{"title":"Sweet \u0026 Dessert Wine","description":"\u003ch2\u003e Relish the moment with a decadent dessert wine\u003c\/h2\u003e\n\u003cp\u003eFrom extending the celebration over an elaborate dinner to enjoying it on its own or complementing a dessert dish, serving a sweet wine will make the perfect ending to delectable meals with multiple courses. With saccharine flavours that range from fruity and sticky to styles peppered with spices, sweet dessert wines are the ideal pairing to make your meal an event.\u003c\/p\u003e\n\u003cdiv class=\"readmore-text\"\u003e\n\u003cp\u003eFrom premium labels to international drops and limited releases, you can buy sweet wines online at Kent Street Cellars that offer the perfect treat to savour and spoil your palate. Explore the range today and discover new favourites that are sure to become regular features in your bar cart.\u003c\/p\u003e\n\u003ch2\u003eSatisfy your sweet tooth with dessert wines that linger on your palate\u003c\/h2\u003e\n\u003cp\u003eDelivering the ultimate indulgence with grandiose flavours that coat your mouth, their higher ABV and thick viscosity make sweet wines a pleasurable drinking experience. Buy sweet wines today to sit down to a digestif marked by heritage.\u003c\/p\u003e\n\u003cp\u003eIn our online collection, we’ve assembled an expansive range of sweet wines in Australia to tantalise your taste buds. From rieslings made in the style of a German Eiswein to botanical Sémillon and bold sherry that offer the perfect backdrop for passionate conversation and brooding. If you want to build out your bar with lavish sweet wines, try a vinsanto from Greece or a Spanish Cosecha.\u003c\/p\u003e\n\u003cp\u003eFrom late harvest styles to fortified wine and noble rot options, our collection covers multiple varieties to expand your drinking choices with sweet dessert wines harvested from overly ripe grapes that draw out its sweet flavour profile.\u003c\/p\u003e\n\u003ch2\u003eShop the leading collection of sweet wines in Australia at Kent Street Cellars\u003c\/h2\u003e\n\u003cp\u003eFor premium drops that treat your palate to notes of caramel, dark fruit and spices, our easy-to-drink dessert wines make the perfect complement to rich desserts and sumptuous cheese boards. If you want to build a private wine collection, explore our selection of \u003ca href=\"https:\/\/kentstreetcellars.com.au\/collections\/wine\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cstrong\u003ewine\u003c\/strong\u003e\u003c\/a\u003e, including \u003ca href=\"https:\/\/kentstreetcellars.com.au\/collections\/white-wine\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cstrong\u003ewhite wine\u003c\/strong\u003e\u003c\/a\u003e, red and sparkling rosé. Need help matching a sweet wine to your meals? Don’t hesitate to \u003ca href=\"https:\/\/kentstreetcellars.com.au\/pages\/contact\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cstrong\u003ereach out\u003c\/strong\u003e\u003c\/a\u003e to our team, who are happy to help.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","products":[{"product_id":"de-bortoli-noble-one-botrytis-2022-375ml","title":"De Bortoli Noble One Botrytis Semillon 2022 375ml","description":"\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-sm-12\"\u003e\n\u003cdiv class=\"inputWrapper textAreaWrapper\"\u003e\n\u003cp class=\"fieldValue\"\u003e\u003cstrong\u003eProduct Information:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"fieldValue\"\u003eDarren De Bortoli created Noble One at the family winery in 1982, three years later it won the Trophy for Best Botrytis Wine at the International Wine \u0026amp; Spirit Competition and it continues to reel in the accolades decades later. In fact, the Noble One Botrytis Semillon has was crowned 'Sweet Wine of the Year' at the prestigious 2024 Halliday Wine Companion Awards. ⁠This pioneering Botrytis Semillon remains the benchmark of Australian ‘Botrytis’ dessert winemaking grown out of the original Riverina estate vineyard. On the nose and palate, this is a succulent and luscious blend of stone fruits such as peach, nectarine and quince, citrus peel adds a zesty tang and followed honeyed fruit richness. Vanillan oak characters ripple through with a velvety lushness and balanced acid that will have you return for another glass.\u003c\/p\u003e\n\u003cp class=\"fieldValue\"\u003eFrom vineyard to cellar. The fruit is harvested, crushed and left overnight to release further flavour and sweetness. Following this, pressing the juice is clarified and then fermented in tank. The ferments are carefully monitored until the balance of alcohol, sweetness and acidity is achieved. The ferment is halted, while the wine is clarified, stabilised and then matured in French oak barriques. After 12 months in oak, each parcel is assessed and then blended. The Noble One was matured in 37% new oak, 33% one and two year old oak and 30% unoaked to provide the fresh fruitfulness to the wine.\u003c\/p\u003e\n\u003cp class=\"fieldValue\"\u003e\u003cstrong\u003eMaker:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"fieldValue\"\u003eThe De Bortoli family story is incredible. A journey of determination and triumph that started 90 years ago in war-torn Europe and is now told, generations later, and resonating across Australia. Their heritage encompasses the universal story of immigrants making good in an adopted land. Today, they De Bortoli is a wildly successful Yarra Valley estate, led by the dynamic husband-and-wife duo, Leanne De Bortoli and Steve Webber, proudly owned by the De Bortoli family. The arrival of Kate Webber, the first of the fourth generation, in 2020, brings fresh expertise from Burgundy and Napa Valley to the winemaking team.\u003c\/p\u003e\n\u003cp class=\"fieldValue\"\u003eThis prestigious winery offers a tiered selection of wines: the pinnacle, Single Vineyard, showcases the most exceptional terroirs; followed by the refined Estate Vineyard; and the elegant La Boheme. For connoisseurs seeking unique experiences, the limited-edition Melba, Riorret, and Vinouque labels present opportunities to explore innovative blends and new varietals. While the Italian-inspired BellaRiva wines derive their character from the King Valley, while Windy Peak celebrates diverse regions, including the Yarra, King Valley, and Heathcote. The PHI range, is crafted from the 17.5-hectare Lusatia Park vineyard, purchased in 2015, and Heathcote, exemplify the estate's commitment to excellence. Last but not least, it would be remiss not to mention the acclaimed Noble One of Riverina, developed in 1982 by Darren De Bortoli, winning the Trophy for Best Botrytis Wine at the International Wine \u0026amp; Spirit Competition in 1985.\u003c\/p\u003e\n\u003cp class=\"fieldValue\"\u003eMore recently in 2021, De Bortoli becomes a certified member of Sustainable Winegrowing Australia and makes headway into organic winemaking at the Hemley vineyard in Riverina, meeting Australian Certified Organic standards. A key milestone was hit with the Plant-A-Tree initiative, with 50,000 trees planted globally and counting.\u003c\/p\u003e\n\u003cp class=\"fieldValue\"\u003eDe Bortoli's journey is a tale of a hardworking and innovative family who consider good wine, good food and good friends to be among the true pleasures in life.\u003c\/p\u003e\n\u003cp class=\"fieldValue\"\u003e\u003cstrong\u003eVineyard:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"fieldValue\"\u003eThe fruit for this Noble One was sourced from a long standing grower of De Bortoli Wines Botrytis and from their own Estate Vineyard, in Riverina. Both vineyards have an enduring history of producing Botrytis Semillon of excellent quality.\u003c\/p\u003e\n\u003cp class=\"fieldValue\"\u003eNose - Peach Flesh, Ripe Mangoes, Brandy Snaps\u003cbr\u003ePeach flesh, perfectly ripe mangoes, tangerine and persimmon. Orange blossom, lemon oil and brandy snaps.\u003c\/p\u003e\n\u003cp class=\"fieldValue\"\u003ePalate - Fresh Fruits, Luscious, Persistent Acidity\u003cbr\u003eA plush blend of stone fruits such as peach, nectarine and quince, with an intrinsic citrus peel tang and honeyed fruits flavour. \u003c\/p\u003e\n\u003cp class=\"fieldValue\"\u003eFinish - Grapefruit Pith, Vanilla Bean, Sugared Almonds\u003cbr\u003eA grip of ruby grapefruit pith, vanilla bean oak and sugared almonds on the finish\u003c\/p\u003e\n\u003cp class=\"fieldValue\"\u003e\u003cem\u003ePeach flesh, perfectly ripe mangoes, tangerine and persimmon. Orange blossom, lemon oil and brandy snaps. Exuberant in fresh fruit and, despite its utter luscious sweetness, still maintains very persistent acidity to carry the flavours long. A grip of ruby grapefruit pith, vanilla bean oak and sugared almonds on the finish. Beautiful now, sensational with decades in the cellar.\u003cstrong\u003e - James Halliday Wine Companion, 96 Points.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"fieldValue\"\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Dessert Wine\u003cbr\u003eVarietal - Botrytis Semillon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - New South Wales\u003cbr\u003eVintage - 2022 \u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 9%\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"De Bortoli","offers":[{"title":"Default Title","offer_id":16056083513393,"sku":"DBNOB","price":34.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/noble2020.jpg?v=1726098898"},{"product_id":"massolino-moscato-dasti-2023-375ml","title":"Massolino Moscato d'Asti 2023 375ml","description":"\u003cp\u003eGiven its luxurious beginnings, Italy's Massolino Moscato d'Asti is as fine of a moscato as one can find. Growing from a extremely small plot of land (1.5 hectares), this Moscato is hand harvested from the calcareous soils of Serralunga d'Alba. The wine that results is savoury and complex, not to mention extremely delicious.\u003c\/p\u003e\n\u003cdiv class=\"product__details\"\u003e\n\u003cdiv class=\"product__details--inner\"\u003e\n\u003cdiv class=\"product__description\"\u003e\n\u003cdiv class=\"expandable-desktop hide-class\"\u003e\n\u003cdiv\u003e\n\u003cp\u003eThe 2023 is meadow-fresh and intensely flavoured, with beautifully articulated orange blossom, chamomile, white fruits and yellow peach accompanied by a buoyant mouthfeel, chalky structure and oodles of energy.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product__media desktop\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003cdiv class=\"product__media-item\" data-product-image-wrapper=\"\" data-image-variants=\"45576365048036\" data-slide-index=\"0\"\u003e\u003cem\u003eThere are many great things to write about Massolino, a family winery based in Serralunga d'Alba. As I reflect on these wines, I am struck by the harmony and perfection of the overall portfolio: the clear identity of each product and its placement within the Massolino quality pyramid and the crescendo of wines that culminates with a truly memorable single-vineyard Barolo. The portfolio has a few unexpected surprises too, such as a very elegant Moscato d'Asti. -\u003cstrong\u003e Monica Larner, The Wine Advocate\u003c\/strong\u003e\u003c\/em\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer\u003c\/strong\u003e \u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - White Wine\u003cbr\u003eVarietal - Muscat\u003cbr\u003eCountry - Italy\u003cbr\u003eRegion - Serralunga d'Alba\u003cbr\u003eVintage - 2023\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 5%\u003c\/p\u003e","brand":"Massolino","offers":[{"title":"Default Title","offer_id":16056133779505,"sku":"MMDA37517","price":27.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/massolino-moscato-dasti.gif?v=1675930257"},{"product_id":"toro-albala-don-px-cosecha-2019-375ml","title":"Toro Albala Don PX Cosecha 2020 375ml","description":"\u003cp\u003eDon PX grapes are the speciality of Toro Albalá and each is treated exclusively, from harvest to desiccation.  It is this total control process that gives the wines their unique character and their creator strives to excite the wine taster with each one.\u003c\/p\u003e\n\u003cp\u003eThe Toro Albalá winery began in the heart of Southern Cordoba in 1922, which is famous for its wine region Montilla-Moriles. Toro Albala winery has received awards in recognition of its constancy in the world of viticulture.  Patience bears sweet fruit, something which winemaker and enologist Antonio Sánchez knows well, having dedicated all his life to this and for whom the Pedro Ximénez grapes are as if they were his own offspring, grown under the best conditions to ensure sufficient character and to be a part of the most wonderful dinner gatherings.  This project has spanned many years, generations in fact.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Sweet Wine\u003cbr\u003eVarietal - Pedro Ximenez\u003cbr\u003eCountry - Spain\u003cbr\u003eRegion - Montilla-Moriles\u003cbr\u003eVintage - 2020\u003cbr\u003eBottle Size - 375ml \u003cbr\u003eABV - 17%\u003c\/p\u003e","brand":"Toro Albala","offers":[{"title":"Default Title","offer_id":16296484339761,"sku":"TADP","price":59.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/toro-albala-don-px-cosecha.png?v=1627607720"},{"product_id":"hippie-moscato-case-of-12","title":"Hippie Moscato (Case of 12)","description":"\u003cp\u003eThe Hippie Moscato is a lightly spritzed Moscato. The nose shows hints of musk with attractive floral aromas. The palate is luscious with a blend between balanced acidity and mouth-filling tropical fruits. \u003c\/p\u003e\r\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - White Wine\u003cbr\u003eVarietal - Moscato\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Western Australia\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eCase Size - 12 Bottles\u003cbr\u003eABV - 8.0%\u003c\/p\u003e","brand":"Hippie","offers":[{"title":"Default Title","offer_id":31131462598743,"sku":"HMCS","price":119.88,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/hippie-moscato.png?v=1687149960"},{"product_id":"hippie-moscato","title":"Hippie Moscato","description":"\u003cp\u003eThe Hippie Moscato is a lightly spritzed Moscato. The nose shows hints of musk with attractive floral aromas. The palate is luscious with a blend between balanced acidity and mouth-filling tropical fruits. \u003c\/p\u003e\r\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - White Wine\u003cbr\u003eVarietal - Moscato\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Western Australia\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 8.0%\u003c\/p\u003e","brand":"Hippie","offers":[{"title":"Default Title","offer_id":31131477475415,"sku":"HMOS","price":10.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/hippie-moscato_d57cf26f-9bbb-4365-bdd8-3a4becc8af1f.png?v=1687149974"},{"product_id":"massolino-moscato-dasti-2024","title":"Massolino Moscato d'Asti 2024","description":"\u003cp\u003eGiven its luxurious beginnings, Italy's Massolino Moscato d'Asti is as fine of a moscato as one can find. Growing from a extremely small plot of land (1.5 hectares), this Moscato is hand harvested from the calcareous soils of Serralunga d'Alba. The wine that results is savoury and complex, not to mention extremely delicious.\u003c\/p\u003e\n\u003cp\u003eMassolino Moscato d'Asti is a sweet white wine that comes from the Piedmont region of Italy. It is made from the Moscato grape, which is known for its aromatic and floral characteristics. The wine has a straw-yellow color and a delicate aroma of peach, apricot, and honey. On the palate, it is light and refreshing with a balanced acidity and a slight effervescence. The sweetness is moderate, making it a perfect dessert wine or a summer aperitif. Massolino Moscato d'Asti stands out among other Moscato wines for its elegant style and refined taste. It pairs well with fresh fruits, light cakes, and creamy desserts.\u003c\/p\u003e\n\u003cdiv class=\"product__details\"\u003e\n\u003cdiv class=\"product__details--inner\"\u003e\n\u003cdiv class=\"product__description\"\u003e\n\u003cdiv class=\"expandable-desktop hide-class\"\u003e\n\u003cp\u003e\u003cem\u003eThere are many great things to write about Massolino, a family winery based in Serralunga d'Alba. As I reflect on these wines, I am struck by the harmony and perfection of the overall portfolio: the clear identity of each product and its placement within the Massolino quality pyramid and the crescendo of wines that culminates with a truly memorable single-vineyard Barolo. The portfolio has a few unexpected surprises too, such as a very elegant Moscato d'Asti. -\u003cstrong\u003e Monica Larner, The Wine Advocate\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer\u003c\/strong\u003e \u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - White Wine\u003cbr\u003eVarietal - Muscat\u003cbr\u003eCountry - Italy\u003cbr\u003eRegion - Serralunga d'Alba\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 5%\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Massolino","offers":[{"title":"Default Title","offer_id":31972262510679,"sku":"MASOMODA","price":44.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/massolino-moscato-d_asti.png?v=1620332993"},{"product_id":"cullen-wines-late-harvest-chenin-blanc-2024-375ml","title":"Cullen Wines Late Harvest Chenin Blanc 2024 375ml","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCullen is a biodynamically farmed, carbon neutral, naturally powered estate in the heart of Margaret River. Vanya Cullen is one of Australia’s most celebrated winemakers, and was an early pioneer of farming grapes and producing wines in accordance with the biodynamic calendar. She is also the 2020 James Halliday Wine Companion Winemaker of the Year.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eChenin Blanc was planted on the Cullen Vineyard Estate in 1976. This dessert wine is made from hand picked cane cut grapes with the fruit quality being exceptional, reflecting an excellent growing season. Pure, refreshing with a cleansing finish. Will match well with soft cheeses and desserts like honey mousse, or apple pie and ice- cream.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e2024 was a very hot and dry harvest and it was not necessary to cut the canes and the concentrated fruit naturally dried out on the vine giving this unique expression of old vine Chenin Blanc dessert wine. It was low yielding and even more so due to the extraordinary harvest conditions. It was picked at the end of harvest in mid-February on a Fruit day on the Biodynamic calendar. Capturing the beautiful natural acidity of Chenin, the wine was chilled to finish with 130 g\/L of sugar. A delicious and fresh dessert wine that will gain further complexity with age.\u003c\/p\u003e\n\u003cp\u003eBouquet: Perfumed floral presentation with violets and honeysuckle, sweet pear, toffee.\u003cbr\u003e\u003cbr\u003ePalate: Rich in sweet, elegant ripe fruits, accentuated notes of Apple custard, dried figs and honeycomb. Beautiful balance of sweet fruit in the middle palate lined with a delicate and elegant bright acid transitioning to a balanced and persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Chenin Blanc\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Margaret River, Western Australia\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 9.5%\u003cbr\u003eOther - Biodynamic \u003c\/p\u003e","brand":"Cullen","offers":[{"title":"Default Title","offer_id":32246898950231,"sku":"CWLHCB","price":45.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/Cullen-Wines-Late-Harvest-Chenin-Blanc.png?v=1684291359"},{"product_id":"frogmore-creek-iced-riesling-2023-375ml","title":"Frogmore Creek Iced Riesling 2023 375ml","description":"\u003cp\u003eFrogmore Creek Iced Riesling, sustainably grown in the Coal River region of Southern Tasmania,  is a dessert wine made in the classical style of German Eiswein. Grapes freeze on the vines (Southern Tasmania is very cold!), and are pressed from frozen resulting in more concentrated, rich fruit flavours while retaining the natural acidity of riesling. Aromas of floral tones of Liil of the Valley blend with raw honey. The palate is sweet with fresh acidity. Flavours of lychee and green pair.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Riesling\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Tasmania\u003cbr\u003eVintage - 2023\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 7%\u003c\/p\u003e","brand":"Frogmore Creek","offers":[{"title":"Default Title","offer_id":32246940565591,"sku":"FCIR18375ML","price":27.