The House of Ruinart stands in a league of its own, defying convention and captivating with its unique legacy. Founded in 1729, it holds the distinction of being the very first Champagne House, a visionary endeavour inspired by the foresight of a monk who possessed a remarkable intuition far beyond his era.
In the heart of the Champagne region, specifically in Reims, a significant moment unfolded on September 1st, 1729. It was then that Nicolas Ruinart, driven by the profound influence of his visionary monk uncle, drafted the historic charter that marked the birth of Maison Ruinart, forever etching its name as the world's pioneer in champagne production. Little did they know that this bold initiative would pave the way for an enduring enterprise that thrives and prospers even after nearly three centuries, leaving an indelible mark on the course of history.
During the remarkable period of the mid-18th century, Ruinart made a significant acquisition to enhance its champagne production. The House secured ownership of ancient crayères, subterranean chalk quarries meticulously carved beneath the historic city of Reims. These extraordinary caverns served as the ideal sanctuary for storing their precious bottles, ensuring optimal aging and maturation. Building upon its reputation for innovation, Ruinart continued to push boundaries. In 1764, the House achieved yet another milestone by successfully shipping the first-ever Rosé champagne across the vast expanse of Europe. This ground-breaking achievement introduced a new dimension to the world of champagne, captivating connoisseurs with its captivating hues and captivating flavors.
Bestowed with nobility and adopting the esteemed name Ruinart de Brimont in 1817, the family has diligently guided the House for over two centuries. With each passing generation, a new Head of House emerges, bringing forth their unique talents and unwavering commitment to serve the lineage of Ruinart. This steadfast succession ensures the preservation of the family's legacy, as each successor devotes themselves to upholding the traditions and values that define Ruinart. Their collective efforts have propelled the House to unparalleled heights, solidifying its reputation as a bastion of excellence in the world of champagne.
Dom Ruinart Blanc de Blanc 2009 is luminous with an intense gold colour and glints of green. The nose hints of lemon, apricot, and brugnon. Hints of fresh almond paste, white flowers, calisson d'Aix evoke the maturity of the vintage. A beautifully balanced palate, both lively and tasty, but with a subtle and long finish. It is the effect of the combination of silky acidity, the freshness of the stone fruits, and a surprising sapidity.
It is recommended to taste the Dom Ruinart Blanc de Blancs 2009 cuvée at a temperature of 10-12 degrees. Its ageing potential can reach up to 20 years depending on storage conditions.
The Finer Details
Style - Champagne
Varietal - Chardonnay
Country - France
Region - Champagne
Vintage - 2009
Bottle Size - 750ml
ABV - 12%
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