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Penfolds Grange + St Henri: The Collector's Set
Two of Australia's most enduring red wine expressions, together in one collection. Grange and St Henri represent opposite poles of the Penfolds phi...
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Two of Australia's most enduring red wine expressions, together in one collection. Grange and St Henri represent opposite poles of the Penfolds phi...
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Product Description:Celebratory elegance and classic Champagne craftsmanship define this special edition release from the historic house of Taittin...
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Product Description:Elegant concentration and finely tuned structure define this expressive Central Otago Pinot Noir from one of Bannockburn’s benc...
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Product Description:Bright Tasmanian purity and understated complexity define this elegant cool-climate Pinot Noir. The 2025 Pooley Pinot Noir is ...
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Product Description:Rich texture and southern Rhône elegance define the Château Mont-Redon Châteauneuf-du-Pape Blanc 2024, a beautifully composed w...
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Profound structure and layered complexity define this benchmark expression of Bonnes-Mares from one of Burgundy’s most revered domaines. The 2023 Domaine Dujac Bonnes Mares Grand Cru is sourced from parcels that lie across the boundary of Chambolle-Musigny and Morey-Saint-Denis, bringing together the finesse of the former with the power and depth of the latter. The vineyard’s diverse soils, ranging from clay-rich sections to limestone-driven strata, contribute to the wine’s remarkable balance of richness and mineral precision.
Domaine Dujac’s signature use of whole cluster fermentation enhances aromatic lift and structural elegance, adding layers of spice and floral nuance to the wine’s core of fruit. In the glass, it presents a deep yet vibrant ruby hue, signalling both concentration and clarity. The 2023 vintage offers a harmonious interplay between ripeness and freshness, with generous fruit framed by fine acidity and well-integrated tannins. Careful élevage in oak refines the texture without overshadowing the wine’s sense of place. There is a quiet intensity that builds with air, revealing complexity and depth over time. This is a Grand Cru of both immediate appeal and long-term aging potential, suited for thoughtful cellaring or pairing with refined, savoury dishes.
Profound structure and layered complexity define this benchmark expression of Bonnes-Mares from one of Burgundy’s most revered domaines. The 2023 Domaine Dujac Bonnes Mares Grand Cru is sourced from parcels that lie across the boundary of Chambolle-Musigny and Morey-Saint-Denis, bringing together the finesse of the former with the power and depth of the latter. The vineyard’s diverse soils, ranging from clay-rich sections to limestone-driven strata, contribute to the wine’s remarkable balance of richness and mineral precision.
Domaine Dujac’s signature use of whole cluster fermentation enhances aromatic lift and structural elegance, adding layers of spice and floral nuance to the wine’s core of fruit. In the glass, it presents a deep yet vibrant ruby hue, signalling both concentration and clarity. The 2023 vintage offers a harmonious interplay between ripeness and freshness, with generous fruit framed by fine acidity and well-integrated tannins. Careful élevage in oak refines the texture without overshadowing the wine’s sense of place. There is a quiet intensity that builds with air, revealing complexity and depth over time. This is a Grand Cru of both immediate appeal and long-term aging potential, suited for thoughtful cellaring or pairing with refined, savoury dishes.
Domaine Dujac, founded in 1968 by Jacques Seysses, is a beacon of excellence in Burgundy winemaking. Situated in the heart of Morey-Saint-Denis, the estate has grown from humble beginnings to become one of the most respected producers in the region. Jacques, inspired by his father’s love for fine wines and his own experiences with Burgundy’s great winemakers, embarked on a journey to craft wines that would reflect the unique terroirs of the Côte de Nuits. Today, Domaine Dujac remains a family business, with Jacques’ son Jeremy and his wife Diana taking the reins, ensuring the estate’s legacy continues with the same dedication to quality. The winery is known for its commitment to biodynamic practices and minimal intervention winemaking, allowing the pure expression of the terroir to shine through in every bottle.
At Domaine Dujac, the philosophy centres on the belief that great wine begins in the vineyard. The estate’s 24 vineyard blocks, planted with Pinot Noir, Chardonnay, and other Burgundy varieties, are farmed with the utmost care and respect for the land. Certified organic since 2011 and with biodynamic practices introduced in 2003, Domaine Dujac prioritises healthy soils and sustainable farming methods, using organic composting, straw mulching, and cultivating inter-row cover crops to nourish the vineyard and maintain biodiversity. The emphasis is on producing low-yielding vines that can develop deep root systems, allowing the grapes to express the full potential of their terroir. The estate’s commitment to quality is evident in every aspect of its vineyard management, with a focus on hand-picking grapes, careful pruning, and a minimal-intervention approach to winemaking.
The winemaking philosophy at Domaine Dujac is rooted in the idea that the vineyard’s work should be respected and preserved. Using indigenous yeasts and minimal handling, the wines are crafted to showcase the unique character of each vintage and terroir. The whole-bunch fermentation method, along with light pressing and extended maturation in oak barrels, results in wines that are elegant, balanced, and able to age gracefully. With a dedication to preserving the natural expression of their vineyards, Domaine Dujac produces wines that reflect both the philosophy of its founders and the evolving vision of the next generation. Through their meticulous approach to both viticulture and winemaking, Domaine Dujac continues to be one of the most admired names in Burgundy.
Aromatic notes of black cherry, wild berries and plum layered with violet, rose petals, subtle spice and earthy undertones.
Medium to full-bodied with a finely textured profile, showing dark fruit, savoury nuances, polished tannins and a vibrant mineral backbone.
A lingering finish marked by dark fruit, floral notes and a refined, mineral-driven structure.