Daniel Bouland Morgon Délys Vignes de 1926 2024 is a Beaujolais red wine made from Gamay, sourced from the Délys parcel in Morgon, France. Planted in 1926, these exceptionally old vines sit on granite-rich soils that bring depth, concentration, and a distinctly structured expression of the cru. Bouland’s low-intervention approach allows the age of the vines and the character of the site to define the wine with clarity and restraint.
The 2024 vintage shows a focused and layered profile, with dark cherry, plum, and blackberry fruit supported by fine tannins and a firm mineral spine. There is a natural density here, balanced by freshness and a savoury undertone that builds through the palate. The old-vine material lends intensity without excess weight, resulting in a Morgon that is both powerful and composed. It is well suited to dishes such as slow-cooked lamb, game, or rich mushroom preparations.
Daniel Bouland Morgon Délys Vignes de 1926 2024 is a Beaujolais red wine made from Gamay, sourced from the Délys parcel in Morgon, France. Planted in 1926, these exceptionally old vines sit on granite-rich soils that bring depth, concentration, and a distinctly structured expression of the cru. Bouland’s low-intervention approach allows the age of the vines and the character of the site to define the wine with clarity and restraint.
The 2024 vintage shows a focused and layered profile, with dark cherry, plum, and blackberry fruit supported by fine tannins and a firm mineral spine. There is a natural density here, balanced by freshness and a savoury undertone that builds through the palate. The old-vine material lends intensity without excess weight, resulting in a Morgon that is both powerful and composed. It is well suited to dishes such as slow-cooked lamb, game, or rich mushroom preparations.