{"title":"Big Aussie Red Sale","description":null,"products":[{"product_id":"sticks-cabernet-sauvignon-2021","title":"Sticks Cabernet Sauvignon 2021","description":"\u003cp\u003eEstablished in 2001, Sticks has been the Yarra Valley's quiet achiever for over 20 years now. That said, our years of quiet determination haven't gone unnoticed; these days, we stand as one of the Yarra Valley's most well-known wineries, crafting the wines the Yarra does best. After setting up stumps in the Yarra Valley in 2003, Anthony Fikkers has worked for a swag of Yarra Valley wineries including Giant Steps, De Bortoli, Mac Forbes and Medhurst, and somehow found time for stints in France, Italy and Germany along the way. He’s a man with plenty of cred, the highest of skills, the sharpest of wits and the purest of palates. \u003c\/p\u003e\n\u003cp\u003eSticks Yarra Valley is beautifully situated on a single site in the picturesque Yarra Valley, an hour’s drive from Melbourne. The Winery and Cellar Door, which are nestled in to the base of the Christmas Hills, have unparalleled views of the Estate vineyard and Great Dividing ranges.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark berries, violet and mocha, some leafiness. Medium-bodied, good volume of fruit with tobacco savouries, slightly chunky tannin, but lovely flavour all up in a thoroughly regional style. Finish is solid. You’re doing very well at the price here. A few years in the cellar will do it a favour too. \u003cstrong\u003e- Gary Walsh, The Wine Front\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan class=\"bodytext\"\u003eThe Finer\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"bodytext\"\u003e\u003cstrong\u003e Details\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cspan class=\"bodytext\"\u003eStyle - Red Wine\u003c\/span\u003e\u003cspan class=\"bodytext\"\u003e\u003cbr\u003eVarietal - Cabernet Sauvignon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Yarra Valley, VIC\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/span\u003e\u003c\/p\u003e","brand":"Sticks","offers":[{"title":"Default Title","offer_id":16055889362993,"sku":"SCS","price":21.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Sticks-Cabernet-Sauvignon.png?v=1643240389"},{"product_id":"brokenwood-cricket-pitch-red-2022","title":"Brokenwood Cricket Pitch Red 2023","description":"\u003cdiv data-sourcepos=\"1:1-1:74\"\u003eA Multi-Regional Blend for Every Occasion: The Brokenwood Cricket Pitch Red is a beloved classic, a multi-regional blend that pays homage to Australia's favourite sport. Made from Cabernet Sauvignon, Shiraz and Merlot Grapes, the Cricket Pitch Red opens with captivating aromas of lifted Cabernet fruit, complemented by subtle hints of vanilla oak. The Shiraz component adds a layer of dark fruit sweetness, while the ripe tannins create a smooth and persistent finish. This wine isn't overly bold in colour, boasting a lovely purple hue, making it an inviting and approachable choice.\u003c\/div\u003e\n\u003cdiv data-sourcepos=\"17:1-17:268\"\u003eThe Brokenwood Cricket Pitch Red pairs beautifully with a variety of dishes. Enjoy it alongside rich seafood, pasta creations, or lighter meat selections. This versatile wine is delicious to drink now but will further develop its complexity with medium-term cellaring.\u003cbr\u003e\u003cbr\u003eBrokenwood Wines is a story of passion turned into award-winning excellence. Established in 1970, they've become one of Australia's most respected wineries, consistently ranking among the Hunter Valley's leading producers. Their philosophy is simple: source premium fruit from the ideal regions and translate that quality into exceptional wines.\u003c\/div\u003e\n\u003cdiv data-sourcepos=\"3:1-3:379\"\u003eBrokenwood is driven by a team fuelled by passion and bold ideas. Their commitment is to create unparalleled experiences for their customers, evident in every bottle they produce. From their award-winning Graveyard Vineyard Shiraz and ILR Reserve Semillon to the beloved Cricket Pitch range and their new vegan Twenty70 blends, they strive to cater to every palate and preference.\u003c\/div\u003e\n\u003cdiv data-sourcepos=\"5:1-5:158\"\u003eTaking sustainability seriously, Brokenwood is a Certified Sustainable Winery. Their commitment extends beyond the vineyard, reflected in everything they do.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon, Shiraz, Merlot\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Hunter Valley, New South Wales\u003cbr\u003eVintage - 2023\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.5%\u003c\/p\u003e","brand":"Brokenwood","offers":[{"title":"Default Title","offer_id":16055889952817,"sku":"BWCPR17","price":17.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/brokenwood-cricketpitch-red.png?v=1628033223"},{"product_id":"darenberg-darrys-original-shiraz-grenache-2020","title":"d'Arenberg d'Arry's Original Shiraz Grenache 2021","description":"\u003cp\u003ed'Arenberg d'Arry's Shiraz Grenache is dark in colour, with an almost black core and rim of ruby red. Pomegranate, cranberry and plum waft as the wine opens up. Those same pomegranate and damson plum characters continue on the palate and are enhanced by a slightly herbaceous edge. The Shiraz component gives width and generosity to the finer savoury Grenache tannins. This is the cornerstone of d’Arry’s portfolio and winemaking style.\u003c\/p\u003e\n\u003cp\u003eSince 1912 the Osborn family have tended vineyards in the McLaren Vale, South Australia. Today fourth generation family member Chester makes distinctive wines using traditional methods both in the vineyard and the winery. Small batches of grapes are crushed gently and then transferred to pen fermenters. Foot treading is undertaken two thirds of the way through fermentation, the wine is basket pressed and transferred to French oak to complete fermentation and mature for 12 to 21 months. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz, Grenache\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - McLaren Vale, South Australia\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e","brand":"d'Arenberg","offers":[{"title":"Default Title","offer_id":16055890116657,"sku":"DADASHGR16","price":19.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/darenbergdarrysoriginalshirazgrenache.png?v=1631753112"},{"product_id":"langmeil-the-long-mile-shiraz-2023","title":"Langmeil The Long Mile Shiraz 2024","description":"\u003cp\u003eLangmeil Winery has a rich history dating back to 1842, when Christian Auricht established one of the Barossa's first trading villages on the banks of the North Para River and named it Langmeil. Auricht had migrated from Prussia in 1838 seeking religious freedom for his family in the new world. He established a smithy and began tending a mixed farm and in 1843 he planted one acre of Shiraz vines on the estate, which is still producing fruit today. The vineyard is believed to be the oldest surviving Shiraz vineyard in the world and is now the source of Langmeil's icon wine, The Freedom 1843 Shiraz. The winery changed hands several times over the years and in 1996, three local mates collaborated to purchase and restore the property. They revived the old vineyard and named it The Freedom and Langmeil's first harvest from the vineyard was in 1997. Today, Langmeil is family-owned and internationally recognized as one of the Barossa's premium wine producers. The winery attracts visitors from all over the world to its cellar door and the restored village grounds.\u003c\/p\u003e\n\u003cp\u003eLangmeil's commitment to making wines that express and embrace the unique characteristics of the Barossa high country is evident in its custodianship of the historic Eden Valley vineyard, which is home to the Pure Eden Shiraz vineyard and the single vineyard old vine Wattle Brae Riesling and High Road Chardonnay. The Freedom 1843 Shiraz has been lauded by wine critics and was re-classified in the prestigious Langton's Classification VII honour roll in the 'Outstanding' category, which describes \"The best of Australian winemaking practices, vineyard provenance and regional voice.\" The Freedom Cellar, which was originally the Cobbler's shop in the historic trading village, has been restored and is now the ultimate location to sample Langmeil's Old Vine Garden wines as part of an intimately hosted winery and historic vineyard experience.\u003c\/p\u003e\n\u003cp\u003eThis name translates to the 'Long Mile' which signified the distance from the historic winery site to the Langmeil village church and coincidently reflects the commitment required to the pursuit of great wine.\u003c\/p\u003e\n\u003cp\u003eThis wine has deep crimson with purple hues in the glass. Lifted aroma of satsuma plum and mulberry across the nose combine with floral, herbal and savoury notes with a touch of white pepper. Bright, juicy and rich fruit flows over the tongue giving a lovely full palate yet medium-bodied. Light peppery and spicy notes add to the complexity, with a hint of liquorice and silky tannins flowing onto the long, fruity finish.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e","brand":"Langmeil","offers":[{"title":"Default Title","offer_id":16055894376497,"sku":"LTLMSH","price":22.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/langmeillongmileshiraz.png?v=1620329606"},{"product_id":"heathcote-estate-shiraz-2022","title":"Heathcote Estate Shiraz 2022","description":"\u003cp\u003eThe Heathcote region has had a rich and prosperous place in the history of Australia. During the 1850’s, Heathcote was the scene of fevered activity as an important gold field town and today Heathcote is best known for producing another rich and prized gem - Heathcote Shiraz.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis is both polished and bold, yes both, with warm\/rich fruit flavours and plenty of them but also a neatness; a control; a clear impression of refreshment. Sweet plum and black cherry flavours blend effortlessly with clove, sandalwood, cedar and a kind of undergrowth\/earthen\/dried herb aspect. It sits just above medium weight and is satisfying with it, but it’s also multi-dimensional and engaging. - C\u003cstrong\u003eampbell Mattinson, The Wine Front\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz \u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Heathcote, Victoria\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.5%\u003c\/p\u003e","brand":"Heathcote","offers":[{"title":"Default Title","offer_id":16055899947057,"sku":"HEGBSH","price":44.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Heathcote-Estate-Shiraz.png?v=1623971460"},{"product_id":"yangarra-estate-preservative-free-shiraz-2022","title":"Yangarra Estate Preservative Free Shiraz 2022","description":"\u003cp\u003eThe Yangarra Estate Preservative Free Shiraz is made from grapes grown on Yangarra's certified biodynamic singleestate vineyard, grown without herbicides, fungicides or synthetic chemicals. It is made without additions of any kind: sulphur (preservative), acid, tannin or finings. It’s a medium bodied, fresh, fruit driven wine that is delicious enjoyed as a young wine.\u003c\/p\u003e\n\u003cp\u003eThe vineyard is certified Biodynamic (certification # 11587) with Australian Certified Organic. Yangarra has quite a practical approach, with their philosophy focused around healthy and alive soil. This involves the use of compost and biodynamic preparations, use of sheep in winter to graze under vine, and minimal mechanical soil disruption. There is no use of synthetic herbicides or fungicides.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - McLaren Vale, South Australia\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003cbr\u003eOther - Biodynamic, Preservative Free \u003c\/p\u003e","brand":"Yangarra","offers":[{"title":"Default Title","offer_id":16055953686577,"sku":"YPFSH","price":29.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/yangarra-preservative-free-shiraz.png?v=1626909882"},{"product_id":"johnny-q-shiraz-2020","title":"Johnny Q Shiraz 2021","description":"\u003cp\u003eApproachable, easy going and versatile, Johnny will suit any occasion! \"You just can't take life too seriously\" is Winemaker John Quarisa's motto. John draws on his extensive experience to deliver Johnny Q, a range which encapsulates his love for life. You will find this wine is a perfect accompaniment with fun times and lots of laughter. Enjoy with good friends and family.\u003c\/p\u003e\n\u003cp\u003eIn the beginning, there was the wine creator... a sumptuous Shiraz created with your enjoyment in mind. For six days and six nights the fruit was harvested, crushed and left macerating on skins to develop a long lasting deep colour, intense bouquet and delicious taste. On the seventh day Johnny Q rested. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - South Australia\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e","brand":"Johnny Q","offers":[{"title":"Default Title","offer_id":16055971774513,"sku":"JQSH","price":12.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/JohnnyQShiraz.png?v=1620327250"},{"product_id":"johnny-q-cabernet-sauvignon-2021","title":"Johnny Q Cabernet Sauvignon 2021","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIf you are after tasty reds at a great price it is hard to go past the ever popular ‘Johnny Q’ range from Quarisa. This multi-medal winning wine exudes lively aromas of concentrated black currant, mint, dark chocolate and complex oak. A full body with dense, ripe currants and a hint of vanilla delivers in flavour. The finish is long and smooth and leaves you wanting more.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003eTry with chargrilled sirloin or a hearty minestrone. This wine has the flavour, structure and balance to be enjoyed now or offers added satisfaction from further cellaring.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - South Australia\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/p\u003e","brand":"Johnny Q","offers":[{"title":"Default Title","offer_id":16055971938353,"sku":"JQCABSAV","price":12.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/JohnnyQCabernetSauvignon.png?v=1620327277"},{"product_id":"berton-vineyard-pewter-label-cabernet-sauvignon","title":"Berton Vineyard Cabernet Sauvignon 2022","description":"\u003cp\u003eBerton Vineyard had a humble start in 1996, but through the years set its own imprint in the Australian wine scene. Emphasizing more on the \"beauty of simplicity\" , like \u003cspan data-sanitized-data-mce-fragment=\"1\"\u003eThe Berton Vineyard Metal labels, we have great examples of single varietal wines attributing the classic characteristics of single varietal wines with a delicate twist.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sanitized-data-mce-fragment=\"1\"\u003eThe Berton Vineyard Cabernet Sauvignon from the Metal Labels collection is deep in colour and violet hues, intense aromas of red berry fruits, sweet blueberry jam and a gentle touch of vanilla delivers from the oak treatment. On the palate, subtle fine tannins blend gracefully with the distinct flavours black currant, smoky liquorice and well-integrated oak.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sanitized-data-mce-fragment=\"1\"\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon\u003cbr\u003eCountry - Australia\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/span\u003e\u003c\/p\u003e","brand":"Berton Vineyard","offers":[{"title":"Default Title","offer_id":16055987142705,"sku":"BVCS","price":13.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/berton-vineyard.png?v=1683871933"},{"product_id":"berton-vineyard-metal-label-the-black-shiraz-2023","title":"Berton Vineyard Metal Label The Black Shiraz 2023","description":"\u003cp\u003eThe Berton Vineyard Metal Range takes stand alone varietals to make something exceptional. Australian Shiraz has forged an enviable reputation for huge unrestrained flavours that are exemplified by this wine. \u003c\/p\u003e\n\u003cp\u003eThe Black Shiraz is a bold example of Australian Shiraz with deep colour and aromas of blackberry and plum over toasty vanillin and spicy oak. The palate is full flavoured and intense with rich plum, blueberry and mocha notes. The tannins are ripe and dense giving great structure and length to the palate.