{"title":"Bluecard Members","description":"","products":[{"product_id":"stoneleigh-pinot-gris-2024","title":"Stoneleigh Pinot Gris 2024","description":"\u003cp\u003eStoneleigh is a premium New Zealand wine that expresses the vibrancy \u0026amp; fresh flavours of the Marlborough region through their minimal intervention winemaking philosophy \u0026amp; collaboration with nature. Situated in the heart of the Wairau Valley in New Zealand’s famous Marlborough wine region, Stoneleigh Vineyard is part of a remarkable winegrowing area. The cool climate, high sunshine hours and distinctive stone studded Rapaura soils in Marlborough provide the ideal conditions for their signature style – uniquely fresh, crisp \u0026amp; aromatically rich wine ripened by sunstones, sustainably sourced and vegan certified. Ultimately, Stoneleigh believe that beautiful things can happen when we partner with nature and actively work with it hence why they use sunstones from an ancient riverbed to naturally ripen their vines, bringing richer, more vibrant flavours to their grapes. Sustainability is also an important part of their journey as they have dedicated over 23 hectares to biodiversity projects and a further 8 hectares to regenerative land. Additionally, they use 100% sustainably sourced grapes and absolutely no animal products from grape to bottle.\u003c\/p\u003e\n\u003cp\u003eOn the nose, this Stoneleigh Marlborough Pinot Gris wine displays ripe Nashi pear and stone fruit notes with subtle spicy notes. The palate has intense stone fruit flavours and a warm rich textural weight on the finish. Serve slightly chilled on its own or with delicate white meat, pasta or seafood dishes. This is an excellent aperitif.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Pinot Gris\u003cbr\u003eCountry - New Zealand\u003cbr\u003eRegion - Marlborough\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13%\u003cbr\u003eOther - Vegan\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Stoneleigh","offers":[{"title":"Default Title","offer_id":16055883300913,"sku":"STLPG","price":14.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/stoneleigh-pinot-gris.png?v=1687153481"},{"product_id":"hentley-farm-the-beast-shiraz-2020","title":"Hentley Farm The Beast Shiraz 2020","description":"\u003cp\u003eFounded in 1997 by Keith and Alison Hentschke, Hentley Farm embarked on a remarkable journey with a singular vision: to create exceptional single estate wines that showcase the distinct character of the Barossa Valley. Prior to this endeavour, Keith's extensive credentials in Agricultural Science and Wine Marketing, earned through his studies at Roseworthy College, set the stage for his pursuit of excellence in winemaking. During his years of preparation, Keith diligently explored the region, seeking guidance from local winemakers and viticulturalists who pointed him in the direction of the Barossa's red\/brown soil over limestone.\u003c\/p\u003e\n\u003cp\u003eArmed with this invaluable knowledge, he strategically located the finest parcels of land using an old soil map from the 1950s. This quest led them to a picturesque mixed farming property nestled among the rolling hills along the banks of Greenock Creek in the western region of the Barossa. Here, they discovered a remarkable diversity of soil types, varying aspects, and altitudes, forming the foundation for their winemaking pursuit. In 2004, Hentley Farm expanded its estate with the acquisition of a neighbouring vineyard that shared the coveted natural amphitheatre of rolling hills surrounding the property. This addition further enhanced the diversity of the site, solidifying Hentley Farm's position as a single estate spanning 150 acres of pure vinous potential.\u003c\/p\u003e\n\u003cp\u003eKeith's background as an agricultural scientist played a crucial role in the meticulous exploration and understanding of the land before the planting process could commence at Hentley Farm. With a keen eye for detail, he delved into the unique characteristics of the site, discovering the intriguing influence of altitude differentials and variations in the east-west aspect, which resulted in unexpected microclimates. Collaborating with local viticulturalists, Keith embarked on an extensive endeavour to explore the diverse soils present on the property, employing the excavation of forty soil pits throughout the site. The extraordinary diversity of soil, aspect, and altitude presented both an opportunity and a challenge that demanded careful planning and precision in the vineyard layout. Factors such as varietal selection, clone selection, row spacing, orientation, trellising methods, and water management were meticulously considered.\u003c\/p\u003e\n\u003cp\u003eAs a result, Keith and his team devised the concept of \"viticultural blocks,\" dividing the single vineyard into nine distinct blocks based on similarities in soil type, aspect, and climate. Each block was further subdivided into rows to account for variations in soil, aspect, and microclimates. The vineyards were planted with a selection of grape varieties, with Shiraz comprising 70% of the plantings, followed by Grenache (17%), Cabernet Sauvignon (10%), Zinfandel (2%), and a small parcel of Viognier (0.5%). In 2002, the first wines from the property were released, showcasing the exceptional results of Keith's meticulous planning and the team's dedication to crafting wines of distinct character and quality.\u003c\/p\u003e\n\u003cp\u003eWith his tenure beginning in 2008, Head Winemaker Andrew Quin has played a pivotal role in shaping the trajectory of the vineyard, dedicating himself to the creation of contemporary wines that embody the essence of traditional Barossa varieties. Andrew's unwavering commitment to innovation and excellence has left an indelible mark on the vineyard's evolution, ensuring that each bottle reflects the harmonious marriage of time-honoured grape varieties with a contemporary winemaking approach. With a keen focus on showcasing varietal diversity, the wines of Hentley Farm captivate with their allure and accessibility in their youth, while possessing the depth and structure necessary for extended cellaring. Andrew's dedicated stewardship has firmly established Hentley Farm as a prominent boutique winery in Australia, garnering acclaim from around the world, including the prestigious title of 2015 James Halliday Winery of the Year. Every bottle released from Hentley Farm tells a unique tale of the vineyard and the vintage, with production volumes limited by the boundaries of the estate and the conditions of each specific harvest. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Hentley Farm The Beast Shiraz 2020 is well-named, a powerful expression of Barossa Shiraz!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2020\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 15%\u003c\/p\u003e","brand":"Hentley Farm","offers":[{"title":"Default Title","offer_id":16055883530289,"sku":"HFTBSH","price":94.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/TheBeast.png?v=1611287737"},{"product_id":"rocky-gully-cabernets","title":"Rocky Gully Cabernets","description":"","brand":"Rocky Gully","offers":[{"title":"Default Title","offer_id":16055886479409,"sku":"RGC","price":15.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/rocky-gully-cabernet.jpg?v=1620347244"},{"product_id":"rocky-gully-shiraz","title":"Rocky Gully Shiraz","description":"","brand":"Rocky Gully","offers":[{"title":"Default Title","offer_id":16055886643249,"sku":"RGSH","price":15.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/RockyGully_Shiraz.jpg?v=1620347248"},{"product_id":"logan-weemala-shiraz-viognier-2021","title":"Logan Weemala Shiraz Viognier 2021","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWeemala comes from the local Aboriginal word for ‘great view’, and that’s exactly what the Logan family have from their vineyard in Mudgee, in western NSW. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePeter Logan’s approach is refreshingly untraditional, steadfast in making wines he wants to drink rather than what market trends dictate. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe rich Logan Weemala Shiraz Viognier 2021 is a delightful blend of 96% Shiraz and 4% Viognier grapes, sourced from Mudgee and Orange. The wine reveals a deep crimson red colour upon being poured in a glass. The lush bouquet offers indulgent aromas of dark chocolate, mulberry, allspice, fennel and white pepper. Fresh earth fragrances and a floral lift complete the aromatic nose, which in turn paves the way for a medium-bodied palate. The drink shows mouth-watering blackberry, plum, liquorice and spice flavours. All the elements eventually culminate in a long finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz 96%, Viognier 4%\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Orange, NSW\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.5%\u003c\/p\u003e","brand":"Logan","offers":[{"title":"Default Title","offer_id":16055886774321,"sku":"WASV","price":19.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/LoganWeemalaShirazViognier.png?v=1620331310"},{"product_id":"logan-weemala-pinot-noir-2022","title":"Logan Weemala Pinot Noir 2023","description":"\u003cp\u003eThe Weemala range is a little bit quirky and has attracted a loyal following for its restrained, elegant and excellent value for money wines. Weemala is both an Aboriginal word for ‘good view’ and the name of the Logan vineyard in Mudgee. The little devils on the labels represent the local Mudgee birds that have a very good view of the Logan vines.\u003c\/p\u003e\n\u003cp\u003eAll of the wines in the Weemala series are normally comprised of fruit grown in Mudgee and Orange – like all Logan wines – they are supple, fruit-driven and extremely drinkable. The perfect wines for those who enjoy something just a little bit different.\u003c\/p\u003e\n\u003cp\u003eThe Weemala Pinot Noir is deep and rich. Dark garnet in colour, with wild flowers, bush strawberry, cherry, arthy fresh mushroom, star anise and cinnamon aroma. The velvety palate has mixed berries, plum, rosella fruit and bay leaf with a long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Pinot Noir\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Orange, NSW\u003cbr\u003eVintage - 2023\u003cbr\u003eBottle Size -750ml\u003cbr\u003eABV - 13%\u003c\/p\u003e","brand":"Logan","offers":[{"title":"Default Title","offer_id":16055887069233,"sku":"WAPN","price":19.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/LoganWeemalaPinotNoir.png?v=1631581759"},{"product_id":"spinning-top-pinot-noir-2018","title":"Spinning Top Pinot Noir 2018","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt is a tough business nowadays finding affordable pinot noirs  that actually have some pinosity rather than being soft, dry reds that  happen to be made from pinot noir. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSpinning Top have nailed it again with their 2018 release; lively red berry fruits, a hint of spice and a lick of cedary oak to balance all the flavours. Tremendous value.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Pinot Noir\u003cbr\u003eCountry - New Zealand\u003cbr\u003eRegion - Marlborough\u003cbr\u003eVintage - 2018\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Spinning Top","offers":[{"title":"Default Title","offer_id":16055889133617,"sku":"STPN17","price":15.