Product Description:
From the esteemed Kitajima Sake Brewery comes an exceptional alternative to the classic Yuzushu, Japan's answer to Limoncello. This unique creation uses local sake as its base, enhanced by the inclusion of sea salt and an impressive four times the amount of Yuzu found in standard Yuzushu. The result is a beautifully refreshing drink, perfect for summer sipping or mixing into cocktails. On the nose, the Sea Salt Yuzushu offers vibrant aromas of fresh grapefruit and lemon butter. The palate is a delightful experience, reminiscent of homemade lemonade, with rich, un-tart citrus flavours that are both smooth and full of depth. The finish is refreshingly zesty, with a citrus peel character—think oranges and lemons—rounded out with a subtle lick of salt, much like the clean, crisp finish of a Margarita cocktail.
Crafted with all-natural ingredients, Kitajima's Sea Salt Yuzushu delivers a luxurious mouthfeel that lingers on the palate, giving a distinct, memorable taste. Ideal for those who appreciate natural citrus flavours, it makes an excellent summer refresher or a versatile addition to any cocktail that calls for a touch of citrus zest. Best enjoyed chilled, with the added instruction to refrigerate after opening, this premium Yuzushu offers a unique and elevated drinking experience that stands apart from traditional citrus liqueurs.
Serving Suggestion: Serve chilled, over ice, or mixed into cocktails.
Storage Instructions: Refrigerate after opening.
Maker:
Kitajima Sake Brewery, located in Shiga, Japan, has been producing high-quality sake for generations. With a deep respect for traditional brewing methods and a commitment to innovation, Kitajima is known for crafting distinctive, premium beverages that capture the essence of Japanese culture and craftsmanship. The brewery’s focus on using local ingredients and natural processes ensures that each product, like their Sea Salt Yuzushu, reflects the dedication and expertise of the Kitajima family. From sake to unique fruit liqueurs, Kitajima continues to push boundaries, offering a fresh perspective on Japan’s rich heritage of artisanal beverages.
Philosophy:
Kitajima’s philosophy is rooted in blending tradition with innovation. While the brewery respects time-honored techniques in sake brewing, they continuously strive to create new, exciting flavors that reflect both the beauty of Japan’s natural ingredients and the evolving tastes of today’s consumers. By experimenting with combinations of local fruits, botanicals, and salts, Kitajima offers a range of drinks that are as modern as they are steeped in tradition. Their commitment to quality and craftsmanship ensures that each bottle tells a story of flavour, heritage, and Japanese ingenuity.
Tasting Notes:
Nose
Fresh Grapefruit and Lemon Butter
The nose opens with vibrant aromas of fresh grapefruit and a hint of lemon butter, creating an inviting citrus profile.
Palate
Homemade Lemonade, Rich Citrus Flavours
On the palate, enjoy the smooth, rich texture of homemade lemonade with un-tart citrus notes that give way to a balanced, refreshing body.
Finish
Citrus Peel and a Touch of Sea Salt
The finish is clean and crisp, with lingering notes of citrus peel—lemon and orange—rounded out by a gentle lick of sea salt.
The Finer Details
Style - Citrus Liqueur
Varietal - Yuzu, Sake, Sea Salt
Country - Japan
Bottle Size - 720ml
ABV - 7%