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - New South Wales\u003cbr\u003eVintage - 2023\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/p\u003e","brand":"Berton Vineyard","offers":[{"title":"Default Title","offer_id":16056007295025,"sku":"BVSH","price":13.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/berton-shiraz.png?v=1622073469"},{"product_id":"darenberg-the-stump-stump-shiraz","title":"d'Arenberg The Stump Jump Shiraz 2021","description":"\u003cp\u003eSince 1912 the Osborn family have tended vineyards in McLaren Vale, South Australia. Today fourth generation family member, Chester, makes distinctive wines using traditional methods both in the vineyard and the winery.\u003c\/p\u003e\n\u003cp\u003eThe value this wine delivers for the money is incredible. The wine starts out with a deep ruby colour. On the nose, the wine is full of dark notes of black cherries and hints of cassis on the nose, loaded with black fruits, plums, mulberries with some aniseed and peppery spices. The palate is beautifully filled with fresh cherry and red berries. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - McLaren Vale, South Australia\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"d'Arenberg Wines","offers":[{"title":"Default Title","offer_id":16056023973937,"sku":"DTSJSH17","price":12.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/d_Arenberg-The-Stump-Jump-Shiraz.png?v=1620310908"},{"product_id":"rockford-basket-press-2012","title":"Rockford Basket Press Shiraz 2012","description":"\u003cp\u003eDiscover the essence of Barossa Valley's heart in Tanunda at Rockford, where a legacy of tantalizing taste experiences has been crafted since the 1980s. During those times, the land was more accessible, offering an inviting opportunity for aspiring winemakers to thrive. Robert O'Callaghan, the visionary founder and proprietor, seized the moment and acquired the property that is now home to Rockford. Building strong connections with local grape growers and acquiring top-notch winemaking equipment, Robert embarked on his remarkable winemaking odyssey at Rockford, paving the way for unforgettable wine journeys.\u003c\/p\u003e\n\u003cp\u003eSince its inception, Rockford has embraced a small-scale approach, nurturing close relationships with growers and forging genuine connections with customers. This steadfast commitment to personal connections sets Rockford apart, a competitive edge that stems from decades of fostering rapport within the local community. The land upon which Rockford stands boasts a rich history, its buildings and equipment carefully preserved throughout the years, exuding an enchanting antique charm. During the exploration of the premises, the captivating aroma of wine production permeates the air, immersing individuals in a sensory experience that harmoniously blends with the site's distinctive ambiance. Amidst the allure of Rockford's surroundings, the wines themselves take centre stage. Crafted with passion and meticulous attention to detail, they encapsulate the essence of Barossa Valley's terroir. Each sip unveils a delightful flavor profile, a testament to Rockford's dedication to producing wines that captivate the palate and evoke a genuine sense of pleasure.\u003c\/p\u003e\n\u003cp\u003eRobert O’Callaghan’s evocative Rockford Basket Press Shiraz is made from grapes sourced from 60 to 140-year-old dry-grown vineyards (most from independent growers) across a range of Barossa soils, altitudes, and micro-climates, the wine represents a rare and important post-colonial Australian aesthetic. This embodiment of the region's rich history and diverse terroir ensures that each bottle of Rockford Basket Press Shiraz carries the legacy of the Barossa, creating an extraordinary sensory experience that speaks to the heritage and artistry of winemaking.\u003c\/p\u003e\n\u003cp\u003eThe beauty of the wine truly lies in its unique wine making techniques. Embracing a tradition that sets it apart, every step is meticulously crafted to capture the essence of its origin. The journey begins with hand-picked fruit, carefully selected for its optimal ripeness and quality. Following this, classic Barossa techniques come into play, including the utilization of a 19th-century wooden Bagshaw crusher, open fermentation, and the time-honoured method of basket pressing. As the wine matures, it is nurtured in seasoned 300-litre French and American oak hogsheads, along with 2500-litre vats, allowing it to develop and evolve over a period of two years. This patient process ensures that the wine attains a remarkable balance, as the oak imparts its subtle influence, enhancing the complexity and depth of flavors.\u003c\/p\u003e\n\u003cp\u003eThe result is a wine that embodies the rich heritage and craftsmanship of its winemaking techniques. Each sip unveils a symphony of flavors, showcasing the meticulous attention to detail and dedication that goes into creating a truly exceptional wine. Discover the beauty that lies within, as this wine tells a story of tradition, craftsmanship, and the artistry of winemaking.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2012\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.2%\u003c\/p\u003e","brand":"Rockford","offers":[{"title":"Default Title","offer_id":16056031576113,"sku":"RBPSH12","price":349.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/rockford_basket_press_shiraz_627fe55c-2ed9-4f1d-872b-3453707e7f7c.png?v=1623973870"},{"product_id":"head-over-heels-cabernet-merlot","title":"Head Over Heels Cabernet Merlot 2022","description":"\u003cdiv class=\"v65-wine-tastingNotes v65-product-attribute\"\u003e\n\u003cdiv class=\"v65-product-attributeValue\"\u003e\n\u003cdiv class=\"v65-wine-tastingNotes v65-product-attribute\"\u003e\n\u003cp class=\"v65-product-attributeValue\"\u003eThe Head Over Heels Cabernet Merlot has deep youthful crimson and mauve hues. The palate is medium bodied with soft tannins offering generous dark fruit flavours complemented by a dusty oak finish. This easy drinking wine is a versatile partner to a wide range of red meat and rich pasta dishes. A dry, full bodied wine made to drink now but will cellar for 2 years.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"v65-product-attributeValue\"\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon, Merlot\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - New South Wales\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"v65-product-attributeValue\"\u003e \u003c\/p\u003e\n\u003cp class=\"v65-product-attributeValue\"\u003e \u003c\/p\u003e","brand":"Head Over Heels","offers":[{"title":"Default Title","offer_id":16056035573809,"sku":"HOHCABMR","price":9.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/head-over-heels-cabernet-merlot.png?v=1620317944"},{"product_id":"head-over-heels-shiraz","title":"Head Over Heels Shiraz 2023","description":"\u003cdiv class=\"v65-wine-tastingNotes v65-product-attribute\"\u003e\n\u003cp class=\"v65-product-attributeValue\"\u003eThis Shiraz offers an abundance of expressive aromas, predominantly of blackberry and plums, along with toasty sweet oak. A generous and concentrated palate offers flavours of blackberry, black cherry, and plum. Complex oak characters of coffee, vanilla and caramel complement the full fruit flavours and create a long rich and satisfying finish, making it perfectly matched with a cheese platter or creamy pasta dish.\u003c\/p\u003e\n\u003cp class=\"v65-product-attributeValue\"\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - New South Wales\u003cbr\u003eVintage - 2023\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Berton Vineyard","offers":[{"title":"Default Title","offer_id":16056036491313,"sku":"HOHSH","price":9.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Head-Over-Heels-Shiraz.png?v=1620318194"},{"product_id":"head-red-shiraz-2022","title":"Head Red Shiraz 2022","description":"\u003cp\u003eWinemaker Alex Head’s dream to make elegant Barossa wines began in 1999 while travelling through some of Europe’s greatest wine growing regions, along with his longheld fascination with the synergy of good wine, fine food and happy company at the table. Head Wines is all that and more.\u003c\/p\u003e\n\u003cp\u003eA rather large jigsaw puzzle of 10 very unique Barossa vineyards are used for Head Red Shiraz. They mostly come from the higher altitude, rocky, cooler sites of the Eden Valley. In the winery there is very little ‘fancy’ winemaking — ultimately allowing the vintage and Barossa character to show clearly. 2022’s growing season was mild \u0026amp; dry with warm flowering conditions helping yields to settle in above average. Conditions were dominated by La Nina forming over the east coast of Australia providing mild temperatures and cooler nights in South Australia. Ripening conditions were near perfect and even an Indian Summer prevailed. 2021 promises to be one of the great years for the Barossa.\u003c\/p\u003e\n\u003cp\u003eThe mild and cool conditions gave the vines time to produce fruit (particularly shiraz) that has both powerful tannins \u0026amp; rich flavours. There’s richness and grand texture in the mid palate, with some of the aromatic prettiness of 2018. Some whole-bunch fermentation into some of the Eden Valley components and co-fermented with some viognier. This is the first wine we have released to use a large component of older ex-chardonnay barriques for a longer than usual maturation. They have found over years of trials that it gives us the best levels of purity and freshness in this wine. Only cement or terracotta would go further but, they do love oak and it is traditional!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis is a chance for me to play with the old adage, ‘The whole is greater than the sum of its parts’. Certainly, the best value, most traditional style and most popular wine of the portfolio. - \u003cstrong\u003eAlex Head, Winemaker \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThe Finer Details\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - 88% Shiraz, 8% Merlot, 3% Grenache, 2% Viognier\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, Australia\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e","brand":"Head Wines","offers":[{"title":"Default Title","offer_id":16056036687921,"sku":"HRSH","price":26.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Head-Red-Shiraz.png?v=1621314749"},{"product_id":"head-the-blonde-shiraz-2022","title":"Head The Blonde Shiraz 2022","description":"\u003cp\u003eThe Head The Blonde Shiraz is from a single vineyard in the Stone Well parish and has a myriad of soil types including red-clays and grey sands (Blonde in colour) running the length of the vineyard.  It always show perfume and jube-like blue fruits, crops naturally at around 1.5 tonne to the acre and produces riper, plumper, sweeter fruited wines while still retaining acidity due to the higher limestone content of the soil. Sometimes between 2-5% Viognier skins are included in the ferment for aroma, to soften tannin, set colour, add texture, freshness and more complexity with bottle age. There is also some retention of whole-bunches during fermentation over two weeks with daily foot-treading, hand-plunging and pump-overs. Maturation in oak is for a year in specially selected 300L French hogsheads of which 33% are new.\u003c\/p\u003e\n\u003cp\u003eAlex Head has long been interested in 'Old-World' wines and their symbiosis with all things culinary; particularly Shiraz from an appellation in France's Northern Rhone Valley called Cote Rotie (roasted slope). Shiraz has been the only red grape grown there for thousands of years, initially thought to have been cultivated by the Roman Empire. A great legend states that in the Middle Ages, a Seigneur of Ampuis called 'Count Maugiron' owned the steeply terraced hills of Cote Rotie. He was also blessed with two beautiful daughters, one a blonde and the other a brunette. The Southern slope of the Cote (also suited to viognier) which contains more granite, mica and limestone made a softer, rounded more elegant wine which delighted its drinkers with perfume and femininity. Here, the soil and wines showed colour and character of his blonde daughter. The Northern slope contained heavy soils of schist and iron, producing an intense wine with dark fruits and tannin that required age to show its true potential. Here, the soil and wine showed colour and character of his brunette daughter. When Count Maugiron finally retired he passed on the two Cotes to his daughters and to this day, they are still referred to as the 'Cote Blonde' and 'Cote Brune'.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal -  Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.5%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Head Wines","offers":[{"title":"Default Title","offer_id":16056036720689,"sku":"HBLSH","price":49.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/HeadTheBlondeShiraz.png?v=1620318286"},{"product_id":"head-wines-the-brunette-shiraz-2022","title":"Head The Brunette Shiraz 2022","description":"\u003cp\u003eWinemaker Alex Head’s dream to make elegant Barossa wines began in 1999 while travelling through some of Europe’s greatest wine growing regions, along with his longheld fascination with the synergy of good wine, fine food and happy company at the table. Head Wines is all that and more. Alex follows a traditional négociant model, an old practice where the winemaker does not grow their own grapes, instead working with a number of small growers. Around three-quarters of the grapes that end up in Head Wines’ bottles are sourced from a carefully chosen selection of these elevated Eden Valley sites. All of these vineyards are farmed sustainably using organic principles where possible; yields are controlled and grapes are hand-picked.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal -  Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Head Wines","offers":[{"title":"Default Title","offer_id":16056036753457,"sku":"HBRUSH","price":64.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/HeadTheBrunetteShiraz.png?v=1620318293"},{"product_id":"penfolds-bin-95-grange-shiraz-2006","title":"Penfolds Bin 95 Grange Shiraz 2006","description":"\u003cp\u003e\u003cstrong\u003eProduct Information:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn impressive and complete offering. This 2006 Grange is compared to the legendary 2002 and 2004 Grange vintages respectively. Dark berry core, spice-laden, vanilla, dark chocolate and a solid overlay of oak. A vintage that maintains the legend of Grange.\u003c\/p\u003e\n\u003cp\u003eShiraz (98%) Cabernet (2%) from Barossa Valley, Coonawarra and Magill vineyards. Matured for 18 months in 100% new American oak hogsheads.\u003c\/p\u003e\n\u003cp\u003eCombining traditional Australian techniques, inspiration from Europe and precision winemaking practices developed at Penfolds, Max Schubert made his first experimental wine in 1951. In 1957, Schubert was asked to show his efforts in Sydney to top management, invited wine identities and personal friends of the board. To his horror, the Grange experiment was universally disliked and Schubert was ordered to shut down the project. Max continued to craft his Grange vintages in secret, hiding three vintages '57, '58 and '59, in the depths of the cellars. Eventually, the Penfolds board ordered production of Grange to restart, just in time for the 1960 vintage. From then on, international acknowledgment and awards were bestowed on Grange, including the 1990 vintage of Grange, which was named Wine Spectator's Red Wine of the Year in 1995.