand’s rich heritage. Redbreast’s master distillers carefully craft each release with a passion for both tradition and innovation. The result is a portfolio of whiskeys that not only showcase the skill and dedication behind every bottle but also maintain the spirit of the brand’s legacy. Whether it's the familiar smoothness or the complex aromas and tastes, Redbreast’s craftsmanship is evident in every sip.
Redbreast’s philosophy is firmly rooted in the belief that great whiskey starts in the vineyard and continues with a commitment to quality at every stage of production. The brand has embraced the tradition of Single Pot Still whiskey-making, a style uniquely Irish and deeply woven into the history of the country’s whiskey culture. This process begins with the careful selection of malted and unmalted barley, which is the foundation for Redbreast’s rich and smooth character. The distillation process, using copper pot stills, is the secret to unlocking the full potential of the ingredients, creating a whiskey that speaks to the very essence of Irish craftsmanship.
The Redbreast philosophy extends beyond the production process. It is about more than just making great whiskey; it’s about preserving a legacy and pushing boundaries. By blending heritage with modern techniques, Redbreast brings forward a dynamic and evolving spirit, which captures the complex, nuanced flavours that Irish whiskey lovers seek. The brand’s approach to maturation, with its use of diverse cask types, allows each expression to evolve over time, adding depth and richness to the final product. Through every release, Redbreast embodies the art of whiskey-making with respect for tradition and a dedication to continuous improvement, making it the ultimate expression of Irish Pot Still whiskey.
Ripe blackcurrant, raspberry, glazed cherry and fig with hazelnut chocolate and toasted almond.
Full-bodied with notes of sun-kissed grapes, dark berries, ginger, and orange peel over wine-seasoned oak.
A slow fade of fruit, spice and oak with exceptional balance and depth.
Product Description:
Dark berries, hazelnuts and heritage—Single Pot Still redefined.
Redbreast 18 Year Old is the newest permanent expression in what’s widely regarded as Ireland’s most distinguished whiskey family. This is Single Pot Still at full maturity—bold, complex, and layered with nuance. Master Blender Dave McCabe has elevated the profile by introducing rare cream sherry casks from Antonio Páez Lobato into the ageing regime, joining the usual lineup of bourbon, oloroso sherry and ruby port casks. The result? A whiskey that’s both deeply Redbreast and entirely new.
Expect an abundance of dark berry aromas, hazelnut chocolate, and caramelised stone fruit, with polished oak and warm spice in the background. The palate is lush and full-bodied, where oak tannin frames sweet, sun-drenched fruit, ginger, liquorice and orange peel. It finishes long, rich, and impeccably balanced—every element in harmony, no single note overpowering the whole.
Whether you're a seasoned Redbreast drinker or diving into aged Irish whiskey for the first time, this is a definitive bottle—rich with tradition and not short on innovation.
Maker
Redbreast is a legacy brand deeply rooted in the tradition of Irish Pot Still whiskey-making. For over a century, the brand has remained steadfast in its commitment to crafting the finest expressions of Single Pot Still whiskey. Made at the Midleton Distillery in County Cork, Ireland, Redbreast is celebrated for staying true to the original techniques passed down through generations of master distillers. The distillery’s unwavering dedication to preserving these traditional methods while embracing innovation has made Redbreast the go-to choice for whiskey connoisseurs around the globe. From its use of both malted and unmalted barley to the intricate triple distillation process, Redbreast stands as the quintessential example of Irish craftsmanship and the true expression of Irish whiskey.
At the heart of Redbreast’s approach is its continuous pursuit of quality and excellence. The whiskey is produced using locally sourced barley and aged in a unique blend of casks, ensuring a depth of flavour that reflects the brand’s rich heritage. Redbreast’s master distillers carefully craft each release with a passion for both tradition and innovation. The result is a portfolio of whiskeys that not only showcase the skill and dedication behind every bottle but also maintain the spirit of the brand’s legacy. Whether it's the familiar smoothness or the complex aromas and tastes, Redbreast’s craftsmanship is evident in every sip.
Philosophy
Redbreast’s philosophy is firmly rooted in the belief that great whiskey starts in the vineyard and continues with a commitment to quality at every stage of production. The brand has embraced the tradition of Single Pot Still whiskey-making, a style uniquely Irish and deeply woven into the history of the country’s whiskey culture. This process begins with the careful selection of malted and unmalted barley, which is the foundation for Redbreast’s rich and smooth character. The distillation process, using copper pot stills, is the secret to unlocking the full potential of the ingredients, creating a whiskey that speaks to the very essence of Irish craftsmanship.
The Redbreast philosophy extends beyond the production process. It is about more than just making great whiskey; it’s about preserving a legacy and pushing boundaries. By blending heritage with modern techniques, Redbreast brings forward a dynamic and evolving spirit, which captures the complex, nuanced flavours that Irish whiskey lovers seek. The brand’s approach to maturation, with its use of diverse cask types, allows each expression to evolve over time, adding depth and richness to the final product. Through every release, Redbreast embodies the art of whiskey-making with respect for tradition and a dedication to continuous improvement, making it the ultimate expression of Irish Pot Still whiskey.
Tasting Notes
NOSE
– Dark fruit and spice
Ripe blackcurrant, raspberry, glazed cherry and fig with hazelnut chocolate and toasted almond.
PALATE
– Rich and layered
Full-bodied with notes of sun-kissed grapes, dark berries, ginger, and orange peel over wine-seasoned oak.
FINISH
– Long and harmonious
A slow fade of fruit, spice and oak with exceptional balance and depth.
Reviews & Accolades
Gold Medals at the 2024 Spirits Business Irish Whiskey Masters, IWSC, International Spirits Challenge & BTI Awards.
The Finer Details
Style - Irish Whiskey
Country - Ireland
Bottle Size - 700ml
ABV - 46%