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View full detailsREVIEWS + ACCOLADES
From a sunny 2023 vintage, the 1489 Rose is a blend of 80% Grenache, 20% Syrah. A gastronomic rosé showcasing a delightful aromatic profile mineral and complex wine.
Bright, pale eau-de-rose colour with hints of vine peach. The nose reveals intense aromas of wild berries such as raspberry and spring flowers. Notes of vanilla and toast delicately enrich the bouquet. The palate is greedy and fruity. It’s an airy wine, chiselled and full of finesse. The balance between freshness and generosity is the key here.
Meticulously hand-picked grapes, some parcels were picked in two batches. Manual sorting directly on the bunch and in the winery. Cold pressing and settling. Aged in stainless steel tanks, large format vats and 225l and 500l barrels of which new oak is used.
From a sunny 2023 vintage, the 1489 Rose is a blend of 80% Grenache, 20% Syrah. A gastronomic rosé showcasing a delightful aromatic profile mineral and complex wine.
Bright, pale eau-de-rose colour with hints of vine peach. The nose reveals intense aromas of wild berries such as raspberry and spring flowers. Notes of vanilla and toast delicately enrich the bouquet. The palate is greedy and fruity. It’s an airy wine, chiselled and full of finesse. The balance between freshness and generosity is the key here.
Meticulously hand-picked grapes, some parcels were picked in two batches. Manual sorting directly on the bunch and in the winery. Cold pressing and settling. Aged in stainless steel tanks, large format vats and 225l and 500l barrels of which new oak is used.
Watermelon, mango and nectarine... juicy acidity with ripe fruit roundness. a touch of menthol lifts the salty, liquorice-inflected finish. The 1489 is so suave.
Palest pink colour, but there's plenty of aroma: dried cranberry and raspberry with a sort of basil-balsamic-strawberry combination that seems appropriately summery. No oak scent, but plenty of textural character that makes this about as full-bodied as pink wine gets. It's substantial and powerful. Not a sipper at all, this is aiming for gastronomy, and you can see how it justifies the headline price of around SG$110. Most likely age worthy too, thanks to the concentration.
Château d’Estoublon is one of France’s most remarkable estates, recently launching Roseblood d’Estoublon, the most dynamic luxury rosé on the market. Roseblood reflects a legacy of excellence, a commitment to the enchanting Provençal landscape, and the vision of its exceptional team. Founded in 1489, Château d’Estoublon is already renowned for its award-winning olive oil (Best in the World 2022 and 2023) and is one of just 93 members of the French committee of leading luxury brands alongside Hermès, Chanel, and Louis Vuitton.
In 2020, the estate was acquired by Jean-Guillaume Prats, former CEO of Cos d’Estournel, along with hands-on partners including musician and global influencer Carla Bruni, her husband Nicolas Sarkozy, the former President of France, and entrepreneur Stéphane Courbit, owner of several five-star hotels and the Ladurée macaron company. This dynamic ownership group has expanded the estate to encompass 340 hectares of vineyards, complementing the existing 300 hectares of forest, olive groves, and gardens.
Roseblood is a unique rosé that embodies the rich history and cultural significance of its estate, infused with the passion of its surroundings and its owners, epitomising the Art of Living in Provence.
In the heart of Coteaux Varois en Provence, Roseblood’s vineyards sprawl across hillsides at elevations of 1,100-1,600 feet. The vines thrive in a mild continental climate, where gentle autumns and springs alternate with occasionally torrid summers and colder winters compared to the rest of the region. The region’s red earth soils, complemented by pockets of flint and gravel, impart a harmonious blend of expression, freshness, balance and roundness to the wines.
In this blend of four emblematic Provençal grape varietals, each plays a distinctive role: Grenache contributes roundness, delicacy, and subtle aromas, while Syrah adds power and colour. Cinsault, known for finesse and fruity notes, gently balances the strength provided by Grenache and Syrah. Rolle, the iconic white grape of Provence, introduces a touch of tension, freshness, and floral notes to complete this well-balanced blend.
Watermelon, mango and nectarine and Spring flowers.
Raspberry with a sort of basil-balsamic-strawberry combination that seems appropriately summery. No oak scent, but plenty of textural character that makes this about as full-bodied as pink wine gets.
