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Benjamin Leroux was born in Beaune, not to a vigneron family, but decided in his teens that he wanted to make wine and at the age of 13 attended the Lycée Viticole in Baune. After his oenology studies, he worked at Cos d'Estournel in Bordeaux, Domaine Drouhin in Oregon, Louis Jadot in Beaune before making a name for himself as the régisseur (general manager) of Domaine du Comte Armand in Pommard. Benjamin Leroux established a small negociant business in 2007. For fifteen years, this has been one of the most dynamic cellars on the Côte in terms of winemaking. Leroux works with some 50 appellations and every wine has its own bespoke treatment according to the conditions of each vintage.
With both this cuvée and the wonderful Rugiens-Hauts, Leroux is back in Pommard with a bang. As with last year, this is a blend of Les Vaumuriens (high on the slope) and Les Cras (on the lower slope), both vineyards lying on the Volnay side of the village. Leroux notes the cooler, hillside fruit from Les Vaumuriens brings freshness and balance to the blend. This was crafted from 100% de-stemmed berries and raised with roughly 20% new oak. We have very little.
The 2020 Pommard Village has a finely detailed bouquet with black plum and boysenberry fruit. The palate is medium-bodied with fine grain tannins, supple and lithe with a touch of spice on the finish. This punches above its weight. - Neal Martin, Vinous
The Finer Details
Style - Red Wine
Varietal - Pinot Noir
Country - France
Region - Burgundy
Vintage - 2020
Bottle Size - 750ml
ABV - 14.5%