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    Clarence House Estate Pinot Noir 2024

    $34.99

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      Tasmanian Pinot from a site with serious pedigree. Planted in 1998 on the basalt and dolerite soils of Clarence Plains, Clarence House Estate has become one of Tasmania’s quiet achievers. This 2024 release draws fruit from the north-east slopes of the vineyard, located between Hobart and the Coal Valley in a corridor known for its cool nights, long ripening seasons, and low rainfall—conditions that let Pinot Noir shine.

      Hand-picked and wild-fermented with a touch of whole bunch for lift and structure, this Pinot sees time in both new and seasoned French oak. The result is a wine that delivers dark cherry, spice and violet florals with a supple, textural palate. It’s medium-bodied with freshness to burn and a savoury, age-worthy finish.

      Tasmanian Pinot from a site with serious pedigree. Planted in 1998 on the basalt and dolerite soils of Clarence Plains, Clarence House Estate has become one of Tasmania’s quiet achievers. This 2024 release draws fruit from the north-east slopes of the vineyard, located between Hobart and the Coal Valley in a corridor known for its cool nights, long ripening seasons, and low rainfall—conditions that let Pinot Noir shine.

      Hand-picked and wild-fermented with a touch of whole bunch for lift and structure, this Pinot sees time in both new and seasoned French oak. The result is a wine that delivers dark cherry, spice and violet florals with a supple, textural palate. It’s medium-bodied with freshness to burn and a savoury, age-worthy finish.

      Varietal

      Pinot Noir

      Country

      Australia

      Region

      Tasmania

      Vintage

      2024

      ABV

      13.8%

      Bottle size

      750ml

      Trusted by the professionals

      “The 2024 Estate Pinot Noir is described as juicy and fresh with an ‘inky feel’ and bright acidity. Aromas include crushed cherries, violets, anise, clove, dried meat, earth, and spice. The palate features spicy cherry, anise, strawberry fruit over dried clove and earth, finishing with grainy tannins and savory depth.”

      — James Halliday, via Nicks Wine Merchants, 92 points

      Clarence House

      Clarence House is a historic estate located on the fertile lands of Clarence Plains in Tasmania. Established in 1830, it was originally the market garden for the City of Hobart, with vines first planted on its North-East slopes in 1998. Today, the estate is under the ownership of David Kilpatrick, who has overseen its transformation into a leading vineyard producing exceptional wines. Managed with an emphasis on sustainability and balance, Clarence House produces wines that reflect the unique terroir of Tasmania’s Coal River Valley. Through careful vineyard management and a deep respect for the environment, Clarence House’s wines consistently showcase purity, elegance, and the exceptional quality of the region’s fruit.

      Tasting notes

      NOSE
      Dark florals & spice

      Black cherry, violets and clove with hints of graphite and earth.

      PALATE
      Silky yet focused

      Juicy dark fruits wrapped in a fine-boned structure, with subtle oak and savoury tannins.

      FINISH
      Fresh and persistent

      Long and lively with acid-driven lift and a savoury close.

      Dalrymple The Elements Pinot Noir 2018 - Kent Street Cellars