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/Frogmore-Creek.png?v=1684291094"},{"product_id":"mount-horrocks-cordon-cut-riesling-2022-375ml","title":"Mount Horrocks Cordon Cut Riesling 2022 375ml","description":"\u003cp\u003eMount Horrocks Wines restricts production to approximately 3,500 cases per annum to achieve the highest quality single vineyard wines. All three estate-owned Clare Valley vineyards, totalling ten hectares, are ‘A certified’ by Australian Certified Organic (ACO). Stephanie carefully crafts “essentially hand-made food wines with emphasis on structure as well as generous fruit flavours”. Only estate grown grapes are used and these are hand-picked and gently handled under conditions that ensure the varietal and site-specific flavours in the resultant wine, as well as its organic status, are retained.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis is my 30\u003csup\u003eth\u003c\/sup\u003e vintage of Cordon Cut. A highly risky and complex process, the making of this wine is very much about seat-of-pants decision making and this is where the experience of 30 vintages certainly helps! - \u003cstrong\u003eStephanie, Winemaker\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe high-risk part comes after the canes that feed the fruit are cut – causing that fruit to concentrate – effectively using the vine as a drying rack for the fruit. Much depends on the weather conditions that follow – sunny and dry conditions work wonders; wet, cold or windy conditions all bring challenges. Stephanie uses intuition to decide the day to harvest.\u003c\/p\u003e\n\u003cp\u003eThis is a unique, delicious, concentrated wine that delivers all the hallmarks of riesling – citrus, florals and spice; beautifully expressed through an intense yet perfectly balanced palate and a pristine, clean finish.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Riesling\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Clare Valley, South Australia\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 11.5%\u003c\/p\u003e","brand":"Mount Horrocks","offers":[{"title":"Default Title","offer_id":32246958653527,"sku":"MHCCR","price":39.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/Mount-Horrocks.png?v=1684291271"},{"product_id":"chateau-dyquem-2009-375ml","title":"Château d'Yquem 2009 375ml","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-weight: 400;\"\u003eChateau d’Yquem is universally recognised as the greatest sweet wine in the world, and therefore demands a place in the cellar of every serious oenophile. The 2009 was a standout vintage for d’Yquem and is destined to be viewed as one of the greatest ever .\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-weight: 400;\"\u003e“The length to this is exceptional with an intensity yet subtlety. Full and medium sweet with bright and exciting acidity. It's all in balance here. Crème brûlée, pineapple, and papaya. Lasts so long on finish. It's so fabulous now. It will age forever but it's already a joy to taste, even drink” \u003c\/span\u003e98 points James Suckling\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Semillon 75%, Sauvignon Blanc 25% \u003cbr\u003eCountry - France\u003cbr\u003eRegion - Bordeaux\u003cbr\u003eVintage - 2009\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 14%\u003c\/p\u003e","brand":"Château d'Yquem","offers":[{"title":"Default Title","offer_id":32256326697047,"sku":"CDY375","price":549.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/chateau-dquem_1.webp?v=1788933970"},{"product_id":"chateau-dyquem-2007-375ml","title":"Château d'Yquem 2007 375ml","description":"\u003cp\u003eChateau d’Yquem is universally recognised as the greatest sweet wine in the world, and therefore demands a place in the cellar of every serious oenophile. Due to cool summer temperatures and more than average rain in August, the growing season for the 2007 vintage caused uneven ripening, almost created a vintage which should, by all rights, be best forgotten. However a miraculous change in the weather transformed a handicap to a decisive advantage. In fact, the variety and complexity of grapes brought in at different stages produced a fantastic wine.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Semillon, Sauvignon Blanc\u003cbr\u003eCountry - France\u003cbr\u003eRegion - Bordeaux\u003cbr\u003eVintage - 2007\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 13%\u003c\/p\u003e","brand":"Château d'Yquem","offers":[{"title":"Default Title","offer_id":39307311480919,"sku":"CDY07","price":749.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/chateau-dquem_1.webp?v=1788933970"},{"product_id":"santowines-santorini-vinsanto-12-years-500ml","title":"SantoWines Santorini Vinsanto 12 Years 500ml","description":"\u003cp\u003eSantoWines Santorini Vinsanto 12 Years is a naturally sweet wine produced with sun dried grapes. The fruit is sun-dried for 6-8 days and spends a minimum 12 years in French oak barrels. Ageing continues in the bottle.\u003c\/p\u003e\n\u003cp\u003eA fine dessert wine made from the sun dried grapes Assyrtiko and Aidani of Santorini. The 12-year maturation in oak offers seductive aromas of honey, spice and caramelized fruits. Velvety palate with remarkable structure. Rich body, perfectly balanced sweetness and acidity, impressively long finish.\u003c\/p\u003e\n\u003cp\u003eFounded in 1947, SantoWines is now the largest organisation on the island representing all the cultivators with over 1,200 active members. At SantoWines, they are committed to safeguarding the local traditional cultivations, promoting sustainable agriculture development, and producing the highest quality Santorini wines. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Assyrtiko 85%, Aidani 15%\u003cbr\u003eCountry - Greece\u003cbr\u003eRegion - Santorini\u003cbr\u003eVintage - Non-Vintage\u003cbr\u003eBottle Size - 500ml\u003cbr\u003eABV - 11.5%\u003c\/p\u003e","brand":"Santo Wines","offers":[{"title":"Default Title","offer_id":39388475949143,"sku":"SWSV12Y500","price":124.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/vinsanto-12-years-ageing.webp?v=1787987406"},{"product_id":"chateau-dyquem-2013-375ml","title":"Château d'Yquem2013 375ml","description":"\u003cp\u003eChateau d’Yquem is universally recognised as the greatest sweet wine in the world, and therefore demands a place in the cellar of every serious oenophile.\u003c\/p\u003e\n\u003cp\u003e2013 was a year of tremendous contrasts. Spring was abnormally cool and wet, which meant that flowering was very spread out – a factor conducive to complexity at Yquem. Summer was magnificent! Cool weather in September retained the grapes' freshness, whereas summerlike conditions returned in October. The harvest took place under ideal conditions. This 2013 is very \"botrytised\", with richness and candied fruit flavours. The wine's freshness and power are comparable to 2001 and the degree of botrytis is reminiscent of 2007.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBarrel Sample. The beautifully aromatic, honeyed scent leads into flavors of bitter orange and honey, along with extreme freshness. Notes of white peach and Rocha pear give richness to a wine that is not huge, but wonderfully balanced. - \u003cstrong\u003eWine Enthusiast, March 2014, 96-98 Points\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Semillon, Sauvignon Blanc\u003cbr\u003eCountry - France\u003cbr\u003eRegion - Sauternes, Bordeaux\u003cbr\u003eVintage - 2013\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 13.5%\u003c\/p\u003e","brand":"Château d'Yquem","offers":[{"title":"Default Title","offer_id":39785687515223,"sku":"CDY13","price":549.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/chateau-dquem_1.webp?v=1788933970"},{"product_id":"mojo-in-full-colour-moscato-nv","title":"Mojo In Full Colour Moscato NV","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSouth Australia's first vineyards were established in the 1830's. Enjoying a wide range of climates including the cool temperatures of the Adelaide Hills, to the hot summer weather of the Barossa Valley, South Australia is arguably Australia's most diverse wine producing state. It is from these wonderfully diverse regions that winemaker Marty O'Flaherty selects the best varietals to produce Mojo wines. Marty's resounding philosophy is \"wine should tell a story about the terroir in which it's grown, needing lots of love but minimal handling by allowing the growers to do what they do best.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMojo In Full Colour\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e Moscato is fresh and flavoursome with vibrant honeysuckle, peach and freshly picked strawberries on the nose and palate. The hints of sweetness are perfectly balanced by soft, refreshing acid and a gentle spritz. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe sweetness of the luscious fruits balanced with the refreshing acidity makes this easy drinking Moscato the perfect match for fruit based desserts in many shapes and forms.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Moscato\u003cbr\u003eVarietal - Gordo, White Frontignac\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - South Australia\u003cbr\u003eVintage - Non-Vintage\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 8%\u003c\/p\u003e","brand":"Mojo","offers":[{"title":"Default Title","offer_id":39814024626263,"sku":"MIFCM","price":16.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Mojo-in-Full-Colour-Moscato-NV.png?v=1723157347"},{"product_id":"pillitteri-estates-vidal-icewine-2016-375ml","title":"Pillitteri Estates Vidal Icewine 2016 375ml","description":"\u003cp\u003ePillitteri Estates Winery is proud to produced one of nature's most exquisite gifts, Icewine. Harvest of Icewine grapes occurs when temperatures have reached at least -8°C or colder! When pressed, these hand picked, naturally frozen grapes produce a juice with intense concentration of sugars, acids, flavours, and aromas. Pillitteri Estates takes great pride in producing Icewine within strict VQA standards, resulting in Icewine of the highest quality. To be a VQA wine, the wine is made from 100% Ontario-grown grapes, which have been approved through a strict quality-assurance program. VQA stands for Vintners Quality Alliance.\u003c\/p\u003e\n\u003cp\u003eA golden straw colour, this Icewine is explosive in the nose and on the pallet. With notes of ripe pear, lychees in syrup, floral aromas and candied citrus on the nose. The palate is intensely mouth-filling with flavours of peach, baking spices and tropical fruits. It’s sweetness is balanced by cleansing acidity which lengthens the finish.\u003c\/p\u003e\n\u003cp\u003eThis wine is perfect as an aperitif or digestif. It also can be enjoyed with strong cheeses (aged cheddar, deep-veined blue cheese, etc.) or desserts less sweet than the Icewine (focus on citrus flavours).\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Icewine\u003cbr\u003eVarietal - Vidal\u003cbr\u003eCountry - Canada\u003cbr\u003eRegion - Niagara-on-the-Lake\u003cbr\u003eVintage - 2016\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 11%\u003c\/p\u003e","brand":"Pillitteri Estates","offers":[{"title":"Default Title","offer_id":39898050658391,"sku":"PEVIW","price":84.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/Pillitteri-Estates.png?v=1684291229"},{"product_id":"pooley-butcher-s-hill-cane-cut-riesling-2021-375ml","title":"Pooley Butcher’s Hill Cane Cut Riesling 2021 375ml","description":"\u003cp\u003ePooley Wines has an historical property and two separate vineyards at each end of the Coal River Valley in southern Tasmania. The Coal River Valley has developed a worldwide reputation, and is ideally suited, for the production of cool-climate wines such as Pinot Noir, Riesling and Chardonnay. Members of the Pooley family have been actively involved in the business for three generations. Their longstanding passion and commitment to fine wine are your assurance of un-compromising quality.\u003c\/p\u003e\n\u003cp\u003eThe first sweet Riesling to be made from the Butchers Hill vineyard at Richmond, adjacent to the cellar door. The fruit was handpicked in the early hours of the morning. The fruit was whole bunch pressed with juice then returned onto skins and soaked overnight. An inoculated ferment (PDM strain) for a total of 15 days with 5 months maturation on fine lees in stainless steel prior to bottling. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAromas of apricot nectar, manuka honey, poached pear, and lime blossom on the nose, with candied peach, canelé pastry, and lemon meringue following on the palate. A lovely balance of residual sugar and acid keeps things luscious, but not cloying, with superb length on the finish. - \u003cstrong\u003eAnna Pooley, Winemaker\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Riesling\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Coal River, Tasmania\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 8.5%\u003c\/p\u003e","brand":"Pooley","offers":[{"title":"Default Title","offer_id":39924950040663,"sku":"PBHCCRS","price":39.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/Pooley-Butcher_s-Hill-Cane-Cut_8d04cd57-eeb7-409a-9077-03b1553ebc1f.png?v=1684291485"},{"product_id":"chateau-dyquem-2006-375ml","title":"Château d'Yquem 2006 375ml","description":"\u003cp\u003eChateau d’Yquem is universally recognised as the greatest sweet wine in the world, and therefore demands a place in the cellar of every serious oenophile. The 2006 vintage was more difficult that the average but the wine did not suffer. Trademark flavours of intense vanilla and marmalade come through to the palate within a wine which might be deemed at its peak earlier than those classic vintages. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Semillon, Sauvignon Blanc\u003cbr\u003eCountry - France\u003cbr\u003eRegion - Bordeaux\u003cbr\u003eVintage - 2006\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 13%\u003c\/p\u003e","brand":"Château d'Yquem","offers":[{"title":"Default Title","offer_id":40114821529687,"sku":"CDY06","price":699.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/chateau-dquem_1.webp?v=1788933970"},{"product_id":"pooley-butcher-s-hill-cane-cut-riesling-2022-375ml","title":"Pooley Butcher’s Hill Cane Cut Riesling 2022 375ml","description":"\u003cp\u003ePooley Wines has an historical property and two separate vineyards at each end of the Coal River Valley in southern Tasmania. The Coal River Valley has developed a worldwide reputation, and is ideally suited, for the production of cool-climate wines such as Pinot Noir, Riesling and Chardonnay. Members of the Pooley family have been actively involved in the business for three generations. Their longstanding passion and commitment to fine wine are your assurance of un-compromising quality.\u003c\/p\u003e\n\u003cp\u003eThe first sweet Riesling to be made from the Butchers Hill vineyard at Richmond, adjacent to the cellar door. The fruit was handpicked in the early hours of the morning. The fruit was whole bunch pressed with juice then returned onto skins and soaked overnight. An inoculated ferment (PDM strain) for a total of 15 days with 5 months maturation on fine lees in stainless steel prior to bottling. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAromas of apricot nectar, manuka honey, poached pear, and lime blossom on the nose, with candied peach, canelé pastry, and lemon meringue following on the palate. A lovely balance of residual sugar and acid keeps things luscious, but not cloying, with superb length on the finish. - \u003cstrong\u003eAnna Pooley, Winemaker\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eA concentrated and unctuous sweet, cane-cut riesling from the low-yielding 2023 vintage. Mid-straw with notes of dried stone fruits, citrus blossom, manuka honey, distant mineral salts and grilled mango with a sprinkle of brown sugar, lemon tart and crème Catalan. The fine acidity does a stellar job of tempering the wines sweetness (133 g\/L), bringing harmony and clean, unobstructed flavours to the table and finishing with great length of flavour and balance. Drink 2023-2033. \u003cstrong\u003e- Dave Brookes, Halliday Wine Companion, 94 Points.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Riesling\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Coal River, Tasmania\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 9%\u003c\/p\u003e","brand":"Pooley","offers":[{"title":"Default Title","offer_id":40165812895831,"sku":"PBHCCRS22","price":39.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/Pooley-Butcher_s-Hill-Cane-Cut.png?v=1684291157"},{"product_id":"chateau-dyquem-2019-375ml","title":"Château d'Yquem 2019 375ml","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cstrong data-start=\"0\" data-end=\"23\"\u003eProduct Description\u003c\/strong\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-weight: 400;\"\u003eChateau d’Yquem is universally recognised as the greatest sweet wine in the world, and therefore demands a place in the cellar of every serious oenophile. \u003c\/span\u003e\u003c\/strong\u003eWith an annual production of 10,000 bottles a year, Y (pronounced \"ee-grek\" in French) is a rare wine. It is made from the same outstanding terroir and the same vines as Château d'Yquem. Although work in the vineyard is every bit as meticulous, the grapes are picked and the wine made in a different way.\u003c\/p\u003e\n\u003cp\u003eY was formerly made at the end of the harvest, with the last bunches left on the vines. These grapes, affected to varying degrees by Botrytis cinerea, but never with more than 15% potential alcohol, resulted in a very unusual wine. This explains why it has always been produced in small quantities and on an irregular basis since 1959. Y changed starting in 1996, but without compromising its unique character, to be more in tune with the times by displaying the qualities of freshness and crispness – essential for a modern great white wine. It was decided in 2004 to make Y every year. It is thus by deliberate choice that we now harvest certain plots of Sauvignon Blanc at the beginning of the vintage, making sure to pick perfectly ripe bunches. These are completed by Sémillon grapes picked just at that fleeting stage when the grapes have reached maximum ripeness, botrytis has just appeared, and the skins have turned a pinkish colour. This is the precise moment when this grape variety's tannins are soft enough for the aromatic potential of the best plots of clay soil to come through.\u003c\/p\u003e\n\u003cp\u003eThe wine receives close attention all during fermentation: light, precise pressing as well as temperature-controlled must racking and alcoholic fermentation in a new aesthetically pleasing, state-of-the-art vat room set aside just for this wine. The end of fermentation and ageing on the lees take place in barrels. Only one third of these are new, and the lees are regularly stirred (bâtonnage) for ten months.\u003c\/p\u003e\n\u003cp\u003eThe final blend is made after tasting. It usually consists predominantly of Sauvignon Blanc and a few lots of Sémillon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe pleasure derived from tasting Yquem is difficult to describe. It offers a myriad of well-balanced, complex flavours that generate even more harmonies over time. The impression that remains is reminiscent of a quote from Frédéric Dard \"the silence that follows a piece by Mozart, in which the listener remains suffused with the music\". This reflects the fact that Château d'Yquem stays on the palate for a remarkable long time, providing a unique, prolonged pleasure. There is a lovely expression in French to describe Yquem's tremendously long aftertaste: il fait la queue du paon, which means that it spreads out like a peacock's tail.