Louis Roederer et Philippe Starck Brut Nature 2018 is the fifth release of the innovative collaboration between Champagne house Louis Roederer and renowned designer Philippe Starck, created to explore a pure and uncompromising expression of Champagne. Produced exclusively from a single hillside vineyard site in Cumières, the wine reflects the warm and generous character of the outstanding 2018 vintage. The blend is composed primarily of Pinot Noir, complemented by Meunier and Chardonnay, with a small proportion of Pinot Blanc. In keeping with the Brut Nature philosophy, the wine is bottled with zero dosage, allowing the vineyard and vintage to speak without embellishment. A portion of the wine was fermented in oak, while malolactic fermentation was deliberately avoided to preserve freshness and structure. The result is a Champagne of remarkable precision, energy and mineral intensity.
The 2018 vintage was one of Champagne’s most successful growing seasons, delivering exceptionally healthy fruit with outstanding ripeness and concentration. Despite its richness, Brut Nature 2018 remains vibrant and finely balanced, driven by saline freshness and chalky minerality. Aromas of pear, citrus, white flowers and crushed stone unfold with aeration, while the palate combines generosity with tension and purity. The texture is refined and creamy, supported by a lively mousse and a distinctive limestone character. Its long, dry finish highlights the wine’s terroir-driven personality and exceptional precision. While already captivating, this Champagne possesses the structure and freshness to evolve beautifully over the coming decade and beyond. It is an excellent companion to oysters, sashimi, shellfish, caviar and refined seafood dishes.
Louis Roederer et Philippe Starck Brut Nature 2018 is the fifth release of the innovative collaboration between Champagne house Louis Roederer and renowned designer Philippe Starck, created to explore a pure and uncompromising expression of Champagne. Produced exclusively from a single hillside vineyard site in Cumières, the wine reflects the warm and generous character of the outstanding 2018 vintage. The blend is composed primarily of Pinot Noir, complemented by Meunier and Chardonnay, with a small proportion of Pinot Blanc. In keeping with the Brut Nature philosophy, the wine is bottled with zero dosage, allowing the vineyard and vintage to speak without embellishment. A portion of the wine was fermented in oak, while malolactic fermentation was deliberately avoided to preserve freshness and structure. The result is a Champagne of remarkable precision, energy and mineral intensity.
The 2018 vintage was one of Champagne’s most successful growing seasons, delivering exceptionally healthy fruit with outstanding ripeness and concentration. Despite its richness, Brut Nature 2018 remains vibrant and finely balanced, driven by saline freshness and chalky minerality. Aromas of pear, citrus, white flowers and crushed stone unfold with aeration, while the palate combines generosity with tension and purity. The texture is refined and creamy, supported by a lively mousse and a distinctive limestone character. Its long, dry finish highlights the wine’s terroir-driven personality and exceptional precision. While already captivating, this Champagne possesses the structure and freshness to evolve beautifully over the coming decade and beyond. It is an excellent companion to oysters, sashimi, shellfish, caviar and refined seafood dishes.