Product Description
The Daniel Bouland Chiroubles Chatenay 2023 is a stunning example of Beaujolais' high-altitude charm. Sourced from a 0.65-hectare parcel of 35- to 45-year-old vines planted on the steep slopes of Chatenay, this wine showcases the finesse typical of Chiroubles, with a touch more power in the exceptional 2023 vintage. The granite and yellow sandstone soils give the wine a mineral backbone, while the north-facing site, protected by a nearby forest, helps preserve freshness and allows the fruit to ripen perfectly. With its fleshy texture, sweet cherry flavours, and spice-laden finish, this wine is irresistibly drinkable. While it is absolutely delicious now, it will also age gracefully. A fantastic expression of Chiroubles that pairs well with a wide range of foods.
Maker
Daniel Bouland is one of Beaujolais’ most respected artisanal producers, known for his commitment to crafting deeply expressive wines. His dedication to working with old vines and employing minimal intervention techniques has garnered a loyal following. Bouland’s wines reflect the unique terroirs of the Beaujolais Crus, with an emphasis on balance, structure, and ageability. Through traditional winemaking practices such as whole-bunch fermentation and minimal filtration, Bouland creates wines that speak to the true character of their vineyards.
Philosophy
Bouland’s philosophy centres on minimal interference and the authentic expression of terroir. His winemaking practices are based on the belief that great wines are made in the vineyard, not in the cellar. Bouland uses organic viticulture and ensures that his wines undergo natural fermentation, allowing the flavours to develop without excessive manipulation. His wines are crafted to evolve over time, showcasing the unique characteristics of each vintage and terroir. Bouland’s approach allows the wines to retain purity, balance, and a sense of place.
Tasting Notes
NOSE
Red Berries, Spice, Mineral
The nose opens with vibrant aromas of fresh cherry, balanced with subtle spice and mineral notes. There’s a delicate mix of floral nuances and earthy depth, providing an inviting complexity that draws you in.
PALATE
Fleshy, Fresh, Balanced
On the palate, the wine is smooth and supple, with juicy cherry flavours that are balanced by bright acidity. A slight mineral edge adds complexity and freshness, while hints of spice and subtle earthy undertones add depth to the wine’s mid-palate. The texture is fleshy and smooth, making each sip incredibly satisfying.
FINISH
Spicy, Lingering, Elegant
The finish is long and spicy, with a peppery close that lingers on the palate. The fresh fruit character remains, and the wine’s balance of fruit, acidity, and minerality ensures that it’s incredibly drinkable and refreshing.
Reviews
"Daniel Bouland’s Chiroubles consistently stands out for its clarity, finesse, and subtle complexity. The 2023 vintage is no exception, with juicy red fruit, fresh acidity, and a spice-laden finish that makes it irresistibly drinkable." – Wine Advocate, 91 Points
"Bouland has once again delivered a Chiroubles with stunning finesse and balance. The 2023 vintage offers excellent fruit concentration, minerality, and a delightful peppery finish." – Vinous, 93 Points
Finer Details
Style - Red Wine
Varietal - Gamay
Region - Beaujolais, France
Vintage - 2023
Bottle Size - 1.5L
ABV -13.5%