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/SpinningTopPinotNoir.png?v=1620349429"},{"product_id":"sticks-cabernet-sauvignon-2021","title":"Sticks Cabernet Sauvignon 2021","description":"\u003cp\u003eEstablished in 2001, Sticks has been the Yarra Valley's quiet achiever for over 20 years now. That said, our years of quiet determination haven't gone unnoticed; these days, we stand as one of the Yarra Valley's most well-known wineries, crafting the wines the Yarra does best. After setting up stumps in the Yarra Valley in 2003, Anthony Fikkers has worked for a swag of Yarra Valley wineries including Giant Steps, De Bortoli, Mac Forbes and Medhurst, and somehow found time for stints in France, Italy and Germany along the way. He’s a man with plenty of cred, the highest of skills, the sharpest of wits and the purest of palates. \u003c\/p\u003e\n\u003cp\u003eSticks Yarra Valley is beautifully situated on a single site in the picturesque Yarra Valley, an hour’s drive from Melbourne. The Winery and Cellar Door, which are nestled in to the base of the Christmas Hills, have unparalleled views of the Estate vineyard and Great Dividing ranges.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark berries, violet and mocha, some leafiness. Medium-bodied, good volume of fruit with tobacco savouries, slightly chunky tannin, but lovely flavour all up in a thoroughly regional style. Finish is solid. You’re doing very well at the price here. A few years in the cellar will do it a favour too. \u003cstrong\u003e- Gary Walsh, The Wine Front\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan class=\"bodytext\"\u003eThe Finer\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"bodytext\"\u003e\u003cstrong\u003e Details\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cspan class=\"bodytext\"\u003eStyle - Red Wine\u003c\/span\u003e\u003cspan class=\"bodytext\"\u003e\u003cbr\u003eVarietal - Cabernet Sauvignon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Yarra Valley, VIC\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/span\u003e\u003c\/p\u003e","brand":"Sticks","offers":[{"title":"Default Title","offer_id":16055889362993,"sku":"SCS","price":21.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Sticks-Cabernet-Sauvignon.png?v=1643240389"},{"product_id":"bannockburn-douglas-2014","title":"Bannockburn Douglas 2014","description":"\u003cp\u003eA beautiful red blend of Shiraz, Cabernet Sauvignon, Pinot Noir and Merlot, Bannockburn Douglas 2014 is an approachable wine with plenty of complexity and structure to please the most seasoned wine lovers. The richness of the Shiraz is balanced nicely with the tension of Cabernet Sauvignon. Merlot helps add sweetness, with Pinot Noir providing versatility in food pairings. A bouquet of smells and flavours await, consisting of cassis, black olives, truffles, cherries and liquorice. This red is one specifically designed for group consumption, discussing it's various notes and complexities. \u003c\/p\u003e\n\u003cp\u003eIn the early 1970's, Bannockburn founder Stuart Hooper purchased a plot of land near the township of Bannockburn. The site had a rich heritage of viticulture and premium wine production from the mid to late 1800's. Soon, Stuart began growing shiraz in 194, and the rest is history. Ever the purist, Scott had an uncompromising approach in the vineyard, which helped grow the Bannockburn label into a recognizable, premium wine. Currently Matt Holmes has taken over winemaking at the vineyard, who is keen to highlight the fruit and tread lightly and input gentle directions in the growing season. \u003c\/p\u003e\n\u003cp\u003eSome of the oldest vines in the Geelong region (located just 25 kilometres northwest of Geelong), Bannockburn grows 7 varietals over 26 vineyard blocks. The soil allows for controlled growth, but only require gentle touches for quality to be maintained. Rainfall in the region is much lower than its neighbors in the Yarra Valley and Mornington Peninsula. Very mild temperatures allow for a mild, extended ripening period, which is perfect for creating healthy vines and gradual flavour development. 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Made from Cabernet Sauvignon, Shiraz and Merlot Grapes, the Cricket Pitch Red opens with captivating aromas of lifted Cabernet fruit, complemented by subtle hints of vanilla oak. The Shiraz component adds a layer of dark fruit sweetness, while the ripe tannins create a smooth and persistent finish. This wine isn't overly bold in colour, boasting a lovely purple hue, making it an inviting and approachable choice.\u003c\/div\u003e\n\u003cdiv data-sourcepos=\"17:1-17:268\"\u003eThe Brokenwood Cricket Pitch Red pairs beautifully with a variety of dishes. Enjoy it alongside rich seafood, pasta creations, or lighter meat selections. This versatile wine is delicious to drink now but will further develop its complexity with medium-term cellaring.\u003cbr\u003e\u003cbr\u003eBrokenwood Wines is a story of passion turned into award-winning excellence. Established in 1970, they've become one of Australia's most respected wineries, consistently ranking among the Hunter Valley's leading producers. Their philosophy is simple: source premium fruit from the ideal regions and translate that quality into exceptional wines.\u003c\/div\u003e\n\u003cdiv data-sourcepos=\"3:1-3:379\"\u003eBrokenwood is driven by a team fuelled by passion and bold ideas. Their commitment is to create unparalleled experiences for their customers, evident in every bottle they produce. From their award-winning Graveyard Vineyard Shiraz and ILR Reserve Semillon to the beloved Cricket Pitch range and their new vegan Twenty70 blends, they strive to cater to every palate and preference.\u003c\/div\u003e\n\u003cdiv data-sourcepos=\"5:1-5:158\"\u003eTaking sustainability seriously, Brokenwood is a Certified Sustainable Winery. 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Laden with dark fruits, old spices and woody notes on the nose and backed up with thick liquorice, blackberry, plum and graphite-like characters on the palate. Striking fruit concentration paired with a bold and chewy, yet integrated tannin structure. Brutish in many respects but somehow manages to remain incredibly balanced. A wine to please even the most cantankerous wine aficionado.\u003c\/p\u003e\r\n\u003cp\u003eSince 1912, the Osborn family have tended vineyards in McLaren Vale, South Australia. Today, fourth generation family member Chester makes distinctive wines using traditional methods both in the vineyard and the winery. Small batches of grapes are crushed gently and then transferred to open fermenters. Foot treading is undertaken two thirds of the way through fermentation, the wine is basket pressed and then aged on lees in a mixture of new and used French oak for 12 to 18 months. Joseph Osbon was a successful racehorse owner and Footbolt was the pride of his stable. In 1912 he made the hard decision to sell his horses to purchase the d'Arenberg property. \u003c\/p\u003e\r\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - McLaren Vale, South Australia\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5% \u003c\/p\u003e","brand":"d'Arenberg","offers":[{"title":"Default Title","offer_id":16055890542641,"sku":"DAFSH17","price":19.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/darenbergfootboltshiraz.png?v=1605649107"},{"product_id":"lake-breeze-bernoota-shiraz-cabernet","title":"Lake Breeze Bernoota Shiraz Cabernet 2015","description":"","brand":"Lake Breeze","offers":[{"title":"Default Title","offer_id":16055894081585,"sku":"LBBSHC","price":22.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/lake_breeze_bernoota.jpg?v=1620329451"},{"product_id":"lake-breeze-cabernet-sauvignon-2017","title":"Lake Breeze Cabernet Sauvignon 2017","description":"\u003cp\u003eThe Follett family has been growing grapes at Langhorne Creek for over 120 year, where the deep alluvial soils of the Bremer flood plain coupled with cooling 'lake breezes' provide ideal conditions for premium grape production. \u003c\/p\u003e\r\n\u003cp\u003eSpecifically selected grapes from 50 year old vines and insightful winemaking have given rise to a compelling wine showing classic cabernet characters of cassis and cedar. A wine with excellent length of flavour and well integrated tannin which will reward further cellaring over the next 10-15 years.\u003c\/p\u003e\r\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Langhorne Creek, South Australia\u003cbr\u003eVintage - 2017\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.8%\u003c\/p\u003e","brand":"Lake Breeze","offers":[{"title":"Default Title","offer_id":16055894212657,"sku":"LBCS","price":23.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/LakeBreezeCabernetSauvignon.png?v=1620329471"},{"product_id":"langmeil-the-long-mile-shiraz-2023","title":"Langmeil The Long Mile Shiraz 2024","description":"\u003cp\u003eLangmeil Winery has a rich history dating back to 1842, when Christian Auricht established one of the Barossa's first trading villages on the banks of the North Para River and named it Langmeil. Auricht had migrated from Prussia in 1838 seeking religious freedom for his family in the new world. He established a smithy and began tending a mixed farm and in 1843 he planted one acre of Shiraz vines on the estate, which is still producing fruit today. The vineyard is believed to be the oldest surviving Shiraz vineyard in the world and is now the source of Langmeil's icon wine, The Freedom 1843 Shiraz. The winery changed hands several times over the years and in 1996, three local mates collaborated to purchase and restore the property. They revived the old vineyard and named it The Freedom and Langmeil's first harvest from the vineyard was in 1997. Today, Langmeil is family-owned and internationally recognized as one of the Barossa's premium wine producers. The winery attracts visitors from all over the world to its cellar door and the restored village grounds.\u003c\/p\u003e\n\u003cp\u003eLangmeil's commitment to making wines that express and embrace the unique characteristics of the Barossa high country is evident in its custodianship of the historic Eden Valley vineyard, which is home to the Pure Eden Shiraz vineyard and the single vineyard old vine Wattle Brae Riesling and High Road Chardonnay. The Freedom 1843 Shiraz has been lauded by wine critics and was re-classified in the prestigious Langton's Classification VII honour roll in the 'Outstanding' category, which describes \"The best of Australian winemaking practices, vineyard provenance and regional voice.\" The Freedom Cellar, which was originally the Cobbler's shop in the historic trading village, has been restored and is now the ultimate location to sample Langmeil's Old Vine Garden wines as part of an intimately hosted winery and historic vineyard experience.\u003c\/p\u003e\n\u003cp\u003eThis name translates to the 'Long Mile' which signified the distance from the historic winery site to the Langmeil village church and coincidently reflects the commitment required to the pursuit of great wine.\u003c\/p\u003e\n\u003cp\u003eThis wine has deep crimson with purple hues in the glass. Lifted aroma of satsuma plum and mulberry across the nose combine with floral, herbal and savoury notes with a touch of white pepper. Bright, juicy and rich fruit flows over the tongue giving a lovely full palate yet medium-bodied. Light peppery and spicy notes add to the complexity, with a hint of liquorice and silky tannins flowing onto the long, fruity finish.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e","brand":"Langmeil","offers":[{"title":"Default Title","offer_id":16055894376497,"sku":"LTLMSH","price":22.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/langmeillongmileshiraz.png?v=1620329606"},{"product_id":"mitolo-jester-shiraz-2018","title":"Mitolo Jester Shiraz 2018","description":"\u003cp\u003eThe vineyards for the Jester Shiraz are located at the southern end of McLaren Vale where the combination of cool sea breezes, gully winds and heavy clay soils provide ideal growing conditions for the production of intensely flavoured Shiraz. Maturation takes place in oak barrels, 10% new, for a period of 18 months.