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    Pio Cesare Piodilei Langhe Chardonnay D.O.C. 2023

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      Purity, restraint and quiet power define this classical expression of Langhe Chardonnay from one of Piemonte’s most historic families. The 2023 Pio Cesare Piodilei Chardonnay is sourced from selected hillside vineyards in Treiso and surrounding high-elevation Langhe sites, where cooler exposures and calcareous clay soils preserve aromatic lift and structural tension. Fermentation takes place in French oak barriques, followed by extended lees maturation that builds texture without masking varietal clarity.

      The wine shows the hallmark balance of modern precision and traditional Piemonte elegance, avoiding heaviness while delivering impressive depth. In the glass it is luminous and finely detailed, revealing layers that unfold gradually rather than immediately. Orchard fruit, citrus and mineral notes are carried by bright acidity that gives both freshness and ageing potential. Careful bâtonnage contributes a gentle creaminess, yet the wine remains focused and lifted throughout.

      The 2023 vintage emphasises energy and refinement over opulence, resulting in a Chardonnay that feels sculpted rather than rich. This is a gastronomic white suited to seafood, veal, risotto, and delicate mushroom dishes, and it will reward short- to mid-term cellaring.

      Purity, restraint and quiet power define this classical expression of Langhe Chardonnay from one of Piemonte’s most historic families. The 2023 Pio Cesare Piodilei Chardonnay is sourced from selected hillside vineyards in Treiso and surrounding high-elevation Langhe sites, where cooler exposures and calcareous clay soils preserve aromatic lift and structural tension. Fermentation takes place in French oak barriques, followed by extended lees maturation that builds texture without masking varietal clarity.

      The wine shows the hallmark balance of modern precision and traditional Piemonte elegance, avoiding heaviness while delivering impressive depth. In the glass it is luminous and finely detailed, revealing layers that unfold gradually rather than immediately. Orchard fruit, citrus and mineral notes are carried by bright acidity that gives both freshness and ageing potential. Careful bâtonnage contributes a gentle creaminess, yet the wine remains focused and lifted throughout.

      The 2023 vintage emphasises energy and refinement over opulence, resulting in a Chardonnay that feels sculpted rather than rich. This is a gastronomic white suited to seafood, veal, risotto, and delicate mushroom dishes, and it will reward short- to mid-term cellaring.

      Varietal

      Chardonnay

      Country

      Italy

      Region

      Langhe, Piemonte

      Vintage

      2023

      ABV

      13.5%

      Bottle size

      750ml

      Trusted by the professionals

      “A refined, balanced Chardonnay with notes of sliced apples, lemon curd and toasted hazelnuts. Medium-bodied with bright acidity and a long, polished finish. Shows tension and elegance. Drink or hold.”

      — James Suckling, 93 points

      “Bright and focused, offering white peach, citrus and mineral flavors backed by vivid acidity. Harmonious and persistent, with well-judged oak.”

      — Wine Spectator, 92 points

      Pio Cesare

      Founded in 1881 in the town of Alba, Pio Cesare is one of Piedmont’s historic, family-owned wine estates and remains among the region’s most recognisable traditional producers. The house was established by Cesare Pio, an early advocate of exporting Barolo beyond Italy at a time when the wines of the Langhe were still largely local. Today the winery is run by the fifth generation of the family, continuing an unbroken lineage of ownership that is increasingly rare in Barolo and Barbaresco. The estate owns vineyards across many of the appellation’s most important crus, complemented by long-term relationships with trusted growers whose fruit has been sourced for generations. Their cellars sit in the ancient centre of Alba, where historic underground tunnels and ageing caves provide ideal natural conditions for maturation. Pio Cesare produces a full range of classic Piedmont wines including Barolo, Barbaresco, Barbera, Dolcetto and a small selection of whites, all made with a consistent house style rooted in balance and longevity. The winery has long represented a bridge between traditional and modern Barolo, respecting heritage methods while embracing careful refinement in vineyard and cellar practices. Through decades of international presence, the estate helped introduce and establish Piedmont’s wines on the global fine-wine stage and remains a benchmark reference producer for the region.

      Tasting notes

      NOSE
      Elegant and layered

      Aromas of white peach, ripe pear and lemon zest with acacia blossom, hazelnut and a faint flinty mineral nuance.

      PALATE
      Structured and harmonious

      Medium-bodied with fresh citrus, stone fruit and subtle toasted almond supported by vibrant acidity and refined oak integration.

      FINISH
      Persistent and mineral

      Long, clean finish marked by citrus oil, light creaminess and a lingering chalky minerality.