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cstrong data-start=\"0\" data-end=\"23\"\u003eReviews \u003c\/strong\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cstrong data-start=\"0\" data-end=\"23\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003eTasting the 2019, I noticed that it has a slightly paler hue compared to recent vintages (though I never read too much into the colour of young Sauternes.) For certain, it has a highly-aromatic bouquet that is beguiling in purity, enticing aromas of honeysuckle and saffron, soon joined by camomile, white flowers and orange blossom. It has wonderful delineation and gains intensity with aeration. The palate is supremely well-balanced with fine bead of acidity. Very harmonious and armed with just the right amount of viscosity, this Yquem is surprisingly understated at first but gains presence, offering irresistible flavours of layers of honey, lemongrass, lemon thyme and orange pith. Yquem is so tempting in its youth, but I feel that this vintage will repay those with the nous to cellar for at least a decade. -\u003cstrong\u003e Neal Martin, vinous.com, 98 Points.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"1441\" data-end=\"1458\"\u003e\u003cstrong data-start=\"1441\" data-end=\"1458\"\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1441\" data-end=\"1458\"\u003e\u003cstrong data-start=\"1462\" data-end=\"1470\"\u003eNose\u003cbr\u003e\u003c\/strong\u003e\u003cem data-start=\"1475\" data-end=\"1507\"\u003eAromatic Complexity \u0026amp; Elegance\u003cbr\u003e\u003c\/em\u003eA delicate yet vibrant bouquet of apricot, mandarin, and hints of tropical fruits, subtly interwoven with vanilla and toasty oak aromas. With age, these aromas evolve into deeper notes of dried fruit, marmalade, cinnamon, and a floral trace of lime blossom.\u003c\/p\u003e\n\u003cp data-start=\"1441\" data-end=\"1458\"\u003e\u003cstrong data-start=\"1801\" data-end=\"1811\"\u003ePalate\u003cbr\u003e\u003c\/strong\u003e\u003cem data-start=\"1816\" data-end=\"1839\"\u003eSilky Texture \u0026amp; Poise\u003cbr\u003e\u003c\/em\u003eSilky smoothness, followed by a full-bodied richness with sumptuous layers of flavour. A beautiful balance of sweetness and acidity, while subtle bitterness adds depth, contributing to its harmonious character.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-start=\"2128\" data-end=\"2138\"\u003eFinish\u003cbr\u003e\u003c\/strong\u003e\u003cem data-start=\"2143\" data-end=\"2165\"\u003eLegendary Aftertaste\u003cbr\u003e\u003c\/em\u003eExtraordinary. The complexity of flavours continues to evolve, leaving a lasting impression that is both graceful and memorable, like the sweeping tail of a peacock.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Semillon 55%, Sauvignon Blanc 45% \u003cbr\u003eCountry - France\u003cbr\u003eRegion - Bordeaux\u003cbr\u003eVintage - 2019\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e","brand":"Château d'Yquem","offers":[{"title":"Default Title","offer_id":40170748805207,"sku":"CDY3752019","price":599.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/chateau-dquem_1.webp?v=1788933970"},{"product_id":"royal-tokaji-blue-label-5-puttonyos-aszu-2017-500ml","title":"Royal Tokaji Blue Label 5 Puttonyos Aszú 2017 500ml","description":"\u003cp\u003eThe fall of communism in Hungary saw many new beginnings, and one of note for wine lovers was the formation of The Royal Tokaji Company by wine-writer Hugh Johnson, and a consortium of foreign investors with the sole vision of revitalising the magnificent sweet wines of Hungary. The Royal Tokaji Company today is a benchmark for the noble wines of the region, from their 3 Puttonyos wines at around 60-90 grams per litre of residual sugar through to the intense Essencia at 450-850 grams, they are wines that offer the drinker a unique insight to one of the great wine styles of the world.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNothing about wine moves me more than its ability to survive and express place and time, even through ordeals that seems ready to destroy it. Wine is a stage in a natural and inevitable process. We set it in motion when we plant a vine. The less we do to intervene with the behaviour of roots and leaves, soil, sun and rain, the better. - \u003cstrong\u003eHugh Johnson OBE, Founder of Royal Tokaji\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFine quality Aszú berries with good flavour, balance and perfect botrytis were macerated in fermenting must for two days. After pressing and finishing fermentation, the wines were filled into 300 and 500 litre Hungarian oak casks in our extensive, deep, underground cellars to mature for over two years. The final blends were carefully crafted in the spring of 2020. Bottled at 158.1 grams of residual sugar per litre.\u003c\/p\u003e\n\u003cp\u003eIntense nose with lots of fruitiness and spice. Great structure and vibrant freshness with flavours of white peach and ripe plums, a perfect balance of richness, crisp acidity and a long finish. Summer was hot, so we began the Aszú berry harvest in early September and continued to pick steadily in the ideal autumn weather. In particular, October provided three textbook weeks for fine quality Aszú, with day after day of early morning mists, afternoon sunshine and drying winds. The Aszú wines show great structure, plenty of botrytis, depth and freshness with excellent complexity, all attributes of long ageing potential. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFantastic nose of ginseng, dried apricots, yellow plums, brown sugar, honey, lemons and tangerine peel. Honeyed and smooth with layers of dried fruit and subtle earthy elements. Excellent balance and freshness. Tangy. 65% furmint, 30% harslevelu, plus small amounts of other varieties. So delicious now. Drink or hold. - \u003cstrong\u003eJames Suckling, 95 Points\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Sweet Wine\u003cbr\u003eVarietal - Furmint, Hárslevelű, Muscat de Lunel\u003cbr\u003eCountry - Hungary\u003cbr\u003eRegion - Tokaji\u003cbr\u003eVintage - 2017\u003cbr\u003eBottle Size - 500ml\u003cbr\u003eABV - 11%\u003c\/p\u003e","brand":"Royal Tokaji","offers":[{"title":"Default Title","offer_id":40174966866007,"sku":"RTBL5PA17","price":84.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/royal-tokaji-blue-label-5-web.png?v=1683263403"},{"product_id":"royal-tokaji-gold-label-6-puttonyos-aszu-2017-500ml","title":"Royal Tokaji Gold Label 6 Puttonyos Aszú 2017 500ml","description":"\u003cp\u003eThe fall of communism in Hungary saw many new beginnings, and one of note for wine lovers was the formation of The Royal Tokaji Company by wine-writer Hugh Johnson, and a consortium of foreign investors with the sole vision of revitalising the magnificent sweet wines of Hungary. The Royal Tokaji Company today is a benchmark for the noble wines of the region, from their 3 Puttonyos wines at around 60-90 grams per litre of residual sugar through to the intense Essencia at 450-850 grams, they are wines that offer the drinker a unique insight to one of the great wine styles of the world.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNothing about wine moves me more than its ability to survive and express place and time, even through ordeals that seems ready to destroy it. Wine is a stage in a natural and inevitable process. We set it in motion when we plant a vine. The less we do to intervene with the behaviour of roots and leaves, soil, sun and rain, the better. - \u003cstrong\u003eHugh Johnson OBE, Founder of Royal Tokaji\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFine quality Aszú berries with good structure and perfect botrytis were macerated in fermenting must for two days. After pressing and finishing fermentation the wines were filled into 300 and 500 litre Hungarian oak casks in our extensive, deep, underground cellars to mature for over two years. The final blends were carefully crafted in the spring of 2020. Bottled at 189 grams of residual sugar per litre.\u003c\/p\u003e\n\u003cp\u003eRich intense nose with hints of orange peel and spice. Very fine and elegant wine, full-flavoured with vibrant acidity, citrus and peach on the palate with a long, balanced finish. Summer was hot, so we began the Aszú berry harvest in early September and continued to pick steadily in the ideal autumn weather. In particular October provided three textbook weeks for the development of fine quality Aszú, with day after day of early morning mists, afternoon sunshine and drying winds. The Aszú wines show great structure, plenty of botrytis, depth and freshness with excellent complexity, all attributes of long ageing potential.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIntense nose of candied fig, dried pineapple, ginger, spice, candied lemon, honeysuckle and acacia honey. Sweet and luscious with zesty acidity. Lingering honey and lemon notes. Dense and tight center-palate. Blend of single vineyards.\u003c\/em\u003e\u003cbr\u003e\u003cem\u003e100% furmint. Give it time to open, but already so impressive. -\u003cstrong\u003e Jamessuckling.com, 96 Points\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Sweet Wine\u003cbr\u003eVarietal - Furmint, Hárslevelű, Muscat de Lunel\u003cbr\u003eCountry - Hungary\u003cbr\u003eRegion - Tokaji\u003cbr\u003eVintage - 2017\u003cbr\u003eBottle Size - 500ml\u003cbr\u003eABV - 10.5%\u003c\/p\u003e","brand":"Royal Tokaji","offers":[{"title":"Default Title","offer_id":40174966898775,"sku":"RTGL6PA17","price":149.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/6-aszu-gold-web.png?v=1683263439"},{"product_id":"royal-tokaji-late-harvest-tokaj-2018-500ml","title":"Royal Tokaji Late Harvest Tokaj 2018 500ml","description":"\u003cp\u003eThe fall of communism in Hungary saw many new beginnings, and one of note for wine lovers was the formation of The Royal Tokaji Company by wine-writer Hugh Johnson, and a consortium of foreign investors with the sole vision of revitalising the magnificent sweet wines of Hungary. The Royal Tokaji Company today is a benchmark for the noble wines of the region, from their 3 Puttonyos wines at around 60-90 grams per litre of residual sugar through to the intense Essencia at 450-850 grams, they are wines that offer the drinker a unique insight to one of the great wine styles of the world.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNothing about wine moves me more than its ability to survive and express place and time, even through ordeals that seems ready to destroy it. Wine is a stage in a natural and inevitable process. We set it in motion when we plant a vine. The less we do to intervene with the behaviour of roots and leaves, soil, sun and rain, the better. - \u003cstrong\u003eHugh Johnson OBE, Founder of Royal Tokaji\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest was the earliest in living memory and probably the earliest ever, providing good volumes of healthy, ripe grapes with firm acidity and excellent quality. The warm, dry autumn was more conducive to drying the grapes than to botrytis, but nevertheless we managed to pick a very satisfactory amount of fine quality Aszú berries, a generous proportion of which are included in this blend. Overall, a record-breaking and outstanding vintage, ripe, rich, and balanced. The grapes were harvested in October and at the beginning of November. After pressing, the settled juice was fermented in tanks and then the majority of the blend was transferred to barrels for five to six months ageing. Bottled at 108 grams of residual sugar per litre.\u003c\/p\u003e\n\u003cp\u003ePale gold colour with delicate citrus and spicy aromas. Light and refreshing on the palate with hints of white peach and honey. It has an excellent acid balance, a smooth, silky texture and a clean, long, crisp finish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cem\u003eThis amber coloured late-harvest wine from Tokaj has aromas of honeycomb and white flowers, especially jasmine and freesia. In the mouth, it has nice fruit sweetness and flavours of clover honey, ripe apricot and yellow peach. -\u003cstrong\u003e Jeff Jenssen, Wine Enthusiast, 92 Points\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Sweet Wine\u003cbr\u003eVarietal - Furmint, Hárslevelű, Muscat de Lunel\u003cbr\u003eCountry - Hungary\u003cbr\u003eRegion - Tokaji\u003cbr\u003eVintage - 2018\u003cbr\u003eBottle Size - 500ml\u003cbr\u003eABV - 12%\u003c\/p\u003e","brand":"Royal Tokaji","offers":[{"title":"Default Title","offer_id":40174966931543,"sku":"RTLHT18","price":34.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/royal-tokaji-late-harvest-web.png?v=1683263478"},{"product_id":"royal-tokaji-nyulaszo-1st-growth-6-puttonyos-aszu-2017-500ml","title":"Royal Tokaji Nyulaszo 1st Growth 6 Puttonyos Aszú 2017 500ml","description":"\u003cp\u003eThe fall of communism in Hungary saw many new beginnings, and one of note for wine lovers was the formation of The Royal Tokaji Company by wine-writer Hugh Johnson, and a consortium of foreign investors with the sole vision of revitalising the magnificent sweet wines of Hungary. The Royal Tokaji Company today is a benchmark for the noble wines of the region, from their 3 Puttonyos wines at around 60-90 grams per litre of residual sugar through to the intense Essencia at 450-850 grams, they are wines that offer the drinker a unique insight to one of the great wine styles of the world.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNothing about wine moves me more than its ability to survive and express place and time, even through ordeals that seems ready to destroy it. Wine is a stage in a natural and inevitable process. We set it in motion when we plant a vine. The less we do to intervene with the behaviour of roots and leaves, soil, sun and rain, the better. - \u003cstrong\u003eHugh Johnson OBE, Founder of Royal Tokaji\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eIn truly exceptional years Royal Tokaji selects the finest berries from its finest vineyards and carefully produces a few barrels of Single Vineyard Aszú. 2017 was such a year, just the eighth this century, showing exceptional richness, structure and backbone balanced by lively acidity - a truly volcanic vintage. Summer was hot, so we began the Aszú berry harvest in early September and continued to pick steadily in the ideal autumn weather. In particular October provided three textbook weeks for fine quality Aszú, with day after day of early morning mists, afternoon sunshine and drying winds. The Aszú wines show great structure, plenty of botrytis, depth and freshness with excellent complexity, all attributes of long ageing potential. The excellent Aszú berries with good structure and perfect botrytis were macerated in fermenting must for two days. After pressing and finishing fermentation in barrel the wines were filled into Hungarian oak casks in our extensive, deep underground cellars to mature for over two years. The final blends were carefully crafted in the spring of 2020. Bottled at 203.3 grams of residual sugar per litre.\u003c\/p\u003e\n\u003cp\u003eNyulászó (meaning “a good place to catch hares”) is a celebrated First Growth vineyard overlooking the village of Mád. Its volcanic bedrock is overlaid with rich, brown clay interspersed with lighter rhyolite tuff, consistently producing racy, perfumed, elegant wines with a steely backbone. This wine is lively and elegant, highly perfumed on the nose with ripe peach and apricot on the palate balanced by silky acidity. The finish is long and incredibly complex.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSpicy and earthy notes of ginseng, dried pineapple, candied citrus, fig and toffee apple. The sweetness is balanced and complemented by earthy, complex layers. Lots of spicy botrytis character. Extremely long. Complex and  thought provoking with so much dried-fruit and spicy flavour at the end. Dense and tight, yet agile. Delicious now, but if you give it another five or six years, you will see even more. - \u003cstrong\u003eJamessuckling.com, 98 Points\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Sweet Wine\u003cbr\u003eVarietal - Furmint, Hárslevelű, Muscat de Lunel\u003cbr\u003eCountry - Hungary\u003cbr\u003eRegion - Tokaji\u003cbr\u003eVintage - 2017\u003cbr\u003eBottle Size - 500ml\u003cbr\u003eABV - 10.5%\u003c\/p\u003e","brand":"Royal Tokaji","offers":[{"title":"Default Title","offer_id":40174967029847,"sku":"RTN1G6PA","price":189.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/royal-tokaji-aszu-6-puttonyos-nyulaszo_web.png?v=1683263518"},{"product_id":"rockford-pw-mayflower-cane-cut-semillon-2017","title":"Rockford PW Mayflower Cane Cut Semillon 2017 375ml","description":"\u003cp\u003eRockford Wines is a renowned wine producer located in the iconic Barossa Valley of Australia. Established in the early 1980s by Robert O'Callaghan, it has gained recognition as one of the most distinguished wineries in Australia, producing premium Shiraz and Cabernet Sauvignon wines. O'Callaghan commenced his career as a trainee winemaker in 1965 at Seppelt in Rutherglen, Victoria. In 1971, he relocated to the Barossa and acquired two hectares (five acres) of land beneath the Barossa ranges, where he planted vines and built a winery in the style of the 1850s stone cottage. Rockford's first vintage was released in 1984. Rockford's commitment to producing exceptional wines involves working in partnership with several independent wine growers around the Barossa region. Many of the vines are planted on their own rootstocks and are up to 130 years old, resulting in intense, concentrated grapes and wines with the same attributes. The winemaking process at Rockford is largely traditional, utilizing basket presses, open-topped slate fermenters and a 1880s petrol-driven Bagshaw destemmer\/crusher.\u003c\/p\u003e\n\u003cdiv class=\"article-collapse heading-sm collapse show\"\u003e\n\u003cp class=\"sc-2794ab5b-0 cfKAJa\" data-testid=\"youchat-text\"\u003eThe Barossa Valley, located in South Australia, is known for its warm climate and ancient soils, which provide the perfect conditions for Semillon grapes to thrive. The region's hot and dry summers, coupled with cool evenings, allow the grapes to gradually ripen, resulting in wines with exceptional flavour development. Barossa Valley's Semillon its vibrant acidity, which brings a lively and crisp sensation to the palate. The flavors of tropical fruits, like pineapple and passionfruit, take centre stage, providing a burst of juicy sweetness. These fruity notes are often balanced by a hint of herbaceousness, adding complexity and depth to the wine. One of the most remarkable aspects of Barossa Valley's Semillon is its ability to age gracefully. While it is enjoyable in its youth, the wine truly shines with time. As it matures, the vibrant fruit flavors transform into more complex and honeyed characteristics. The acidity mellows, allowing the wine to develop a rich and velvety texture that coats the palate with elegance.\u003c\/p\u003e\n\u003cp class=\"sc-2794ab5b-0 cfKAJa\" data-testid=\"youchat-text\"\u003eCane Cut Semillon is a luscious and sweet dessert wine made from Semillon grapes that have been left on the vine and allowed to naturally dry and shrivel. This process concentrates the sugars in the grapes, resulting in a rich and honeyed flavour profile. Cane Cut Semillon is known for its golden colour, intense aromas of citrus and tropical fruits and a smooth, velvety texture. It pairs wonderfully with desserts, cheeses, or can be enjoyed on its own as a decadent treat.\u003c\/p\u003e\n\u003cp class=\"sc-2794ab5b-0 cfKAJa\" data-testid=\"youchat-text\"\u003eThe Rockford PW Mayflower Cane Cut Semillon 2017 is a truly exceptional dessert wine that is sure to captivate your senses. With its golden hue and enticing aromas, it promises a delightful tasting experience. On the nose, this Cane Cut Semillon reveals a bouquet of luscious honey, ripe apricot and candied orange peel. These enticing aromas are complemented by subtle hints of vanilla and toasted almonds, adding a touch of complexity. As you take your first sip, the wine envelops your palate with a luxurious, velvety texture. The flavors are rich and concentrated, with layers of sweet nectarine, tropical pineapple and ripe peach. The sweetness is perfectly balanced by a vibrant acidity, which adds a refreshing zing to the overall profile. The Rockford PW Mayflower Cane Cut Semillon 2017 showcases impeccable balance and finesse. The lingering finish is a harmonious blend of honeyed sweetness and zesty citrus, leaving a lasting impression. This wine is a true masterpiece, showcasing the expertise and dedication of the winemakers at Rockford. It pairs exceptionally well with a range of desserts, from creamy crème brûlée to tangy lemon tart.