Champagne with depth and direction, shaped entirely in oak. Le Sous Bois is a striking example of Billecart-Salmon’s quiet innovation, blending Chardonnay, Pinot Noir, and Meunier from Premier and Grand Cru sites and vinifying them entirely in oak barrels. The result is an expressive, layered wine that nods to old-world craftsmanship while offering modern structure and precision.
Golden-hued and finely beaded, the nose opens with citrus oil, orchard fruit, and subtle malt, evolving into mocha, bergamot, and sweet spice. The palate is supple and expansive, with textures of brioche, buttered toast, and mineral grip. Presented with two Billecart-Salmon branded Champagne flutes, it’s an exceptional gift or a ready-made pairing for intimate celebrations.
Champagne with depth and direction, shaped entirely in oak. Le Sous Bois is a striking example of Billecart-Salmon’s quiet innovation, blending Chardonnay, Pinot Noir, and Meunier from Premier and Grand Cru sites and vinifying them entirely in oak barrels. The result is an expressive, layered wine that nods to old-world craftsmanship while offering modern structure and precision.
Golden-hued and finely beaded, the nose opens with citrus oil, orchard fruit, and subtle malt, evolving into mocha, bergamot, and sweet spice. The palate is supple and expansive, with textures of brioche, buttered toast, and mineral grip. Presented with two Billecart-Salmon branded Champagne flutes, it’s an exceptional gift or a ready-made pairing for intimate celebrations.