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Harlan Estate 'The Mascot' Cabernet Sauvignon 2019

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    The domain traces its beginning to the founding in 1984 of Harlan Estate, located in the western hills of Oakville and conceived as a “first growth of California.” In 1996, the family established BOND, a portfolio of “Grand Cru” vineyards whose wines showcase the range of expression of cabernet sauvignon across distinct geographical sites within the Napa Valley. As these varied sites were gradually replanted, many of the young vines contributed to my project. Yet, despite these distinguished origins, my early endeavour could only hint at the individual character embodied by each of our grands vins.

    The Mascot is a Cabernet Sauvignon predominant blend alongside a balance of Cabernet Franc, Merlot, Petit Verdot & Malbec. It started out as a small project shared among the family, winemaking team and close friends .The wine showed charm and over time drew an affectionate following - so enthusiastic a following that they felt this intimate bottling deserved to have an identity of its own. The team took a little convincing, as the wine existed at first in very small quantities. But as more of the newer vines reached an age appropriate to warrant inclusion in the blend (typically 7 - 12 years) a certain number of barrels could be set aside for this project on an annual basis.

    Drawing fruit from blocks of recently replanted vineyards, The Mascot shares a glimpse into the evolution of its parent estates: a youthful snapshot of their future. The vineyard’s Harlan, BOND and Promontory are part of a yearly replanting program, albeit a very small percentage of the overall size of the vineyards to maintain vine health. This of course means each estate has a small evolving parcel of younger vines which when ready are selected for The Mascot. Each parcel is made separately at its respective wineries then blended during the middle to later stages of the barrel aging. At the core of the philosophy of The Mascot is the family’s passion to ensure the wine is ready for enjoyment immediately on release, hence its aged for a significant time in barrel and bottle before being made available to purchase.

    From the start, the principal characteristic of The Mascot was vigor tempered by approachability. We decided to mature the wine a little longer, so that, upon release, it was delicious to drink and intensely vibrant, with the force and depth that enabled extended aging—a wine to enjoy viscerally and without excessive reverence. In short, the wonderful wine to share among friends and family. 

    The winter leading into the 2019 growing season delivered impressive rainfall (nearly 30 inches in the first four months) that lasted into May. The cool, wet spring delayed budbreak; yet this respite in a sequence of mostly arid years imbued the young vines with renewed energy. This potential for vigor required thorough and thoughtful pruning, early in the season, to ensure that energy would be most nobly directed: to maturing the fruit. Early autumn was met with even and steady warmth, and picking commenced in mid-September and stretched across five and a half weeks. This “leisurely” approach allowed for collection of the fruit in precise, well-delineated passes, and the wine extracted from these berries confirmed our decision to, in places, wait a little longer.

    The wine is beautifully supple with a broadly fanned aromatic spectrum and an effortless depth of fruit. From a center point on the palate, the 2019 vintage undulates outward in all directions. Gentle, velvety swells pause and fold in on themselves, their liquid whorls of refined tannin and gratifying acidity gliding across the surface of smooth curves before retreating gradually to reveal, on the finish, the burnished dimensions beneath.

    The Finer Details
    Style - Red Wine
    Varietal - Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec
    Country - United States
    Region - Napa Valley, California
    Vintage - 2019
    Bottle Size - 750ml
    ABV - 14%