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Dessert Wine\u003cbr\u003eVarietal - Semillon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2017\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 8.9%\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rockford","offers":[{"title":"Default Title","offer_id":40234285760599,"sku":"RPWMCCS17","price":79.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/img_0174-web.png?v=1692856344"},{"product_id":"dal-forno-romano-vigna-sere-veneto-passito-rosso-2004","title":"Dal Forno Romano Vigna Sere Veneto Passito Rosso 2004","description":"\u003cp class=\"\"\u003eDal Forno Romano is a winery deeply rooted in family history and a strong connection to the land. With four generations of ownership, the Dal Forno family has upheld a tradition of winemaking that spans three generations. The Dal Forno family has been involved in winemaking since 1983. Situated in Val D'Illasi, the estate encompasses 65 acres of vineyards planted with traditional local grape varieties, including Corvina, Corvinone, Rondinella, Oseleta, and Croatina. The vineyards and farm are positioned at the base of the mountains, sitting at an elevation of 1,000 feet above sea level. The fertile, loose, alluvial soils, along with meticulous pruning and careful viticultural practices, contribute to the production of high-quality grapes. The Dal Fornos employ a combination of traditional and modern techniques in their winemaking process, resulting in wines that are both classic and pure in style and expression.\u003c\/p\u003e\n\u003cp class=\"\"\u003eThe Romano Dal Forno estate is situated in Val D'Illasi, a valley east of Verona. This valley, like many others, cuts through the Lessini hills that extend to the northern side of the city. The valley originates in the Mount Carega area at the northern end of the Lessini and runs north-south, providing a natural pathway to Carega. As the valley progresses, it widens in the plane and gradually narrows, becoming almost alpine from Selva di Progno onwards. The estate is located halfway up the valley, where the slopes begin to rise towards the mountains. Despite this, the valley remains wide and receives ample sunlight. While the southern areas of the valley focus on cereal and forage production for livestock, the Romano Dal Forno estate has a long-standing tradition of producing wine and olive oil, thanks in part to its altitude of 290 meters (950 feet) above sea level.\u003c\/p\u003e\n\u003cp class=\"\"\u003eVigna Sere Veneto Passito Rossois a sweet red wine from the Veneto region of Italy. It is produced using a special winemaking technique called \"passito,\" where the grapes are dried before fermentation to concentrate their flavors and sugars. The resulting wine is rich, full-bodied, and intensely sweet, with flavors of ripe red fruits, dried fruits, and hints of spice.\u003c\/p\u003e\n\u003cp\u003eRecioto, a concentrated fruit wine, is produced in limited quantities and reserved for rare occasions. It is considered the emblem of its native land, Verona. This wine is the source of Vigna Seré's opulence and density, with prominent notes of plum, black cherry, raspberry, chocolate and coffee. The balanced level of sharpness enhances the refined tannins, creating moments of intense emotion with their elegant sweetness. The wine's persistence is evident, with nuances of truffle, tobacco and new leather enveloping the finish. This exceptional wine embodies the passion, experience, and unwavering dedication cultivated by its creators throughout the years in their profound devotion to their craft.\u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003eThe Dal Forno Romano Vigna Sere Veneto Passito Rosso 2004 is an embodiment of passion, experience and devotion. Its deep ruby colour captivates the senses, revealing a captivating density. On the nose, prominent hints of plum, black cherry and raspberry intertwine with enticing notes of chocolate and coffee, creating a symphony of flavors that beckon exploration. The wine's refined tannins are brought forth by a pleasant level of sharpness, delivering moments of intense emotions with their graceful sweetness and elegance. Remarkably persistent on the palate, the wine's finish is adorned with nuances of truffle, tobacco and new leather. Fermented in steel tanks at a controlled temperature of approximately 28°C, the Vigna Sere Passito Rosso benefits from a sophisticated computerized system that automates the punching process during the 15-day fermentation period, including the final two-day maceration. Following the racking process, the wine briefly rests in stainless steel tanks, facilitating easy decantation, before being transferred to new barrels for 36 months of maturation. Comprising 55% Corvina, 15% Rondinella, 20% Croatina and 10% Oseleta, this expertly crafted blend exemplifies the culmination of the Dal Forno winemaking expertise.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cem\u003eA masterpiece that is impossible to repeat. In fact, the wine has not been produced since 2004. Even if a vintage as good as this did come along, we'd need to wait another 13 years before we could enjoy this level of maturity and evolution. Formally a Recioto della Valpolicella, this sweet red wine is made with air-dried fruit as local tradition dictates. Luckily no botrytis set in that year, because that would have eroded the wine's deep and luscious colour saturation. The bouquet delivers a generous flow of dark spice, bitter chocolate, espresso, raisin, plum, barbecue spice and teriyaki smoke. The concentration and layering of the wine are both rare and distinctive. The mouthfeel sees sweet flavours with a syrupy mouthfeel. The finish offers hints of caramelized brown sugar and savoury hickory. The aging window is impossible to predict, but the wine is surely built to last. I can think of no other wine that comes close to matching this unique style. - \u003cstrong\u003eWine Advocate, 99 Points.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - 55% Corvina, 15% Rondinella, 20% Croatina, 10% Oseleta\u003cbr\u003eCountry - Italy\u003cbr\u003eRegion - Veneto\u003cbr\u003eVintage - 2004\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 14%\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Dal Forno","offers":[{"title":"Default Title","offer_id":40245582495831,"sku":"DFRVSVPR04","price":469.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/dalfonovigna-sere_web.png?v=1694585191"},{"product_id":"chateau-dyquem-2020-375ml","title":"Château d'Yquem 2020 375ml","description":"\u003cp data-end=\"3278\" data-start=\"2678\"\u003e\u003cstrong data-end=\"2687\" data-start=\"2678\"\u003eProduct Description\u003cbr data-end=\"2047\" data-start=\"2044\"\u003e\u003c\/strong\u003eChâteau d'Yquem 2020 continues to uphold the legacy of this legendary estate, offering an experience that transcends time. Regarded as the greatest sweet wine in the world, Château d'Yquem remains an icon of Bordeaux’s terroir and winemaking expertise. The 2020 vintage showcases the estate’s ability to craft a wine of unparalleled harmony and complexity. With a striking balance of fruit richness, vibrant acidity, and a smooth texture, this wine is both immediate and compelling, yet promises to mature beautifully over decades. Château d'Yquem is often described as “the nectar of the gods,” and the 2020 vintage is no exception—inviting you to experience its power and elegance with each indulgent sip.\u003cbr\u003e\u003cstrong data-end=\"2687\" data-start=\"2678\"\u003e\u003cbr\u003eMaker\u003c\/strong\u003e\u003cbr data-end=\"2690\" data-start=\"2687\"\u003eChâteau d'Yquem is a name synonymous with excellence and tradition in winemaking. For centuries, the estate has been dedicated to crafting the world's most celebrated sweet wines. Located in the heart of the Sauternes region in Bordeaux, Yquem’s unique terroir, combined with a commitment to meticulous winemaking, allows for the creation of wines that are not just beverages but works of art. The estate’s approach, rooted in precision and patience, ensures that each vintage of Château d'Yquem is a reflection of both the land and the legacy of those who have tended it for generations.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"3969\" data-start=\"3280\"\u003e\u003cstrong data-end=\"3294\" data-start=\"3280\"\u003ePhilosophy\u003c\/strong\u003e\u003cbr data-end=\"3297\" data-start=\"3294\"\u003eAt Château d'Yquem, the philosophy of winemaking is defined by a blend of tradition, innovation, and reverence for the land. The estate has long embraced a commitment to excellence, meticulously cultivating vines and carefully crafting wines that reveal the essence of their unique terroir. Yquem’s approach to winemaking involves an intricate balance of nature and craftsmanship, where the quality of the fruit and the aging process combine to produce a wine of unparalleled complexity and grace. With each vintage, Château d'Yquem continues to push the boundaries of what is possible in the world of fine wine, creating a legacy that will endure for generations to come.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"872\" data-start=\"695\"\u003e\u003cstrong data-end=\"703\" data-start=\"695\"\u003eNose\u003c\/strong\u003e\u003cbr data-end=\"706\" data-start=\"703\"\u003e\u003cstrong data-end=\"730\" data-start=\"706\"\u003eComplex and Inviting\u003c\/strong\u003e\u003cbr data-end=\"733\" data-start=\"730\"\u003eThe 2020 vintage opens with aromas of candied orange peel, ripe mango, and a hint of honeycomb, enticing with its complexity and sweetness.\u003c\/p\u003e\n\u003cp data-end=\"1078\" data-start=\"874\"\u003e\u003cstrong data-end=\"884\" data-start=\"874\"\u003ePalate\u003c\/strong\u003e\u003cbr data-end=\"887\" data-start=\"884\"\u003e\u003cstrong data-end=\"910\" data-start=\"887\"\u003eHarmonious and Rich\u003c\/strong\u003e\u003cbr data-end=\"913\" data-start=\"910\"\u003eOn the palate, lush tropical fruit flavours, including apricot and passionfruit, combine with a vibrant acidity, creating a beautifully balanced and velvety texture.\u003c\/p\u003e\n\u003cp data-is-last-node=\"\" data-is-only-node=\"\" data-end=\"1242\" data-start=\"1080\"\u003e\u003cstrong data-end=\"1090\" data-start=\"1080\"\u003eFinish\u003c\/strong\u003e\u003cbr data-end=\"1093\" data-start=\"1090\"\u003e\u003cstrong data-end=\"1116\" data-start=\"1093\"\u003eLingering Sweetness\u003c\/strong\u003e\u003cbr data-end=\"1119\" data-start=\"1116\"\u003eThe finish is long and smooth, with a refined sweetness that lingers, leaving a lasting impression of elegance and harmony.\u003cbr\u003e\u003cem\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cstrong\u003eReviews + Accolades\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eThe 2020 Château d'Yquem a blend of 75% Sémillon and 25% Sauvignon Blanc. It has 135 grams per liter of residual sugar and a pH of 3.79. Pale lemon-gold colored, citrus and baking spice notes emerge slowly from the glass, rising to offer well-defined scents of candied ginger, orange blossoms, allspice, and almond tart, leading to a flamboyant core of peach cobbler, ripe, juicy pineapple, jasmine tea, and apple butter with a waft of saffron. The palate is full-bodied and characteristically rich, yet possesses impressive tension and therefore stunning harmony. Layers of exotic spices and fragrant white flower accents fill the palate, leading to a long finish with lingering chalk and mineral nuances. It’s a showy Yquem that is gregarious in youth but is reserving that extra something for those with the patience to wait twenty years or more. - Lisa Perrotti-Brown, 97 Points.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Semillon 55%, Sauvignon Blanc 45% \u003cbr\u003eCountry - France\u003cbr\u003eRegion - Bordeaux\u003cbr\u003eVintage - 2020\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 14%\u003c\/p\u003e","brand":"Château d'Yquem","offers":[{"title":"Default Title","offer_id":40312028561495,"sku":"CDY3752020","price":549.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/chateau-dquem_1.webp?v=1788933970"},{"product_id":"henschke-noble-semillon-2021","title":"Henschke Noble Semillon 2021 375ml","description":"\u003cp\u003eThe prestigious Australian winery Henschke has remained a family-owned establishment for over 153 years and six generations. Situated in Keyneton, South Australia, within the esteemed Eden Valley wine region, Henschke proudly stands as a distinguished member of Australia's First Families of Wine. Since its inception in 1862, when Johann Christian Henschke planted a modest vineyard in Keyneton, the Henschke family has continuously crafted exceptional wines, forging a legacy of excellence with vineyards in the Eden Valley, Barossa Valley and Adelaide Hills, including acclaimed single-vineyards, Hill of Grace and Mount Edelstone.\u003c\/p\u003e\n\u003cp\u003eThe fifth-generation winemaker Stephen Carl Henschke and his viticulturist wife Prue took over the operation of the winery in 1979 and they are recognised around the world for their exceptional quality wines, innovative spirit, focus on restoring native vegetation, organic and biodynamic practices in the vineyard. Johann Stephen Henschke, the eldest of Stephen and Prue’s three children has become the sixth generation member of the Henschke family since 1983. With the background of higher education in wine making, viticulture and oenology, Johann is now based at the family winery as winemaker and viticulturist while playing an important role of transferring his skill set and knowledge from the fifth to sixth generation. As the next generation prepares to navigate the well-documented challenges that lie ahead, Johann recognizes the indispensability of innovation and meticulous strategic planning. However, amidst these considerations, he firmly believes in upholding the time-honoured winemaking techniques that have been cherished by the Henschke family for generations. By ensuring that the legacy of Henschke is nurtured with the same prudence and care as it has always been, Johann and his peers can pass on a heritage that will endure and command the same esteemed reputation that it enjoys today.\u003c\/p\u003e\n\u003cp\u003eHenschke's commitment to excellence and sustainable wine production has garnered well-deserved recognition and accolades. In 2021, the winery was honoured as the Wine Enthusiast New World Winery of the Year, a testament to their exceptional craftsmanship and dedication to pushing the boundaries of winemaking in the New World. Furthermore, Henschke was also named the Winery of the Year by the prestigious Halliday Wine Companion, solidifying their position as a leader in the industry. Additionally, Henschke's unwavering commitment to sustainability and environmentally conscious practices has been acknowledged with the prestigious Robert Parker Wine Advocate Green Emblem. This recognition highlights their remarkable efforts in reducing environmental impact while producing outstanding wines. Henschke's unwavering pursuit of excellence and dedication to sustainable practices make them a true icon in the world of wine.\u003c\/p\u003e\n\u003cp\u003eFor centuries in Europe very late harvest wines have been made from grapes with naturally occurring Botrytis cinerea mould, such as French sauternes and German beerenauslese. This mould, known as Noble Rot, develops in the ripening grape berries causing higher sugar and acid levels to be achieved with corresponding enhancement of flavours and lusciousness of the wine.\u003c\/p\u003e\n\u003cp\u003eBright gold with green-gold hues. Vibrant aromas of honeysuckle, lemon zest, marmalade, cumquat, dried pear and candied ginger are intertwined with nougat, nutmeg and cinnamon. A rich and complex palate of lemon curd, yellow peach, apricot and honeycomb are layered with roasted almond, caramelised lemon and toasted brown spice. Bright and lively acidity delivers good balance for a long and luscious finish.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Sweet Wine\u003cbr\u003eVarietal -  Semillon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Eden Valley, South Australia\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 11%\u003c\/p\u003e","brand":"Henschke","offers":[{"title":"Default Title","offer_id":40329402056791,"sku":"HENNS21","price":39.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/HenschkeNobleSemillon.webp?v=1787091071"},{"product_id":"torbreck-the-bothie-500ml","title":"Torbreck The Bothie 500ml","description":"\u003cp\u003eTorbreck is a winery on a mission to become one of the world's great wine brands. Since 1994, they have remained committed to creating exceptional Rhone-style red and white wines that reflect the very best vineyards in Australia's famous Barossa region. Provenance is everything to them, and they believe that the Barossa is the most exciting place to make wine in the world. With a European sense of tradition, Torbreck pays tribute to the vineyards with minimal intervention, creating wines of richness, structure and length that age gracefully. The multi-generational growers, whose descendants arrived here nearly two centuries ago, are the backbone of Torbreck's winemaking aspirations. They work in partnership with the people of the Barossa who grow their fruit, always aiming to get the very best out of their vineyard sites. At Torbreck, they constantly seek to understand the difference between all of these special places in the Barossa and how this combination of soil, climate and farming experience is reflected in unique grape flavors. They are simply custodians, enhancing the innate expressiveness of the wines and enabling them to reveal over time their individual origins and personality. Torbreck is actually named after the forest near Inverness, Scotland where the winery's founder, David Powell worked as a lumberjack after completing university studies.\u003c\/p\u003e\n\u003cp\u003eThe winemaking style at Torbreck is meticulous and dedicated to producing exceptional wines. They use carefully selected 225-litre oak barriques for maturation, known as Dominique Laurent 'Magic Casks'. The oak is personally harvested from Forêt de Tronçais in Allier, and the staves are aged for 48 to 54 months at an exposed location for maximum seasoning. The staves are then hand-made into barrels and heated over three differing flames for several hours, resulting in a gentle toast due to the remarkable density of the wood. Torbreck's winemaking style reflects their commitment to producing exceptional wines that reflect the unique terroir of the Barossa region.\u003c\/p\u003e\n\u003cp\u003eTorbreck is the name of a forest near Inverness, Scotland. You’ll find more than a passing nod to the Celts in Torbrecks wine naming conventions including this reference to the place to stop on a highland trail for a rest – a Bothie.\u003c\/p\u003e\n\u003cp\u003eThe Bothie is a fortified blend of traditional grape varieties which have been used to make this style of wine in the Barossa for generations. Including Madeira Semillon, Frontignac, Palomino, Doradillo, Grenache and Shiraz, these varieties have a rich, and sometimes forgotten history of fortified winemaking in the Barossa. When the vintage allows, the grapes are picked at optimum ripeness. A small amount of spirit is then added to the fermenting wine to arrest the yeast activity and raise the alcohol level. The resulting barrels are then allowed to mature over a number of years to develop a rich tawny colour and deep, concentrated flavours, until ready to be added to the Bothie blend.\u003c\/p\u003e\n\u003cp\u003eEnjoyable with dessert, The Bothie displays powerful aromas of dried stone fruit and butterscotch, accompanied by extraordinary spicy caramel notes. The rich flavours of dried fig, toasted almond and citrus rind balance perfectly with the soft and integrated spirit, creating a full, lush, round palate.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Madeira, Semillon, Frontignac, Palomino, Doradillo, Grenache and Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa, South Australia\u003cbr\u003eBottle Size - 500ml\u003cbr\u003eABV - 22.5%\u003c\/p\u003e","brand":"Torbreck","offers":[{"title":"Default Title","offer_id":40738075082839,"sku":"TORBOTH","price":129.