\u003c\/p\u003e\n\u003cp\u003eGreat example of McLaren Vale Shiraz for just $20;  blackberry, plum and liquorice aromas interact with vanillin cedar, fennel, earth and spice. Rich and plush with good body weight the palate serves up dark plum, liquorice and blackberry flavours which are underpinned by vanillin cedar, fennel, traces of black olive and spicy pepper characters.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - McLaren Vale, South Australia\u003cbr\u003eVintage - 2018\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Mitolo","offers":[{"title":"Default Title","offer_id":16055894507569,"sku":"MTJSH16","price":19.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Jester_Shiraznewlabel.png?v=1603322923"},{"product_id":"mollydooker-two-left-feet-shiraz-cabernet-merlot","title":"Mollydooker Two Left Feet Shiraz Cabernet Merlot","description":"\u003cp\u003eThis wine is a spectacular example of how Shiraz, Merlot and Cabernet can be blended together to create flavours that complement each other so well. Lavish aromas of chocolate, cherry and vanilla cream, lead to a palate of deep plum, spice and liquorice. With soft, integrated tannins and lingering flavours, this is an opulent wine and seriously delicious.\u003c\/p\u003e","brand":"Molly Dooker","offers":[{"title":"Default Title","offer_id":16055895326769,"sku":"MTLFCM","price":29.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Molly_Dooker_Two_Left_Feet_2730_1.jpg?v=1620334177"},{"product_id":"momo-pinot-noir","title":"Momo Pinot Noir 2018","description":"\u003cp\u003eCertified organic grapes were hand-picked and whole bunch-pressed before being naturally fermented with wild yeast in old French oak barriques. The wine remained on lees in barrel for 12 months before being blended and lightly filtered before bottling. The nose demonstrates earthy, herbal and dark fruit characters with hints of undergrowth. The focused palate is concentrated with succulent dark fruits and fine mouth-coating tannins. \u003c\/p\u003e\n\u003cp\u003eDelicate and appealing on the nose, with notes of ripe orchard fruit, warm bread and a touch of spice. The palate opens out to a core of apricot, nashi pear and gentle white flowers, balanced by a subtle savoury note and a vibrant mouth-watering acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Pinot Noir\u003cbr\u003eCountry - New Zealand\u003cbr\u003eRegion - Marlborough\u003cbr\u003eVintage -2018 \u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.5%\u003cbr\u003eOther - Organic, Biodynamic, Vegan Friendly\u003c\/p\u003e","brand":"Momo","offers":[{"title":"Default Title","offer_id":16055895457841,"sku":"MMPN","price":23.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/momoPN.jpg?v=1620334184"},{"product_id":"chateau-mont-redon-reserve-cotes-du-rhone-2022","title":"Chateau Mont-Redon Reserve Cotes du Rhone Rouge 2022","description":"\u003cp\u003eThe Abeille-Fabre family, four generation proprietor of the famous estate Chateau Mont-Redon in Chateauneuf-du-Pape introduces here another prestigious brand. Château Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region\u003c\/p\u003e\n\u003cp\u003eWith almost 100 hectares of Chateauneuf-du-Pape under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones galets roulets that Châteauneuf is so well known for. At this high point the huge pudding stone galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone soil and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered and parcelated.\u003c\/p\u003e\n\u003cp\u003eA blend of 80 % Grenache, 20 % Syrah this wine has all the perfume and fleshy generosity of fully ripe Grenache fruit with freshness and finesse of tannins and that faint hint of Provence herbs that makes southern Rhone reds, and Mont-Redon, so popular. Amazing value.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe 2022 Côtes Du Rhône Reserve checks in as 80% Grenache and 20% Syrah that's mostly from the limestone soils in Lirac. Blackberries, ripe cherries, peppery herbs, and floral notes all show, and it's medium-bodied, has a balanced, elegant mouthfeel, fine tannins, and a great finish. Readers looking for an impeccably made, high-quality Côtes Du Rhône to drink over the coming 5-6 years or more should grab some. - \u003cstrong\u003eJeb Dunnuck\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Grenache, Shiraz, Mourvedre \u003cbr\u003eCountry - France\u003cbr\u003eRegion - Rhone Valley\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/p\u003e","brand":"Mont Redon","offers":[{"title":"Default Title","offer_id":16055895588913,"sku":"CMRRCDR","price":24.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Mont-Redon-Reserve-CdR-NV-web.png?v=1677193181"},{"product_id":"mr-riggs-outpost-cabernet","title":"Mr Riggs Outpost Cabernet","description":"\u003cp\u003eThis wine is intensely bright, floral and fragrant on the nose with lovely length on the palette. A perfectly balanced Cabernet, very worthy of its reputation.\u003c\/p\u003e","brand":"Mr Riggs","offers":[{"title":"Default Title","offer_id":16055895851057,"sku":"MROC","price":21.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/outpostcab.jpg?v=1620334831"},{"product_id":"mr-riggs-the-gaffer-shiraz","title":"Mr Riggs The Gaffer Shiraz","description":"\u003cp\u003eA flavoursome, fruit-driven full-bodied Shiraz, The Gaffer is testament to the best of McLaren Vale and is assured to please the palate.\u003c\/p\u003e","brand":"Mr Riggs","offers":[{"title":"Default Title","offer_id":16055896014897,"sku":"MRGSH","price":18.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/gaffer.png?v=1568426150"},{"product_id":"oyster-bay-merlot","title":"Oyster Bay Merlot","description":"","brand":"Oyster Bay","offers":[{"title":"Default Title","offer_id":16055896178737,"sku":"OBM","price":16.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/oyster-bay-merlot.jpg?v=1620337559"},{"product_id":"oyster-bay-pinot-noir","title":"Oyster Bay Pinot Noir","description":"","brand":"Oyster Bay","offers":[{"title":"Default Title","offer_id":16055896342577,"sku":"OBPN","price":19.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/oyster_bay_pinot_noir.jpg?v=1620337621"},{"product_id":"parker-coonawarra-cabernet-sauvignon","title":"Parker Coonawarra Estate Coonawarra Series Cabernet Sauvignon 2018","description":"\u003cp\u003eParker Coonawarra Series Cabernet Sauvignon 2018 is made from fruit sourced from several parcels throughout Coonawarra. Majority comes from southern Coonawarra, including parcels form their estate ‘Abbey’ vineyard and also their viticulturist Brett Williams’ vineyard. Completing the blend is fruit from Tim Kidman’s property in northern Coonawarra.\u003c\/p\u003e\n\u003cp\u003eThis wine is deep red with purple hues in colour. The nose is rich with aromas of blackcurrant and blueberry with hints of spice and soft vanilla. It has a medium bodied palate with dark fruits of blackberry and cherry. Soft, fine tannins, chocolate and cedar, a slight earthiness and toasty hints move through to a persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Coonawarra, South Australia\u003cbr\u003eVintage - 2018\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Parker","offers":[{"title":"Default Title","offer_id":16055896506417,"sku":"PCCS","price":22.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/ParkerCoonawarraEstateCabernetSauvignon2018-lowres.jpg?v=1620337737"},{"product_id":"pepper-tree-cabernet-sauvignon-2017","title":"Pepper Tree Cabernet Sauvignon 2017","description":"\u003cp\u003eThe Pepper Tree Cabernet Sauvignon has ripe aromas of cassis and blackberry integrated well with spicy French oak. A full flavoured Cabernet displaying sweet ripe fruit balanced by fine tannins, providing great structure and length.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThere's value to be had here. It's soft, well shaped and well fruited with blackcurrant and gum leaf flavours flowing attractively through the palate. There's just enough tannin without it getting in the way. Many boxes ticked. - \u003cstrong\u003eHalliday Wine Companion \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer\u003c\/strong\u003e\u003c\/em\u003e\u003cstrong\u003e Details\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Wrattonbully \u0026amp; Coonawarra, South Australia\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.2%\u003cbr\u003eOther - Vegan Friendly\u003c\/p\u003e","brand":"Pepper Tree","offers":[{"title":"Default Title","offer_id":16055896670257,"sku":"PTCS","price":17.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/NVPTWCabernetSauvignonWRAP.png?v=1621464606"},{"product_id":"pepper-tree-merlot-2018","title":"Pepper Tree Merlot 2018","description":"\u003cp\u003eThe Pepper Tree Merlot is aromatic on the nose of black and red fruits with spicy lift and subtle oak. A rich and supple palate packed with sweet berry fruits and spice. Well balanced by savoury oak and fine tannins, providing a long complex finish.\u003c\/p\u003e\n\u003cp\u003eIndividual blocks machine harvested once flavour ripe and destemmed, sorted in the vineyard. The fruit is chilled at the winery and cold soaked for 4 days before being inoculated.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Merlot\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Wrattonbully \u0026amp; Coonawarra, South Australia\u003cbr\u003eVintage - 2018\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.2%\u003cbr\u003eOther - Vegan Friendly \u003c\/p\u003e","brand":"Pepper Tree","offers":[{"title":"Default Title","offer_id":16055896899633,"sku":"PTMR","price":17.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/NVPTWMerlotWRAP.png?v=1621465672"},{"product_id":"pepper-tree-shiraz","title":"Pepper Tree Shiraz 2018","description":"\u003cp\u003eFor thirty years Pepper Tree has been a beacon for quality wine in the heart of Hunter wine country. Founded in 1991 it continues to flourish as one of the stalwart wine companies of the region. Pepper Tree started with a focus on grapes from the Hunter Valley but today the roots run deep for owner John Davis with vineyard sites in four premium wine growing regions across Australia.\u003c\/p\u003e\n\u003cp\u003eAlmost three decades on, Head Winemaker, Gwyn Olsen is making consistently great wines, drawing on these vineyards situated in the Hunter and Orange in NSW to prized patches of soil in Coonawarra and Wrattonbully in South Australia. You could say it’s the best of four worlds.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBlended from our two cool climate regions of Wrattonbully and Orange, this Shiraz is a focus on style and expression. Vibrant florals and hints of pepper fill the nose. The palate is layered with juicy red fruits, complex spice notes and a great acid line showcasing the cool climate style. The tannins are ripe providing a wine that is long and rich, ready to drink now. - \u003cstrong\u003eHead Winemaker, Gwyn Olsen\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Orange \u0026amp; Wranttonbully, New South Wales\u003cbr\u003eVintage - 2018\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.2%\u003cbr\u003eOther - Vegan\u003c\/p\u003e","brand":"Pepper Tree","offers":[{"title":"Default Title","offer_id":16055897129009,"sku":"PTSH","price":17.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/NVPTWShirazWRAP.png?v=1602796791"},{"product_id":"s-c-pannell-syrah-2018","title":"S.C. Pannell Syrah 2018","description":"\u003cp\u003eS.C. Pannell Syrah 2018 is highly perfumed, vibrant and complex with prominent blackforest fruits, tapenade, all spice, terracotta, dark cocoa powder and tamarind. The palate of this wine is the most interesting element. The flavours lead you to think that it is quite light, but as you taste the wine, the power and intensity unfurls to reveal a density that carries the palate further.