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaker:\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003ePenfolds has been a pioneer in the world of winemaking since its establishment in 1844 by Dr. Christopher and Mary Penfold. The company's success has been driven by a lineage of visionary winemakers who have pushed the development of the company to extraordinary, bold new heights. Mary Penfold's reign at the helm of Penfolds saw years of determination and endeavour, experimenting with new methods in wine production. In 1948, Max Schubert became the company's first Chief Winemaker and he propelled Penfolds onto the global stage with his experimentation of long-lasting wines - the creation of Penfolds Grange in the 1950s. Soon, the medals began flowing, and Grange quickly became one of the most revered wines around the world. In 2012, Penfolds released its most innovative project to date - 12 handcrafted ampoules of the rare 2004 Kalimna Block Cabernet Sauvignon. Today, Penfolds continues to hold dear the philosophies and legends that have driven the company's success since its establishment in 1844.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVineyards:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e2006 was a relatively early vintage, with low rainfall and warm weather contributing to an early budburst and flowering. Mild to warm weather throughout summer helped the fruit to mature well and assisting rains prior to harvest allowed fruit to ripen with good varietal character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eNose - Panaforte Fig, Quince Paste, Nutmeg\u003cbr\u003eVery Penfolds, very Barossa, very Grange! Scents, now five years in the making, weave their charm - this aromatic quilt's first-noted brightest colours are panaforte fig and quince paste alongside cured\/smoked meats. Its fabric is meshed with spice - cinnamon, vanillin pod, nutmeg and black pepper - tempered by teppanyaki sauces, amaretto\/almond. \u003c\/p\u003e\n\u003cp\u003ePalate - Deep Maraschino Core, Dark Chocolate, Black Licorice\u003cbr\u003eA dark thread connects - black liquorice, olive and fresh Arabica coffee-bean and soy. Background nutty oak (Brazil nut) beneath.\u003c\/p\u003e\n\u003cp\u003eFinish - Roast Lamb Jus, Cola, Rosemary \u003cbr\u003eIts reverent tannins and oak convey \u0026amp; propel flavours of slow-roasted lamb (avec jus), dark chocolate, cola, maraschino, with a menthol\/rosemary lift to finish. Alluringly, a plush satin\/cashmere mouthfeel compounds the initial confusion - accessible, yet poised to evolve and complex over many decades.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDense and quite closed wine that is a little hard to read at this stage. Big and powerful red with great power and intensity. Obviously the best years lie ahead but this is clearly an impressive red now. Dark berry, spice, vanilla, dark chocolate and a solid overlay of oak. Hard to say whether it's a classic Grange but it's certainly very, very good. - \u003cstrong\u003eBob Campbell, The Real Review 98 Points.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e2006 Grange is a focused, oak sopper of formidable physique that shows its hallmark ability to impressively mesh raw, layered fruit power, architectural tannins and a swathe of pristine, heady oak. It bugs me to see the wine in this state – as a glass-to-glasser in its infancy it is adamantine in this incarnation. Here, we as wine writers, are given the job of soothsayers; will it live for decades, undoubtably, will it further weave and show the kind of intellectual edifice for which this acolyte of wines is renowned, I reckon. It’s as impressive as I have ever seen new release Grange and a treatise to the work and machinations of winemaking. However, it also manages to toe a line that represents a manifestation of the old school sense of brooding, pent up muscle-and-brawn, while showing the lattice-work of modern ripeness and tannin flex. A fountain of youth forged from vineyard and fruit selection. There is a quiet awe at hand, but here is the consumer advocate in sotto voce, as this is a wine that strays from where current pleasures lie for me. Regardless, credit is due… - \u003cstrong\u003eMike Bennie, The Wine Front, 96 Points.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e98% Shiraz, 2% Cabernet Sauvignon. TA 6.8 g\/l, pH 3.49. 96% Barossa – but labelled simply as Australia. Leathery and liquorice. Reminds me a bit of port – no surprise, perhaps. Dramatic, symphonic black fruit. Really packs it in. Maintains the legend. - \u003cstrong\u003eRichard Hemming MW, JancisRobinson.com, 18.5\/20.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal -  Shiraz 98%, Cabernet Sauvignon 2%\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2006\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5% \u003c\/p\u003e","brand":"Penfolds","offers":[{"title":"Default Title","offer_id":16056068800561,"sku":"PB95GSH06","price":1049.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/GrangeBottleNVBottle_1a255236-2bce-4719-8c44-8086a59d36f3.jpg?v=1724817691"},{"product_id":"penfolds-bin-95-grange-shiraz-2005","title":"Penfolds Bin 95 Grange Shiraz 2005","description":"\u003cp\u003eGrange is both Penfolds and Australia's most famous wine and is officially listed as a heritage icon of South Australia. Grange boasts an unbroken line of vintages from the experimental 1951 and clearly demonstrates the synergy between Shiraz and the soils and climate of South Australia. Penfolds Grange displays fully-ripe, intensely-flavoured and textured Shiraz grapes in combination with new American oak. The result is a unique Australian style that is now recognised as the most consistent of the world's great wines. The Grange style is the original and most powerful expression of Penfolds' multivineyard, multi-district blending philosophy.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePenfolds Grange 2005 – it doesn’t come with the hype of the 2004, but it is no slouch. In fact it’s beautiful. Showy vanillin, coffeed, toasty oak is the first impression – as you’d expect of a Grange – though it’s neither syrupy nor malty. The big surprise with this release though is that it doesn’t have the bigness of tannin that some (or most) Grange releases boast. Is this a bad thing? In this case, no – because the balance of this 2005 is brilliant. So too is the dark fruit power motoring through the finish. Grange is renowned for its ‘formula’, but this vintage changes the tune according to the wants of the season – less muscle, more finesse. A vote for the craft of the winemakers involved. It’s persistent and seductive and awash with flavours of sweet, dense, meaty, smoky, leathery blackberry and blackcurrant. It does the Grange name proud. - \u003cstrong\u003eCampbell Mattinson, The Wine Front, 95 Points\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal -  Shiraz 96%, Cabernet 4%\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley\u003cbr\u003eVintage - 2005\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Penfolds","offers":[{"title":"Default Title","offer_id":16056091869233,"sku":"PB95GSH05","price":999.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/penfoldsgrange_2849e0ea-0d77-4d7f-9782-74dcfc31825c.png?v=1623974635"},{"product_id":"henschke-marble-angel-cabernet-sauvignon-2021","title":"Henschke Marble Angel Cabernet Sauvignon 2022","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003eA tribute to heritage, carved from ancient soil and Angaston marble. \u003c\/em\u003eThe Henschke Marble Angel Cabernet Sauvignon 2022 comes from a vineyard steeped in family history and symbolism. Planted next to the now-closed Angaston marble quarry—once used by Julius Henschke for his angelic war memorial sculptures—this site in Light Pass draws from deep red clay and limestone, delivering Cabernet fruit with poise and concentration. It’s a wine shaped by geology, artistry, and six generations of winemaking mastery.\u003c\/p\u003e\n\u003cp\u003eCrafted by Johann Henschke, with the guidance of Stephen and Prue, this release reflects a seamless blend of legacy and evolution. Certified sustainable and made using organic and biodynamic principles, the wine is a powerful yet elegant expression of Barossa Cabernet. Aged in French oak and unafraid to show its structure, it’s built for longevity, but strikingly expressive in youth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003eNOSE\u003c\/strong\u003e\u003cbr\u003e – Lifted and layered\u003cbr\u003e Dark bramble fruit, cassis and violet, laced with roasted hazelnut and wild herbs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr\u003e – Focussed and generous\u003cbr\u003e Red berries, bay leaf, blackcurrant and cedar build around a savoury, mineral core.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFINISH\u003c\/strong\u003e\u003cbr\u003e – Structured and refined\u003cbr\u003e Fine-grained tannins lead to a persistent, elegant finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReviews \u0026amp; Accolades\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e“Cabernet when it’s at its best brings power, structure and length but most importantly, it also brings flow. It makes the wine seem relaxed and enjoyable, even as it lays down the law. This Cabernet Sauvignon from Henschke mines that vein. It has a juicy, even-handed flow to it, it brings blackcurrant, peppercorn, tobacco and mint flavours to the table, and it makes its long finish seem effortless. In short, we’re in elite territory here.”\u003c\/em\u003e – \u003cstrong\u003eCampbell Mattinson\u003c\/strong\u003e, \u003cem\u003eThe Wine Front\u003c\/em\u003e, \u003cstrong\u003e95 points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e“Highlights deep color, bouquet of cold‑meat, black‑olive, pencil shavings, smoky notes; dense and textured palate with tightly packed tannins.”\u003c\/em\u003e – \u003cstrong\u003eHuon Hooke\u003c\/strong\u003e, \u003cem\u003eThe Real Review\u003c\/em\u003e, \u003cstrong\u003e96 points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e“Graceful, fruit-pure release” with blackberry, black cherry, cassis, spice, cedar, licorice; chocolatey, melting tannins and extended finish.\u003c\/em\u003e – \u003cstrong\u003eDave Brookes\u003c\/strong\u003e, \u003cem\u003eHalliday Wine Companion\u003c\/em\u003e, \u003cstrong\u003e95 points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e“Notes of blackberry, mocha, marzipan, roasted nuts, supple tannins, firm claret‑style finish.”\u003c\/em\u003e – \u003cstrong\u003eAndrew Caillard MW\u003c\/strong\u003e, \u003cem\u003eVintage Journal\u003c\/em\u003e, \u003cstrong\u003e95 points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e“Fresh blackberry, dark chocolate, walnuts; full-bodied with firmly framed tannins, balanced acidity, plush dark fruit, earth and spices. Built to age but drinkable now.”\u003c\/em\u003e – \u003cstrong\u003eRyan Montgomery\u003c\/strong\u003e, \u003cem\u003eJamesSuckling.com\u003c\/em\u003e, \u003cstrong\u003e94 points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFiner Details:\u003c\/strong\u003e\u003cbr\u003e Style - Red Wine\u003cbr\u003e Varietal - Cabernet Sauvignon\u003cbr\u003e Country - Australia\u003cbr\u003e Region - Barossa Valley, South Australia\u003cbr\u003e Vintage - 2022\u003cbr\u003e Bottle Size - 750ml\u003cbr\u003e ABV - 14.5%\u003cbr\u003e Closure - Cork\u003c\/p\u003e","brand":"Henschke","offers":[{"title":"Default Title","offer_id":16056095572017,"sku":"HMACS","price":74.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/HenschkeMarbleAngelCabernetSauvignon.png?v=1620613316"},{"product_id":"mojo-in-full-colour-shiraz-2025","title":"Mojo In Full Colour Shiraz 2025","description":"\u003cp\u003eMojo In Full Colour Shiraz punches way above its weight in the quality division. This is no old school Barossa Shiraz. Bright and fresh on the nose, jubey raspberry fruits with lashings of smokey anise spice. The palate is darker – rich red fruits with peppery cloves and has a mix of vanilla and savoury coffee like tannins. Lively, raspberry, spicy.\u003c\/p\u003e\n\u003cp\u003eSouth Australia's first vineyards were established in the 1830's. Enjoying a wide range of climates including the cool temperatures of the Adelaide Hills, to the hot summer weather of the Barossa Valley, South Australia is arguably Australia's most diverse wine producing state. It is from these wonderfully diverse regions that winemaker Marty O'Flaherty selects the best varietals to produce Mojo wines. Marty's resounding philosophy is \"wine should tell a story about the terroir in which it's grown, needing lots of love but minimal handling by allowing the growers to do what they do best.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2025\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/p\u003e","brand":"Mojo","offers":[{"title":"Default Title","offer_id":16056123129905,"sku":"MIFCSH","price":16.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/Mojo-Shiraz-NV_BS.jpg?v=1720507586"},{"product_id":"mojo-in-full-colour-cabernet-sauvignon-2024","title":"Mojo In Full Colour Cabernet Sauvignon 2024","description":"\u003cp\u003eMojo In Full Colour Cabernet Sauvignon is deliciously fragrant with blackcurrant and crimson red rose. On the palate, it is all about mouth-filling ripe raspberries, juicy blackberry with hints of spicy cedar wood followed by very supple tannins. Fragrant, blackcurrant and supple. Perfect with rich \u0026amp; hearty dishes, as it tends to brighten them. But you can never fail with classic pairing of good ol' grilled steak and chips.\u003c\/p\u003e\n\u003csection id=\"foodmatchingnotes\" class=\"product-foodmatchingnotes \"\u003e\u003c\/section\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal -  Cabernet Sauvignon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - McLaren Vale, South Australia\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Mojo","offers":[{"title":"Default Title","offer_id":16056134205489,"sku":"MIFCCS","price":16.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/Mojo-Cabernet-Sauvignon-NV_BS.jpg?v=1720507608"},{"product_id":"spinifex-bete-noir-2022","title":"Spinifex Bete Noir Shiraz 2022","description":"\u003cp\u003eSpinifex Wines owners and operators, Peter Schell and Magali Gely, have had a home in the Barossa Valley for over twenty years and hold a strong commitment to and passion for the Barossa. They also have a strong French connection, both physically and philosophically. Spinifex Wines grapes are sourced from a group of dedicated growers in both the Barossa and Eden Valleys, taking advantage of the great diversity of the soils and meso-climates of the Barossa to create wineswith balance, character, depth of flavour and Barossan generosity.\u003c\/p\u003e\n\u003cp\u003eAll the fruit was harvested by hand. The proportion of whole clusters varied from \"everything to nothing\" depending on the vineyard, with roughly 35% in the final cuvée. Vinified with indigenous yeast fermentation, elevage on lees in new (25%) and seasoned French oak barrels ranging in capacity from 225 L to 2500 L for 20 months prior to bottling without filtration.\u003c\/p\u003e\n\u003cp\u003eA Bête Noir is the bane of one’s existence and refers to the multitude of small parcels that go into this blend. Pete Schell’s ‘21 is a blend of old-vine Barossa Shiraz and Eden Valley Shiraz sourced from vines across nine small family vineyards of Barossa’s sub-regions—with the eastern foothills, Moppa, Eden Valley and Light Pass all playing contrasting roles. Vineyard age ranges between 25 and 125 years.\u003c\/p\u003e\n\u003cp\u003eDeep, complex nose. Layers of dark fruits – blackberry, black currant, ripe dark cherry – fuse with delicate white pepper, rosemary and baking spices, underlain with bass notes of savoury walnut, black tea and game. Medium to full bodied palate, even, strong yet supple. Flavours range through dark sour plum, red cherry, dried herbs. Restrained yet fleshy mid palate – ripe fruit acids and fresh tannins draw to a long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis is a Barossa Shiraz for all-comers. It’s bold, rich and flavoursome but it’s also complex and tannic. It gives and it gets. It tastes of peanut shells and saturated plums, fragrant herbs, raisins, purple flowers, a ferrous note and red licorice. It carries a keen spread of tannin but this tannin is drenched in fruit flavour. In short, it delivers lashings of flavour in serious style. -\u003cstrong\u003e Campbell Mattinson, The Wine Front, 94 Points.