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/torb-Bothie-and-box-A-JPEG-full.jpg?v=1715657788"},{"product_id":"rockford-pw-mayflower-cane-cut-semillon-2018-375ml","title":"Rockford PW Mayflower Cane Cut Semillon 2018 375ml","description":"\u003cp\u003e\u003cstrong\u003eProduct Information:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"article-collapse heading-sm collapse show\"\u003e\n\u003cp class=\"sc-2794ab5b-0 cfKAJa\" data-testid=\"youchat-text\"\u003eCane Cut Semillon is a luscious and sweet dessert wine made from Semillon grapes that have been left on the vine and allowed to naturally dry and shrivel. This process concentrates the sugars in the grapes, resulting in a rich and honeyed flavour profile. Cane Cut Semillon is known for its golden colour, intense aromas of citrus and tropical fruits and a smooth, velvety texture. It pairs wonderfully with desserts, cheeses, or can be enjoyed on its own as a decadent treat. The Rockford PW Mayflower Cane Cut Semillon 2018 is a truly exceptional dessert wine that is sure to captivate your senses. With its golden hue and enticing aromas, it promises a delightful tasting experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaker:\u003cbr\u003e\u003c\/strong\u003eDiscover the essence of Barossa Valley's heart in Tanunda at Rockford, where a legacy of tantalizing taste experiences has been crafted since the 1980s. During those times, the land was more accessible, offering an inviting opportunity for aspiring winemakers to thrive. Robert O'Callaghan, the visionary founder and proprietor, seized the moment and acquired the property that is now home to Rockford. Building strong connections with local grape growers and acquiring top-notch winemaking equipment, Robert embarked on his remarkable winemaking odyssey at Rockford, paving the way for unforgettable wine journeys.\u003c\/p\u003e\n\u003cp\u003eSince its inception, Rockford has embraced a small-scale approach, nurturing close relationships with growers and forging genuine connections with customers. This steadfast commitment to personal connections sets Rockford apart, a competitive edge that stems from decades of fostering rapport within the local community. The land upon which Rockford stands boasts a rich history, its buildings and equipment carefully preserved throughout the years, exuding an enchanting antique charm. During the exploration of the premises, the captivating aroma of wine production permeates the air, immersing individuals in a sensory experience that harmoniously blends with the site's distinctive ambiance. Amidst the allure of Rockford's surroundings, the wines themselves take centre stage. Crafted with passion and meticulous attention to detail, they encapsulate the essence of Barossa Valley's terroir. Each sip unveils a delightful flavour profile, a testament to Rockford's dedication to producing wines that captivate the palate and evoke a genuine sense of pleasure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard:\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Barossa Valley was affected by some protracted hot weather in January and February, causing the vines to shut down, and it took time for ripening to pick up the pace after the conclusion of the heatwaves in early March. Once it did, the second half of March and through to the end of April provided perfect ripening conditions. Overall, Barossa's 2018 vintage wrapped up at the end of April 2018 (later for dessert styles), with grape growers and winemakers happy with a high-quality vintage and good yields.\u003c\/p\u003e\n\u003cp\u003eNose - Honey, Apricot, Toasted Almonds\u003cbr\u003eBouquet of luscious honey, ripe apricot and candied orange peel. These enticing aromas are complemented by subtle hints of vanilla and toasted almonds, adding a touch of complexity.\u003c\/p\u003e\n\u003cp\u003ePalate - Luxuriously Textured, Rich, Sweet Nectarine\u003cbr\u003eAs you take your first sip, the wine envelops your palate with a luxurious, velvety texture. The flavors are rich and concentrated, with layers of sweet nectarine, tropical pineapple and ripe peach. The sweetness is perfectly balanced by a vibrant acidity, which adds a refreshing zing to the overall profile.\u003c\/p\u003e\n\u003cp\u003eFinish - Zingy, Beeswax, Citrus Peel\u003cbr\u003eThe lingering finish is a harmonious blend of honeyed sweetness and zesty citrus, leaving a lasting impression.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Dessert Wine\u003cbr\u003eVarietal - Semillon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2018\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 8.9%\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rockford","offers":[{"title":"Default Title","offer_id":41016047599703,"sku":"RPWMCCS18","price":79.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/rockfordpw-mayflower.jpg?v=1717558814"},{"product_id":"prophets-rock-vin-de-paille-2022-375ml","title":"Prophet's Rock Vin De Paille 2022 375ml","description":"\u003cp\u003e\u003cstrong\u003eProduct Information:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProphet's Rock Vin De Paille (or straw wine) is an ancient wine style in modern hands. A rare gem, this unique wine is made using an ancient technique of drying the grapes after harvest (traditionally on straw shelves). Just one barrel is made, expect complexity and richness, with a balancing fresh finish. The 2022 Vin De Paille is a very aromatic vintage displays pear, quince, and vibrant florals on the nose. Yellow and stone fruits, especially nectarine drive the palate. The mouthfeel remains focussed and driven by great freshness, leading to an exceptionally long and bright finish..\u003c\/p\u003e\n\u003cp\u003eThis wine comes from a high-elevation, a single parcel of Pinot Gris, located on our spectacular Rocky Point Vineyard. This very steep site has schist-based soil with high mineral content and low vigour (consistently average 30-35 hl\/ha). In the vineyard this equates to one bunch maximum per shoot, no shoulders or wings, and a further green-thin at veraison to control yields and increase flavour concentration.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaker:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProphet’s Rock is one of New Zealand’s most celebrated wineries. Their story began in the late 1990s, Prophet’s Rock aim to harness the unique terroir of Central Otago. The name Prophet’s Rock pays homage to a 19th-century gold prospector, a fitting name that captures the spirit of exploration and discovery. The vineyards were strategically planted on ancient glacial terraces in Bendigo in 1999 and 2000, chosen for their unique soils and ideal climate for cultivating cool-climate varietals​. In 2005, Paul Pujol joined Prophet’s Rock. His passion for cool-climate viticulture, nurtured through extensive work in France and the United States, has been integral in shaping their winemaking philosophy. Paul’s commitment to minimal intervention and terroir-driven winemaking reflects a profound respect for the natural characteristics of our vineyards.\u003c\/p\u003e\n\u003cp\u003ePaul Pujol’s philosophy is a unique blend of global experience and deep respect for terroir. His career began in Marlborough, but it was his work in France that shaped his approach. At Maison Kuentz-Bas in Alsace, Paul became the first non-French head winemaker since the estate’s founding in 1795, producing wines from six Grand Cru vineyards. This empowering experience taught him the importance of minimal intervention and the expression of the vineyard’s natural characteristics​.\u003c\/p\u003e\n\u003cp\u003ePaul went on to refine his skills in Oregon, but his most transformative experience came from his collaboration with François Millet of Domaine Comte Georges de Vogüé in Burgundy. This partnership, which began in 2009, has brought a new dimension to their winemaking approach, emphasising the expression of terroir and the importance of gentle handling to preserve the integrity of the fruit. The influence of old-world techniques, combined with a focus on innovation, has positioned Prophet’s Rock as a leader in producing wines that are both elegant and expressive. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProphet’s Rock are firm believers that outstanding wine begins in the vineyard. Their unique terroir - ancient soils, diverse microclimates, and breath-taking scenery—combines to produce wines that reflect the land’s exceptional qualities. Here’s a look at their key vineyards and the origins of their renowned wines. They have three sites Home Vineyard, Rocky Point Vineyard and Kopuwai Delta Vineyard.\u003c\/p\u003e\n\u003cp\u003eHome Vineyard Situated on a north-facing terrace above Bendigo Station Homestead, the Home Vineyard offers sweeping views of the Cromwell Basin and Pisa Range. At an elevation of 320 to 400 metres, the vineyard’s steep slopes capture maximum sunlight and cool night temperatures, enhancing flavour development and freshness. The soil profile features a rare combination of schist, quartz, clay, and a layer of alkaline chalk, which supports optimal nutrient uptake and water retention, ideal for Pinot Noir and Pinot Gris, with Chardonnay, Muscat, and Gewurztraminer planned for the future.\u003c\/p\u003e\n\u003cp\u003eRocky Point Vineyard\u003cstrong\u003e \u003c\/strong\u003elocated at the rugged southern end of Bendigo, the Rocky Point Vineyard is noted for its steep slopes, rising from 226 to 351 metres. The stony, free-draining soils store and release heat overnight, benefiting the Pinot Noir, Riesling, and Pinot Gris vines. These challenging conditions result in concentrated, rich fruit, producing wines with a profound sense of place.\u003c\/p\u003e\n\u003cp\u003eKopuwai Delta Vineyard Perched on a terrace overlooking the Clutha River, the Kopuwai Delta Vineyard is named after a powerful Maori taniwha. At 225 metres elevation, and nestled between the Pisa and Bendigo ranges, the vineyard benefits from low-vigour, free-draining soils made up of schist, loess, alluvium, and rounded river stones. This distinctive location and microclimate contribute to the production of Pinot Gris, Pinot Noir, and Chardonnay with exceptional purity and flavour.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eNose - Intense Pear, Stewed Quince, Orange Blossom\u003cbr\u003eLifted nose with intense aromas of pear, quince and vibrant floral aromas of orange blossom and honeysuckle. \u003c\/p\u003e\n\u003cp\u003ePalate - Yellow Stone Fruits, Sweet, Voluptuous\u003cbr\u003eThe palate is driven with ripe nectarine, simultaneously sweet but light and detailed.\u003c\/p\u003e\n\u003cp\u003eFinish - Honey, Ripe Figs, Bright Finish\u003cbr\u003eSalivating freshness from almost zesty lemon sherbet flavours with an exceptionally long and bright finish. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eComplex aromas of orange confit, toffee apples, lime curd and baking spices. The palate is full-bodied with vibrant acidity cutting through the 170 g\/L of residual sweetness giving notes of poached pears, apple pie, vanilla and quince. From dried pinot gris made in the Jura Vin de Paille style. Delicious, unique and balanced. Drink or hold. -\u003cstrong\u003e James Suckling, 96 Points.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - White Wine\u003cbr\u003eVarietal - Pinot Gris\u003cbr\u003eCountry - New Zealand\u003cbr\u003eRegion - Central Otago\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 11%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Prophets Rock","offers":[{"title":"Default Title","offer_id":41259190452311,"sku":"PROROCKVDP","price":99.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/PR-VDP_19820b42-a950-4875-a5fc-8ec000d13810.jpg?v=1726040653"},{"product_id":"mount-horrocks-cordon-cut-riesling-2024-375ml","title":"Mount Horrocks Cordon Cut Riesling 2024 375ml","description":"\u003cp\u003eMount Horrocks Wines restricts production to approximately 3,500 cases per annum to achieve the highest quality single vineyard wines. All three estate-owned Clare Valley vineyards, totalling ten hectares, are ‘A certified’ by Australian Certified Organic (ACO). Stephanie carefully crafts “essentially hand-made food wines with emphasis on structure as well as generous fruit flavours”. Only estate grown grapes are used and these are hand-picked and gently handled under conditions that ensure the varietal and site-specific flavours in the resultant wine, as well as its organic status, are retained.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eA highly risky and complex process, the making of this wine is very much about seat-of-pants decision making and this is where the experience of 30 vintages certainly helps! A labour of love, this is the ultimate in reliance on weather to concentrate riesling grapes on the vine. - \u003cstrong\u003eStephanie, Winemaker\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe high-risk part comes after the canes that feed the fruit are cut – causing that fruit to concentrate – effectively using the vine as a drying rack for the fruit. Much depends on the weather conditions that follow – sunny and dry conditions work wonders; wet, cold or windy conditions all bring challenges. Stephanie uses intuition to decide the day to harvest.\u003c\/p\u003e\n\u003cp\u003eThis is a unique, delicious, concentrated wine that delivers all the hallmarks of riesling – citrus, florals and spice; beautifully expressed through an intense yet perfectly balanced palate and a pristine, clean finish.\u003c\/p\u003e\n\u003cp\u003eAroma - Engaging, fragrant spring floral aromas, sweet lime and hints of spice.\u003c\/p\u003e\n\u003cp\u003ePalate - Whilst very sweet and luscious with its orange and lime zest riesling intensity, this has bright acidity and citrus tang to keep it fresh and lively. It’s drinking beautifully, irresistible even.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Riesling\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Clare Valley, South Australia\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 11.6%\u003c\/p\u003e","brand":"Mount Horrocks","offers":[{"title":"Default Title","offer_id":41273273712727,"sku":"MHCCR23","price":39.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/mount-horrocks_aa104397-bab8-4821-b6c1-be131b5ef64f.png?v=1726537383"},{"product_id":"royal-tokaji-blue-label-5-puttonyos-aszu-2018-500ml","title":"Royal Tokaji Blue Label 5 Puttonyos Aszú 2018 500ml","description":"\u003cp\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003cbr\u003eThe Royal Tokaji Blue Label 5 Puttonyos Aszú 2018 is a fine expression of the art of Aszú winemaking. Sourced from Hungary’s prestigious Tokaj region, this wine is crafted from a blend of \u003cstrong\u003eFurmint\u003c\/strong\u003e, \u003cstrong\u003eHárslevelű\u003c\/strong\u003e, and \u003cstrong\u003eYellow Muscat\u003c\/strong\u003e grapes, all of which thrive in the unique terroir that makes Tokaji wines so exceptional. The 2018 vintage delivers an intense nose brimming with ripe fruit, spice, and botrytis character. On the palate, flavours of white peach and ripe plums unfold, perfectly balanced with crisp acidity that provides a refreshing lift to the rich and smooth texture. The wine is structured with great depth, complexity, and a long, elegant finish, showcasing the remarkable ageing potential of Tokaji Aszú.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaker\u003c\/strong\u003e\u003cbr\u003eThe \u003cstrong\u003eRoyal Tokaji Wine Company\u003c\/strong\u003e is one of the oldest and most renowned producers in Hungary's Tokaj wine region, a UNESCO World Heritage site famous for its sweet Aszú wines. Established in 1990 by a group of wine enthusiasts, including renowned British wine expert Hugh Johnson, the winery has become synonymous with quality and tradition. Royal Tokaji is committed to producing wines that express the full potential of Tokaj’s unique terroir, and their wines are known for their balance, complexity, and elegance. The winery’s dedication to quality is reflected in their meticulous harvest practices and their use of indigenous grape varieties like \u003cstrong\u003eFurmint\u003c\/strong\u003e, which contribute to the distinctive character of their Aszú wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePhilosophy\u003c\/strong\u003e\u003cbr\u003eAt the heart of the Royal Tokaji Wine Company’s philosophy is a deep respect for tradition, combined with a modern approach to winemaking. The winery focuses on creating wines that are true to the essence of Tokaj, while also pushing the boundaries of excellence. By working with carefully selected vineyards, harvesting only the ripest and most affected Aszú berries, and ageing their wines to perfection, Royal Tokaji strives to produce wines of remarkable quality and character. The result is a portfolio of wines that celebrate the natural beauty of Tokaj, with wines that are rich in history, yet forward-looking in their craft.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e\u003cbr\u003eFruit, Spice, Honey\u003cbr\u003eThe nose of the Royal Tokaji Blue Label 5 Puttonyos Aszú 2018 is intensely aromatic, with rich notes of ripe white peach, plums, and hints of exotic spice. The botrytis influence adds complexity, giving the wine an underlying honeyed richness, while a touch of citrus zest lifts the fragrance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr\u003eRich, Balanced, Refreshing\u003cbr\u003eOn the palate, this wine showcases a harmonious balance of richness and freshness. Flavours of ripe stone fruit, particularly white peach and plums, are complemented by the wine’s bright acidity and elegant texture. The complexity is further enhanced by subtle hints of spice and a refreshing minerality, characteristic of Tokaji Aszú wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFINISH\u003c\/strong\u003e\u003cbr\u003eLong, Elegant, Complex\u003cbr\u003eThe finish is long and elegant, with a perfect balance between the wine’s vibrant freshness and its rich, botrytised sweetness. The lingering notes of stone fruit, honey, and spice give way to a refined, mineral edge, underscoring the wine’s potential for aging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReviews\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eWine Advocate\u003c\/strong\u003e – “Royal Tokaji Blue Label Aszú 5 Puttonyos 2018 is a beautifully balanced, complex wine that delivers exceptional depth and elegance. The acidity and sweetness are perfectly integrated, and the wine’s long finish reveals layers of fruit, spice, and mineral notes.” – 92 Points\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Enthusiast\u003c\/strong\u003e – “This wine has all the hallmarks of a classic Tokaji: richness, freshness, and depth. It’s a wine with a great future ahead of it, but it’s already impressive in its youth. A fantastic choice for those who appreciate wines with aging potential.” – 94 Points\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFiner Details\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eStyle\u003c\/strong\u003e – Sweet Wine\u003cbr\u003e\u003cstrong\u003eVarietal\u003c\/strong\u003e – Furmint, Hárslevelű, Yellow Muscat\u003cbr\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e – Hungary\u003cbr\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e – Tokaj\u003cbr\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e – 2018\u003cbr\u003e\u003cstrong\u003eBottle Size\u003c\/strong\u003e – 500ml\u003cbr\u003e\u003cstrong\u003eABV\u003c\/strong\u003e – 11.5%\u003c\/p\u003e","brand":"Royal Tokaji","offers":[{"title":"Default Title","offer_id":41378905194583,"sku":"RTBL5PA18","price":89.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/royal-tokaji-blue-label-5-web_c2285489-0da1-4c1a-858a-a11ac242beb9.png?v=1732234756"},{"product_id":"pooley-butcher-s-hill-cane-cut-riesling-2023-375ml","title":"Pooley Butcher’s Hill Cane Cut Riesling 2023 375ml","description":"\u003cp\u003ePooley Wines has an historical property and two separate vineyards at each end of the Coal River Valley in southern Tasmania. The Coal River Valley has developed a worldwide reputation, and is ideally suited, for the production of cool-climate wines such as Pinot Noir, Riesling and Chardonnay. Members of the Pooley family have been actively involved in the business for three generations. Their longstanding passion and commitment to fine wine are your assurance of un-compromising quality.