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eEffortless wine, this one. It’s all blue fruit, spice, lavender and grilled meat. Such perfume! (but savoury too). Svelte and spicy, medium-bodied at most, juicy blue and black fruit, intensity of small berries with fine silty, almost Turkish coffee tannin, black olive and dried herb on a long finish of poise and exotic scents. It’s a beauty. -\u003cstrong\u003e Gary Walsh, The Wine Front, 95 Points\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cdl class=\"wine-attributes\"\u003e\n\u003cdt class=\"attribute-icon nose\"\u003e\u003c\/dt\u003e\n\u003cdt class=\"attribute-icon nose\"\u003e\u003c\/dt\u003e\n\u003cdt class=\"attribute-icon nose\"\u003e\n\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Adelaide Hills, South Australia \u003cbr\u003eVintage - 2018\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/dt\u003e\n\u003c\/dl\u003e","brand":"S.C. Pannell","offers":[{"title":"Default Title","offer_id":16055897260081,"sku":"SCPSH","price":34.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/S.C.-Pannell-Syrah.png?v=1621985709"},{"product_id":"s-c-pannell-tempranillo-touriga-2019","title":"S.C. Pannell Tempranillo Touriga 2019","description":"\u003cp class=\"o-p c-tasting__description-main-blurb\"\u003eStephen Pannell is one of the most liked and respected winemakers in the business, loved also by a wine-drinking public looking for refreshing, aromatic white wines and reds that are approachable and moreish - in essence, wines that are serious while remaining irresistible to drink.\u003c\/p\u003e\n\u003cp class=\"o-p c-tasting__description-main-blurb\"\u003eThe fruit is hand-harvested, crushed, and co-fermented in small open-top fermenters. It's gently pressed and sent to puncheon for malolactic fermentation. Racked twice during extended maturation in large French oak vat before bottling in July 2020.\u003c\/p\u003e\n\u003cp class=\"o-p c-tasting__description-main-blurb\"\u003e\u003cem\u003eThe nose shows black cherry and red liquorice with sweet spice, terracotta, chinotto, musk lollies and rhubarb compote. The powerful and complex aromas are backed up by a flavourful medium-bodied palate. The tannins are entwined with the acidity and balanced with the mouthful of fruit and spice. The mid palate is sweet and fleshy but held in check by the tannins. The finish is generous and long. - \u003cstrong\u003eStephen Pannell, Winemaker\u003c\/strong\u003e\u003c\/em\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cdl class=\"wine-attributes\"\u003e\n\u003cdt class=\"attribute-icon nose\"\u003e\u003c\/dt\u003e\n\u003cdt class=\"attribute-icon nose\"\u003e\u003c\/dt\u003e\n\u003cdt class=\"attribute-icon nose\"\u003e\n\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Tempranillo 53%, Touriga Nacional 47%\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - McLaren Vale, South Australia\u003cbr\u003eVintage - 2019\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/dt\u003e\n\u003c\/dl\u003e","brand":"S.C. Pannell","offers":[{"title":"Default Title","offer_id":16055897456689,"sku":"SCPTT","price":27.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/s.c.-pannell-tempranillo-touriga.png?v=1630636764"},{"product_id":"spinifex-papillon","title":"Spinifex Papillon 2022","description":"\u003cp\u003eSpinifex Wines owners and operators, Peter Schell and Magali Gely, have had a home in the Barossa Valley for over twenty years and hold a strong commitment to and passion for the Barossa. They also have a strong French connection, both physically and philosophically. Spinifex Wines grapes are sourced from a group of dedicated growers in both the Barossa and Eden Valleys, taking advantage of the great diversity of the soils and meso-climates of the Barossa to create wineswith balance, character, depth of flavour and Barossan generosity.\u003c\/p\u003e\n\u003cp\u003ePete Schell's Papillon was one of the first of the mod-Barossa wines to show that ripeness and depth of flavour needn't come at the expense of freshness and vineyard clarity. All these years later it remains at the very top of its game - if anything, it has never been in better form.\u003c\/p\u003e\n\u003cp\u003eThis year’s wine is drawn from three exceptionally old, dry-grown, bush-vine sites as last year. Unlike the Grenache-dominant 2021, the 2022 leads with Cinsault, with 87% of the blend. The lion's share of the Cinsault is sourced from a plot of pre-Great-War vines (1910) in the friable, deep, red-clay soils of Ebenezer, while the balance is sourced from a 40-year-old sandy plot in Bethany. The Grenache component comes from a plot of vines planted around 1890 in Vine Vale that are rooted in deep, coarse sandy soil. All three parcels are fermented as whole berries and matured in a mix of old, large oak foudres and stainless-steel tanks. The fresh and moderate conditions of 2022 have delivered one of the most consumable renditions of Papillon we have seen in some years. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIt’s a light, mouthwatering, fresh style of red with its core of sweet raspberry and red licorice flavour surrounded by dry spice and roasted nut characters. In short, it’s delicious. Frisky but with flavour; sweet-fruited but with ample savoury nuance. It’s more-ish plus plus. - \u003cstrong\u003eCampbell Mattinson, The Wine Front, 92 Points\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietals - Cinsault 87%, Grenache 13%\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 12%\u003c\/p\u003e","brand":"Spinifex","offers":[{"title":"Default Title","offer_id":16055897915441,"sku":"SPRB","price":25.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Spinifex-Papillon.png?v=1651802255"},{"product_id":"sticks-pinot-noir-2024","title":"Sticks Pinot Noir 2024","description":"\u003cp\u003eEstablished in 2001, Sticks has been the Yarra Valley's quiet achiever for over 20 years now. That said, our years of quiet determination haven't gone unnoticed; these days, we stand as one of the Yarra Valley's most well-known wineries, crafting the wines the Yarra does best. After setting up stumps in the Yarra Valley in 2003, Anthony Fikkers has worked for a swag of Yarra Valley wineries including Giant Steps, De Bortoli, Mac Forbes and Medhurst, and somehow found time for stints in France, Italy and Germany along the way. He’s a man with plenty of cred, the highest of skills, the sharpest of wits and the purest of palates. \u003c\/p\u003e\n\u003cp\u003eSticks Yarra Valley is beautifully situated on a single site in the picturesque Yarra Valley, an hour’s drive from Melbourne. The Winery and Cellar Door, which are nestled in to the base of the Christmas Hills, have unparalleled views of the Estate vineyard and Great Dividing ranges. Sweet-sour cherry fruits, light spice and some earthy savoury notes; delicately balanced with a whisper of tannin, lick of acidity and some juicy fruit to finish.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Pinot Noir\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Yarra Valley, Victoria\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.5%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Sticks","offers":[{"title":"Default Title","offer_id":16055898112049,"sku":"SPN","price":21.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Sticks-Pinot-Noir.png?v=1620350141"},{"product_id":"stoneleigh-pinot-noir","title":"Stoneleigh Pinot Noir 2023","description":"\u003cp\u003eStoneleigh is a premium New Zealand wine that expresses the vibrancy \u0026amp; fresh flavours of the Marlborough region through their minimal intervention winemaking philosophy \u0026amp; collaboration with nature. Situated in the heart of the Wairau Valley in New Zealand’s famous Marlborough wine region, Stoneleigh Vineyard is part of a remarkable winegrowing area. The cool climate, high sunshine hours and distinctive stone studded Rapaura soils in Marlborough provide the ideal conditions for their signature style – uniquely fresh, crisp \u0026amp; aromatically rich wine ripened by sunstones, sustainably sourced and vegan certified. Ultimately, Stoneleigh believe that beautiful things can happen when we partner with nature and actively work with it hence why they use sunstones from an ancient riverbed to naturally ripen their vines, bringing richer, more vibrant flavours to their grapes. Sustainability is also an important part of their journey as they have dedicated over 23 hectares to biodiversity projects and a further 8 hectares to regenerative land. Additionally, they use 100% sustainably sourced grapes and absolutely no animal products from grape to bottle.\u003c\/p\u003e\n\u003cp\u003eThis wine has a deep, ruby-red hue and a fragrant bouquet of strawberry, blackberry, and dark cherry overlaid with integrated oak spice. The palate shows ripe, dark berry fruit, and cherry flavours with lingering fruit sweetness. Tannins are soft and supple, making the wine immediately approachable. This wine is best enjoyed with succulent red meat dishes, such as spring lamb, duck, veal or game.\u003c\/p\u003e\n\u003cp class=\"desc-1\"\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Pinot Noir\u003cbr\u003eCountry - New Zealand\u003cbr\u003eRegion - Marlborough \u003cbr\u003eVintage - 2023\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.5%\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Stoneleigh","offers":[{"title":"Default Title","offer_id":16055898308657,"sku":"STLPN","price":14.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/stoneleigh-pinot-noir.png?v=1683872153"},{"product_id":"te-kairanga-pinot-noir-2020","title":"Te Kairanga Estate Pinot Noir 2020","description":"\u003cp\u003eTe Kairanga Pinot Noir 2020 has a classic crimson colour with ripe berry, plum and cassis aromas. Delightfully fragrant with vibrant bramble, wild berry spice and hints of earthiness fill the nose. The palate is plush with rich fruit, fine flow and gentle tannins.\u003c\/p\u003e\n\u003cp\u003eFor chief winemaker John Kavanagh there is nothing more important than endeavoring to produce wines that display the characteristics of their vineyard source. To this end, the over 60 distinct Pinot Noir lots are individually harvested, vinified, and matured in barrels separately until final blending. In the winery the wines are individually punched down and gently pressed to ensure full extraction without sacrificing elegance. A balanced oak treatment is combined with minimal fining and filtering to help preserve both varietal purity and the distinct terroir characteristics.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Pinot Noir\u003cbr\u003eCountry - New Zealand\u003cbr\u003eRegion - Martinborough\u003cbr\u003eVintage - 2020\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13%\u003c\/p\u003e","brand":"Te Kairanga","offers":[{"title":"Default Title","offer_id":16055898505265,"sku":"TKPN","price":32.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/TK_PinotNoir_HR.png?v=1618979977"},{"product_id":"te-kairanga-sauvignon-blanc-2025","title":"Te Kairanga Sauvignon Blanc 2025","description":"\u003cp data-start=\"0\" data-end=\"19\"\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"21\" data-end=\"417\"\u003ePure Martinborough Sauvignon Blanc with precision and texture. Te Kairanga Sauvignon Blanc 2025 captures the clarity and vitality of Sauvignon Blanc from Martinborough, New Zealand, shaped by a season that balanced early warmth with a measured ripening period. Fragrant and composed, it reflects both site and careful élevage, offering a contemporary expression of this classic New Zealand style.\u003c\/p\u003e\n\u003cp data-start=\"419\" data-end=\"861\"\u003eEstablished in 1984, Te Kairanga draws fruit from four sustainably farmed vineyards across the Martinborough appellation, including sites on the celebrated Martinborough Terrace. Parcels from the cooler Rua Vineyard contribute lifted aromatics, while riper fruit from the Home Vineyard adds depth and mid-palate generosity. The 2025 vintage benefited from strong flowering and a steady harvest window, with most fruit picked at full ripeness.