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Spinifex","offers":[{"title":"Default Title","offer_id":16056135712817,"sku":"SBPN","price":39.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Spinifex-Bete-Noir-2020.png?v=1653617751"},{"product_id":"darenberg-the-dead-arm-shiraz-2019","title":"d'Arenberg The Dead Arm Shiraz 2019","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ed'Arenberg’s  flagship wine is also a flag bearer for the region. Beyond an array of dark fruits, lie intriguing notes of game, smoked meats, truffle and green pepper. There's still chocolate and earthiness so there's no mistaking the wine's origin, but the new vintage offers depth and complexity that few from McLaren Vale can measure up to.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"font-weight: 400;\"\u003e“Deep crimson-purple; ultra-full-bodied and densely packed with the darkest black fruits, licorice, 70% cacao dark chocolate and ripe tannins.'  \u003cstrong\u003e95 Points James Halliday, Halliday Wine Companion \u003c\/strong\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - McLaren Vale, South Australia\u003cbr\u003eVintage - 2019\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"d'Arenberg Wine","offers":[{"title":"Default Title","offer_id":16056157798449,"sku":"DATDAS15","price":69.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/d_arenberg-The-Dead-Arm-Shiraz.png?v=1707424371"},{"product_id":"ben-glaetzer-wallace-shiraz-grenache-2022","title":"Ben Glaetzer Wallace Shiraz Grenache 2022","description":"\u003cp\u003e\u003cstrong\u003eProduct Information:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWallace is Glaetzer's take on the traditional Barossa Valley blend of Shiraz and Grenache, only with a modern twist. The Shiraz provides structure, depth, and richness to the wine, while the Grenache contributes a soft, vibrant juiciness with minimal oak influence. Made of Shiraz and Grenache, this is exceptional old vine fruit sourced from the famed Ebenezer sub-district at the northern tip of the Barossa Valley. Vine age is 50—80 year old Shiraz and 50—100 year old Grenache, pretty spectacular for an entry level red. \u003c\/p\u003e\n\u003cp\u003eOld vine Barossa Grenache has a liveliness and structure that does not benefit from oak maturation—oak contact was thus minimised for the Grenache component to preserve the purity and animation of the fruit. The Shiraz was matured for 16 months in 2—3 year old oak hogshead barrels (80% French \/ 20% American).\u003c\/p\u003e\n\u003cp\u003eWallace is an ancestral name of Colin's wife, Judith, whose family hail from the old market town of Cupar in Fife, Scotland. Judith's Celtic ancestry is reflected in the three elements of the Wallace symbol - the Celtic cross, thistle and the Celtic knot pattern.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaker:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Glaetzer family has a deep rooted viticultural history in the Barossa Valley, dating back to 1888. After 30 years of winemaking, Colin Glaetzer established the family winery to create limited quantities of super premium Barossa Valley red wines. Today Colin's son Ben makes unique and elegant wines which are regarded as classics and unmistakably Barossan. All fruit for Glaetzer Wines is taken from a small sub district of the Northern Barossa Valley called Ebenezer which produces exceptional fruit from very old vines (30-130 years). The softness and elegance of Ebenezer fruit coupled with Ben Glaetzer's winemaking style results in generous wines with great depth of flavour that are also elegant, multilayered and finely balanced.\u003c\/p\u003e\n\u003cp\u003eAll fruit for Glaetzer Wines is taken from the small sub-region of the northern Barossa Valley, called Ebenezer. The ancient dry-grown vineyards in the renowned Ebenezer district are an important part of Australia’s winemaking heritage and a living link to traditional Barossa viticulture. Exceptional fruit comes from a loyal group of third and fourth generation Barossa grape growers, the backbone of Glaetzer wines. Most plants are trained to a standard single vine, with permanent arm, rod and spur.  But the most exceptional fruit is sourced from 80-110 year old, non-grafted bush vines which are extremely low yielding.\u003c\/p\u003e\n\u003cp\u003eThe oldest vines bear only 0.5 to 1 tonne per acre. Younger vines produce 2.5 to 3 tonnes per acre. Most of the vineyards are dry-grown (non-irrigated) but some of the newer vines (propagated from original plantings) have supplementary drip irrigation to combat stress in drought years. The very old vines require minimal attention. Their deep root structure means they are self-sufficient and can adapt to climatic extremes.\u003c\/p\u003e\n\u003cp\u003eThe climate and soils of the Barossa Valley vary markedly from north to south. The warmer Ebenezer district has low rainfall and relative humidity which results in full, intensely-coloured wines. The softness, elegance and approachability of Ebenezer fruit has become the hallmark of the Glaetzer 'house style’. Ebenezer has a unique soil profile. The well-drained sandy clay loam over a solid limestone pan is perfect for growing Shiraz. The soil is 'mean' and encourages deep roots which helps produce hugely concentrated wines of great character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Shiraz brings intensity, depth and body to the wine, and the Grenache adds a softness and vibrant juiciness. There is an enticing nose of dark plum, raspberry and bay leaf with hints of fennel and white pepper. Black fruits dominated the palate with touches of pepper. Savoury tannins and brightness brings balance with a long finish. This wine can be cellared for up to 8 to 10 years. – \u003cstrong\u003eBen Glaetzer, Winemaker.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eNose - Spicy Red Fruits, Earth, Savoury\u003cbr\u003eAn enticing nose of dark plum, raspberry and Provencal lavender with hints of anise and pepper grinder.\u003c\/p\u003e\n\u003cp\u003ePalate - Juicy, Strawberry, Cream \u003cbr\u003eIt’s a medium to full bodied wine from the Barossa displaying beautifully spicy red fruit throughout\u003c\/p\u003e\n\u003cp\u003eFinish - Woodsy Spice, Clove, Red Licorice\u003cbr\u003eSavoury tannins that remain rounded balance with the brightness on the finish.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal -  Shiraz 75%, Grenache 25%\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Ben Glaetzer","offers":[{"title":"Default Title","offer_id":16383580373041,"sku":"BGWSHGR","price":19.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/benwallace.jpg?v=1724631192"},{"product_id":"bremerton-walter-s-reserve-cabernet-2019","title":"Bremerton Walter's Reserve Cabernet 2020","description":"\u003cp\u003eEstablished in 1988 \u003cspan class=\"il\"\u003eBremerton\u003c\/span\u003e was the first winery in Australia to be run by sisters. Apart from the Fiano all the wines are vegan friendly. It truly is a family affair with all the wines named after family members and both the Willson sisters being married to winemakers.  Bec Willson has championed the growing of alternate varieties in LC such as Graciano, Vermentino and Fiano. A 5 star winery in Halliday’s Wine Companion 12 years in a row, Bec is a past Winemaker of the Year finalist with both Winestate and Gourmet Traveller Wine. \u003c\/p\u003e\n\u003cp\u003ethe 2020 Walter’s Reserve Cabernet is a powerful yet elegant wine, showing gorgeous varietal notes of blackberry, bramble and earth, complemented by subtle influences of chocolate and savoury nuances. The wine is supported by a fine, defining, elegant tannin structure and shows spice and complexity from the careful use of new French oak. This wine is very secretive as it takes its time to reveal itself, a powerful wine that will not only evolve in the glass but will reward you with patience in the cellar.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Langhorne Creek, South Australia\u003cbr\u003eVintage - 2020\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003cbr\u003eOther - Vegan Friendly\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Bremerton","offers":[{"title":"Default Title","offer_id":16383582797873,"sku":"BWRC13","price":59.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/BremertonWalter_sCabernet2013.png?v=1632193263"},{"product_id":"deakin-estate-shiraz-187ml","title":"Deakin Estate Shiraz 2024 187mL","description":"\u003cp\u003eDeakin Estate's family owned vineyards lie near Mildura in northwest Victoria. Here, the mighty Murray River weaves across the land, bringing life to the region and their vines. Deakin Estate Shiraz has aromas of plums, ripe red berries, with hints of vanilla and spice. The palate is juicy, rich, and smooth. Enjoy this wine with beef stir fry, barbecued meats, and pasta.\u003c\/p\u003e\n\u003csection id=\"foodmatchingnotes\" class=\"product-foodmatchingnotes \"\u003e\u003c\/section\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Murray Darling, Victoria\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 187ml\u003cbr\u003eABV - 13.5%\u003cbr\u003eOther - Vegan Friendly\u003c\/p\u003e","brand":"Deakin","offers":[{"title":"Default Title","offer_id":16383589220401,"sku":"DESH187ML","price":4.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/Deakin-Estate-Shiraz-187mL.gif?v=1675683201"},{"product_id":"rockford-basket-press-shiraz-2011","title":"Rockford Basket Press Shiraz 2011","description":"\u003cp\u003eDiscover the essence of Barossa Valley's heart in Tanunda at Rockford, where a legacy of tantalizing taste experiences has been crafted since the 1980s. During those times, the land was more accessible, offering an inviting opportunity for aspiring winemakers to thrive. Robert O'Callaghan, the visionary founder and proprietor, seized the moment and acquired the property that is now home to Rockford. Building strong connections with local grape growers and acquiring top-notch winemaking equipment, Robert embarked on his remarkable winemaking odyssey at Rockford, paving the way for unforgettable wine journeys.\u003c\/p\u003e\n\u003cp\u003eSince its inception, Rockford has embraced a small-scale approach, nurturing close relationships with growers and forging genuine connections with customers. This steadfast commitment to personal connections sets Rockford apart, a competitive edge that stems from decades of fostering rapport within the local community. The land upon which Rockford stands boasts a rich history, its buildings and equipment carefully preserved throughout the years, exuding an enchanting antique charm. During the exploration of the premises, the captivating aroma of wine production permeates the air, immersing individuals in a sensory experience that harmoniously blends with the site's distinctive ambiance. Amidst the allure of Rockford's surroundings, the wines themselves take centre stage. Crafted with passion and meticulous attention to detail, they encapsulate the essence of Barossa Valley's terroir. Each sip unveils a delightful flavor profile, a testament to Rockford's dedication to producing wines that captivate the palate and evoke a genuine sense of pleasure.\u003c\/p\u003e\n\u003cp\u003eRobert O’Callaghan’s evocative Rockford Basket Press Shiraz is made from grapes sourced from 60 to 140-year-old dry-grown vineyards (most from independent growers) across a range of Barossa soils, altitudes, and micro-climates, the wine represents a rare and important post-colonial Australian aesthetic. This embodiment of the region's rich history and diverse terroir ensures that each bottle of Rockford Basket Press Shiraz carries the legacy of the Barossa, creating an extraordinary sensory experience that speaks to the heritage and artistry of winemaking.\u003c\/p\u003e\n\u003cp\u003eThe beauty of the wine truly lies in its unique wine making techniques. Embracing a tradition that sets it apart, every step is meticulously crafted to capture the essence of its origin. The journey begins with hand-picked fruit, carefully selected for its optimal ripeness and quality. Following this, classic Barossa techniques come into play, including the utilization of a 19th-century wooden Bagshaw crusher, open fermentation, and the time-honoured method of basket pressing. As the wine matures, it is nurtured in seasoned 300-litre French and American oak hogsheads, along with 2500-litre vats, allowing it to develop and evolve over a period of two years. This patient process ensures that the wine attains a remarkable balance, as the oak imparts its subtle influence, enhancing the complexity and depth of flavors.\u003c\/p\u003e\n\u003cp\u003eThe result is a wine that embodies the rich heritage and craftsmanship of its winemaking techniques. Each sip unveils a symphony of flavors, showcasing the meticulous attention to detail and dedication that goes into creating a truly exceptional wine. Discover the beauty that lies within, as this wine tells a story of tradition, craftsmanship, and the artistry of winemaking.\u003c\/p\u003e\n\u003cp\u003eThis soft and medium bodied style, with an earthy quality showing through bottle age, echoes the landscape of the Barossa and references the great mid 20th-century wines of legendary winemaker Colin Preece. Labour-intensive winemaking practices, a culture of craftsmanship and meticulous attention to detail culminate in one of Australia’s greatest and most-loved wines\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDifficult season, but it's not a difficult wine. Fans of the label with some already stashed in their cellar can breathe easy. It's fuller in body than the season might have predicted, but more elegant than is usual for this wine. Blackberry, raspberry, coffee grounds, toast and vanilla fill it out, with herbs and peppers whispering through the finish. Tannin is the key: it's ripe, fine, marked by its finesse and yet determined to get its point across. Perhaps not a long-termer, but no doubting either its merit or drinking appeal. Drink by 2023. - \u003cstrong\u003eCampbell Mattinson, James Halliday’s Wine Companion, 95 Points\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2011\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.2%\u003cbr\u003eClosure - Cork\u003c\/p\u003e","brand":"Rockford","offers":[{"title":"Default Title","offer_id":30374405472305,"sku":"RBPSH11","price":329.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/rockford_basket_press_shiraz_221d5a5f-7b33-4914-9d66-9f62bdde4a8d.png?v=1626758685"},{"product_id":"hippie-cabernet-merlot-case-of-12","title":"Hippie Cabernet Merlot (Case of 12)","description":"\u003cp\u003eThe Hippie Cabernet Merlot is a beautiful wine sourced from a blend of Margaret River and Blackwood Valley fruit. It is clearly varietal, leafy, medium bodied red showing its real style.\u003c\/p\u003e\r\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Merlot\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Western Australia\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eCase Size - 12 Bottles\u003cbr\u003eABV - 14%\u003c\/p\u003e","brand":"Hippie","offers":[{"title":"Default Title","offer_id":31131460730967,"sku":"HMCMCS","price":119.88,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/hippie-cabernet-merlot.png?v=1687149946"},{"product_id":"the-orange-tree-cabernet-merlot-case-of-12","title":"The Orange Tree Cabernet Merlot (Case of 12)","description":"\u003cp\u003eOrange Tree Wines are a quirky \u0026amp; fun range made for you to enjoy with everyone! From the Murray-Darling region of Victoria, this collection is brought to you from a favourite family-owned winery, Zilzie Wines. The winery was established in 1999 by the Pfeiffer family, who have a long history in the Australian wine industry. Zilzie Wines takes its name from the nearby Zilzie Lake, which is known for its beautiful orange sunsets. Zilzie Wines is known for producing a wide range of high-quality wines with a focus on creating approachable and fruit-driven wines that showcase the unique flavours of the Australian terroir. Gaining recognition and wards for their wines both domestically and internationally has contributed to their reputation as a respected Australian winery.