Clase Azul Mezcal San Luis Potosi 750ml

Name: Clase Azul Mezcal San Luis Potosi 750ml
Brand: Clase Azul
SKU: CLAZMEZSLP
Price: 749.99 AUD
Availability: OutOfStock

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$749.99

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Clase Azul Mezcal San Luis Potosí transcends the ordinary. It's a cultural experience bottled, a testament to Mexican artistry and tradition. The intricate hand-crafted decanter, inspired by the legendary tales of San Luis Potosí, reflects the desert landscapes and rich heritage of the region. This isn't just mezcal; it's a conversation starter, a centerpiece that invites exploration.

The spirit itself is crafted using the green agave, also known as Maguey Verde or Agave Salmiana. Native to the deserts of San Luis Potosí, this "Green Giant" takes its time, maturing for up to 25 years before reaching its full potential. The resulting mezcal embodies the essence of this arid land, offering a unique flavour profile unlike any other.

Maker

Clase Azul

Varietal

Mezcal

Country

Mexico

ABV

43%

Bottle size

750ml

Clase Azul is a Mexican tequila brand that has been sharing the magic of Mexican culture with the world for the past 25 years. The brand was born from a dream to showcase the beauty of Mexican traditions and land. Its iconic decanter was the starting point of this dream, a unique creation made by Mexican artisans. The name Clase Azul, means blue class, inspired by the blue agave used to make their spirits and the paint on their first Reposado decanter. Despite facing challenges such as natural disasters and financial crises, Clase Azul has stayed true to its ideals and overcome adversity. In 2007, the brand founded Tradición Mazahua, a ceramic workshop where Clase Azul artisans dedicate themselves to creating the brand's decanters as a tribute to Mexican culture. Today their iconic decanters and message is shared in over 55 countries. The brand has transformed into Clase Azul México, but it still preserves the spirit that drives it to showcase the beauty of Mexican culture to the world. Clase Azul México aims to transcend and represent Mexican culture around the world with its exquisite creations and spaces that reveal the heart of Mexico.

The agaves used for Clase Azul tequilas grow in Los Altos de Jalisco, a region of red-coloured earth that creates unique properties in the plant. To create their exquisite tequilas, Clase Azul follows a long transformation process that involves slow-cooking the agave piñas in masonry ovens, milling them to extract the sugars, fermenting them with patented yeast, and double-distilling them in copper stills. Clase Azul Tequila Plata is the unaged tequila that captures the notes of the agave, but the journey isn't over yet. The tequila is matured in casks made from oak or other types of wood, allowing it to develop a more complex profile. For more terroir driven tastes, Clase Azul also honours the tradition of mezcal, which can be made from a wide range of agave species and reflects the soil and conditions that have nourished the agave.

The artisanship found in Clase Azul's decanters is a reflection of Mexico's cultural diversity. Each decanter is a creative process that demands artistic drive, technical ability and knowledge passed down for generations. The tequila decanters tell stories through their decoration, while the mezcal decanters display caps decorated with precious artisanal techniques.

All Tequila's are made from 100% Blue Agave, produced at one of the highest points in the state of Jalisco. Its climate and land properties offer a characteristic tequila flavour. Each of the agaves is grown for 6 to 8 years before harvest. Organic agave requires approximately 72 hours of cooking in old masonry ovens. The baking gives the agave core a unique sweetness – easily perceived by the complexity of aroma and flavours.

Tasting notes

NOSE
Caramel, Green Chile and Sweet Fruit

Crystal clear with shimmering silver highlights, the mezcal beckons with an enticing aroma. Cooked agave mingles with hints of caramel, creating a warm base. Unexpected notes of green chile and sweet fruit add intrigue, while a touch of freshly cut grass and subtle wildflowers complete the captivating bouquet.

PALATE
Zesty, Spicy and a Touch of Sweetness

The first sip is full-bodied and herbal, with hints of caramel adding a touch of sweetness. Zesty notes of lime and clove emerge, intertwined with a subtle minerality. The finish lingers with a pleasant spiciness, leaving you wanting more.

FINISH
Lingering Spice and Caramel Notes

A complex and satisfying finish, the mezcal's lingering spiciness is balanced by a touch of minerality. The subtle sweetness of the caramel lingers on the palate, inviting another sip.

Clase Azul Mezcal San Luis Potosi 750ml - Kent Street Cellars