\u003c\/p\u003e\n\u003cp\u003eThe first sweet Riesling to be made from the Butchers Hill vineyard at Richmond, adjacent to the cellar door. The fruit was handpicked in the early hours of the morning. The fruit was whole bunch pressed with juice then returned onto skins and soaked overnight. An inoculated ferment (PDM strain) for a total of 15 days with 5 months maturation on fine lees in stainless steel prior to bottling. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAromas of apricot nectar, manuka honey, poached pear, and lime blossom on the nose, with candied peach, canelé pastry, and lemon meringue following on the palate. A lovely balance of residual sugar and acid keeps things luscious, but not cloying, with superb length on the finish. - \u003cstrong\u003eAnna Pooley, Winemaker\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eA concentrated and unctuous sweet, cane-cut riesling from the low-yielding 2023 vintage. Mid-straw with notes of dried stone fruits, citrus blossom, manuka honey, distant mineral salts and grilled mango with a sprinkle of brown sugar, lemon tart and crème Catalan. The fine acidity does a stellar job of tempering the wines sweetness (133 g\/L), bringing harmony and clean, unobstructed flavours to the table and finishing with great length of flavour and balance. Drink 2023-2033. \u003cstrong\u003e- Dave Brookes, Halliday Wine Companion, 94 Points.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Riesling\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Coal River, Tasmania\u003cbr\u003eVintage - 2023\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 9%\u003c\/p\u003e","brand":"Pooley","offers":[{"title":"Default Title","offer_id":41428177551447,"sku":"PBHCCRS23","price":39.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/pooley-butchers-hill-cane-cut_d8264473-73bd-4606-b90a-b8ac8b88da70.png?v=1733875183"},{"product_id":"frogmore-creek-iced-riesling-2024-375ml","title":"Frogmore Creek Iced Riesling 2024 375ml","description":"\u003cp\u003eThe Frogmore Creek Iced Riesling 2024 is a luxurious dessert wine that embodies the perfect balance of intense sweetness and vibrant acidity, offering a decadent experience in every sip. Harvested from the cool-climate vineyards of Tasmania’s Coal River Valley, this wine is crafted from partially frozen grapes, which concentrate the natural sugars and flavours, resulting in a rich, aromatic, and texturally smooth wine.\u003c\/p\u003e\n\u003cp\u003eThe nose is a beautiful medley of honeyed apricots, ripe peaches, and candied citrus peel, complemented by delicate floral notes of jasmine and orange blossom. A touch of spice adds depth to the bouquet, while subtle hints of marmalade and crushed herbs elevate the complexity. On the palate, the Iced Riesling reveals luscious layers of sweet tropical fruit, golden raisins, and caramelised apples, all lifted by a zesty backbone of acidity. This refreshing finish ensures the sweetness remains balanced, while the wine’s silky texture and lingering flavours make it an indulgent treat. Presented in a 375ml half-bottle, it’s the perfect choice for special moments or as a delightful gift.\u003cbr\u003e\u003cbr\u003e\u003cem\u003eFood Pairing: Perfect with lemon tart, crème brûlée, peach cobbler, or blue cheeses like Roquefort or Gorgonzola.\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eVegan Friendly\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaker\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrogmore Creek is a renowned winery located in the heart of Tasmania’s Coal River Valley, an area known for its cool-climate conditions ideal for producing wines of great balance and purity. Under the direction of Senior Winemaker Alain Rousseau, Frogmore Creek focuses on creating wines that showcase the best of the region’s terroir. Alain, with his French winemaking background, combines traditional techniques with innovative approaches to bring out the unique characteristics of the vineyard’s fruit.\u003c\/p\u003e\n\u003cp\u003eThe winery has built a reputation for producing elegant, meticulously crafted wines, with a particular focus on varietals like Riesling, Pinot Noir, and Chardonnay. Frogmore Creek is committed to sustainable practices in both the vineyard and the winery, ensuring that every wine is a true reflection of its environment. Alain’s winemaking philosophy centers on minimal intervention, allowing the fruit to express itself naturally, with techniques that highlight the cool-climate characteristics that make Tasmania a world-class wine region.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePhilosophy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt Frogmore Creek, the philosophy is rooted in the belief that great wines are made through a deep respect for the land and a minimal-intervention approach to winemaking. Under the guidance of Senior Winemaker Alain Rousseau, the winery embraces both traditional and innovative techniques to highlight the unique terroir of the Coal River Valley. The vineyards are farmed sustainably, with a focus on enhancing the natural qualities of the fruit and allowing the vines to thrive in harmony with the environment.\u003c\/p\u003e\n\u003cp\u003eThis commitment to sustainability extends to every aspect of the winemaking process, from biodynamic farming practices to the use of innovative techniques in the cellar. By working with nature, Frogmore Creek creates wines that are pure, expressive, and true to their origins. The Iced Riesling is a perfect example of this philosophy, capturing the essence of Tasmania’s cool-climate conditions and transforming it into a wine of exceptional balance and depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eHoneyed Fruit and Floral Elegance\u003c\/em\u003e\u003cbr\u003eThe nose is a harmonious blend of honeyed apricots, ripe peaches, and candied citrus peel, with floral hints of jasmine, orange blossom, and a touch of spice. The bouquet is further enriched by subtle notes of marmalade and crushed herbs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eLuscious and Refreshing\u003c\/em\u003e\u003cbr\u003eThe palate is rich and full-bodied, with layers of sweet tropical fruit, golden raisins, and caramelized apples. A crisp acidity balances the sweetness, leading to a cool, clean finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eLong and Lingering\u003c\/em\u003e\u003cbr\u003eThe wine’s finish is smooth and refreshing, with vibrant acidity and a subtle, lingering sweetness that echoes the complexity of the fruit and spices.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Riesling\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Tasmania\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 8%\u003c\/p\u003e","brand":"Frogmore Creek","offers":[{"title":"Default Title","offer_id":41520401612887,"sku":"FCIR2024","price":27.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/39f5bcde-c7da-42a7-ba96-eadeaece90b5.jpg?v=1738628233"},{"product_id":"henschke-noble-semillon-2022","title":"Henschke Noble Semillon 2022","description":"\u003cp\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003cbr\u003eHenschke's 2022 Noble Semillon is a brilliant expression of Eden Valley’s unique terroir, crafted from Semillon grapes affected by noble rot, a phenomenon that intensifies the fruit’s natural sugar and acidity. The resulting wine showcases a complex and rich profile with layers of vibrant fruit and subtle spice. Aged in seasoned French oak hogsheads for 20 months, this Semillon balances a lively acidity with a luscious mouthfeel, making it an exceptional choice for both immediate enjoyment and long-term cellaring. With a golden hue and a lingering finish, this wine represents a rare and beautiful vintage from one of the most revered wineries in Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaker:\u003cbr\u003e\u003c\/strong\u003eHenschke is one of Australia's most prestigious and historic wineries, with over 153 years and six generations of family ownership. Located in Keyneton, South Australia, within the renowned Eden Valley wine region, Henschke has built a legacy of crafting premium wines, including its iconic single-vineyard wines, Hill of Grace and Mount Edelstone. Since 1862, the Henschke family has cultivated exceptional vineyards in the Eden Valley, Barossa Valley, and Adelaide Hills, with a focus on quality, sustainability, and innovation.\u003c\/p\u003e\n\u003cp\u003eStephen and Prue Henschke, the fifth-generation winemaker and viticulturist team, have led the winery since 1979, restoring native vegetation and adopting organic and biodynamic vineyard practices. The sixth generation, led by Johann Henschke, continues to honour the traditions of the past while embracing modern winemaking techniques to ensure Henschke remains a leader in fine wine production.\u003c\/p\u003e\n\u003cp\u003eHenschke's commitment to sustainability and excellence has garnered numerous accolades, including the Wine Enthusiast's New World Winery of the Year (2021) and the Halliday Wine Companion's Winery of the Year. The winery has also been recognised with the Robert Parker Wine Advocate Green Emblem, highlighting its dedication to environmentally conscious practices.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePhilosophy\u003c\/strong\u003e\u003cbr\u003eHenschke’s philosophy is deeply rooted in the belief that great wines are made in the vineyard. The winery has embraced organic and biodynamic farming practices, ensuring the health of the vines and the land for future generations. By working with nature rather than against it, they produce wines that are not only reflective of the place but also allow the true expression of the fruit to come through. The family’s attention to detail, commitment to quality, and respect for the environment have resulted in a portfolio of wines that have gained worldwide recognition for their excellence. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes: \u003cbr\u003eNose\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eVibrant Aromas of Fruit and Spice\u003c\/strong\u003e\u003cbr\u003eA vibrant bouquet of honeysuckle, lemon zest, marmalade, cumquat, dried pear, and candied ginger. Subtle notes of nougat, nutmeg, and cinnamon intertwine, adding complexity and warmth to the aromatic profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eRich, Complex, and Lush\u003c\/strong\u003e\u003cbr\u003eAn elegant balance of lemon curd, yellow peach, apricot, and honeycomb, layered with roasted almond, caramelised lemon, and toasted brown spices. The richness is complemented by a bright and lively acidity, providing a delightful contrast to the lush fruit and spice elements.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eLong, Luscious, and Balanced\u003c\/strong\u003e\u003cbr\u003eLong and satisfying, with a lingering sweetness that is balanced by the wine’s fresh acidity. A final touch of toasted spice adds depth, ensuring a memorable and refined conclusion to this exceptional wine. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Dessert Wine\u003cbr\u003eVarietal -  Semillon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Eden Valley, South Australia\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 11%\u003c\/p\u003e","brand":"Henschke","offers":[{"title":"Default Title","offer_id":41541844009047,"sku":"HENNS22","price":39.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/HenschkeNobleSemillon_6c0d4bce-e833-4de9-bed1-aeb0f4726fc0.webp?v=1787091121"},{"product_id":"chateau-dyquem-2021-375ml","title":"Château d'Yquem 2021 375ml","description":"\u003cp data-end=\"23\" data-start=\"0\"\u003e\u003cstrong data-end=\"23\" data-start=\"0\"\u003eProduct Description\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"848\" data-start=\"25\"\u003eChâteau d'Yquem 2021, a remarkable expression of the renowned Bordeaux estate, encapsulates the elegance and depth that define this legendary wine. Hailing from the prestigious AOC Sauternes, this 375ml bottle showcases the essence of Château d'Yquem, a wine that has captivated connoisseurs for centuries. Known for its complexity and long-lasting finish, Yquem 2021 offers a perfect balance of sweetness and acidity, with a structure that evolves over time. The vintage is marked by a rich bouquet of apricot, mandarin, and subtle notes of tropical fruits, complemented by hints of vanilla and oak from the aging process. On the palate, it is both silky and sumptuous, filling the mouth with layers of flavor that linger, reminiscent of a peacock's tail, with its extraordinary aftertaste that seems to last indefinitely.\u003c\/p\u003e\n\u003cp data-end=\"1439\" data-start=\"850\"\u003eYquem 2021 is a wine that defies simple description. Its aromatic profile shifts as it ages, revealing dried fruit, marmalade, and spice nuances in older vintages, while maintaining a consistent harmony between sweetness and freshness. Known for its legendary aftertaste, it offers a complexity that continues to develop with time, making it a wine for both immediate pleasure and long-term aging. Whether enjoyed young or with the patience of decades, Château d'Yquem is a true testament to the artistry of winemaking and an unparalleled experience for those fortunate enough to taste it.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-end=\"3278\" data-start=\"2678\"\u003e\u003cstrong data-end=\"2687\" data-start=\"2678\"\u003eMaker\u003c\/strong\u003e\u003cbr data-end=\"2690\" data-start=\"2687\"\u003eChâteau d'Yquem is a name synonymous with excellence and tradition in winemaking. For centuries, the estate has been dedicated to crafting the world's most celebrated sweet wines. Located in the heart of the Sauternes region in Bordeaux, Yquem’s unique terroir, combined with a commitment to meticulous winemaking, allows for the creation of wines that are not just beverages but works of art. The estate’s approach, rooted in precision and patience, ensures that each vintage of Château d'Yquem is a reflection of both the land and the legacy of those who have tended it for generations.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"3969\" data-start=\"3280\"\u003e\u003cstrong data-end=\"3294\" data-start=\"3280\"\u003ePhilosophy\u003c\/strong\u003e\u003cbr data-end=\"3297\" data-start=\"3294\"\u003eAt Château d'Yquem, the philosophy of winemaking is defined by a blend of tradition, innovation, and reverence for the land. The estate has long embraced a commitment to excellence, meticulously cultivating vines and carefully crafting wines that reveal the essence of their unique terroir. Yquem’s approach to winemaking involves an intricate balance of nature and craftsmanship, where the quality of the fruit and the aging process combine to produce a wine of unparalleled complexity and grace. With each vintage, Château d'Yquem continues to push the boundaries of what is possible in the world of fine wine, creating a legacy that will endure for generations to come.\u003c\/p\u003e\n\u003cp data-end=\"1458\" data-start=\"1441\"\u003e\u003cstrong data-end=\"1458\" data-start=\"1441\"\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1458\" data-start=\"1441\"\u003e\u003cstrong data-end=\"1470\" data-start=\"1462\"\u003eNose\u003cbr\u003e\u003c\/strong\u003e\u003cem data-end=\"1507\" data-start=\"1475\"\u003eAromatic Complexity \u0026amp; Elegance\u003cbr\u003e\u003c\/em\u003eA delicate yet vibrant bouquet of apricot, mandarin, and hints of tropical fruits, subtly interwoven with vanilla and toasty oak aromas. With age, these aromas evolve into deeper notes of dried fruit, marmalade, cinnamon, and a floral trace of lime blossom.\u003c\/p\u003e\n\u003cp data-end=\"1458\" data-start=\"1441\"\u003e\u003cstrong data-end=\"1811\" data-start=\"1801\"\u003ePalate\u003cbr\u003e\u003c\/strong\u003e\u003cem data-end=\"1839\" data-start=\"1816\"\u003eSilky Texture \u0026amp; Poise\u003cbr\u003e\u003c\/em\u003eSilky smoothness, followed by a full-bodied richness with sumptuous layers of flavour. A beautiful balance of sweetness and acidity, while subtle bitterness adds depth, contributing to its harmonious character.\u003cbr\u003e\u003cbr\u003e\u003cstrong data-end=\"2138\" data-start=\"2128\"\u003eFinish\u003cbr\u003e\u003c\/strong\u003e\u003cem data-end=\"2165\" data-start=\"2143\"\u003eLegendary Aftertaste\u003cbr\u003e\u003c\/em\u003eExtraordinary. The complexity of flavours continues to evolve, leaving a lasting impression that is both graceful and memorable, like the sweeping tail of a peacock. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Semillon, Sauvignon Blanc\u003cbr\u003eCountry - France\u003cbr\u003eRegion - Sauternes, Bordeaux\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 375ml\u003cbr\u003eABV - 14%\u003c\/p\u003e","brand":"Château d'Yquem","offers":[{"title":"Default Title","offer_id":41616133029975,"sku":"CDY3752021","price":499.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/chateau-dquem_1.webp?v=1788933970"},{"product_id":"toro-albala-don-px-cosecha-2021-375ml","title":"Toro Albala Don PX Cosecha 2021 375ml","description":"\u003cp data-start=\"43\" data-end=\"697\"\u003e\u003cstrong data-start=\"43\" data-end=\"66\"\u003eProduct Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"43\" data-end=\"697\"\u003eThe Toro Albala Don PX Cosecha 2021 is a refined expression of the Pedro Ximénez variety, crafted with precision and care. Sourced from the youngest sweet vintage wines of Toro Albala, this unique dessert wine is made from hand-harvested, sun-dried Pedro Ximénez grapes. The traditional winemaking method, which involves sun-drying the grapes on straw mats, creates a concentrated, rich, and complex wine that captures the essence of this iconic variety. The result is a wonderfully pure, grapey wine, brimming with raisin, honey, and fig notes, all enhanced by a touch of muscatel raisin and the wine’s signature racy acidity.\u003c\/p\u003e\n\u003cp data-start=\"699\" data-end=\"1080\"\u003eThis is a wine that offers pure pleasure, with its decadent sweetness and freshness. The Don PX Cosecha 2021 is perfect for dessert pairings, especially with chocolate-based treats, salty blue cheeses, fig-based desserts, and sweet pastries. Due to its remarkable freshness despite its natural sugar level, it can be enjoyed by the glass or kept in the fridge for extended periods.\u003c\/p\u003e\n\u003carticle class=\"text-token-text-primary w-full\" dir=\"auto\" data-testid=\"conversation-turn-398\" data-scroll-anchor=\"true\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto py-5 [--thread-content-margin:--spacing(4)] @[37rem]:[--thread-content-margin:--spacing(6)] @[72rem]:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:32rem] @[34rem]:[--thread-content-max-width:40rem] @[64rem]:[--thread-content-max-width:48rem] mx-auto flex max-w-(--thread-content-max-width) flex-1 text-base gap-4 md:gap-5 lg:gap-6 group\/turn-messages focus-visible:outline-hidden\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"relative flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-5\" dir=\"auto\" data-message-author-role=\"assistant\" data-message-id=\"27c4aa4a-1e66-4fd2-a8a2-e05248a84584\" data-message-model-slug=\"gpt-4o-mini\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light\"\u003e\n\u003cp data-start=\"2475\" data-end=\"2831\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThis wine pairs beautifully with chocolate-based desserts, fig-based sweets, and salted blue cheeses. It is also excellent as a cocktail mixer, thanks to its rich, complex flavors. Its versatility and balance make it an exceptional wine for sipping by the glass or savouring with meals. Enjoy it chilled or at room temperature.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003cp data-start=\"1082\" data-end=\"1382\"\u003e\u003cstrong data-start=\"1082\" data-end=\"1099\"\u003eTasting Notes\u003c\/strong\u003e\u003cbr data-start=\"1099\" data-end=\"1102\"\u003e\u003cstrong data-start=\"1102\" data-end=\"1133\"\u003eNOSE – Intense and Aromatic\u003c\/strong\u003e\u003cbr data-start=\"1133\" data-end=\"1136\"\u003eA heady bouquet of dried fruits such as figs and plums, accompanied by rich aromas of chocolate, coffee, and sweet spices. A deep, indulging and inviting fragrance.