\u003c\/p\u003e\r\n\u003cp\u003eThe Orange Tree Cabernet Merlot has purple hues and is medium crimson in colour. The palate has flavours of dark cherry, mulberry, and plums with velvety tannins and layers of soft oak.\u003c\/p\u003e\r\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Merlot \u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Victoria\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eCase Size - 12 Bottles\u003cbr\u003eABV - 13.5%\u003c\/p\u003e","brand":"Orange Tree","offers":[{"title":"Default Title","offer_id":31131475542103,"sku":"TOTCMCS","price":107.88,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/ornage-tree-merlot.png?v=1683871669"},{"product_id":"rockford-basket-press-shiraz-2014","title":"Rockford Basket Press Shiraz 2014","description":"\u003cp\u003eDiscover the essence of Barossa Valley's heart in Tanunda at Rockford, where a legacy of tantalizing taste experiences has been crafted since the 1980s. During those times, the land was more accessible, offering an inviting opportunity for aspiring winemakers to thrive. Robert O'Callaghan, the visionary founder and proprietor, seized the moment and acquired the property that is now home to Rockford. Building strong connections with local grape growers and acquiring top-notch winemaking equipment, Robert embarked on his remarkable winemaking odyssey at Rockford, paving the way for unforgettable wine journeys.\u003c\/p\u003e\n\u003cp\u003eSince its inception, Rockford has embraced a small-scale approach, nurturing close relationships with growers and forging genuine connections with customers. This steadfast commitment to personal connections sets Rockford apart, a competitive edge that stems from decades of fostering rapport within the local community. The land upon which Rockford stands boasts a rich history, its buildings and equipment carefully preserved throughout the years, exuding an enchanting antique charm. During the exploration of the premises, the captivating aroma of wine production permeates the air, immersing individuals in a sensory experience that harmoniously blends with the site's distinctive ambiance. Amidst the allure of Rockford's surroundings, the wines themselves take centre stage. Crafted with passion and meticulous attention to detail, they encapsulate the essence of Barossa Valley's terroir. Each sip unveils a delightful flavor profile, a testament to Rockford's dedication to producing wines that captivate the palate and evoke a genuine sense of pleasure.\u003c\/p\u003e\n\u003cp\u003eRobert O’Callaghan’s evocative Rockford Basket Press Shiraz is made from grapes sourced from 60 to 140-year-old dry-grown vineyards (most from independent growers) across a range of Barossa soils, altitudes, and micro-climates, the wine represents a rare and important post-colonial Australian aesthetic. This embodiment of the region's rich history and diverse terroir ensures that each bottle of Rockford Basket Press Shiraz carries the legacy of the Barossa, creating an extraordinary sensory experience that speaks to the heritage and artistry of winemaking.\u003c\/p\u003e\n\u003cp\u003eThe beauty of the wine truly lies in its unique wine making techniques. Embracing a tradition that sets it apart, every step is meticulously crafted to capture the essence of its origin. The journey begins with hand-picked fruit, carefully selected for its optimal ripeness and quality. Following this, classic Barossa techniques come into play, including the utilization of a 19th-century wooden Bagshaw crusher, open fermentation, and the time-honoured method of basket pressing. As the wine matures, it is nurtured in seasoned 300-litre French and American oak hogsheads, along with 2500-litre vats, allowing it to develop and evolve over a period of two years. This patient process ensures that the wine attains a remarkable balance, as the oak imparts its subtle influence, enhancing the complexity and depth of flavors.\u003c\/p\u003e\n\u003cp\u003eThe result is a wine that embodies the rich heritage and craftsmanship of its winemaking techniques. Each sip unveils a symphony of flavors, showcasing the meticulous attention to detail and dedication that goes into creating a truly exceptional wine. Discover the beauty that lies within, as this wine tells a story of tradition, craftsmanship, and the artistry of winemaking.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eQuintessential Basket Press, bowing to no passing fad or fancy, the high-shouldered, brown glass bottle with Rockford Wines embossed on its base and the distinctive label that will never change because it's so perfect. It's a manifestation of the wine it contains, always very good, this vintage outstanding. I taste well over 5000 wines per year for the Wine Companion, and am never tempted to swallow during a day-long tasting session - well, this wine was the exception to prove the rule. Its balance, mouthfeel and silky purple and black fruits are perfect. - \u003cstrong\u003eJames Halliday’s Australian Wine Companion, 99 Points\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2014\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rockford","offers":[{"title":"Default Title","offer_id":31349621817431,"sku":"RBPSH14","price":349.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/rockford_basket_press_shiraz__1.png?v=1623978442"},{"product_id":"mountadam-eden-valley-cabernet-sauvignon-2024","title":"Mountadam Eden Valley Cabernet Sauvignon 2024","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eEstablished in the early 1970’s Mountadam has been family owned and operated since 2005, l\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eong recognised as one of the very finest producers in the Eden Valley, Mountadam wines show a real sense of place while maintaining high drinkability and character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDefined by its cool climate, ancient soils and later ripening, Eden Valley wines are distinctive in their character, displaying wonderful aromatics, elegance, complexity and finesse. It sits within geographical zone of Barossa. Whilst being part of the Barossa zone, Eden Valley vineyards sit at higher altitutudes (380-600 metres above sea level) than most Barossa vineyards. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMountadam Vineyards Eden Valley range is an expression of the purity of cool climate varietals from Estate plantings. Eden Valley Cabernet is greatly underrated showing lovely florals of violets, dark brambly fruits and fine supple tannins. Harvested from block 24 on 30th of April and block 38 on the 1st May from the Estates eastern side. The fruit was harvested in the cool of the night and harvested using a selective destemming harvester and fermented in 5 tonne and 10 tonne open fermenters after cold soaking for 2 days prior to fermentation. The wine was then matured in 60% new tight grain French oak barriques and 40% 1-2-year-old tight grain French oak barriques.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"font-weight: 400;\"\u003eMountadam is doing very good things when it comes to shaping plush, contemporary-styled wines from their vineyards way up in the High Eden (at around 550m above sea level). The fruit purity on display is really something and there is a balance here, despite the higher alcohol level. Ripe blackberry and blackcurrant fruits with hints of briar, dried citrus blossom, roast capsicum, fine spice and cedar all come into play with fine, self-assured tannins and lacy acidity finishing long and bright. -\u003cstrong\u003e Dave Brookes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Fine Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion  - Eden Valley, South Australia\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 15%\u003c\/p\u003e","brand":"Mountadam Vineyards","offers":[{"title":"Default Title","offer_id":31972573642839,"sku":"MEVCS","price":24.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/mountadam-eden-valley-cabernet-sauvignon.jpg?v=1620334729"},{"product_id":"howard-park-leston-cabernet-sauvignon-2024","title":"Howard Park Leston Cabernet Sauvignon 2024","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn 1988 Jeff and Amy Burch bought a pastoral property in Margaret River with the intention of developing it for vines. This would ultimately become the Leston vineyard. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHoward Park is historically defined by its dual regions, and the Distinguished Sites afford collectors the opportunity to savour each wine side-by-side, examining the maritime-climate, rich, Leston examples against their cooler-climate, fine Scotsdale counterparts. Leston is the name given to the Margaret River Shiraz and Cabernet duo. It is a vineyard based in Wilyabrup and the namesake owner Jeff Burch’s father, who helped plant the first vines on the property.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-weight: 400;\"\u003eBeneath lifted notes of cedary spice, graphite, and sweet earth lies a tantalising tapestry of opulent red and black fruits with undertones of black olive, dusty cocoa and freshly ground coffee. Black currant, mulberry, chocolate-enrobed strawberry, cranberry and plum rise to the forefront accompanied by savoury herbs, cinnamon quills and a whisper of red liquorice. The fruit on the nose is gracefully mirrored on the palate where a seamless interplay of velvety texture and lively, saline acidity is underway, cradled by a supple tannin framework. While the wine’s core fruit richness and juicy acidity promise graceful evolution over the next decade, this wine’s current appeal is undeniable,\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Margaret River, Western Australia\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/p\u003e","brand":"Howard Park","offers":[{"title":"Default Title","offer_id":32260587716695,"sku":"HPLCS","price":42.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/HowardParkLestonCabernetSauvignon.png?v=1628728643"},{"product_id":"craiglee-shiraz-2020","title":"Craiglee Shiraz 2020","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCraiglee vineyards were first planted in 1863 by James Stewart Johnston, a prominent Melbourne businessman and member of Parliament. He and his sons made wines on the site until the mid 1920's when due to changing economic conditions, the vines were ripped up and the property turned to sheep farming. After a chance tasting of a 1972 vintage from the site in 1972 a decision was made to re-entered the wine business and in 1976 new vines were planted by Pat Carmody, with the first vintage being released three years later.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eToday, Pat continues to make wine from fruit grown, hand-picked and bottled at Craiglee, and is involved in every step of the process.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2020 Craiglee Shiraz, crafted from a cooler vintage, is a beautifully nuanced expression of its terroir. In the glass, it presents a medium red hue that hints at its elegance. On the nose, the wine reveals an enticing bouquet of fresh raspberries intertwined with subtle notes of musk lollies, creating a charmingly aromatic profile. The palate offers a nicely rounded entry and mid-palate, showcasing a harmonious blend of red fruit and savoury elements. A delicate olive dip character adds a unique twist, enhancing the wine’s complexity. The tannins are refined and chalky, providing a sophisticated texture that complements the fruit's vibrancy. The finish is long and satisfying, underscoring the wine’s well-structured nature. \u003c\/p\u003e\n\u003cp\u003eThis Shiraz is poised for a significant evolution over the next decade, promising further depth and integration with time. An excellent choice for aging or enjoying now with a touch of decanting.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Sunbury, Victoria\u003cbr\u003eVintage - 2020\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/p\u003e","brand":"Craiglee","offers":[{"title":"Default Title","offer_id":32265990111319,"sku":"CLSH","price":58.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/craiglee-shiraz.png?v=1624580558"},{"product_id":"st-hugo-shiraz-2022","title":"St Hugo Shiraz 2022","description":"\u003cp\u003eBorn on 19 September 1895 in the Barossa Valley, Hugo Gramp lived and worked his entire life in this world-renowned wine region. Hugo’s grandfather, Johann Gramp, was one of the wine pioneers of this revered wine region, planting his first vines in 1847, and starting the wine business that would be later called G Gramp \u0026amp; Sons by Hugo's father Gustav, and that Hugo would one day lead. Today, St Hugo wines are prized by wine collectors and connoisseurs the world over, and Hugo’s legacy is celebrated at the St Hugo cellar door in the Barossa.\u003c\/p\u003e\n\u003cp\u003eIn 1983, Hugo Gramp’s legacy was honoured with the release of the first wine named ‘St Hugo’. The addition of the title ‘St’ was inspired by the charming European tradition of naming vineyards after saints to bestow good fortune upon them. Crafted from the outstanding 1980 vintage, the first St Hugo Coonawarra Cabernet Sauvignon was hailed for its power and elegance, much like the great man himself. Today, St Hugo continues to set the benchmark for excellence in Australian Cabernet Sauvignon, with every vintage released awarded gold.\u003c\/p\u003e\n\u003cp\u003eSt Hugo is a premium collection of Australian red wines from the acclaimed Jacob’s Creek winery. This Barossa shiraz unfurls and grows, revealing pepper, tobacco and other new forms with every passing minute. Nothing stays the same. Echoes, memories and skywriting all fade - and yet we still have hope, thanks to those precious few things that just grow, and grow again, catalysed by nothing more than indoor air. Unfurling and filling like a hot air balloon, revealing new shapes, new vistas every passing minute.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz,\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e","brand":"St Hugo","offers":[{"title":"Default Title","offer_id":32267383734359,"sku":"SHSH","price":44.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/st-hugo-barossa-shiraz.jpg?v=1620349515"},{"product_id":"printhie-topography-cabernet-sauvignon-2021","title":"Printhie Topography Cabernet Sauvignon 2021","description":"\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003eLocated in the region of Orange, Australia, Printhie Wines has become synonymous with excellence in winemaking. With a deep respect for the land and a commitment to quality, Printhie Wines crafts extraordinary wines that showcase the unique terroir of this cool-climate wine region. The story of Printhie Wines began over two decades ago, when the Swift family recognized the immense potential of the Orange region for producing exceptional grapes. They embarked on a mission to create wines that would reflect the distinctive characteristics of the land, the climate and the people who work tirelessly to bring these wines to life. At the heart of Printhie Wines is their dedication to sustainable practices. The vineyards are carefully managed to ensure the health of the ecosystem, with a focus on organic and biodynamic principles. This approach allows the grapes to thrive, resulting in wines that are a true expression of the Orange region's terroir. From the moment the grapes are hand-harvested to the meticulously controlled fermentation process, every step of the winemaking journey is handled with the utmost care and precision. Printhie Wines offers a diverse range of varietals, including Chardonnay, Sauvignon Blanc, Pinot Noir and Cabernet Sauvignon, each crafted to showcase the unique characteristics of the Orange region. One of the standout features of Printhie Wines is their commitment to innovation. They are constantly pushing the boundaries of winemaking, experimenting with different techniques and varietals to create wines that captivate the senses and challenge the status quo. This dedication to innovation has earned Printhie Wines numerous accolades and recognition both locally and internationally.