A Margaret River classic redefined with polish and poise. The 2024 Pierro L.T.C. Sauvignon Blanc Semillon (“Little Touch of Chardonnay”) captures the elegance and vitality that define Pierro’s white wines. Crafted from handpicked fruit grown in the Willyabrup sub-region of Margaret River, an area renowned for producing Australia’s most refined and balanced white blends, this wine unites the brisk freshness of Sauvignon Blanc, the depth and longevity of Semillon, and the texture and roundness of Chardonnay.
The 2024 season delivered ideal ripening conditions, with cool nights and a long growing period allowing vibrant acidity and full flavour development. Each variety was harvested at optimum maturity, gently pressed, and fermented separately before blending. A portion of the blend sees oak and lees contact, imparting subtle creaminess and complexity without sacrificing the wine’s trademark purity and drive.
Now in its fifth decade of production, the L.T.C. continues to stand as one of Australia’s benchmark white blends. A wine that bridges the gap between bright, citrus-driven freshness and textural sophistication. It’s equally suited to early enjoyment or several years of careful cellaring, where its Semillon backbone will reveal notes of honeyed toast and lanolin with age.
A Margaret River classic redefined with polish and poise. The 2024 Pierro L.T.C. Sauvignon Blanc Semillon (“Little Touch of Chardonnay”) captures the elegance and vitality that define Pierro’s white wines. Crafted from handpicked fruit grown in the Willyabrup sub-region of Margaret River, an area renowned for producing Australia’s most refined and balanced white blends, this wine unites the brisk freshness of Sauvignon Blanc, the depth and longevity of Semillon, and the texture and roundness of Chardonnay.
The 2024 season delivered ideal ripening conditions, with cool nights and a long growing period allowing vibrant acidity and full flavour development. Each variety was harvested at optimum maturity, gently pressed, and fermented separately before blending. A portion of the blend sees oak and lees contact, imparting subtle creaminess and complexity without sacrificing the wine’s trademark purity and drive.
Now in its fifth decade of production, the L.T.C. continues to stand as one of Australia’s benchmark white blends. A wine that bridges the gap between bright, citrus-driven freshness and textural sophistication. It’s equally suited to early enjoyment or several years of careful cellaring, where its Semillon backbone will reveal notes of honeyed toast and lanolin with age.