\u003c\/p\u003e\n\u003cp data-start=\"1384\" data-end=\"1750\"\u003e\u003cstrong data-start=\"1384\" data-end=\"1414\"\u003ePALATE – Velvety \u0026amp; Complex\u003c\/strong\u003e\u003cbr data-start=\"1414\" data-end=\"1417\"\u003eSmooth and surprisingly rich, with a perfect balance between the sweetness, complemented by a slight bitter note that adds an intriguing layer of complexity. Fig, honey, and muscatel raisin flavours shining through.\u003c\/p\u003e\n\u003cp data-start=\"1752\" data-end=\"1964\"\u003e\u003cstrong data-start=\"1752\" data-end=\"1781\"\u003eFINISH – Warm \u0026amp; Lingering\u003c\/strong\u003e\u003cbr data-start=\"1781\" data-end=\"1784\"\u003eThe finish is persistent, leaving a warm sensation with delightful notes of caramel and vanilla. The richness of the wine lingers, enhancing the experience with each lingering sip.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Sweet Wine\u003cbr\u003eVarietal - Pedro Ximenez\u003cbr\u003eCountry - Spain\u003cbr\u003eRegion - Montilla-Moriles\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 375ml \u003cbr\u003eABV - 17%\u003c\/p\u003e","brand":"Toro Albala","offers":[{"title":"Default Title","offer_id":41734480691287,"sku":"TADP21","price":59.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/2245e51f-ccf8-43c0-97f0-bd16fd2550da.png?v=1748257079"},{"product_id":"royal-tokaji-late-harvest-tokaj-2019-500ml","title":"Royal Tokaji Late Harvest Tokaj 2019 500ml","description":"\u003cp\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eHungary’s Tokaj region remains one of the world’s great homes of sweet wine.\u003c\/em\u003e The Royal Tokaji Company was founded in 1990 with the aim of reviving this historic style after the fall of communism. Today it produces benchmark expressions of the region, from Aszú wines to this Late Harvest cuvée, which offers an accessible yet finely made entry into the Tokaji tradition.\u003c\/p\u003e\n\u003cp\u003eThe 2019 vintage benefited from a hot summer and a favourable October that encouraged noble rot to develop, concentrating flavours while retaining bright acidity. A blend of Furmint, Hárslevelű and Yellow Muscat, the wine was fermented in tanks before five to six months of barrel ageing. With around 95 grams per litre of residual sugar balanced by 6.9 g\/L acidity, it is light, refreshing and finely structured, showcasing Tokaj’s hallmark purity.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eNOSE\u003cbr\u003e– Citrus and stone fruit\u003cbr\u003eDelicate aromas of white peach, citrus zest, honey and light floral spice.\u003c\/p\u003e\n\u003cp\u003ePALATE\u003cbr\u003e– Silky and vibrant\u003cbr\u003eSmooth, lightly textured with peach, honey, passionfruit and candied ginger, lifted by bright acidity.\u003c\/p\u003e\n\u003cp\u003eFINISH\u003cbr\u003e– Crisp and clean\u003cbr\u003eA refreshing close with subtle minerality and lingering sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReviews \u0026amp; Accolades\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e“Intense peach profile with notes of passionfruit and honey… concentrated palate showing candied ginger and bitter almond.” — \u003cem\u003eIWSC\u003c\/em\u003e, Bronze Medal, 2025\u003c\/p\u003e\n\u003cp\u003e“A bright, vibrant style with white peach, honey and refreshing acidity, a benchmark Late Harvest.” — \u003cem\u003eInternational Wine Challenge\u003c\/em\u003e, Silver Medal, 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFiner Details\u003c\/strong\u003e\u003cbr\u003eStyle - Sweet Wine\u003cbr\u003eVarietal - Furmint, Hárslevelű, Muscat de Lunel\u003cbr\u003eCountry - Hungary\u003cbr\u003eRegion - Tokaji\u003cbr\u003eVintage - 2019\u003cbr\u003eBottle Size - 500ml\u003cbr\u003eABV - 12%\u003cbr\u003eClosure - Cork\u003c\/p\u003e","brand":"Royal Tokaji","offers":[{"title":"Default Title","offer_id":41996117311575,"sku":"RTLHT-19","price":34.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/26d95b52-6684-4bb1-badc-2bbcf10b2e25.png?v=1758939187"},{"product_id":"pooley-butcher-s-hill-cane-cut-riesling-2024-375ml","title":"Pooley Butcher’s Hill Cane Cut Riesling 2024 375ml","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003cbr\u003e\u003c\/strong\u003ePooley Butcher’s Hill Cane Cut Riesling 2024 is a beautifully concentrated dessert wine that showcases the precision and craftsmanship of Tasmania’s Coal River Valley. Sourced from the elevated Butcher’s Hill Vineyard, the fruit benefits from long, cool ripening conditions that preserve piercing natural acidity while allowing flavours to develop remarkable purity. The canes were cut late in the season to naturally dehydrate the grapes on the vine, intensifying sugars, aromatics, and phenolic texture without relying on botrytis. Hand-picking ensures only the cleanest, most flavour-rich bunches are selected, highlighting Pooley’s meticulous approach to sweet-wine production.\u003c\/p\u003e\n\u003cp\u003eIn the winery, the juice undergoes a unique multi-stage pressing and skin-contact process that further amplifies concentration and depth. The wine is then matured on fine lees for several months, adding subtle weight and roundness while maintaining tension and drive. The 2024 release is known for its luminous clarity, combining sweetness with refreshing acidity, resulting in a dessert style that is expressive yet elegantly restrained. It captures the cool-climate hallmark of Pooley: wines built on balance, finesse, and vineyard expression rather than overt richness.\u003c\/p\u003e\n\u003cp data-start=\"200\" data-end=\"893\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr data-start=\"1730\" data-end=\"1733\"\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e\u003cbr data-start=\"1737\" data-end=\"1740\"\u003e– Floral and mineral lift\u003cbr data-start=\"1765\" data-end=\"1768\"\u003eAromas of lemon blossom, kaffir lime, mandarin oil and crushed slate with delicate white rose and green apple.\u003c\/p\u003e\n\u003cp data-start=\"1880\" data-end=\"2064\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr data-start=\"1886\" data-end=\"1889\"\u003e– Focused and vibrant\u003cbr data-start=\"1910\" data-end=\"1913\"\u003ePure lime juice intensity drives the palate, layered with citrus, white peach and subtle spice. The texture is fine, the minerality precise and coiled.\u003c\/p\u003e\n\u003cp data-start=\"2066\" data-end=\"2209\"\u003e\u003cstrong\u003eFINISH\u003c\/strong\u003e\u003cbr data-start=\"2072\" data-end=\"2075\"\u003e– Long and bone-dry\u003cbr data-start=\"2094\" data-end=\"2097\"\u003eExtended, slate-driven length with chalky acidity and a mouth-watering close that promises decades of evolution.\u003c\/p\u003e\n\u003cp data-start=\"2211\" data-end=\"2917\"\u003e\u003cstrong\u003eReviews \u0026amp; Accolades \u003c\/strong\u003e\u003cbr data-start=\"2244\" data-end=\"2247\"\u003e\u003cem\u003e“Bright and expressive, with aromas of lemon blossoms, kaffir limes, green apples and crushed slate. The palate is finely etched and vibrant, showing zesty acidity layered with citrus, white peach and mineral flavours. Persistent and tightly wound, with excellent clarity and length. A fine bottling … balances power and restraint.”\u003c\/em\u003e — James Suckling, 98 points\u003cbr\u003e\u003cbr data-start=\"2613\" data-end=\"2616\"\u003e\u003cem\u003e“The weight of the palate here feels special … it tastes of stones, bath salts, florals and citrus, a gunmetal aspect lurking within. The purity of the fruit here, and the power of it … the chalky, stony impression of the finish … superb release.”\u003c\/em\u003e — Campbell Mattinson, The Wine Front, 96 points\u003c\/p\u003e\n\u003cp data-start=\"2919\" data-end=\"3092\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eFiner Details:\u003c\/strong\u003e\u003cbr data-start=\"2933\" data-end=\"2936\"\u003eStyle - White Wine\u003cbr data-start=\"2954\" data-end=\"2957\"\u003eVarietal - Riesling\u003cbr data-start=\"2976\" data-end=\"2979\"\u003eCountry - Australia\u003cbr data-start=\"2998\" data-end=\"3001\"\u003eRegion - Tasmania\u003cbr data-start=\"3039\" data-end=\"3042\"\u003eVintage - 2024\u003cbr data-start=\"3056\" data-end=\"3059\"\u003eBottle Size - 375 ml\u003cbr data-start=\"3078\" data-end=\"3081\"\u003eABV - 12.3%\u003c\/p\u003e","brand":"Pooley","offers":[{"title":"Default Title","offer_id":42457568837719,"sku":"PBHCCRS-24","price":39.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/c1bb0352-63d3-48b3-be0f-1cd139b82b46.png?v=1767706248"},{"product_id":"wendouree-muscat-of-alexandria-2013","title":"Wendouree Muscat Of Alexandria 2013","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\u003cbr\u003eRarity, tradition, and distinctive varietal character define this unique Clare Valley wine from Wendouree. The Muscat of Alexandria 2013 is presented in a 375ml bottle and produced from old, dry-grown vines in Clare Valley, reflecting Wendouree’s long-standing commitment to minimal intervention and site expression. This is an uncommon style for the region, showcasing Muscat of Alexandria in a dry or off-dry format rather than the more typical fortified expression. The 2013 vintage offered favourable conditions, allowing the fruit to develop both aromatic intensity and balanced structure.\u003c\/p\u003e\n\u003cp\u003eIn the glass, the wine presents a golden hue, hinting at both ripeness and evolution. The aromatic profile is lifted and expressive, with floral and grapey notes layered over citrus and subtle spice. The palate is textured and gently rounded, offering a balance between fruit richness and freshness. There is a distinctive mouthfeel here, with a slight oiliness that adds weight without heaviness. The wine maintains clarity and precision, with acidity providing structure and lift. It is a contemplative and characterful wine, offering something both familiar and unexpected, and pairs well with lightly spiced dishes, cheeses, or can be enjoyed on its own.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e\u003cbr\u003e– Aromatic and lifted\u003cbr\u003eAromas of orange blossom, muscat grape and citrus peel with hints of spice and honey.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr\u003e– Textural and balanced\u003cbr\u003eMedium-bodied, showing grapey fruit, citrus and subtle spice with a rounded texture and fresh acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFINISH\u003c\/strong\u003e\u003cbr\u003e– Clean and gently persistent\u003cbr\u003eA lingering finish with floral notes, citrus and a soft, dry edge.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFiner Details:\u003c\/strong\u003e\u003cbr\u003eStyle – Sweet Wine\u003cbr\u003eVarietal – Muscat of Alexandria\u003cbr\u003eCountry – Australia\u003cbr\u003eRegion – Clare Valley, South Australia\u003cbr\u003eVintage – 2013\u003cbr\u003eBottle Size – 375 ml\u003cbr\u003eABV – 15%\u003c\/p\u003e","brand":"Wendouree","offers":[{"title":"Default Title","offer_id":42707232882775,"sku":"WEN-MUSCAT-13","price":64.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/Wendouree_Muscat_Of_Alexandria_2013_375ml.webp?v=1781534320"},{"product_id":"wendouree-muscat-of-alexandria-2016-2017-2018","title":"Wendouree Muscat Of Alexandria 2016 2017 2018","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\u003cbr\u003eRarity, heritage, and distinctive varietal expression define this unique Clare Valley release from Wendouree. The Muscat of Alexandria NV (2016, 2017, 2018 blend) is produced from old, dry-grown vines in Clare Valley, reflecting Wendouree’s deeply traditional approach to viticulture and winemaking. This multi-vintage blend brings together three consecutive years, allowing the wine to achieve greater balance, depth, and complexity than a single vintage expression. Unlike the more common fortified Muscat styles of Australia, this wine is made as a non-fortified sweet wine, showcasing the pure character of the Muscat of Alexandria grape.\u003c\/p\u003e\n\u003cp\u003eIn the glass, the wine displays a bright golden hue, indicative of both ripeness and concentration. The aromatic profile is highly expressive, offering lifted floral notes alongside rich grapey and citrus elements. On the palate, the wine is textural and gently viscous, with a natural sweetness balanced by fresh acidity. There is a clarity and precision to the fruit, supported by a subtle richness that builds through the mid-palate. The blend of vintages contributes to a layered and harmonious structure, with each component adding nuance and depth. This is a distinctive and contemplative wine, offering both immediate appeal and the ability to evolve further in bottle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e\u003cbr\u003e– Aromatic and lifted\u003cbr\u003eAromas of orange blossom, muscat grape, citrus peel and hints of honey and spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr\u003e– Rich and balanced\u003cbr\u003eMedium-bodied with sweet grapey fruit, citrus and floral notes, supported by fresh acidity and a gently rounded texture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFINISH\u003c\/strong\u003e\u003cbr\u003e– Long and clean\u003cbr\u003eA lingering finish with floral lift, citrus freshness and a soft, sweet edge.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFiner Details:\u003c\/strong\u003e\u003cbr\u003eStyle – Sweet Wine\u003cbr\u003eVarietal – Muscat of Alexandria\u003cbr\u003eCountry – Australia\u003cbr\u003eRegion – Clare Valley, South Australia\u003cbr\u003eVintage – NV (2016, 2017, 2018 Blend)\u003cbr\u003eBottle Size – 375ml\u003cbr\u003eABV – 15.5%\u003c\/p\u003e","brand":"Wendouree","offers":[{"title":"Default Title","offer_id":42722456567895,"sku":"WEN-MUSCAT-16\/17\/18","price":64.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/Wendouree_Muscat_Of_Alexandria_2016_2017_2018_375ml.webp?v=1781533161"},{"product_id":"chateau-dyquem-2022-375ml","title":"Château d'Yquem 2022 375ml","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\u003cbr\u003eLuxurious concentration and extraordinary precision define this legendary Sauternes from one of Bordeaux’s most revered estates. The 2022 Château d’Yquem is a remarkable expression of a warm and dry growing season, resulting in a wine of immense richness balanced by exceptional freshness and structure. Produced from a blend of predominantly Sémillon with Sauvignon Blanc, the wine showcases the estate’s meticulous selection process, where only perfectly botrytised berries are harvested through multiple passes in the vineyard. The 2022 vintage is particularly significant as it marks the first certified organic release for Château d’Yquem, reflecting the estate’s continued commitment to sustainable viticulture without compromising quality or longevity.\u003c\/p\u003e\n\u003cp\u003eIn the glass the wine is opulent yet remarkably poised, unfolding with layers of exotic fruit, marmalade, saffron and floral honey while maintaining remarkable clarity and lift. The palate possesses immense density and textural depth, yet vibrant acidity and a subtle saline edge prevent any sense of heaviness. Careful élevage in new French oak barrels enhances the wine’s complexity while preserving the purity and aromatic precision that define great Yquem. The 2022 vintage has been described by critics as one of the most concentrated in the estate’s history, yet it retains the harmony and elegance that make Château d’Yquem timeless. Its extraordinary balance suggests a wine capable of evolving for decades, gradually revealing deeper layers of spice, caramelised citrus and exotic complexity. This is a profound dessert wine equally suited to blue cheese, foie gras, fruit-based desserts or contemplative enjoyment on its own.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e\u003cbr\u003e– Rich and intensely aromatic\u003cbr\u003eAromas of apricot preserve, orange marmalade, saffron, pineapple, honey and candied citrus layered with hints of white flowers, roasted nuts and exotic spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr\u003e– Powerful and exquisitely balanced\u003cbr\u003eFull-bodied and deeply concentrated, showing flavours of dried mango, quince paste, honeycomb and tropical fruit supported by vibrant acidity and remarkable freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFINISH\u003c\/strong\u003e\u003cbr\u003e– Long and endlessly complex\u003cbr\u003eA persistent finish with lingering notes of citrus confit, spice, floral honey and a refined mineral lift.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReviews \u0026amp; Accolades\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003e“A perfect Yquem again after the 2021, which is fresher and more refined than the 2022. The perception of sweetness is super-knit. Lots of botrytis, with turmeric, saffron, cream, roasted meringue, pine nuts, spices and dried mangoes. This is a powerful, seductive and lush wine. Ornamented and richer this year than 2021, but there is so much charm and harmony. Long and spicy, with a hint of petrol at the end. Wow.”\u003c\/em\u003e — James Suckling, 100 points, 2025 \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e“Given the high level of residual sugar, what is surprising is that the 2022 does not seem a weighty or texturally unctuous Yquem, yet there is an intensity and concentration that is arresting. Vivid flavours of clementine, wild honey, quince and tangerine that effortlessly combine. The acidity almost nonchalantly counters the sensation of residual sugar, so it feels less than it actually is, the scintilla of salinity toward the finish tempting you back for more. This is a marvellous and quite cerebral Yquem for which patience is required.”\u003c\/em\u003e — Neal Martin, Vinous, 98 points, 2025 \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e“A blend of 80% Sémillon and 20% Sauvignon Blanc, the 2022 d’Yquem is a strong candidate for the title of wine of the vintage. Exhibiting a remarkably delicate, complex and energetic bouquet of rose, confit citrus, exotic fruits and orange marmalade, it’s full-bodied, dense and deep with a pristine balance enhanced by a fleshy core of fruit, bright acids and beautiful, gastronomic bitterness and dry extracts that segue to a long, ethereal, delicately perfumed and refined finish.”\u003c\/em\u003e — Yohan Castaing, Wine Advocate, 98 points, 2025 \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFiner Details:\u003c\/strong\u003e\u003cbr\u003eStyle – Dessert Wine\u003cbr\u003eVarietal – Sémillon, Sauvignon Blanc\u003cbr\u003eCountry – France\u003cbr\u003eRegion – Bordeaux, Sauternes\u003cbr\u003eVintage – 2022\u003cbr\u003eBottle Size – 375ml\u003cbr\u003eABV – 13.5%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Château d'Yquem","offers":[{"title":"Default Title","offer_id":43682333327447,"sku":"CDY375-22","price":529.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/chateau-dquem_1.webp?v=1788933970"},{"product_id":"chateau-dyquem-2017-375ml","title":"Château d'Yquem 2017 375ml","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\u003cbr\u003eExtraordinary concentration and timeless elegance define this legendary Sauternes from the historic estate of Château d’Yquem. The 2017 vintage was produced under challenging Bordeaux conditions, yet Château d’Yquem emerged untouched by the devastating frosts that affected much of the region, allowing the estate to craft a wine of remarkable purity and balance. Harvested through multiple selective passes across the vineyard, the fruit achieved exceptional botrytis development, resulting in a wine with both opulence and striking freshness. The blend is predominantly Sémillon with a smaller proportion of Sauvignon Blanc, sourced from the estate’s gravel-rich slopes in Sauternes.