\u003c\/p\u003e\n\u003cp data-start=\"863\" data-end=\"1203\"\u003eFermented predominantly in stainless steel with a small portion in old French oak and matured for three months, this Sauvignon Blanc balances purity with subtle texture. The result is vibrant and precise, with a flowing palate and a gently saline edge that makes it a natural partner to fresh seafood, chirashi-zushi or pan-seared scallops.\u003c\/p\u003e\n\u003cp data-start=\"1205\" data-end=\"1218\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1220\" data-end=\"1246\"\u003eNOSE: Fragrant and Fresh\u003cbr\u003eAromas of blackcurrant leaf, tomato stalk and crushed pea pod unfold alongside notes of tropical fruit.\u003c\/p\u003e\n\u003cp data-start=\"1354\" data-end=\"1383\"\u003ePALATE: Vibrant and Precise\u003cbr\u003eFresh, crunchy fruit and herbal nuances drive a focused palate with fine acidity and flowing texture.\u003c\/p\u003e\n\u003cp data-start=\"1489\" data-end=\"1519\"\u003eFINISH: Lingering and Saline\u003cbr\u003eJuicy fruit lingers through a clean finish marked by subtle saline tones.\u003c\/p\u003e\n\u003cp data-start=\"1597\" data-end=\"1610\"\u003e\u003cstrong\u003eFiner Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1612\" data-end=\"1782\"\u003eStyle – White Wine\u003cbr data-start=\"1630\" data-end=\"1633\"\u003eVarietal – Sauvignon Blanc\u003cbr data-start=\"1659\" data-end=\"1662\"\u003eCountry – New Zealand\u003cbr data-start=\"1683\" data-end=\"1686\"\u003eRegion – Martinborough\u003cbr data-start=\"1708\" data-end=\"1711\"\u003eVintage – 2025\u003cbr data-start=\"1725\" data-end=\"1728\"\u003eBottle Size – 750ml\u003cbr data-start=\"1747\" data-end=\"1750\"\u003eABV – 12%\u003c\/p\u003e","brand":"Te Kairanga","offers":[{"title":"Default Title","offer_id":16055898767409,"sku":"TKSB","price":22.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/0fbdbfc5-3844-4561-82be-53ba59e523ce.jpg?v=1771459816"},{"product_id":"tim-adams-cabernet-malbec-2017","title":"Tim Adams Cabernet Malbec 2017","description":"\u003cp\u003eTim Adams Cabernet Malbec is made from grapes grown entirely in the Clare Valley of South Australia, from a variety of vineyards in the region, who continue a long tradition of Clare Valley winemaking, celebrating the union of varieties that work harmoniously together. Tim Adams has created a full-bodied wine with vibrant blackcurrant and violet aromas and flavours, balanced with generous firm tannins and subtle oak. It will continue to improve for at least a decade when cellared with care and makes a great match to lamb and other red meat dishes. With time, this wine may deposit a crust and so should be decanted accordingly. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon, Malbec\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Clare Valley, South Australia\u003cbr\u003eVintage - 2017\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e","brand":"Tim Adams","offers":[{"title":"Default Title","offer_id":16055898931249,"sku":"TACM","price":25.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/tim-adams-cabernet-malbec-nv.png?v=1621399771"},{"product_id":"torbreck-cuvee-juveniles-2023","title":"Torbreck Cuvée Juveniles 2024","description":"\u003cp data-start=\"136\" data-end=\"218\"\u003e\u003c!-- x-tinymce\/html --\u003e\u003c\/p\u003e\n\u003cp\u003eTorbreck is a winery on a mission to become one of the world's great wine brands. Since 1994, they have remained committed to creating exceptional Rhone-style red and white wines that reflect the very best vineyards in Australia's famous Barossa region. Provenance is everything to them, and they believe that the Barossa is the most exciting place to make wine in the world. With a European sense of tradition, Torbreck pays tribute to the vineyards with minimal intervention, creating wines of richness, structure and length that age gracefully. The multi-generational growers, whose descendants arrived here nearly two centuries ago, are the backbone of Torbreck's winemaking aspirations. They work in partnership with the people of the Barossa who grow their fruit, always aiming to get the very best out of their vineyard sites. At Torbreck, they constantly seek to understand the difference between all of these special places in the Barossa and how this combination of soil, climate and farming experience is reflected in unique grape flavors. They are simply custodians, enhancing the innate expressiveness of the wines and enabling them to reveal over time their individual origins and personality. Torbreck is actually named after the forest near Inverness, Scotland where the winery's founder, David Powell worked as a lumberjack after completing university studies.\u003c\/p\u003e\n\u003cp\u003eThe winemaking style at Torbreck is meticulous and dedicated to producing exceptional wines. They use carefully selected 225-litre oak barriques for maturation, known as Dominique Laurent 'Magic Casks'. The oak is personally harvested from Forêt de Tronçais in Allier, and the staves are aged for 48 to 54 months at an exposed location for maximum seasoning. The staves are then hand-made into barrels and heated over three differing flames for several hours, resulting in a gentle toast due to the remarkable density of the wood. Torbreck's winemaking style reflects their commitment to producing exceptional wines that reflect the unique terroir of the Barossa region.\u003c\/p\u003e\n\u003cp\u003eThe Cuvée Juveniles wine is a bistro-style blend inspired by the Cotes Du Rhone region and made with classic Barossa grape varieties, including Grenache, Mataro (Mourvedre), and Shiraz, sourced primarily from unirrigated old vine vineyards. In addition to these three varietals, Torbreck has also planted Counoise and Carignan to add a layer of complexity, depth, and spicy notes to the blend. This wine is designed to appeal to those who appreciate French wines, while still capturing the hearts of Barossa wine fans. With great aging potential, the Cuvée Juveniles is a sophisticated yet approachable wine that is sure to delight all palates.\u003c\/p\u003e\n\u003cp\u003eThe Torbreck Cuvée Juveniles is a wine that bears the unmistakable signature of a mild and even summer growing season. With the help of ample rains in the winter and spring of 2021, the vineyards were able to produce luscious canopies and exceptional grape bunches that matured beautifully. This has resulted in wines with a rich aromatic character that boast densely coloured tints and remarkable balance. The old vine Grenache, a longtime favourite, is on full display again, enchanting the palate with lifted florals and juicy red fruits like wild cherry, raspberry, and pomegranate. The addition of Counoise and Carignan, two classic Rhone varietals, provides a savoury complexity that beautifully complements the beef jerky and Chinese five spice aromas of Mataro. On the palate, this Rhone blend boasts a medium-bodied texture that is both lithe and plush, with long acidity that balances a fresh fruitiness and a slightly firmer tannin profile than previous vintages. The wine pairs beautifully with a variety of cuisines, including spicy dishes and should be served chilled to around 16 degrees Celsius. With a combination of stainless steel and large format French oak foudre maturation, the Torbreck Cuvée Juveniles boasts bright crimson and cherry hues in color, with scents of red cherries, pomegranate and Chinese five spice paired with meaty tones. This wine ages beautifully and can be cellared for up to 7 years.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAromas of graphite, slate, and dark berry with some nutmeg. Medium-bodied with attractive fruit and fine, delicate tannins that give form to the wine and deliver fresh and medium fruit on the finish. So drinkable and delicious. Very savory. The crushed black pepper really comes through. 47% grenache, 32% mataro, 10% carignan, 9% counoise, and 2% syrah. - \u003cstrong\u003eJames Suckling, 94 Points\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Grenache, Mataro, Counoise, Carignan, Shiraz \u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 15%\u003c\/p\u003e","brand":"Torbreck","offers":[{"title":"Default Title","offer_id":16055899193393,"sku":"TCJGSM","price":24.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/TorbreckCuveeJuvenilesGrenacheMataroShiraz.png?v=1620299697"},{"product_id":"torbreck-woodcutters-shiraz-2024","title":"Torbreck Woodcutters Shiraz 2024","description":"\u003cp\u003eTorbreck is a winery on a mission to become one of the world's great wine brands. Since 1994, they have remained committed to creating exceptional Rhone-style red and white wines that reflect the very best vineyards in Australia's famous Barossa region. Provenance is everything to them, and they believe that the Barossa is the most exciting place to make wine in the world. With a European sense of tradition, Torbreck pays tribute to the vineyards with minimal intervention, creating wines of richness, structure and length that age gracefully. The multi-generational growers, whose descendants arrived here nearly two centuries ago, are the backbone of Torbreck's winemaking aspirations. They work in partnership with the people of the Barossa who grow their fruit, always aiming to get the very best out of their vineyard sites. At Torbreck, they constantly seek to understand the difference between all of these special places in the Barossa and how this combination of soil, climate and farming experience is reflected in unique grape flavors. They are simply custodians, enhancing the innate expressiveness of the wines and enabling them to reveal over time their individual origins and personality. Torbreck is actually named after the forest near Inverness, Scotland where the winery's founder, David Powell worked as a lumberjack after completing university studies.\u003c\/p\u003e\n\u003cp\u003eThe winemaking style at Torbreck is meticulous and dedicated to producing exceptional wines. They use carefully selected 225-litre oak barriques for maturation, known as Dominique Laurent 'Magic Casks'. The oak is personally harvested from Forêt de Tronçais in Allier, and the staves are aged for 48 to 54 months at an exposed location for maximum seasoning. The staves are then hand-made into barrels and heated over three differing flames for several hours, resulting in a gentle toast due to the remarkable density of the wood. Torbreck's winemaking style reflects their commitment to producing exceptional wines that reflect the unique terroir of the Barossa region.\u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003eIn the heart of the Barossa Valley, Semillon has found its natural home. With a history that dates back over 160 years, this white grape variety was among the first to be planted by the early settlers. The Mediterranean climate, coupled with meticulous farming practices, has fostered a legacy of old, low-yielding Semillon vineyards, creating a unique and cherished heritage. To craft Torbreck Woodcutter's Semillon, the winemakers employ an age-old, robust, pink-skinned Madeira clone, predominantly found in the Barossa region. This particular clone adds a special touch to the wine, lending it characteristics reminiscent of the savoury, food-friendly white wines found in the central and southern regions of France. To further enhance its complexity and depth, the Woodcutter's Semillon undergoes maturation in both stainless steel tanks and seasoned French barriques. This careful aging process allows the wine to develop its distinct personality while maintaining its vibrant and fresh character. Unlike a typical lemony Semillon, Woodcutter's Semillon surprises with a more intricate aromatic profile. Its bouquet unfolds with enticing notes of smoked almonds, adding a subtle hint of nuttiness. The delicate scent of honeysuckle dances alongside, infusing the wine with floral nuances that captivate the senses.