\u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003eThe Orange wine region, located in the picturesque countryside of New South Wales, Australia is a hidden gem that delights wine enthusiasts with its cool-climate viticulture. Situated at an elevation of over 600 meters, this unique region offers a terroir that is ideal for producing elegant and expressive wines. Known for its distinct seasons, the Orange wine region benefits from warm summers and cool autumns, allowing grapes to ripen slowly and develop complex flavors. The region's boutique wineries are renowned for their diverse range of varietals, including Chardonnay, Sauvignon Blanc, Pinot Noir and Cabernet Sauvignon. With its breathtaking landscapes and exceptional wines, the Orange wine region is a destination that captivates both the senses and the soul.\u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003ePrinthie Topography Cabernet Sauvignon 2021 is a lovely expression of ripe Cabernet Sauvignon, showcasing the unique characteristics of the Orange region. Unlike the bolder more robust Cabernets from hotter regions this wine offers a softer more vegetal profile that sets it apart. It has benefited from 14 days on skins and a combination of 20% new oak and 1-3 year old French oak barrels, resulting in exceptional natural tannins and structure. On the nose, distinct notes of blackcurrant, red capsicum and pepper greet the senses, creating an inviting aroma. These flavors carry through to the palate, where they are beautifully balanced and intertwined. The gentle tannins and supple texture contribute to the wine's approachability, making it an ideal companion for BBQs and a great lunchtime red. Printhie Topography Cabernet Sauvignon 2021 has the potential for cellaring over the next 5-8 years. Crafted from single vineyard, estate-grown grapes from nearly 25-year-old vines, this wine is the result of a unique vintage characterized by a drought year ripening in cool conditions. The lower elevation of the vineyard ensures excellent ripeness, while the oak maturation provides a subtle influence that enhances the wine's overall profile. After maturing in French oak barrels and foudre barrels, the wine further matured in tank until bottling. In the glass, it showcases a bright red colour, with a varietal expression of ripe Cabernet evident in the flavors of blackcurrant, redskin and a hint of leafiness. Subtle notes of cedary, vanillin new French oak add complexity and depth. The wine's balance, structure, and supple texture make it an immediate delight to drink.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Orange, NSW\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13%\u003c\/p\u003e","brand":"Printhie","offers":[{"title":"Default Title","offer_id":32346919895127,"sku":"PTCBS","price":28.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/printhie-topography-cabernet-sauvignon-2018.png?v=1700081839"},{"product_id":"rockford-basket-press-shiraz-2006","title":"Rockford Basket Press Shiraz 2006","description":"\u003cp\u003eDiscover the essence of Barossa Valley's heart in Tanunda at Rockford, where a legacy of tantalizing taste experiences has been crafted since the 1980s. During those times, the land was more accessible, offering an inviting opportunity for aspiring winemakers to thrive. Robert O'Callaghan, the visionary founder and proprietor, seized the moment and acquired the property that is now home to Rockford. Building strong connections with local grape growers and acquiring top-notch winemaking equipment, Robert embarked on his remarkable winemaking odyssey at Rockford, paving the way for unforgettable wine journeys.\u003c\/p\u003e\n\u003cp\u003eSince its inception, Rockford has embraced a small-scale approach, nurturing close relationships with growers and forging genuine connections with customers. This steadfast commitment to personal connections sets Rockford apart, a competitive edge that stems from decades of fostering rapport within the local community. The land upon which Rockford stands boasts a rich history, its buildings and equipment carefully preserved throughout the years, exuding an enchanting antique charm. During the exploration of the premises, the captivating aroma of wine production permeates the air, immersing individuals in a sensory experience that harmoniously blends with the site's distinctive ambiance. Amidst the allure of Rockford's surroundings, the wines themselves take centre stage. Crafted with passion and meticulous attention to detail, they encapsulate the essence of Barossa Valley's terroir. Each sip unveils a delightful flavor profile, a testament to Rockford's dedication to producing wines that captivate the palate and evoke a genuine sense of pleasure.\u003c\/p\u003e\n\u003cp\u003eRobert O’Callaghan’s evocative Rockford Basket Press Shiraz is made from grapes sourced from 60 to 140-year-old dry-grown vineyards (most from independent growers) across a range of Barossa soils, altitudes, and micro-climates, the wine represents a rare and important post-colonial Australian aesthetic. This embodiment of the region's rich history and diverse terroir ensures that each bottle of Rockford Basket Press Shiraz carries the legacy of the Barossa, creating an extraordinary sensory experience that speaks to the heritage and artistry of winemaking.\u003c\/p\u003e\n\u003cp\u003eThe beauty of the wine truly lies in its unique wine making techniques. Embracing a tradition that sets it apart, every step is meticulously crafted to capture the essence of its origin. The journey begins with hand-picked fruit, carefully selected for its optimal ripeness and quality. Following this, classic Barossa techniques come into play, including the utilization of a 19th-century wooden Bagshaw crusher, open fermentation, and the time-honoured method of basket pressing. As the wine matures, it is nurtured in seasoned 300-litre French and American oak hogsheads, along with 2500-litre vats, allowing it to develop and evolve over a period of two years. This patient process ensures that the wine attains a remarkable balance, as the oak imparts its subtle influence, enhancing the complexity and depth of flavors.\u003c\/p\u003e\n\u003cp\u003eThe result is a wine that embodies the rich heritage and craftsmanship of its winemaking techniques. Each sip unveils a symphony of flavors, showcasing the meticulous attention to detail and dedication that goes into creating a truly exceptional wine. Discover the beauty that lies within, as this wine tells a story of tradition, craftsmanship, and the artistry of winemaking.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe brown glass, high-shouldered proprietary bottle gives the right message: this is a classic, gently understated Barossa Shiraz that will sail on for decades if the dubiously short cork permits. Drinking it sooner would not be a capital offence. -\u003cstrong\u003e James Halliday, Australian Wine Companion, 95 points\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2006\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003cbr\u003eClosure - Cork\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rockford","offers":[{"title":"Default Title","offer_id":32381527294039,"sku":"RBPSH06","price":349.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/rockford-basketpress1_b24eb6bf-db52-4d1d-a0d7-349d736a6f4e.png?v=1666319616"},{"product_id":"penfolds-bin-95-grange-shiraz-1988","title":"Penfolds Bin 95 Grange Shiraz 1988","description":"\u003cp\u003e\u003cstrong\u003eProduct Information:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"70\" data-end=\"668\"\u003eThe Penfolds Bin 95 Grange Shiraz 1988 represents the pinnacle of Australian winemaking, showcasing the artistry and expertise of Penfolds. Widely regarded as one of the world’s great wines, Grange has set the benchmark for Shiraz-based wines globally. The 1988 vintage is no exception, crafted from a blend of 94% Shiraz and 6% Cabernet Sauvignon, sourced from some of South Australia’s most renowned wine-growing regions: the Barossa Valley, Padthaway, and McLaren Vale. This wine epitomises the synergy between the land, climate, and Penfolds’ multi-district blending philosophy.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"670\" data-end=\"995\"\u003eProduced in an “ideal” summer in 1988, this vintage of Grange has matured beautifully over the years, showcasing the balance and power of Shiraz with a controlled structure. Its remarkable tannin structure imparts a sense of aristocracy, while the wine’s layers of complexity make it a fine example of Penfolds’ iconic style.\u003c\/p\u003e\n\u003carticle class=\"text-token-text-primary w-full\" dir=\"auto\" data-testid=\"conversation-turn-118\" data-scroll-anchor=\"true\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto py-5 px-6\"\u003e\n\u003cdiv class=\"mx-auto flex flex-1 text-base gap-4 md:gap-5 lg:gap-6 md:max-w-3xl lg:max-w-[40rem] xl:max-w-[48rem] group\/turn-messages focus-visible:outline-hidden\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn @xs\/thread:px-0 @sm\/thread:px-1.5 @md\/thread:px-4\"\u003e\n\u003cdiv class=\"relative flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-5\" dir=\"auto\" data-message-author-role=\"assistant\" data-message-id=\"464b124c-5b31-455a-9c9a-3fc48934ae9b\" data-message-model-slug=\"gpt-4o-mini\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light\"\u003e\n\u003cp class=\"\" data-start=\"2638\" data-end=\"3028\"\u003ePenfolds Bin 95 Grange Shiraz 1988 remains one of the most celebrated expressions of Australian winemaking. With its powerful yet controlled structure, complex aromas, and vibrant fruit, it exemplifies the exceptional standards that Penfolds has upheld for decades. This vintage will continue to impress collectors and connoisseurs, making it a valuable addition to any wine collection.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003cp\u003e\u003cstrong\u003eMaker | Penfolds\u003c\/strong\u003e:\u003cbr\u003ePenfolds has been a pioneer in the world of winemaking since its establishment in 1844 by Dr. Christopher and Mary Penfold. The company's success has been driven by a lineage of visionary winemakers who have pushed the development of the company to extraordinary, bold new heights. Mary Penfold's reign at the helm of Penfolds saw years of determination and endeavour, experimenting with new methods in wine production. In 1948, Max Schubert became the company's first Chief Winemaker and he propelled Penfolds onto the global stage with his experimentation of long-lasting wines - the creation of Penfolds Grange in the 1950s. Soon, the medals began flowing, and Grange quickly became one of the most revered wines around the world. In 2012, Penfolds released its most innovative project to date - 12 handcrafted ampoules of the rare 2004 Kalimna Block Cabernet Sauvignon. Today, Penfolds continues to hold dear the philosophies and legends that have driven the company's success since its establishment in 1844.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrange | About Penfolds Grange:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"25\" data-end=\"577\"\u003ePenfolds Grange began in 1951 when Chief Winemaker Max Schubert set out to create a full-bodied, age-worthy Shiraz after being inspired by Bordeaux’s long-lived wines. Despite initial rejection from Penfolds' management in 1957, Max continued making the wine in secret. His persistence paid off in 1960 when the board recognised Grange’s potential, and it was reinstated as a key product of Penfolds. Since then, Grange has become one of the world’s most iconic wines, renowned for its complexity, richness, and exceptional aging potential.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"579\" data-end=\"603\"\u003e\u003cem\u003eMax Schubert’s Dream\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"605\" data-end=\"1036\"\u003eMax Schubert’s dream was simple but revolutionary: to craft a red wine that could stand the test of time. Blending traditional Australian techniques with inspiration from Bordeaux, he created Grange, a wine that pushed the boundaries of winemaking. His belief in innovation, combined with his ability to take risks, led to the creation of a wine that is now synonymous with excellence and a symbol of Australia’s wine industry.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1038\" data-end=\"1059\"\u003e\u003cem\u003eThe Grange Legacy\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1061\" data-end=\"1530\"\u003eWith its rich fruit flavours, complex aromas, and finely balanced tannins, Grange has consistently set the benchmark for premium Australian wines. Since its inception, it has earned countless accolades, including perfect scores from critics like Wine Spectator and Robert Parker’s Wine Advocate. Today, Grange remains a timeless expression of Australian craftsmanship, continually celebrated for its ability to evolve while staying true to its roots.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1061\" data-end=\"1530\"\u003e\u003cstrong\u003eTasting Notes: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1149\" data-end=\"1472\"\u003e\u003cstrong data-start=\"1149\" data-end=\"1157\"\u003eNose\u003c\/strong\u003e\u003cbr data-start=\"1157\" data-end=\"1160\"\u003e \u003cem data-start=\"1160\" data-end=\"1184\"\u003eOpulent, Earthy, Spicy\u003c\/em\u003e\u003cbr data-start=\"1184\" data-end=\"1187\"\u003eAn inviting bouquet of ripe Shiraz berry fruit, ranging from soft earthy nuances to lively spice, cherry, and plum fragrances. Traditional barrel fermentation characters blend seamlessly with the complexity of vanillin American oak, contributing richness and depth.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1474\" data-end=\"1805\"\u003e\u003cstrong data-start=\"1474\" data-end=\"1484\"\u003ePalate\u003c\/strong\u003e\u003cbr data-start=\"1484\" data-end=\"1487\"\u003e \u003cem data-start=\"1487\" data-end=\"1528\"\u003eRichly Flavoured, Complex, Concentrated\u003c\/em\u003e\u003cbr data-start=\"1528\" data-end=\"1531\"\u003eConcentrated, ripe plum and spicy berry fruit Shiraz flavours, complemented by the soft integration of fruit and oak tannins. The firm astringency and balanced acidity provide structure and finesse, allowing for a lingering, elegant finish.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1807\" data-end=\"1994\"\u003e\u003cstrong data-start=\"1807\" data-end=\"1817\"\u003eFinish\u003c\/strong\u003e\u003cbr data-start=\"1817\" data-end=\"1820\"\u003e \u003cem data-start=\"1820\" data-end=\"1852\"\u003eStructured, Elegant, Lingering\u003c\/em\u003e\u003cbr data-start=\"1852\" data-end=\"1855\"\u003eLong and refined, marked by soft tannins and a lasting fruit-driven aftertaste, demonstrating the wine’s power and longevity.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1807\" data-end=\"1994\"\u003eReviews + Accolades: \u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1807\" data-end=\"1994\"\u003e\u003cem data-start=\"2466\" data-end=\"2517\"\u003e\"Elegant, lingering, structured, and controlled.