As always, Peggy's hill Riesling is fermented in tank and bottled to post-vintage to preserve the delicate aromatic fruit. The 2024 is stunning, fragrant and floral. Aromas of lemon and almond blossom, jasmine and finger limes leap beam from the glass. The palate is vibrant and fruit-forward with fresh lemon, lime leaf, flint and laser acidity propels the flavour for a long zestful finish. A fitting name for a landmark Riesling.
This riesling takes its name from a local landmark, Peggy’s Hill, at the top of the range between the villages of Eden Valley and Keyneton. It is produced from a selection of longstanding Eden Valley riesling growers, whose vines range from 10 to 70 years of age, growing in low-vigour, ancient Cambrian soils at around 500m altitude. Peggy's Hill Riesling displays exceptional varietal and regional characteristics of lemon and lime citrus, white florals and fine acidity.
As always, Peggy's hill Riesling is fermented in tank and bottled to post-vintage to preserve the delicate aromatic fruit. The 2024 is stunning, fragrant and floral. Aromas of lemon and almond blossom, jasmine and finger limes leap beam from the glass. The palate is vibrant and fruit-forward with fresh lemon, lime leaf, flint and laser acidity propels the flavour for a long zestful finish. A fitting name for a landmark Riesling.
This riesling takes its name from a local landmark, Peggy’s Hill, at the top of the range between the villages of Eden Valley and Keyneton. It is produced from a selection of longstanding Eden Valley riesling growers, whose vines range from 10 to 70 years of age, growing in low-vigour, ancient Cambrian soils at around 500m altitude. Peggy's Hill Riesling displays exceptional varietal and regional characteristics of lemon and lime citrus, white florals and fine acidity.