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    Domaine Jean-Louis Chavy Puligny Montrachet Champs Gains 2024

    $349.99

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      Domaine Jean-Louis Chavy Puligny-Montrachet 1er Cru Les Champs Gains 2024 is an elegant Chardonnay from a highly positioned Premier Cru vineyard in Puligny-Montrachet. The wine is produced by a historic family domaine that has worked the celebrated terroirs of the village for six generations. Domaine Jean-Louis Chavy manages approximately seven hectares of vines, with its production focused entirely on Chardonnay from Bourgogne, village and Premier Cru appellations. Les Champs Gains is situated high on the slope, immediately above the renowned Premier Cru Les Folatières. This elevated position contributes to the vineyard’s refined, mineral-driven character and naturally composed structure. The estate records an average vine age of approximately 36 years for this cuvée. 

      Following vinification, the wine spends eleven months in oak barrels before undergoing a further seven months of maturation in stainless-steel tanks. Approximately 25–30% new barrels are employed, bringing measured toast and textural definition without overwhelming the wine’s vineyard expression. The domaine characterises Les Champs Gains through its finesse, elegance, toasted nuances and pronounced minerality. Its fruit and floral elements are supported by a supple texture, restrained spice and a precise mineral backbone. The extended period in stainless steel helps restore freshness and clarity following barrel maturation. The result is a composed Premier Cru that balances gentle richness with the refined tension associated with Puligny-Montrachet. The producer indicates an ageing potential of approximately seven to eight years. It is particularly well suited to shellfish, white fish, poultry and delicately prepared white-meat dishes.

      Domaine Jean-Louis Chavy Puligny-Montrachet 1er Cru Les Champs Gains 2024 is an elegant Chardonnay from a highly positioned Premier Cru vineyard in Puligny-Montrachet. The wine is produced by a historic family domaine that has worked the celebrated terroirs of the village for six generations. Domaine Jean-Louis Chavy manages approximately seven hectares of vines, with its production focused entirely on Chardonnay from Bourgogne, village and Premier Cru appellations. Les Champs Gains is situated high on the slope, immediately above the renowned Premier Cru Les Folatières. This elevated position contributes to the vineyard’s refined, mineral-driven character and naturally composed structure. The estate records an average vine age of approximately 36 years for this cuvée. 

      Following vinification, the wine spends eleven months in oak barrels before undergoing a further seven months of maturation in stainless-steel tanks. Approximately 25–30% new barrels are employed, bringing measured toast and textural definition without overwhelming the wine’s vineyard expression. The domaine characterises Les Champs Gains through its finesse, elegance, toasted nuances and pronounced minerality. Its fruit and floral elements are supported by a supple texture, restrained spice and a precise mineral backbone. The extended period in stainless steel helps restore freshness and clarity following barrel maturation. The result is a composed Premier Cru that balances gentle richness with the refined tension associated with Puligny-Montrachet. The producer indicates an ageing potential of approximately seven to eight years. It is particularly well suited to shellfish, white fish, poultry and delicately prepared white-meat dishes.

      Varietal

      Chardonnay

      Country

      France

      Region

      Burgundy, Côte de Beaune, Puligny-Montrachet

      Vintage

      2024

      ABV

      13.5%

      Bottle size

      750ml

      Trusted by the professionals

      Domaine Jean-Louis Chavy

      The Chavy family has been rooted in Puligny-Montrachet for over 200 years, but it was not until 1986 that Gérard Chavy began to estate-bottle his wines, previously selling them to négociants. Following Gérard's retirement around 2005, the estate was divided into two separate entities managed by his sons, Jean-Louis and Alain Chavy.

      Jean-Louis Chavy has since developed a state-of-the-art winemaking facility, complete with a temperature-controlled cellar situated at the base of the village. This allows him to work comfortably while ensuring the wines are stored in optimal conditions. His son, Paul Chavy, has been part of the estate since before the pandemic and has embarked on creating his own range of wines, sourcing fruit from regions including Saint-Aubin and as far as Gevrey-Chambertin. The Chavy family continues to uphold a legacy of quality and tradition in their winemaking, offering a tantalising glimpse into the heart of Burgundy.

      For father and son terroir expression is paramount, with wines crafted in a consistent manner allowing the unique soil and exposure to shine through. Jean-Louis and Paul Chavy’s wines are effortless and unforced, showcasing exceptional fruit purity and a clear expression of terroir in each 1er cru. With his son Paul now working full-time at the estate after completing his winemaking studies, the added support in both the vineyard and cellar translates to even greater precision and clarity in every bottle. These wines embody a classic style, aging and developing gracefully over time. Quantities are always limited, and they sell out quickly upon release. So best to grab them while you can.

      Tasting notes

      NOSE
      Refined and lightly toasted

      Delicate fruit, floral nuances, restrained spice and subtle toasted oak.

      PALATE
      Elegant and mineral

      Fine Chardonnay fruit, supple texture, measured richness and precise minerality.

      FINISH
      Fresh and composed

      Persistent mineral tension, gentle spice and a clean, elegant conclusion.