\u003c\/p\u003e\n\u003cp\u003eIn the glass, the wine displays extraordinary aromatic precision, revealing layers of candied citrus, apricot, white peach and exotic spice wrapped around the estate’s hallmark minerality. Despite its immense sweetness and concentration, the 2017 retains crystalline acidity and remarkable lift, giving the wine an almost weightless sense of energy. The palate unfolds slowly with notes of orange marmalade, honey, ginger and tropical fruits, supported by a vibrant citrus backbone and seamless oak integration. Château d’Yquem’s meticulous vineyard selection and uncompromising winemaking standards are evident throughout, with only the finest parcels contributing to the final blend. The texture is luxurious yet finely controlled, carrying immense depth without heaviness. As with the greatest vintages of Yquem, the finish is extraordinarily persistent, echoing spice, stone fruit and noble botrytis for minutes. This is a profound Sauternes with the structure and balance to evolve gracefully for decades, rewarding both patient cellaring and contemplative drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e\u003cbr\u003e– Intense and refined\u003cbr\u003eAromas of candied orange peel, apricot, white peach and honey layered with hints of ginger, saffron and exotic spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr\u003e– Luxurious and vibrant\u003cbr\u003eRich flavours of marmalade, tropical fruit and caramelised citrus supported by crystalline acidity, mineral tension and seamless sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFINISH\u003c\/strong\u003e\u003cbr\u003e– Endless and complex\u003cbr\u003eAn exceptionally long finish with lingering honeyed fruit, spice, botrytis richness and vibrant citrus freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReviews \u0026amp; Accolades\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003e“The incredibly rich, unctuous sweetness (148 grams per liter of residual sugar) is beautifully marbled with bright, vivacious citrus fruit and spice flavors, while lifted by well-knit freshness, and it finishes with epic length and great depth.”\u003c\/em\u003e — Lisa Perrotti-Brown, Wine Advocate, 97-99 points, 2018 \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e“The tannins and phenolic tension are very impressive to this. Dried-lemon undertones and burning botrytis. Full-to medium-bodied, linear and racy. Beautiful fruit and intensity. Such clarity. Extreme but wonderful style.”\u003c\/em\u003e — James Suckling, 98-99 points \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e“It has a very harmonious bouquet with white peaches, orange sorbet, white flowers and a touch of crushed stone.”\u003c\/em\u003e — Neal Martin, Vinous, 95-97 points \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFiner Details:\u003c\/strong\u003e\u003cbr\u003eStyle – Dessert Wine\u003cbr\u003eVarietal – Sémillon \u0026amp; Sauvignon Blanc\u003cbr\u003eCountry – France\u003cbr\u003eRegion – Bordeaux, Sauternes\u003cbr\u003eVintage – 2017\u003cbr\u003eBottle Size – 375ml\u003cbr\u003eABV – 14.5%\u003c\/p\u003e","brand":"Château d'Yquem","offers":[{"title":"Default Title","offer_id":43831385587799,"sku":"CDY375-17","price":649.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/chateau-dquem_1.webp?v=1788933970"},{"product_id":"chateau-dyquem-2016-375ml","title":"Château d'Yquem 2016 375ml","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\u003cbr\u003eChâteau d'Yquem 2016 375ml is a profound expression of Sauternes from the region’s most iconic and historically revered estate. As the only property classified as Premier Cru Supérieur in the 1855 Bordeaux Classification, Château d'Yquem continues to set the benchmark for noble rot-affected sweet wines through its extraordinary combination of concentration, freshness and longevity. The 2016 vintage was shaped by a warm, dry growing season followed by ideal autumn conditions that allowed for the gradual and precise development of botrytis cinerea across the vineyard. Produced from a blend dominated by Sémillon with a smaller proportion of Sauvignon Blanc, the wine displays remarkable purity and precision alongside immense aromatic complexity.\u003c\/p\u003e\n\u003cp\u003eHarvesting at Yquem is conducted entirely by hand through multiple passes in the vineyard, selecting only perfectly botrytised berries at optimal ripeness. Fermentation and maturation in new French oak barrels contribute additional depth and structure while preserving the vibrancy of the fruit. The 2016 vintage is both opulent and finely poised, delivering layers of honeyed stone fruit, tropical citrus and exotic spice balanced by electric acidity. Despite its richness, the wine maintains extraordinary lift and finesse, qualities that have long defined the château’s greatest vintages. The palate possesses immense concentration yet remains seamless and graceful from start to finish. While already captivating in its youth, Château d'Yquem 2016 has the structure and balance to evolve effortlessly for decades, if not generations. It is an exceptional companion to foie gras, blue cheese, fruit-based desserts and refined haute cuisine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e\u003cbr\u003e– Opulent and intensely aromatic\u003cbr\u003eApricot, pineapple, orange marmalade, acacia honey and saffron spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr\u003e– Rich and perfectly balanced\u003cbr\u003eCandied citrus, tropical fruit, crème brûlée and vibrant acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFINISH\u003c\/strong\u003e\u003cbr\u003e– Endless and refined\u003cbr\u003eLingering honeyed fruit, exotic spice and saline mineral freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFiner Details:\u003c\/strong\u003e\u003cbr\u003eStyle – Dessert Wine\u003cbr\u003eVarietal – Sémillon, Sauvignon Blanc\u003cbr\u003eCountry – France\u003cbr\u003eRegion – Bordeaux, Sauternes\u003cbr\u003eProducer – Château d'Yquem\u003cbr\u003eVintage – 2016\u003cbr\u003eBottle Size – 375ml\u003cbr\u003eABV – 14%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Château d'Yquem","offers":[{"title":"Default Title","offer_id":43936386449495,"sku":"CDY375-16","price":549.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/chateau-dquem_1.webp?v=1788933970"},{"product_id":"markthomas-no2160-double-bend-sweet-wine-glass-single","title":"Mark Thomas No2160 Double Bend Sweet Wine Glass (Single)","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003cbr\u003eThe MARKTHOMAS No2160 Double Bend Sweet Wine Glass is a premium mouth-blown lead-free crystal glass designed for sweet wines, apéritifs and digestifs. Its distinctive Double Bend design features two precisely engineered curves that encourage aromatic expression while directing the wine to the palate with balance and clarity. The compact bowl is ideally proportioned to highlight the richness, freshness and complexity of fortified and dessert wines.\u003c\/p\u003e\n\u003cp\u003eDesigned in Austria, the No2160 combines contemporary form with thoughtful functionality. Its lightweight construction, fine rim and elegant silhouette make it equally suited to formal entertaining and intimate tastings. Ideal for Port, Sauternes, Tokaji, Beerenauslese, sherry and selected fruit brandies or herbal liqueurs, it offers a refined way to appreciate the character and nuance of every pour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003cbr\u003eStyle – Sweet Wine Glass\u003cbr\u003eCollection – Double Bend\u003cbr\u003eModel – No2160\u003cbr\u003eMaterial – Mouth-blown lead-free crystal\u003cbr\u003eCountry – Austria\u003cbr\u003eCapacity – 265ml\u003cbr\u003eHeight – 160mm\u003cbr\u003eBox Contents – 1 Glass\u003c\/p\u003e","brand":"Mark Thomas","offers":[{"title":"Default Title","offer_id":44000492093527,"sku":"MTDB-SWEET-2160-GLS","price":84.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/a09b4ea7-cc4f-4225-9bf3-be579c3112fd.webp?v=1782951537"},{"product_id":"markthomas-no2160-double-bend-sweet-wine-glass-2-pack","title":"Mark Thomas No2160 Double Bend Sweet Wine Glass (2 Pack)","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003cbr\u003eThe MARKTHOMAS No2160 Double Bend Sweet Wine Glass is a premium mouth-blown lead-free crystal glass designed for sweet wines, apéritifs and digestifs. Its distinctive Double Bend design features two precisely engineered curves that encourage aromatic expression while directing the wine to the palate with balance and clarity. The compact bowl is ideally proportioned to highlight the richness, freshness and complexity of fortified and dessert wines.\u003c\/p\u003e\n\u003cp\u003eDesigned in Austria, the No2160 combines contemporary form with thoughtful functionality. Its lightweight construction, fine rim and elegant silhouette make it equally suited to formal entertaining and intimate tastings. Ideal for Port, Sauternes, Tokaji, Beerenauslese, sherry and selected fruit brandies or herbal liqueurs, it offers a refined way to appreciate the character and nuance of every pour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003cbr\u003eStyle – Sweet Wine Glass\u003cbr\u003eCollection – Double Bend\u003cbr\u003eModel – No2160\u003cbr\u003eMaterial – Mouth-blown lead-free crystal\u003cbr\u003eCountry – Austria\u003cbr\u003eCapacity – 265ml\u003cbr\u003eHeight – 160mm\u003cbr\u003eBox Contents – 2 Glasses\u003c\/p\u003e","brand":"Mark Thomas","offers":[{"title":"Default Title","offer_id":44000492159063,"sku":"MTDB-SWEET-2160-2PK","price":164.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/34a3ecb8-843d-4968-889e-bea20100bc72.webp?v=1782951558"},{"product_id":"markthomas-no2160-double-bend-sweet-wine-glass-6-pack","title":"Mark Thomas No2160 Double Bend Sweet Wine Glass (6 Pack)","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003cbr\u003eThe MARKTHOMAS No2160 Double Bend Sweet Wine Glass is a premium mouth-blown lead-free crystal glass designed for sweet wines, apéritifs and digestifs. Its distinctive Double Bend design features two precisely engineered curves that encourage aromatic expression while directing the wine to the palate with balance and clarity. The compact bowl is ideally proportioned to highlight the richness, freshness and complexity of fortified and dessert wines.\u003c\/p\u003e\n\u003cp\u003eDesigned in Austria, the No2160 combines contemporary form with thoughtful functionality. Its lightweight construction, fine rim and elegant silhouette make it equally suited to formal entertaining and intimate tastings. Ideal for Port, Sauternes, Tokaji, Beerenauslese, sherry and selected fruit brandies or herbal liqueurs, it offers a refined way to appreciate the character and nuance of every pour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003cbr\u003eStyle – Sweet Wine Glass\u003cbr\u003eCollection – Double Bend\u003cbr\u003eModel – No2160\u003cbr\u003eMaterial – Mouth-blown lead-free crystal\u003cbr\u003eCountry – Austria\u003cbr\u003eCapacity – 265ml\u003cbr\u003eHeight – 160mm\u003cbr\u003eBox Contents – 6 Glasses\u003c\/p\u003e","brand":"Mark Thomas","offers":[{"title":"Default Title","offer_id":44000492650583,"sku":"MTDB-SWEET-2160-6PK","price":469.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/e9543816-5f03-43fb-9eb5-43aa099a1a6a.webp?v=1782951581"},{"product_id":"toro-albala-don-px-2023-375ml","title":"Toro Albalá Don PX 2023 375ml","description":"\u003cp\u003eRich, luscious and beautifully balanced, Toro Albalá Don PX 2023 is a classic expression of Pedro Ximénez from the historic Montilla-Moriles appellation of Andalucía. Produced entirely from Pedro Ximénez grapes, the wine begins with fruit harvested in the warm conditions of southern Spain before undergoing the traditional \u003cem\u003easoleo\u003c\/em\u003e process, in which the grapes are laid out under the sun to concentrate their natural sugars. Toro Albalá states that the grapes for its Don PX Cosecha are harvested around mid-August and sun-dried for approximately seven days before pressing. The resulting intensely sweet must is then rested in stainless steel tanks for more than a year, preserving the purity and concentrated fruit character of the Pedro Ximénez grape.\u003c\/p\u003e\n\u003cp\u003eThe 2023 release displays the richness expected of the style while retaining the acidity and subtle bitterness that prevent its considerable sweetness from becoming overly heavy. Deep amber in colour with copper-toned highlights, it offers an expressive combination of raisins, figs, honey and caramel alongside a distinctive savoury and vegetal freshness. The palate is silky, concentrated and unctuous, yet fresh acidity brings lift and definition to the wine's generous texture. Notes of liquorice, dried fruit and tropical fruit emerge as it develops, leading into a persistent bittersweet finish. Bottled at 17% alcohol, this 375ml format is particularly well suited to serving in smaller portions as a dessert or after-dinner wine. It can be enjoyed on its own or paired with blue cheese, dark chocolate, ice cream, foie gras, dried fruits and rich pastries.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e\u003cbr\u003e– Rich and concentrated\u003cbr\u003eRaisins, dried figs and honey layered with caramel, liquorice and subtle savoury freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr\u003e– Sweet, silky and balanced\u003cbr\u003eConcentrated Pedro Ximénez fruit with raisins, honey and liquorice, lifted by fresh acidity and a gently bitter vegetal character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFINISH\u003c\/strong\u003e\u003cbr\u003e– Persistent and balanced\u003cbr\u003eLingering dried fruit, liquorice and bittersweet savoury notes that provide freshness against the wine's rich sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFiner Details:\u003c\/strong\u003e\u003cbr\u003eMaker – Bodegas Toro Albalá\u003cbr\u003eVarietal – Pedro Ximénez\u003cbr\u003eCountry – Spain\u003cbr\u003eRegion – Montilla-Moriles\u003cbr\u003eAppellation – Montilla-Moriles\u003cbr\u003eVintage – 2023\u003cbr\u003eSize – 375ml\u003cbr\u003eABV – 17%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Toro Albala","offers":[{"title":"Default Title","offer_id":44223770722391,"sku":"T-ALB-D-PX-23","price":59.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/2a9ee6eb-0a40-4f32-8e8a-a86fd598b975.webp?v=1788392846"},{"product_id":"frogmore-creek-iced-riesling-2025-375ml","title":"Frogmore Creek Iced Riesling 2025 375ml","description":"\u003cp\u003eLusciously sweet yet beautifully refreshed by natural acidity, Frogmore Creek Iced Riesling 2025 is a concentrated Tasmanian dessert wine produced from Riesling grown in the cool climate of the Coal River Valley. The region’s long, cool growing season allows Riesling to retain its naturally bright acidity while developing the aromatic intensity needed for this richer style of wine. The grapes are concentrated through freezing, intensifying their sugars and fruit character before fermentation and creating the generous texture associated with Frogmore Creek’s Iced Riesling.  The resulting wine remains unmistakably Riesling in character, combining vibrant citrus and floral qualities with richer stone-fruit and honeyed elements. The 2025 release is particularly expressive, showing candied citrus, tropical fruit, wildflowers, peach and apricot alongside more delicate rose-petal and spice nuances.\u003c\/p\u003e\n\u003cp\u003eDespite its sweetness, the wine retains freshness and definition, with acidity providing an important counterpoint to its concentrated fruit and unctuous texture. The compact 375ml half-bottle format makes it particularly well suited to serving as a dessert wine or alongside fruit-based desserts, pastries and cheeses. Its combination of ripe fruit, floral complexity and refreshing acidity makes it an expressive example of sweet Riesling from southern Tasmania. Frogmore Creek Iced Riesling 2025 offers both richness and precision, with the cool-climate character of the Coal River Valley keeping the wine lively despite its considerable sweetness. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e\u003cbr\u003e– Fragrant and concentrated\u003cbr\u003eCandied citrus, tropical fruit and fresh florals with ripe peach, apricot, honey and delicate rose-petal nuances. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr\u003e– Sweet, rich and beautifully focused\u003cbr\u003eLuscious Riesling fruit with grilled peach, poached apricot and citrus, complemented by floral notes, gentle spice and refreshing acidity. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFINISH\u003c\/strong\u003e\u003cbr\u003e– Fresh and lingering\u003cbr\u003ePersistent stone fruit and candied citrus with honeyed richness, floral lift and a clean, refreshing conclusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReviews \u0026amp; Accolades\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003e“A nicely focused and unctuous sweet riesling. Flavours of candied citrus and tropical fruits, fresh and pressed wildflowers.”\u003c\/em\u003e — Dave Brookes, Halliday Wine Companion, 92 Points\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFiner Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrand - Frogmore Creek\u003cbr\u003eStyle - Dessert Wine\u003cbr\u003eVarietal - Riesling\u003cbr\u003eCountry - Australia\u003cbr\u003eState - Tasmania\u003cbr\u003eRegion - Coal River Valley\u003cbr\u003eVintage - 2025\u003cbr\u003eABV - 10%\u003cbr\u003eSize - 375ml\u003cbr\u003eSweetness - Sweet\u003c\/p\u003e","brand":"Frogmore Creek","offers":[{"title":"Default Title","offer_id":44224668860503,"sku":"FROG-ICED-25","price":27.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/5909409f-7adc-4398-8c42-f0d91b2fa0b8.webp?v=1788412086"},{"product_id":"pooley-butcher-s-hill-cane-cut-riesling-2025-375ml","title":"Pooley Butcher’s Hill Cane Cut Riesling 2025 375ml","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cem\u003eLuscious, lifted and beautifully balanced.\u003c\/em\u003e Pooley Butcher's Hill Cane Cut Riesling 2025 is a small-production sweet wine from the Butcher's Hill Vineyard at Richmond, adjacent to the Pooley cellar door. The fifth sweet Riesling produced from the site, it combines concentrated fruit and generous sweetness with the bright acidity of cool-climate Tasmania.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eThe canes were cut in late March to concentrate the fruit before it was hand-picked at 16.5 Baumé. Whole bunches were pressed to tank, with the juice returned to the skins for 24 hours before pressing again. The process was repeated across three press cycles to extract sugars and flavour, followed by five months on lees prior to bottling.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eJasmine, honeysuckle and citrus blossom lead into caramelised apricot and lime peel, while the palate brings lime, orange pith and almond to the wine's concentrated sweetness. At 142 g\/L residual sugar, it is rich and luscious, yet 7.8 g\/L of acidity provides the freshness and definition to keep everything beautifully balanced. Production was limited to just 235 dozen 375ml bottles.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e– Floral and concentrated\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eJasmine, honeysuckle and citrus blossom with caramelised apricot and fresh lime peel.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e– Luscious and vibrant\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eConcentrated apricot and citrus are lifted by lime, orange pith and almond, with bright acidity balancing the wine's generous sweetness.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003eFINISH\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e– Long and finely balanced\u003c\/p\u003e\n\u003cp\u003eSweet citrus and stone fruit linger with fresh acidity and a delicate almond note.\u003c\/p\u003e\n\u003cp data-start=\"2919\" data-end=\"3092\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eFiner Details:\u003c\/strong\u003e\u003cbr data-start=\"2933\" data-end=\"2936\"\u003e Style - White Wine\u003cbr data-start=\"2954\" data-end=\"2957\"\u003e Varietal - Riesling\u003cbr data-start=\"2976\" data-end=\"2979\"\u003e Country - Australia\u003cbr data-start=\"2998\" data-end=\"3001\"\u003e Region - Tasmania\u003cbr data-start=\"3039\" data-end=\"3042\"\u003e Vintage - 2025\u003cbr data-start=\"3056\" data-end=\"3059\"\u003e Bottle Size - 375 ml\u003cbr data-start=\"3078\" data-end=\"3081\"\u003e ABV - 11%\u003c\/p\u003e","brand":"Pooley","offers":[{"title":"Default Title","offer_id":44266592469079,"sku":"POO-BH-CC-24","price":39.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/bcd10fe5-012c-43e1-a940-d802797b7dbe.webp?v=1789089110"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/collections\/sticky-wine.jpg?v=1787127722","url":"https:\/\/kentstreetcellars.com.au\/collections\/sweet-wine.oembed?page=3","provider":"Kent Street Cellars","version":"1.0","type":"link"}