A touch of menthol lifts the salty, liquorice-inflected finish.
Product Information:
From a sunny 2023 vintage, the 1489 Rose is a blend of 80% Grenache, 20% Syrah. A gastronomic rosé showcasing a delightful aromatic profile mineral and complex wine.
Bright, pale eau-de-rose colour with hints of vine peach. The nose reveals intense aromas of wild berries such as raspberry and spring flowers. Notes of vanilla and toast delicately enrich the bouquet. The palate is greedy and fruity. It’s an airy wine, chiselled and full of finesse. The balance between freshness and generosity is the key here.
Meticulously hand-picked grapes, some parcels were picked in two batches. Manual sorting directly on the bunch and in the winery. Cold pressing and settling. Aged in stainless steel tanks, large format vats and 225l and 500l barrels of which new oak is used.
Maker:
Château d’Estoublon is one of France’s most remarkable estates, recently launching Roseblood d’Estoublon, the most dynamic luxury rosé on the market. Roseblood reflects a legacy of excellence, a commitment to the enchanting Provençal landscape, and the vision of its exceptional team. Founded in 1489, Château d’Estoublon is already renowned for its award-winning olive oil (Best in the World 2022 and 2023) and is one of just 93 members of the French committee of leading luxury brands alongside Hermès, Chanel, and Louis Vuitton.
In 2020, the estate was acquired by Jean-Guillaume Prats, former CEO of Cos d’Estournel, along with hands-on partners including musician and global influencer Carla Bruni, her husband Nicolas Sarkozy, the former President of France, and entrepreneur Stéphane Courbit, owner of several five-star hotels and the Ladurée macaron company. This dynamic ownership group has expanded the estate to encompass 340 hectares of vineyards, complementing the existing 300 hectares of forest, olive groves, and gardens.
Roseblood is a unique rosé that embodies the rich history and cultural significance of its estate, infused with the passion of its surroundings and its owners, epitomising the Art of Living in Provence.
Philosophy:
The vines are situated on the crater of Provence’s sole volcano, on parcels at altitudes exceeding 1,300 feet. Approximately 50 years old and benefit from the nurturing influence of the Mistral wind. Planted in clay-limestone and clay-limestone-marl soils, the Syrah plots contain fragments of basalt in their soil composition. With well-established roots, the vines express the purest terroir essence, resulting in limited yields and, consequently, a concentration and balance in the grapes.
In this blend of four emblematic Provençal grape varietals, each plays a distinctive role: Grenache contributes roundness, delicacy, and subtle aromas, while Syrah adds power and colour. Cinsault, known for finesse and fruity notes, gently balances the strength provided by Grenache and Syrah. Rolle, the iconic white grape of Provence, introduces a touch of tension, freshness, and floral notes to complete this well-balanced blend.
Nose - Watermelon, Nectarine, Dried Cranberry
Watermelon, mango and nectarine and Spring flowers.
Palate - Round, Menthol Lifts, Basil Balsamic Strawberry
Raspberry with a sort of basil-balsamic-strawberry combination that seems appropriately summery. No oak scent, but plenty of textural character that makes this about as full-bodied as pink wine gets.
Finish - Raspberry, Salty, Sweet Spice
A touch of menthol lifts the salty, liquorice-inflected finish.
Watermelon, mango and nectarine... juicy acidity with ripe fruit roundness. a touch of menthol lifts the salty, liquorice-inflected finish. The 1489 is so suave. - Vinous, 91 Points.
Palest pink colour, but there's plenty of aroma: dried cranberry and raspberry with a sort of basil-balsamic-strawberry combination that seems appropriately summery. No oak scent, but plenty of textural character that makes this about as full-bodied as pink wine gets. It's substantial and powerful. Not a sipper at all, this is aiming for gastronomy, and you can see how it justifies the headline price of around SG$110. Most likely age worthy too, thanks to the concentration. - Richard Hemming MW, Jancis Robinson, 17 Points (Superior)
The Finer Details
Style - Rose
Varietal - 80% Grenache, 20% Syrah
Country - France
Region - Provence
Vintage - 2023
Bottle Size - 750ml
ABV - 12.5%
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