\u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003eTorbreck Woodcutters Shiraz represents a captivating expression of the up and coming Shiraz vineyards in the esteemed Barossa region. While it diverges from the battle-hardened old vines that define their other cuvées, it exemplifies their unwavering commitment to exceptional viticulture and winemaking practices. Meticulous care is at the heart of crafting Woodcutters Shiraz. The fruit is sourced from hand-harvested and hand-tended, low-yielding vines, ensuring that only the finest grapes contribute to this remarkable wine. The result is a testament to the dedication of their viticultural team, who work tirelessly to nurture the vines and coax out their full potential. From the moment of harvest, Woodcutters Shiraz undergoes a meticulous winemaking process. The grapes are open fermented, allowing for gentle extraction of their rich flavors and aromas. Following fermentation, the wine is gently basket pressed, ensuring a careful extraction of the juice while preserving its purity and character. For 12 months, Woodcutters Shiraz is aged on fine lees in large format seasoned barrels and foudres. This extended aging period allows the wine to develop complexity and depth, while the use of seasoned barrels ensures a subtle integration of oak flavors. The result is a wine that seamlessly combines the vibrant fruit character of the Barossa with nuances of oak, showcasing the balance and finesse that are hallmarks of Torbreck wines.\u003c\/p\u003e\n\u003cdiv class=\"sc-121dfd46-1 ycJAk\" data-pinnedconversationturnid=\"e07cdfb1-a9ef-483b-87a5-561b06bd3598\"\u003e\n\u003cdiv class=\"sc-121dfd46-2 extNaj\"\u003e\n\u003cdiv class=\"sc-e796aa8b-0 bzuTdn\"\u003e\n\u003cdiv class=\"sc-121dfd46-4 gYBrzX\" data-testid=\"youchat-answer-turn-21\" data-pinnedconversationturnid=\"e07cdfb1-a9ef-483b-87a5-561b06bd3598\"\u003e\n\u003cdiv class=\"sc-e796aa8b-1 ipkAIZ\"\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003eThe Torbreck Woodcutters Shiraz showcases the vibrancy and potential of the up and coming Shiraz vineyards in the Barossa. While it may differ from the esteemed old vine cuvées, this wine still receives the utmost care and attention in both viticulture and winemaking. Upon pouring, the wine reveals a captivating bouquet of lifted red, black and blue fruits. The aromas of red cherry, raspberry coulis, blueberry conserve, wild blackberry and blackcurrant intertwine creating a symphony of enticing scents. A delightful spicy edge emerges, with hints of cardamom, star anise and Chinese five spice adding complexity to the aromatic profile. On the palate, the wine exhibits soft, caressing tannins and a voluptuous mouthfeel. This can be attributed to the plump Shiraz berries, which lend a velvety texture to the wine. Despite its approachable nature, this Shiraz maintains a poised structure, defying expectations with its depth and pedigree. The fruit's poise and piquancy harmoniously rest upon the structured mouthfeel, promising an exceptional aging potential of 5-10 years. To fully appreciate its nuances, it is recommended to serve Torbreck Woodcutters Shiraz at a temperature of 16°C. Its versatility shines through, making it a wonderful companion to a wide range of cuisines. Whether you choose to enjoy this wine immediately or allow it to age, you'll be rewarded with enhanced flavors.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 15%\u003c\/p\u003e","brand":"Torbreck","offers":[{"title":"Default Title","offer_id":16055899357233,"sku":"TWSH","price":25.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/TorbreckWoodcutter_sShiraz.png?v=1626304220"},{"product_id":"heathcote-estate-shiraz-2022","title":"Heathcote Estate Shiraz 2022","description":"\u003cp\u003eThe Heathcote region has had a rich and prosperous place in the history of Australia. During the 1850’s, Heathcote was the scene of fevered activity as an important gold field town and today Heathcote is best known for producing another rich and prized gem - Heathcote Shiraz.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis is both polished and bold, yes both, with warm\/rich fruit flavours and plenty of them but also a neatness; a control; a clear impression of refreshment. Sweet plum and black cherry flavours blend effortlessly with clove, sandalwood, cedar and a kind of undergrowth\/earthen\/dried herb aspect. It sits just above medium weight and is satisfying with it, but it’s also multi-dimensional and engaging. - C\u003cstrong\u003eampbell Mattinson, The Wine Front\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz \u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Heathcote, Victoria\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.5%\u003c\/p\u003e","brand":"Heathcote","offers":[{"title":"Default Title","offer_id":16055899947057,"sku":"HEGBSH","price":44.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Heathcote-Estate-Shiraz.png?v=1623971460"},{"product_id":"moss-wood-amys-cabernet-blend-2022","title":"Moss Wood Amy's Cabernet Blend 2022","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMoss Wood are icons of the Australian wine scene producing wines in Margaret River since 1979, and their premium Cabernet Sauvignon being one of the greatest ever red wines produced in this country.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe fruit was hand-picked and delivered to the winery, where it was hand-sorted and destemmed. The must was then pumped into stainless-steel closed fermenters and inoculated for primary fermentation. During primary fermentation, pump-overs were conducted 3 times per day to enhance colour and flavour extraction. Once primary fermentation was complete the wine was pressed and then transferred to 228L French Oak Barriques, none of which were new. Malolactic fermentation was conducted in barrel after which, the wine was racked into tank; blended, analysed and finally, returned to barrel and aged for 18 months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Moss Wood Amy’s 2022 is d\u003c\/span\u003eeep, brick red in colour. The nose is a lifted expression of all of the varieties in the blend. The Merlot contributes rich and jammy, blackcurrant notes accented with watermelon aromas from the Malbec. The Cabernet Sauvignon dominates the varietal mix with heaped dollops of blueberry and red currants. As the wine begins to relax in the glass, the textural; charry and chocolatey notes begin to materialise. Carrying over from the nose the blueberries and red currants are immediately apparent. The firm tannin structure is accented nicely by the generosity contributed by the medium-full body of the mid-palate. The acidity has a gentle linearity which pairs nicely with the texture derived from the French Oak. The vibrancy and liveliness of the fruit weight makes this wine very appealing and should be enjoyed while in its youth. The Amy’s was made in a youthful fruit-forward style that is very approachable as a young wine. The tannin structure was well-balanced and does not need an extended aging period in bottle.\u003c\/p\u003e\n\u003cdiv class=\"fl-post-slider-feed-content swiper-no-swiping\"\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon, Petit Verdot, Malbec, Merlot\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Margaret River, Western Australia\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.5%\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Moss Wood","offers":[{"title":"Default Title","offer_id":16055901749297,"sku":"MWACB","price":34.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/moss-wood-amys.png?v=1644529178"},{"product_id":"nanny-goat-pinot-noir-2024","title":"Nanny Goat Pinot Noir 2024","description":"\u003cp\u003e\u003cstrong\u003eProduct Information:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Pinot Noir is a regional blend of fruit grown at their Queensberry vineyard alongside fruit produced by their growers throughout the Queensberry, Bendigo, Pisa, Bannockburn and Gibbston sub regions of Central Otago.\u003c\/p\u003e\n\u003cp\u003eAn intense and lively number. Dark berry fruits and red fleshed plums abound on the nose, marrying well with rose petal, savoury spices and torn sage leaves. The palate has fresh juicy plum and cherry, gradually building to a plush core of dark berry fruits wrapped in a veil of fine velvety tannins. A vibrant burst of acidity provides freshness, while teasing the palate out to a lingering finish.\u003c\/p\u003e\n\u003cp\u003eFruit was hand-picked and predominantly destemmed into small 4.2T open top fermenters for a brief pre-fermentation maceration before ferment with wild yeast. A small number of ferments contained up to 40% whole bunches where stem ripeness allowed. Ferments were managed judiciously, with a maximum of two light plunges daily at the peak of fermentation to avoid over extraction of tannin. Wines spent between 24 and 32 days on skins prior to pressing to 225L oak barrels for maturation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaker:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn late 2004, owner John Valmorbida, went on a spontaneous trek up to a hilltop restaurant near Queenstown. In awe of the wild goats that traverse Central Otago's rugged mountains, John named the vineyard Nanny Goat. This name embodies Nanny Goat's connection to the land and the spirit of exploration that drives our winemaking journey. ‘Nanny Goat Vineyard’ perfectly encapsulates their determination to succeed, adapt and thrive in the rugged and often extreme climates of Central Otago; much like the nimble and sure-footed wild goats of the region have done long before their arrival.\u003c\/p\u003e\n\u003cp\u003eFrom their inaugural release of Pinot Noir in 2005, Nanny Goat Vineyard has strived to produce wines with elegance, concentration and balance whilst allowing each individual parcel of fruit to tell its unique story.\u003c\/p\u003e\n\u003cp\u003eNanny Goat Estate Vineyard sits between 270m and 290m above sea level spread across two ancient, North East facing terraces. This region experiences climatic extremes with scorching hot summers, fleeting autumns, and brutally cold winters. Indeed, these are challenging conditions for producing world-class cool climate Pinot Noir and Chardonnay. Successive periods of glaciation and recession, followed by erosion by Mata Au \/ Clutha River have shaped the Nanny Goat Estate landscape by creating distinct terraces of alluvial soils that are a mosaic of loess, gravel, schist and mineral quartz. Generations of farming and the associated cultivation of lucerne (pasture legume) and other feed crops have added organic matter to the wind blown loess topsoil providing us with a nice balance between vine vigour and free draining attributes. \u003c\/p\u003e\n\u003cp\u003eCentral Otago unique terroir produces wines of extraordinary intensity and distinction that show varietal and regional definition. The soils are free draining, with poor natural fertility. These challenging conditions for producing world-class cool climate wines are integral in our pursuit of magic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePhilosophy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePositioned in Central Otago at a latitude of 45° South, this is the most southerly wine region in the world. Vineyards are planted between 200m and 400m above sea level. Each vintage, the Nanny Goat team work with grower partners at Vela Vineyard, Legend Terrace Vineyard \u0026amp; Tankersley Vineyard to source Pinot Noir and Chardonnay from Pisa, Gibbston, Bannockburn \u0026amp; Queensberry. Central Otago is the only area in New Zealand that has a semi-continental climate and experiences greater diurnal shifts in temperature and more seasonal extremes than any other wine-growing region in New Zealand. The diurnal shift in temperature can involve daytime temperatures in excess of 30° and nights with temperatures dropping as low as 0°. This wide swing in temperature aids the development of flavour complexity in the fruit while retaining natural acidity. Central Otago produces wines of extraordinary intensity and distinction that show varietal and regional definition. The soils are free draining, with poor natural fertility. These are the challenging conditions required to producing world-class cool climate wines in Nanny Goat's pursuit of magic.