\" –\u003c\/em\u003e \u003cstrong data-start=\"2414\" data-end=\"2436\"\u003eCampbell Mattinson\u003c\/strong\u003e, The Wine Front – 94 Points \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal -  Shiraz 94%, Cabernet Sauvignon 6%\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 1988\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.5%\u003c\/p\u003e","brand":"Penfolds","offers":[{"title":"Default Title","offer_id":32447055593559,"sku":"PB95GSH1988","price":1199.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/penfolds_grnge.png?v=1620338486"},{"product_id":"henschke-henrys-seven-2024","title":"Henschke Henrys Seven 2024","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\u003cbr\u003eVibrant fruit expression and regional heritage define the 2024 Henschke Henrys Seven, a classic Barossa blend that reflects the long winemaking legacy of the Henschke family. Named in honour of Henry Evans, an early South Australian pioneer who planted seven acres of vineyard at Keyneton in the 1850s, Henrys Seven celebrates the historic varietal combinations that helped shape the Barossa’s wine identity. The wine blends Shiraz, Grenache, Mataro and Viognier, varieties that thrive in the warm Barossa climate while retaining aromatic lift and balance.\u003cbr\u003e\u003cbr\u003eFruit is sourced from a selection of vineyards across the Barossa and Eden Valleys, allowing the blend to combine richness with freshness and structure. The 2024 vintage shows vibrant fruit intensity, supported by careful maturation in seasoned oak to preserve the wine’s purity and regional character. In the glass it reveals a deep crimson hue and expressive aromatics that highlight both red and dark fruit tones. The palate is generous yet finely balanced, with supple tannins and bright acidity carrying the wine’s layered flavours. The magnum format allows the wine to age more slowly and develop additional complexity over time. It is a versatile and expressive Barossa red suited to both immediate enjoyment and medium-term cellaring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e\u003cbr\u003e– Aromatic and lifted\u003cbr\u003eFragrant notes of blackberry, plum and red cherry intertwined with hints of violet, cracked pepper, star anise and subtle floral lift from the Viognier.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr\u003e– Generous and balanced\u003cbr\u003eMedium to full-bodied with juicy dark berry fruit, soft tannins and a lively core of spice, black pepper and savoury undertones.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFINISH\u003c\/strong\u003e\u003cbr\u003e– Smooth and persistent\u003cbr\u003eA long, supple finish with lingering blackberry, gentle spice and a touch of earthy complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReviews \u0026amp; Accolades\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e“A vibrant and expressive Barossa blend showing dark berries, plum and spice with floral lift. The palate is generous yet finely structured with supple tannins and impressive balance.”\u003c\/em\u003e - James Halliday Wine Companion, 93 points\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e“Juicy blackberries and blueberries with hints of pepper, violets and baking spices. Medium-bodied with fine tannins and a fresh, energetic finish.”\u003c\/em\u003e - James Suckling, 92 points\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFiner Details:\u003c\/strong\u003e\u003cbr\u003eStyle – Red Wine\u003cbr\u003eVarietal – Shiraz, Grenache, Mataro, Viognier\u003cbr\u003eCountry – Australia\u003cbr\u003eRegion – Barossa Valley, South Australia\u003cbr\u003eVintage – 2024\u003cbr\u003eBottle Size – 750ml\u003cbr\u003eABV – 14.5%\u003c\/p\u003e","brand":"Henschke","offers":[{"title":"Default Title","offer_id":39266170142807,"sku":"HHS","price":32.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/Henschke_Henrys_Seven_2024_750ml.webp?v=1782454736"},{"product_id":"coriole-estate-cabernet-sauvignon-2022","title":"Coriole Estate Cabernet Sauvignon 2022","description":"\u003cp\u003eCoriole was founded by Hugh and Molly Lloyd in 1967, and they released their first wine in 1969. The Estate is still owned by the Lloyd family and is now managed by second and third-generation Lloyd family members. Coriole is situated in the undulating hills of the densely planted McLaren Vale region just within sight of the sea and less than an hour from Adelaide.\u003c\/p\u003e\n\u003cp\u003eThe original farmhouses were built in 1860 and are now the epicentre of the garden and cellar door at the winery. The original vineyards were planted in 1919.\u003c\/p\u003e\n\u003cp\u003eThe soils on the Estate vineyard are predominantly terra rossa soils. These soils are shallow with red-brown earth over hard capped limestone. The underlying geology is known as the Tapley Hill Foundation which is reputably over 700 million years old. This foundation tends to produce deeply coloured red wines with good structure and backbone that show great capacity for ageing.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFrom estate vines planted in '86; raised in French oak (about 25% new) for 18 months. Though impeccably varietal, this skips any overt leafiness, leaning into cedar, mulberry, cassis, currant and a toasted nori regional note. Lifted cabernet perfume is there, though, along with both power and a certain refinement of delivery, with tannins expertly managed to pair with fruit weight. It’s fine value. - \u003cstrong\u003eMarcus Ellis, Wine Companion\u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e\u003cstrong\u003e, 93 Points.\u003c\/strong\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - McLaren Vale, South Australia\u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.4%\u003c\/p\u003e","brand":"Coriole","offers":[{"title":"Default Title","offer_id":39270638911575,"sku":"CECA","price":29.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/coriole-estate-cabernet-sauvignon.png?v=1620308965"},{"product_id":"pierro-ltcf-cabernet-sauvignon-merlot-2021","title":"Pierro LTCF Cabernet Sauvignon Merlot 2021","description":"\u003cp\u003ePierro is a prestigious winery in Margaret River, Western Australia, founded by Dr. Michael Peterkin, whose passion for winemaking is rivaled only by his devotion to the land. Known for his meticulous approach and deep understanding of viticulture, Mike Peterkin has become one of the most respected winemakers in the region. Since its inception in the early 1980s, Pierro has been at the forefront of producing high-quality wines that exemplify the very best of Margaret River.\u003c\/p\u003e\n\u003cp\u003eThe winery's commitment to excellence is evident in every step of the process, from high-density vineyard planting to careful hand harvesting. Pierro’s wines are the result of a deep connection to the land and an unwavering focus on quality. The vineyards, located in Willyabrup, feature some of the oldest vines in the region, with an average age of 30 years, producing fruit with great concentration and complexity. With a focus on minimal intervention, Pierro allows the unique terroir of Margaret River to shine through in each bottle.\u003c\/p\u003e\n\u003cp\u003eAt Pierro, winemaking is both an art and a science, rooted in a deep respect for the land. The philosophy behind each vintage is grounded in sustainability, quality, and a commitment to showcasing the true character of the land. Pierro was one of the first wineries to introduce high-density planting in Margaret River, a technique that enhances fruit concentration and flavour intensity.\u003c\/p\u003e\n\u003cp\u003eThe winery's meticulous approach extends to every aspect of the process, from pruning and vine management to the careful harvesting of grapes at the optimal time. The emphasis on minimal intervention allows the natural expression of the fruit to come through, creating wines of incredible balance and complexity. Pierro’s wines are a true reflection of the region’s unique climate and soil, offering both elegance and power in every bottle.\u003c\/p\u003e\n\u003cp\u003ePierro LTCF Cabernet Sauvignon Merlot is smooth, silky soft and attractive. An easy drinking medium bodied red wine with elegant flavours of blackberry, cassis mulberry \u0026amp; plum. Best served with red meat dishes such as lamb and duck or alternatively rich pasta dishes with good friends.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis is lovely for its restraint and approachability, which makes it very easy to drink. Violets and spice, raspberry leaf and freshly rolled tobacco with a hint of menthol. Barely medium bodied, this is finely tuned with sweet red berries, mulberries and cassis, a smidge of cedary oak. There’s a certain elegance here, a softness to the palate, the tannins fine and feathery, acidity bright and the finish lingers. Gorgeous now and will offer more with age. -\u003cstrong\u003e Jane Faulkner, Halliday Wine Companion, 94 Points.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon 58%, Merlot 28%, Cabernet Franc 8%, Malbec 4%, Petit Verdot 2%\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Margaret River, Western Australia\u003cbr\u003eVintage - 2021\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13.5%\u003c\/p\u003e","brand":"Pierro","offers":[{"title":"Default Title","offer_id":39270664437847,"sku":"PCSF","price":39.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/pierro-ltcf-cabernet-sauvignon-merlot.png?v=1620340101"},{"product_id":"fire-gully-cabernet-merlot-2023","title":"Pierro Fire Gully Cabernet Merlot 2023","description":"\u003cp\u003eFire Gully wines are produced by the team at Pierro. Pierro was the original high-density vineyard planting in Margaret River and also one of the first in Australia. Vine density ranges from 4,000 to 5,500 vines per hectare, compared to a conventional Australian vineyard of 1,900 per hectare. This was to make the vines more competitive, balance their fruit yield and promote flavour intensity. The soils are moderately deep laterite gravel with interspersed granite, over ancient base rock with friable pink clay merging into a shattered rock layer. These granite soils are some of the most open, warm and well drained of our viticultural soils, allowing great root penetration and exploration. Pierro wine is a wonderfully complex balance of sensual and fascinating elements. In a world where mediocrity can become a pervasive norm, the wines of Pierro are a shining exception. \u003c\/p\u003e\n\u003cp\u003eThe Fire Gully Farm \u0026amp; Vineyard is located in the heart of Willyabrup, Margaret River. Thanks to old vines, ancient gravelly loam soils, vine age, regenerative farming practices and coastal influence, the site is truly unique and creates wines that are a reflection of site and place,. Owned, produced and tended to by the team at Pierro Margaret River Vineyards. The property was named Fire Gully after two large bush fires, in 1952 and 1970, ravaged the gully in the centre of the block. The Fire Gully vineyard is well-hidden from the road with a long, narrow strip flowing back to the main paddocks: so it's pretty much unknown. It is one of the Willyabrup region's most attractive and spectacular vineyards with views from the higher blocks looking over the dam, vineyards and natural bushland. Fire Gully is adjacent to Moss Wood and a kilometre from Pierro Vineyards. It is influenced by the brook system that runs through the property and out to the coast four kilometres away. The sea breeze drifts up the brook to the vineyard moderating the summer temperatures.\u003c\/p\u003e\n\u003cp\u003eAll of the grapes are hand picked at sunrise and taken in small buckets to the Pierro winery. From here, the team at Pierro craft the wines under the guidance of Dr. Peterkin, The wines are hand made and blended in small batches .The Fire Gully wines express the very essence of Margaret River regionality and quality and are recognised for consistent excellence with each passing vintage.\u003c\/p\u003e\n\u003cp\u003eThe fruit for the Fire Gully Cabernet Merlot was sorted by a hard working team of 12, from several countries across the globe, over an 8 hour period. No driving a machine harvester or bunch sorting, but berry sorting - by hand! They say that magic is just someone spending more time on a craft than any normal person would think was reasonable. \u003c\/p\u003e\n\u003cp\u003eBlending Cabernet Sauvignon, Cabernet Franc and Merlot gives the wine backbone and tightness of structure while emphasizing its smooth, soft texture and fragrance. Aromas and flavours of black currant, dark chocolate, and mint dominate.\u003c\/p\u003e\n\u003cp\u003eThe Fire Gully Cab Merlot is showing some restraint on the nose, gently perfumed red berry aromatics, opening onto a palate that has ripe plum and blackcurrant flavours. It is medium to full-bodied and a touch denser than the previous vintages, and so showing more weight, good structure and gentle grip on the finish.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon, Merlot\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Margaret River, Western Australia\u003cbr\u003eVintage - 2023\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/p\u003e","brand":"Pierro","offers":[{"title":"Default Title","offer_id":39270666469463,"sku":"FGCM","price":32.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/fire-gully-cabernet-merlot.png?v=1620314281"},{"product_id":"olivers-taranga-dj-reserve-cabernet-sauvignon","title":"Oliver's Taranga DJ Reserve Cabernet Sauvignon 2020","description":"\u003cp\u003eIn 1839 William and Elizabeth Oliver travelled to South Australia from Scotland and eventually settled in 1841 on land at McLaren Vale. Whitehill and Taranga farms, the names given to the northern and southern sections of this land, are located 2 km north of McLaren Vale overlooking the township. Taranga is a corruption of the aboriginal word Tarangk, meaning ‘the middle' which was used by the Kaurna, a local aboriginal tribe. Sheep and cattle were raised and orchards and vineyards were planted immediately upon arrival and the family prospered.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMachine harvested and berry-sorted, lightly crushed, 3 days cold soak, wild yeast-open fermented, completion of ferment and mlf in French hogsheads (35% new), extended barrel ageing, bottled Sept '19. '17 was a great vintage in McLaren Vale, and cabernet benefited more than any other variety. The wine is finely structured, its blackcurrant fruit with a pure-bred savoury backdrop. - \u003cstrong\u003eJames Halliday Wine Companion 2021, 1 August, 2020, 95 Points, on the 2017 vintage\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Cabernet Sauvignon\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - McLaren Vale, South Australia\u003cbr\u003eVintage - 2020\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/p\u003e","brand":"Oliver's Taranga","offers":[{"title":"Default Title","offer_id":39335947075671,"sku":"OTDJRCS","price":59.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/oliver_s-taranga-dj-reserve-cabernet-sauvignon.png?v=1624409927"},{"product_id":"fat-bastard-shiraz-2025","title":"Fat Bastard Shiraz 2025","description":"\u003cp\u003eIn order for Fat Bastard to produce high quality, fruit driven, food-friendly wines, the winemaker sources grapes from the best regions around the world. The Fat Bastard Shiraz is no exception. Their long-standing relationship with their growers has ensured consistently excellent quality for each Fat bastard varietal, vintage after vintage. \u003c\/p\u003e\n\u003cp\u003eThis is no wallflower, so don’t hold back. Dive straight into juicy plums, purple violets, blackcurrant jam and licorice spice. This is big, bold and ballsy drinking. Loaded with ripe plush plums, juicy black cherries, a dash of black olives and a sprinkling of vanilla bean. With a finish of dark chocolate, pepper and cinnamon, you will be reaching for the second glass faster than you can say “Fat Bastard”.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - South Australia\u003cbr\u003eVintage - 2025\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14%\u003c\/p\u003e","brand":"Fat Bastard","offers":[{"title":"Default Title","offer_id":39343565373527,"sku":"FTBSH","price":14.