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Platana Olive Oil: A Taste of Greece in Every Drop

Born from sun-drenched groves in the heart of the Peloponnese, Platana is a premium extra virgin olive oil that embodies the rich heritage of Greek olive cultivation. Crafted with meticulous cold-pressing from hand-harvested Manaki olives, renowned for their exceptional quality, Platana captures the essence of freshness and purity. Its vibrant character unfolds in a captivating blend of spicy and fruity notes, elevating every culinary creation and bringing the true essence of Greece to your table. Experience the legacy. Experience Platana.

Experience the Platana Difference in Every Bottle

We offer Platana Extra Virgin Olive Oil in a variety of sizes to suit your needs.
100ml Perfect for gifts, wedding and event favours.
250ml Ideal for everyday use in dressings, marinades, light cooking and gifts.
500ml A versatile size for frequent cooks, perfect for drizzling, sauteing and baking.
17L (Bulk Option) For restaurants, culinary professionals and households who appreciate exceptional quality in larger quantities. Contact Us for bulk quantities.

Platana Extra Virgin Olive Oil 250ml - Kent Street Cellars

100ml | $13.99

250ml | $21.99

500ml | $34.99

500ml (Picture Label) | $34.99

Nutritional Information

Healthy Fat: Platana Olive Oil is a natural source of monounsaturated fats, considered a "healthy fat." These fats may contribute to heart health by potentially lowering LDL ("bad") cholesterol and raising HDL ("good") cholesterol.

Rich in Antioxidants: Olive oil contains antioxidants that can help protect your cells from damage.

Nutritional Information per Serving (1 Tbsp / 14g):

  • Calories: 120
  • Total Fat: 14g
    • Saturated Fat: 2g
    • Monounsaturated Fat: 9g (primary source of healthy fat)
    • Polyunsaturated Fat: 2g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Carbohydrates: 0g
  • Fiber: 0g
  • Sugars: 0g
  • Protein: 0g

The Platana Difference

HAND-HARVESTED

We source only the finest Manaki olives, renowned for their unique flavour profile and exceptional quality. A perfect balance of spicy and fruity notes.

METICULOUS
COLD-PRESSING

Our olive oil is cold-pressed using a method gently extracts the oil from the olives, ensuring you experience the full spectrum of their freshness, purity, and captivating character.

UNPARALLELED QUALITY

Independent testing confirms Platana Olive Oil meets the strictest standards for extra virgin olive oil. This ensures exceptional taste, freshness, and health benefits.

Frequently Asked Questions

What is the difference between extra virgin olive oil and other types of olive oil?

Extra virgin olive oil is the highest quality olive oil, extracted through cold-pressing and meeting specific acidity and quality standards. It retains the most flavour and health benefits compared to other olive oils which may be refined or blended.

What makes Platana Olive Oil special?

Platana Olive Oil uses hand-harvested Manaki olives, a unique varietal known for its exceptional quality. Our meticulous cold-pressing process preserves freshness, purity, and a captivating blend of spicy and fruity notes.

What size bottles are available?

We offer Platana Olive Oil in various sizes (100ml, 250ml, 500ml and 20L) to suit your needs, from everyday use to larger formats for frequent cooks.

How long does Platana Olive Oil last?

Properly stored in a cool, dark place, unopened Platana Olive Oil can last up to two years. Once opened, it's best to consume it within a year for optimal freshness.

What are the health benefits of olive oil?

Extra virgin olive oil doesn't "spoil" in the traditional sense, but it can lose its flavor and health benefits over time. Signs of potential degradation include a dull aroma and a rancid or off-flavour.