\u003c\/p\u003e\n\u003cp\u003eWinemaker Alan Peters-Oswald, grew up in the small town of Roxburgh, not far from Central Otago's winegrowing sub-regions. This proximity instilled in Alan a love of the rugged beauty and boldly contrasting extremes of this unique terroir. Each vintage, Alan and the team work closely to produce wines that are expressive not only of Central Otago but also of vintage conditions. Handpicked and hand sorted, the utmost care is given to all fruit before spending time in open top stainless steel tanks for fermentation. Alan seeks to retain as many whole berries as possible and whole bunch components are crucial to creating detailed and textured wines. Nanny Goat's Pinot Noirs see between 11-13 months in 225 litre French oak barriques - between 35-40% new oak each year. Nanny Goat Chardonnay also spends 9 months in barrel; 500 litre French oak puncheons.\u003c\/p\u003e\n\u003cp\u003eNose - Red Fleshed Plums, Torn Sage, Cacao Powder\u003cbr\u003eRed fleshed plums abound on the nose, marrying well with rose petal, savoury spices and torn sage leaves. \u003c\/p\u003e\n\u003cp\u003ePalate - Juicy Plum \u0026amp; Cherry, Red Liquorice, Spicy Oak\u003cbr\u003eSilken-textured wine with layers of flavours suggesting dark cherry, plum, cacao powder, red liquorice and spicy oak flavours. \u003c\/p\u003e\n\u003cp\u003eFinish - Dark Berry Fruits, Vibrant Acidity, Lingering Spice\u003cbr\u003eA vibrant burst of acidity provides freshness, while teasing the palate out to a lingering finish. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eA complete wine with a bouquet of fresh red cherry and quince, along with some button mushrooms and red apple. There's a youthful, taut palate squeeze with a backbone of acidity and a bright core of red berry fruits: plum, cherry, raspberry, and quince. It's still knitting together, with best drinking from late 2025 through 2029 and beyond. -\u003cstrong\u003e \u003c\/strong\u003e\u003c\/em\u003e\u003cstrong\u003eCameron Douglas. 92 Points.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIntense, concentrated wine with black cherry\/berry, raspberry, vanilla, chocolate flavours supported by fine, drying tannins and fruity acidity. Should age well. Give your glass a good swirl to aerate the wine. - \u003cstrong\u003eBob Campbell MW, The Real Review, 92 Points.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe density of fruit and chewy tannins impresses. It’s rather muscular and cool in structure, with a steely stone character. Some flint, too. Medium-bodied. Chewy at the end. Give this two or three years to soften, but it’s excellent for the vintage. Screw cap. - \u003cstrong\u003eJames Suckling, 92 Points.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal -  Pinot Noir\u003cbr\u003eCountry - New Zealand\u003cbr\u003eRegion - Central Otago \u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.5%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Nanny Goat","offers":[{"title":"Default Title","offer_id":16055901814833,"sku":"NGPN","price":36.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Nanny-Goat-Pinot-Noir.png?v=1722478396"},{"product_id":"shaw-and-smith-shiraz-2020","title":"Shaw + Smith Shiraz 2021","description":"\u003cp\u003eShaw + Smith, established in 1989 by cousins Michael Hill Smith MW and Martin Shaw, is a winery that has become synonymous with excellence in the Adelaide Hills region of South Australia. Their unwavering focus on varietals that thrive in the cooler Hills climate, such as Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir, and Shiraz, has resulted in wines that are truly exceptional. With three vineyards located in Lenswood, Piccadilly, and Balhannah, Shaw + Smith is dedicated to growing the best possible grapes. They place great importance on managing their vineyards sustainably, valuing vine health, soil health and low yields. This commitment to vineyard management is central to their approach, ensuring that only the finest grapes make their way into their wines. The winemaking process at Shaw + Smith is a testament to their pursuit of quality. The wines are fermented, aged and bottled on-site at their Balhannah winery, showcasing the meticulous care and attention that goes into every bottle. This hands-on approach allows them to capture the vibrant and modern expressions of their varieties, sites, and the season. In 1999, Shaw + Smith took a significant step forward with the purchase of a property in Balhannah. This allowed them to not only plant vines but also build a state-of-the-art winery and tasting room, which was completed just in time for the 2000 vintage. This expansion marked a turning point for the winery, solidifying their presence in the Adelaide Hills and setting the stage for future success.\u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003eAt the heart of Shaw + Smith's winemaking philosophy is their commitment to owning and carefully managing three distinct vineyards in the Adelaide Hills. Located in Balhannah, Lenswood, and Piccadilly Valley, these vineyards cover a total of 60 hectares. The team at Shaw + Smith firmly believes that the key to producing the highest quality grapes lies in cultivating healthy vines in healthy soils. With a deep appreciation for the potential of the Adelaide Hills, Shaw + Smith's love for Riesling has been a driving force behind their winemaking journey. They firmly believe that this region has the ability to produce exceptional Rieslings with remarkable ageing potential. Such is their dedication to finding the perfect sites for growing Riesling grapes that Shaw + Smith even took a hiatus from producing Riesling between 2010 and 2013. This hiatus allowed them to search for and identify the preferred sites that would meet their exacting standards. In 2014, they found the sites that would become the foundation for their exceptional Riesling production. Understanding that site selection is of utmost importance, Shaw + Smith ensures that their vineyards are meticulously managed. The team employs sustainable vineyard practices, recognizing that a healthy ecosystem is crucial for producing grapes of the highest caliber. By maintaining vine health and soil health, Shaw + Smith sets the stage for the creation of wines that truly reflect the unique attributes of their vineyard sites.\u003c\/p\u003e\n\u003cp\u003eThe Shaw + Smith Shiraz has been aged in French oak barrels for 14 months, which contributes to its complexity and depth of flavour. The wine is dominated by dark fruits such as blackberry and blackcurrant, with hints of pepper and spice. On the palate, the wine is well-structured with silky tannins that provide a smooth, luxurious mouthfeel. The flavours are a mix of dark fruit, pepper, and spice, with a touch of vanilla and oak from the aging process. The finish is long and satisfying, leaving a lingering impression of the wine's elegance and balance.\u003c\/p\u003e\n\u003cp\u003eEnjoy now or cellar for up to 15 years.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Adelaide Hills\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.5%\u003c\/p\u003e","brand":"Shaw and Smith","offers":[{"title":"Default Title","offer_id":16055901978673,"sku":"SSSH","price":51.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/shaw--smith-shiraz.png?v=1679957996"},{"product_id":"stefano-lubiana-primavera-pinot-noir-2021","title":"Stefano Lubiana Primavera Pinot Noir 2021","description":"\u003cp\u003eSteve and Monique Lubiana were pioneers of biodynamic farming in Tasmania. Their gorgeous estate was the first to adopt the principals of biodynamics in 2008. Since then the quality of the Stefano Lubiana premium range has soared. The wines are immaculate: Pinot noir, Chardonnay, Pinot Gris and Sparklings all packed with flavour intensity and perfectly balanced.\u003c\/p\u003e\n\u003cp\u003eStefano Lubiana's 100% biodynamic, estate-grown Primavera Pinot Noir is wild fermented, mostly de-stemmed and taken off skins early to retain lots of fruit flavour. The grapes are hand picked, hand sorted and fermented with own yeasts and some whole bunches. Basket pressed after about three weeks. Primavera is made to be approachable, with silky tannins, soft acidity and great generosity of fruit flavour. A beautiful soft red wine with natural medium body that has great drinkability and represents great value for money.\u003c\/p\u003e\n\n\u003cstrong\u003e\u003cem\u003eThe Finer Details\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003eStyle - Red Wine\u003cbr\u003eVarietal - Pinot Noir\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Tasmania\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.5%\u003cbr\u003eOther - Organic, Biodynamic, Vegan Friendly","brand":"Stefano Lubiana","offers":[{"title":"Default Title","offer_id":16055902404657,"sku":"SLPPN","price":41.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Stefano-Lubiana-Primavera-Pinot-Noir.png?v=1620350039"},{"product_id":"torbreck-the-steading-2021","title":"Torbreck The Steading 2021","description":"\u003cp\u003eTorbreck is a winery on a mission to become one of the world's great wine brands. Since 1994, they have remained committed to creating exceptional Rhone-style red and white wines that reflect the very best vineyards in Australia's famous Barossa region. Provenance is everything to them, and they believe that the Barossa is the most exciting place to make wine in the world. With a European sense of tradition, Torbreck pays tribute to the vineyards with minimal intervention, creating wines of richness, structure and length that age gracefully. The multi-generational growers, whose descendants arrived here nearly two centuries ago, are the backbone of Torbreck's winemaking aspirations. They work in partnership with the people of the Barossa who grow their fruit, always aiming to get the very best out of their vineyard sites. At Torbreck, they constantly seek to understand the difference between all of these special places in the Barossa and how this combination of soil, climate and farming experience is reflected in unique grape flavors. They are simply custodians, enhancing the innate expressiveness of the wines and enabling them to reveal over time their individual origins and personality. Torbreck is actually named after the forest near Inverness, Scotland where the winery's founder, David Powell worked as a lumberjack after completing university studies.\u003c\/p\u003e\n\u003cp\u003eThe winemaking style at Torbreck is meticulous and dedicated to producing exceptional wines. They use carefully selected 225-litre oak barriques for maturation, known as Dominique Laurent 'Magic Casks'. The oak is personally harvested from Forêt de Tronçais in Allier, and the staves are aged for 48 to 54 months at an exposed location for maximum seasoning. The staves are then hand-made into barrels and heated over three differing flames for several hours, resulting in a gentle toast due to the remarkable density of the wood. Torbreck's winemaking style reflects their commitment to producing exceptional wines that reflect the unique terroir of the Barossa region.