YOUR CART
Spend $200.00 for Free Shipping $200.00 away
HAND PICKED FOR YOU
  • ADD COUPON
    Your cart is empty
    Same Day Delivery available for all Sydney Metro orders on in-stock items. Select this option at checkout.
    Same Day Delivery Sydney Metro. Select this option at checkout.
    LOOKING FOR SOMETHING SPECIFIC? EMAIL US AT SALES@KENTSTREETCELLARS.COM.AU
    LOOKING FOR SOMETHING SPECIFIC? EMAIL US AT SALES@KENTSTREETCELLARS.COM.AU
    Express Shipping available at checkout Australia-wide.
    Express Shipping available at checkout Australia-wide.
    Skip to content

    Domaines Ott Clos Mireille Coeur de Grain Rosé 2024 3L

    Sold out
    $579.99
    Shipping calculator

      Delicate coastal freshness and aristocratic Provençal heritage define the 2024 Domaines Ott Clos Mireille Cœur de Grain Rosé, drawn from the Clos Mireille estate set directly beside the Mediterranean shoreline at La Londe-les-Maures. The vineyards rest on schist soils facing the sea, where constant marine breezes moderate the heat and preserve acidity, giving the wine its distinctive saline lift.

      A classic blend of Grenache, Cinsault and Rolle forms the backbone, crafted in the estate’s traditional Cœur de Grain style that emphasises purity, finesse and aromatic precision. Gentle pressing and temperature-controlled fermentation maintain clarity of fruit while careful élevage on fine lees provides subtle texture. The 2024 vintage shows a luminous pale rose-gold colour and a refined aromatic profile, immediately elegant yet quietly complex. In the glass, ripe orchard fruit and citrus tones are layered with floral and maritime nuances that speak directly to the vineyard’s seaside position.

      Compared with many Provençal rosés, Clos Mireille offers greater structure and depth while remaining graceful and refreshing. The wine is particularly suited to fine seafood cuisine, where its minerality and brightness shine. Though irresistibly approachable in youth, it has the balance and concentration to develop further nuance over several years, especially in large-format bottle.

      Delicate coastal freshness and aristocratic Provençal heritage define the 2024 Domaines Ott Clos Mireille Cœur de Grain Rosé, drawn from the Clos Mireille estate set directly beside the Mediterranean shoreline at La Londe-les-Maures. The vineyards rest on schist soils facing the sea, where constant marine breezes moderate the heat and preserve acidity, giving the wine its distinctive saline lift.

      A classic blend of Grenache, Cinsault and Rolle forms the backbone, crafted in the estate’s traditional Cœur de Grain style that emphasises purity, finesse and aromatic precision. Gentle pressing and temperature-controlled fermentation maintain clarity of fruit while careful élevage on fine lees provides subtle texture. The 2024 vintage shows a luminous pale rose-gold colour and a refined aromatic profile, immediately elegant yet quietly complex. In the glass, ripe orchard fruit and citrus tones are layered with floral and maritime nuances that speak directly to the vineyard’s seaside position.

      Compared with many Provençal rosés, Clos Mireille offers greater structure and depth while remaining graceful and refreshing. The wine is particularly suited to fine seafood cuisine, where its minerality and brightness shine. Though irresistibly approachable in youth, it has the balance and concentration to develop further nuance over several years, especially in large-format bottle.

      Varietal

      Grenache, Cinsault, Rolle

      Country

      France

      Region

      Côtes de Provence

      Vintage

      2024

      ABV

      13.5%

      Bottle size

      3L Jeroboam

      Trusted by the professionals

      “While the Romassan is plush, the Clos Mireille is all about delineation and precision. The fruit is pure and detailed, delivering Provence rosé at its most refined.”

      — Billy Norris, Vinous, 93 points

      “Beautifully textural and restrained, showing melon, rose water and herbs with a salty, mouthwatering finish and impressive mineral depth.”

      — Wine Spectator, 91 points

      “Marked by a fresh, saline character from its proximity to the sea, with bright citrus acidity and elegant white fruit.”

      — Elizabeth Gabay MW, Decanter, 91 points

      Domaines Ott

      From Alsace to Provence, Marcel Ott’s search for exceptional terroir culminated in 1896 with the founding of what would become Domaines Ott. His vision—to elevate the wines of Provence to global acclaim—was quietly radical. Rather than chase trends, Ott focused on noble varieties, low yields, and soil-first viticulture at a time when few in the region did. Over the next decades, he acquired three distinct estates—Château de Selle, Clos Mireille, and Château Romassan—each restored with meticulous care and a long-term view that continues to define the family’s legacy.

      The unmistakable Ott bottle, created by Marcel’s son René in 1932, reflects the brand’s confidence and singular identity. Modelled after the cypress trees and ancient amphorae of Provence, it stands as a symbol of both heritage and innovation. While others may have sought broader adoption, the Ott family reserved its use for their own wines—quietly reinforcing their commitment to doing things differently.

      Today, Domaines Ott remains a benchmark for Provençal wine, with all vineyards farmed using organic and biodynamic-inspired practices. Now under the Roederer Collection umbrella, the estates continue to honour Marcel Ott’s philosophy: to craft wines of integrity and precision that express their sites, their region, and the passage of time.

      Tasting notes

      NOSE
      NOSE Fresh and coastal

      Aromas of white peach, apricot and white cherry layered with orange zest, sea breeze salinity, delicate rose petal and faint herbal notes.

      PALATE
      Silky and precise

      Medium-bodied with flavours of nectarine, citrus and red berries supported by vibrant acidity, fine mineral tension and a gentle savoury undertone.

      FINISH
      Long and saline

      Clean and persistent, leaving lingering citrus peel, subtle spice and a mouth-watering maritime freshness.