Daniel Bouland Morgon Corcelette 2024 is a Beaujolais red wine made from Gamay, sourced from the Corcelette lieu-dit in Morgon, France. This sector is known for its lighter, sandy soils over granite, which shape a more perfumed and finely textured expression of the cru. Bouland works with old vines and a restrained, low-intervention approach, allowing the nuance of site and season to define the wine.
The 2024 vintage shows clarity and poise, with red and dark cherry fruit framed by gentle spice and a subtle floral lift. Tannins are fine and integrated, giving structure without weight, while natural acidity maintains freshness and length. There is a quiet depth here, with mineral undertones adding definition across the palate. It is an elegant, site-expressive Morgon that suits dishes such as roast chicken, pork loin, or mushroom tart.
Daniel Bouland Morgon Corcelette 2024 is a Beaujolais red wine made from Gamay, sourced from the Corcelette lieu-dit in Morgon, France. This sector is known for its lighter, sandy soils over granite, which shape a more perfumed and finely textured expression of the cru. Bouland works with old vines and a restrained, low-intervention approach, allowing the nuance of site and season to define the wine.
The 2024 vintage shows clarity and poise, with red and dark cherry fruit framed by gentle spice and a subtle floral lift. Tannins are fine and integrated, giving structure without weight, while natural acidity maintains freshness and length. There is a quiet depth here, with mineral undertones adding definition across the palate. It is an elegant, site-expressive Morgon that suits dishes such as roast chicken, pork loin, or mushroom tart.