\u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003eTorbreck The Steading is an extraordinary wine that showcases the resilience and history of the Barossa Valley's vineyards. This exceptional blend is sourced from Grenache, Mataro and Shiraz vines that miraculously survived the devastating phylloxera outbreak in the 1880s. These vines, which also withstood the vine-pull scheme in the 1980s, have been carefully nurtured back to life, resulting in the creation of this remarkable wine. The story of Torbreck is intertwined with the protection of the old vine resource in the Barossa Valley. The serendipitous discovery of small remnants of ancient vines, some over a century old, has been a pivotal moment in preserving the region's historic cultivars. The Steading, more than any other wine, serves as a testament to the possibilities that arise from these treasured vineyards. The uniqueness of The Steading lies in its composition, derived from 45 different sources of fruit. Some grapes come from Torbreck's own vineyard estates, while others are obtained through partnerships with growers on a share-farming basis. Each parcel of grapes is vinified separately, allowing their individual characteristics to shine. Only after careful assessment of their virtues, are these precious grapes blended to create The Steading.\u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003eTorbreck The Steading pays homage to the rich Celtic heritage with its traditional naming conventions. Among the various wines produced by Torbreck, The Steading stands as a testament to the Celtic influence, drawing inspiration from the name traditionally used to describe a farm and its assortment of barns, stables, and outbuildings. The Celts, known for their deep connection to nature and their agricultural practices, have left an indelible mark on the regions they inhabited. Torbreck, in recognizing this influence, adopts the name The Steading for this particular wine, evoking a sense of the past and the rustic charm associated with a traditional farmstead. Just as a farmstead brings together different structures to create a harmonious whole, The Steading blends together the finest grapes sourced from various vineyards. It represents a collection of the best fruit, carefully selected from Torbreck's own vineyard estates and partner growers who share the vision and dedication to crafting exceptional wines.\u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003eThe Torbreck The Steading is a remarkable wine that showcases the unique character and heritage of the Barossa Valley. Crafted from a blend of Grenache, Shiraz and Mataro, this wine is a testament to the winery's commitment to preserving the old vine resource of the region. In the glass, this wine displays a deep, ruby red colour, inviting you to explore its complex aromas. On the nose, you'll find a captivating bouquet of ripe dark berries, such as blackberries and black cherries, intertwined with hints of dried herbs and warm spices. It is a harmonious blend of fruit and savoury elements. On the palate, The Steading delivers a rich and full-bodied experience. The generous flavors of black fruits continue to shine, accompanied by notes of plum and raspberry. The wine's velvety texture and well-integrated tannins provide a smooth and luxurious mouthfeel. There is a beautiful balance between fruit intensity and structural elegance. This wine is a true reflection of the Barossa Valley's terroir and winemaking expertise. The careful selection of fruit from various sources and the artful blending process result in a wine that is both expressive and refined. It is a testament to the winery's dedication to quality and the preservation of the region's viticulturally heritage. The Torbreck The Steading is a wine that can be enjoyed now, but it also has the potential to age gracefully. The larger format bottle allows for extended aging, allowing the wine to develop further complexity and depth over time.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - 65% Grenache, 20% Shiraz, 15% Mataro\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 15%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Torbreck","offers":[{"title":"Default Title","offer_id":16055902502961,"sku":"TTSGSM","price":39.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/TorbreckTheSteading.png?v=1620299734"},{"product_id":"aroha-sauvignon-blanc","title":"Aroha Sauvignon Blanc","description":"","brand":"Aroha","offers":[{"title":"Default Title","offer_id":16055905321009,"sku":"ARHSB","price":10.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/aroha.jpg?v=1620290157"},{"product_id":"crystal-lake-sauvignon-blanc-2019","title":"Crystal Lake Sauvignon Blanc 2019","description":"\u003cp\u003eCrystal Lake Sauvignon Blanc 2019 is a lively expression of fragrant, tropical characters; pineapple, passionfruit and gooseberry. All distinctive characteristics of the Marlborough region in New Zealand.The essence of Sauvignon Blanc, it's a vibrant, invigorating experience. \u003c\/p\u003e\r\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - White Wine\u003cbr\u003eVarietal - Sauvignon Blanc\u003cbr\u003eCountry - New Zealand\u003cbr\u003eRegion - Marlborough\u003cbr\u003eVintage - 2019\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 12.8%\u003c\/p\u003e","brand":"Crystal Lake","offers":[{"title":"Default Title","offer_id":16055905484849,"sku":"CLSB","price":11.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Crystal-Lake-Sauvignon-Blanc.jpg?v=1620309425"},{"product_id":"head-over-heels-sauvignon-blanc","title":"Head Over Heels Sauvignon Blanc 2025","description":"\u003cdiv class=\"v65-wine-tastingNotes v65-product-attribute\"\u003e\n\u003cdiv class=\"v65-product-attributeValue\"\u003e\n\u003cdiv class=\"v65-wine-tastingNotes v65-product-attribute\"\u003e\n\u003cp class=\"v65-product-attributeValue\"\u003eThis Sauvignon Blanc displays dominant aromas of freshly squeezed lime and grassy notes with underlying hints of passionfruit. The palate is soft with sweet lemon and lime flavours and a subtle note of snow pea leading to a long and crisp finish. Enjoy with sushi or seafood dishes.\u003c\/p\u003e\n\u003cp class=\"v65-product-attributeValue\"\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Sauvignon Blanc\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - New South Wales\u003cbr\u003eVintage - 2025\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 12.5%\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Berton Vineyard","offers":[{"title":"Default Title","offer_id":16055905517617,"sku":"HOHSSB","price":9.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/sblancweb.png?v=1694409928"},{"product_id":"te-ora-sauvignon-blanc-2019","title":"Te Ora Sauvignon Blanc 2019","description":"\u003cp\u003eThe Maori name 'Te Ora' means to be alive. The winemakers have created this style by incorporating traditional techniques with modern technology. The label captures the movement and tapestry of life inspired by tradition while the wine reflects the vibrancy and excitement of the renowned Marlborough region. Selecting the best fruit from the premium growing area of the Wairau Valley for the Te Ora Sauvignon Blanc 2019 vintage has produced a wine full of pineapple and passionfruit characters balanced with gooseberry and herbaceous notes. It lingers on the palate. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - White Wine\u003cbr\u003eVarietal - Sauvignon Blanc\u003cbr\u003eCountry - New Zealand\u003cbr\u003eRegion - Marlborough\u003cbr\u003eVintage - 2019\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 12.5%\u003c\/p\u003e","brand":"Te Ora","offers":[{"title":"Default Title","offer_id":16055905583153,"sku":"TOSB","price":12.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/TeOra_20Sauv_20Blanc_1024x1024_7f242f29-a3f4-4c36-bd9a-49060336ec92.jpg?v=1620282442"},{"product_id":"apple-tree-flat-semillon-sauvignon-blanc-2017","title":"Apple Tree Flat Semillon Sauvignon Blanc 2017","description":"\u003cp\u003eThe Apple Tree Flat Semillon Sauvignon Blanc 2017 is pale straw in colour with a green tinge. It has an aroma of guava, lemon zest, lime, lanolin, sage, and sea spray with flavours of mixed citrus and nuts before a clean citrus finish.\u003c\/p\u003e\n\u003cp\u003eNamed for the winemaker's home-town, the beauty of the Apple Tree Flat wines can be found inside the bottle and out. The labels feature hand-drawn illustrations depicting the people, places and experiences of our winemaker’s home and winery. Whilst inside the bottle you'll find fruit driven wines with excellent regional expression that represent astounding value for money.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Semillon Sauvignon Blanc\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Mudgee, NSW\u003cbr\u003eVintage - 2017\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 12%\u003c\/p\u003e","brand":"Logan","offers":[{"title":"Default Title","offer_id":16055905648689,"sku":"ATFSSB","price":12.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/AppleTreeFlatSemillonSauvignonBlanc.png?v=1620289374"},{"product_id":"stoneleigh-marlborough-sauvignon-blanc","title":"Stoneleigh Marlborough Sauvignon Blanc 2024","description":"\u003cp\u003eStoneleigh is a premium New Zealand wine that expresses the vibrancy \u0026amp; fresh flavours of the Marlborough region through their minimal intervention winemaking philosophy \u0026amp; collaboration with nature. Situated in the heart of the Wairau Valley in New Zealand’s famous Marlborough wine region, Stoneleigh Vineyard is part of a remarkable winegrowing area. The cool climate, high sunshine hours and distinctive stone studded Rapaura soils in Marlborough provide the ideal conditions for their signature style – uniquely fresh, crisp \u0026amp; aromatically rich wine ripened by sunstones, sustainably sourced and vegan certified. Ultimately, Stoneleigh believe that beautiful things can happen when we partner with nature and actively work with it hence why they use sunstones from an ancient riverbed to naturally ripen their vines, bringing richer, more vibrant flavours to their grapes. Sustainability is also an important part of their journey as they have dedicated over 23 hectares to biodiversity projects and a further 8 hectares to regenerative land. Additionally, they use 100% sustainably sourced grapes and absolutely no animal products from grape to bottle.\u003c\/p\u003e\n\u003cp class=\"desc-1\"\u003eStoneleigh Marlborough Sauvignon Blanc has aromas following through to the palate of melon, ripe tropical fruit, and stone fruits. There is a complex minerality balanced by a fresh and tight acidity. This vibrant wine is a light straw colour with slight green highlights. Best served slightly chilled and pairs beautifully with seafood or white meat dishes. \u003c\/p\u003e\n\u003cp class=\"desc-1\"\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - White Wine\u003cbr\u003eVarietal - Sauvignon Blanc\u003cbr\u003eCountry - New Zealand\u003cbr\u003eRegion - Marlborough\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13%\u003c\/p\u003e\n\u003cp class=\"desc-1\"\u003e \u003c\/p\u003e","brand":"Stoneleigh","offers":[{"title":"Default Title","offer_id":16055905714225,"sku":"STLSB","price":14.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/stoneleigh-sauvignon-blanc.png?v=1631666508"},{"product_id":"oyster-bay-chardonnay","title":"Oyster Bay Chardonnay","description":"","brand":"Oyster Bay","offers":[{"title":"Default Title","offer_id":16055905845297,"sku":"OBCH","price":16.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/oyster_bay_chardonnay.jpg?v=1620337497"}],"url":"https:\/\/kentstreetcellars.com.au\/collections\/bluecard-discount-5.oembed?page=5","provider":"Kent Street Cellars","version":"1.0","type":"link"}