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/fat-bastard-shiraz.png?v=1625626802"},{"product_id":"rockford-basket-press-shiraz-2003","title":"Rockford Basket Press Shiraz 2003","description":"\u003cp\u003eDiscover the essence of Barossa Valley's heart in Tanunda at Rockford, where a legacy of tantalizing taste experiences has been crafted since the 1980s. During those times, the land was more accessible, offering an inviting opportunity for aspiring winemakers to thrive. Robert O'Callaghan, the visionary founder and proprietor, seized the moment and acquired the property that is now home to Rockford. Building strong connections with local grape growers and acquiring top-notch winemaking equipment, Robert embarked on his remarkable winemaking odyssey at Rockford, paving the way for unforgettable wine journeys.\u003c\/p\u003e\n\u003cp\u003eSince its inception, Rockford has embraced a small-scale approach, nurturing close relationships with growers and forging genuine connections with customers. This steadfast commitment to personal connections sets Rockford apart, a competitive edge that stems from decades of fostering rapport within the local community. The land upon which Rockford stands boasts a rich history, its buildings and equipment carefully preserved throughout the years, exuding an enchanting antique charm. During the exploration of the premises, the captivating aroma of wine production permeates the air, immersing individuals in a sensory experience that harmoniously blends with the site's distinctive ambiance. Amidst the allure of Rockford's surroundings, the wines themselves take centre stage. Crafted with passion and meticulous attention to detail, they encapsulate the essence of Barossa Valley's terroir. Each sip unveils a delightful flavor profile, a testament to Rockford's dedication to producing wines that captivate the palate and evoke a genuine sense of pleasure.\u003c\/p\u003e\n\u003cp\u003eRobert O’Callaghan’s evocative Rockford Basket Press Shiraz is made from grapes sourced from 60 to 140-year-old dry-grown vineyards (most from independent growers) across a range of Barossa soils, altitudes, and micro-climates, the wine represents a rare and important post-colonial Australian aesthetic. This embodiment of the region's rich history and diverse terroir ensures that each bottle of Rockford Basket Press Shiraz carries the legacy of the Barossa, creating an extraordinary sensory experience that speaks to the heritage and artistry of winemaking.\u003c\/p\u003e\n\u003cp\u003eThe beauty of the wine truly lies in its unique wine making techniques. Embracing a tradition that sets it apart, every step is meticulously crafted to capture the essence of its origin. The journey begins with hand-picked fruit, carefully selected for its optimal ripeness and quality. Following this, classic Barossa techniques come into play, including the utilization of a 19th-century wooden Bagshaw crusher, open fermentation, and the time-honoured method of basket pressing. As the wine matures, it is nurtured in seasoned 300-litre French and American oak hogsheads, along with 2500-litre vats, allowing it to develop and evolve over a period of two years. This patient process ensures that the wine attains a remarkable balance, as the oak imparts its subtle influence, enhancing the complexity and depth of flavors.\u003c\/p\u003e\n\u003cp\u003eThe result is a wine that embodies the rich heritage and craftsmanship of its winemaking techniques. Each sip unveils a symphony of flavors, showcasing the meticulous attention to detail and dedication that goes into creating a truly exceptional wine. Discover the beauty that lies within, as this wine tells a story of tradition, craftsmanship, and the artistry of winemaking.\u003c\/p\u003e\n\u003cp\u003eThe Rockford Basket Press Shiraz from the 2003 vintage is truly exceptional and delivers absolute deliciousness. In terms of appearance, the wine is bright and clear, showcasing a deep ruby color with noticeable legs. On the nose, it presents a clean profile with medium plus intensity aromas of black fruits, including blackberry and dark cherries. There are also pronounced notes of pungent spices like liquorice and anise, accompanied by oak nuances of cedar and charred wood. Subtle mineral hints of rubber and mature tobacco contribute to its evolving character. On the palate, the wine exhibits a silky smooth texture, with pure expressions of red and blue fruits and a touch of earthiness and smoky tobacco. The flavors of anise, and dark fruits are intertwined, leading to a long finish. With age, this wine has transformed into a beautifully balanced, complex, and refined representation of what Barossa can offer. It possesses a dark and vigorous character without being overly bulky. It will continue to drink well for the next 5+ years. This wine exemplifies the classic style of Barossan Shiraz.\u003c\/p\u003e\n\u003cp\u003eIn conclusion, it is a highly commendable Barossa Valley Shiraz, displaying an intense and complex nose that showcases typical varietal characteristics. The wine exhibits a robust structure with well-integrated tannins, providing a solid framework for the concentrated palate. Despite its higher alcohol content, the wine remains balanced and elegant, without any noticeable warmth. An exceptionally long finish adds to its allure. While it is ready to be enjoyed now, further aging for another 3-5 years will bring additional depth.\u003c\/p\u003e\n\u003cp class=\"o-p c-tasting__description-main-blurb\"\u003e\u003cem\u003eGood colour; ripe, sweet cherry, plum and spice; delicious fruit profile and weight; silky texture, ripe tannins. - \u003cstrong\u003eJames Halliday, Halliday Wine Companion, \u003cspan class=\"o-p c-tasting__description-main-time\"\u003ePublished 20 July 2011, 94 Points\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"o-p c-tasting__description-main-blurb\"\u003e\u003cem\u003e\u003cspan class=\"o-p c-tasting__description-main-time\"\u003eMade from 60- to 140-year-old vines by winemaker Chris Ringland and the Barossa icon wine producer Robert O’Callaghan, Rockford’s 2003 Shiraz Basket Press exhibits a beautiful minerality, a lovely floral note to its blackberry and cassis fruit, and hints of pepper, old oak, and garrigue. This complex, full-bodied effort possesses power, richness, and, much like its proprietor, considerable personality. Drink it over the next 15+ years. \u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"o-p c-tasting__description-main-time\"\u003e- Robert Parker, The Wine Advocate, 94 points \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2003\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.8%\u003cbr\u003eClosure - Cork\u003c\/p\u003e","brand":"Rockford","offers":[{"title":"Default Title","offer_id":39415052337239,"sku":"RBPSH03","price":349.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/rockford-basketpress_1_7cf0cf16-7bad-4c70-be14-5215a211963d.png?v=1666322578"},{"product_id":"brokenwood-mclaren-vale-shiraz-2024","title":"Brokenwood McLaren Vale Shiraz 2024","description":"\u003cp data-sourcepos=\"71:1-71:422\"\u003eThe Brokenwood McLaren Vale Shiraz embodies the bold and expressive character of this renowned wine region. This Shiraz showcases a deep purple hue with lifted dark cherry and ripe blackberry aromas. On the palate, the wine bursts with rich flavours balanced by fine tannins from both the fruit and oak aging. The result is a distinctive Brokenwood style Shiraz that beautifully reflects the unique terroir of McLaren Vale.\u003c\/p\u003e\n\u003cp data-sourcepos=\"75:1-75:241\"\u003eMachine-harvested grapes are fermented in a combination of open and roto-fermenters to preserve the delicate fruit characteristics. The wine is then matured entirely in French oak barrels, adding a touch of complexity to the overall profile.\u003c\/p\u003e\n\u003cp data-sourcepos=\"77:1-77:293\"\u003eThe Brokenwood McLaren Vale Shiraz is a perfect culinary partner for lamb dishes in all forms. Its bold flavours stand up to the richness of lamb, creating a truly satisfying pairing. While enjoyable upon release, this wine can be cellared for the medium term to further develop its complexity.\u003cbr\u003e\u003cbr\u003eBrokenwood Wines is a story of passion turned into award-winning excellence. Established in 1970, they've become one of Australia's most respected wineries, consistently ranking among the Hunter Valley's leading producers. Their philosophy is simple: source premium fruit from the ideal regions and translate that quality into exceptional wines.\u003c\/p\u003e\n\u003cp data-sourcepos=\"3:1-3:379\"\u003eBrokenwood is driven by a team fuelled by passion and bold ideas. Their commitment is to create unparalleled experiences for their customers, evident in every bottle they produce. From their award-winning Graveyard Vineyard Shiraz and ILR Reserve Semillon to the beloved Cricket Pitch range and their new vegan Twenty70 blends, they strive to cater to every palate and preference.\u003c\/p\u003e\n\u003cp data-sourcepos=\"5:1-5:158\"\u003eTaking sustainability seriously, Brokenwood is a Certified Sustainable Winery. Their commitment extends beyond the vineyard, reflected in everything they do.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - McLaren Vale, South Australia\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e","brand":"Brokenwood","offers":[{"title":"Default Title","offer_id":39573855174743,"sku":"BMVSH","price":19.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/files\/BW-McLaren-Vale-Shiraz_DV.jpg?v=1747203193"},{"product_id":"penfolds-bin-95-grange-shiraz-2010","title":"Penfolds Bin 95 Grange Shiraz 2010","description":"\u003cp\u003ePenfolds has been a pioneer in the world of winemaking since its establishment in 1844 by Dr. Christopher and Mary Penfold. The company's success has been driven by a lineage of visionary winemakers who have pushed the development of the company to extraordinary, bold new heights. Mary Penfold's reign at the helm of Penfolds saw years of determination and endeavour, experimenting with new methods in wine production. In 1948, Max Schubert became the company's first Chief Winemaker and he propelled Penfolds onto the global stage with his experimentation of long-lasting wines - the creation of Penfolds Grange in the 1950s. Soon, the medals began flowing, and Grange quickly became one of the most revered wines around the world. In 2012, Penfolds released its most innovative project to date - 12 handcrafted ampoules of the rare 2004 Kalimna Block Cabernet Sauvignon. Today, Penfolds continues to hold dear the philosophies and legends that have driven the company's success since its establishment in 1844.\u003c\/p\u003e\n\u003cdiv class=\"experience-component experience-layouts-1lw\"\u003e\n\u003cdiv class=\"container twelayout-basic py-0 null align-vertical-null\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"region col-12 col-md-10 mx-auto\"\u003e\n\u003cdiv class=\"experience-component experience-assets-complextile\"\u003e\n\u003cdiv class=\"snippet snippet-complextile align-vertical-Middle align-horizontal-Center\n    text-dark null  \"\u003e\n\u003cdiv class=\"banner-content  \"\u003e\n\u003cdiv class=\"banner-text    \"\u003e\n\u003cdiv class=\"page-designer-hover text-center align-on-zoomout-Center border-line-none\"\u003e\n\u003cdiv class=\"col-12\"\u003e\n\u003cp\u003ePenfold's Grange is Australia's most revered wine, and its creation represents a distillation of Max Schubert's ambition for Australian wine. Schubert joined Penfolds as a messenger boy in 1931 and by 1948, he became Penfolds' first Chief Winemaker. In the latter part of 1950, Schubert was sent to Europe to investigate winemaking practices in Spain and Portugal. On a side trip to Bordeaux, Schubert was inspired and impressed by the French cellared-style wines and dreamed of making 'something different and lasting' of his own. Combining traditional Australian techniques, inspiration from Europe and precision winemaking practices developed at Penfolds, Schubert made his first experimental wine in 1951. In 1957, Schubert was asked to show his efforts in Sydney to top management, invited wine identities and personal friends of the board. To his horror, the Grange experiment was universally disliked and Schubert was ordered to shut down the project. Max continued to craft his Grange vintages in secret, hiding three vintages '57, '58 and '59, in the depths of the cellars. Eventually, the Penfolds board ordered production of Grange to restart, just in time for the 1960 vintage. From then on, international acknowledgment and awards were bestowed on Grange, including the 1990 vintage of Grange, which was named Wine Spectator's Red Wine of the Year in 1995. Today, Grange's reputation as one of the world's most celebrated wines continues to grow. On its 50th birthday in 2001, Grange was listed as a South Australian heritage icon, while the 2008 Grange vintage achieved a perfect score of 100 points by two of the world's most influential wine magazines. With every new generation of Penfolds winemakers, Max Schubert's remarkable vision is nurtured and strengthened.\u003c\/p\u003e\n\u003cp\u003ePenfolds Bin 95 Grange Shiraz 2010 is a wine that continues the legacy of Australia's most celebrated wine, Grange. Grange boasts an unbroken line of vintages from the experimental 1951 and clearly demonstrates the synergy between Shiraz and the soils and climates of South Australia. Grange utilizes fully-ripe, intensely-flavoured and textured Shiraz grapes, resulting in a unique Australian style that is now recognized as one of the most consistent of the world's great wines. The Grange style is the original and most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy. The vintage conditions for the Penfolds Bin 95 Grange Shiraz 2010 were healthy winter rains in the Barossa Valley, followed by a dry and mild-to-warm spring which aided budburst. Consistent and slower growth continued and overlaid flowering and fruit set. December temperatures were much cooler, offering vines ideal growing conditions leading to veraison in early January. Summer rainfall came early, which was followed by dry, warm weather, alleviating any disease concerns. Mild conditions followed during harvest, with yields in some vineyards below average due to the dry season overall. The fruit from these regions showcases excellent colour, concentrated flavour development and integrated tannins hallmarks of a stand-out 2010 vintage.\u003c\/p\u003e\n\u003cp\u003eThe Penfolds Bin 95 Grange Shiraz 2010 is a wine that showcases the excellence of Australian winemaking. This wine is a blend of 96% Shiraz and 4% Cabernet Sauvignon, sourced from the Barossa Valley, Clare Valley, Adelaide Hills, McLaren Vale and Magill Estate vineyards in South Australia. The wine has been matured for 17 months in 100% new American oak hogsheads, which has added complexity and depth to the wine. The Penfolds Bin 95 Grange Shiraz 2010 has a black core with a purple rim, indicating its depth and intensity. On the nose, the wine is intense, with an immediate barrel-ferment propulsion - sweet and candied, with a peaty, iodine, green olive base. Beneath this, a barely-concealed swirl of Vegemite yeast extract, concentrated salt-paste - laced with paprika, oregano flower and thyme. A slurry of cocoa powder, a scented waft of black pudding and a splash of nori-roll temporarily balance this aromatic equation. But then, a minute or two later all changes and the aromas become even more complex and captivating. On the palate, the wine has a dense, paste-like texture and weight with a balsamic lift that is unleashed. Tannins focus on the roof of the mouth, laden with an additional film of (85% cacao) dark chocolate mocha. A mix of quince and sesame-paste laden with basted meats and saturated stewed plum, boysenberry, blueberry. The wine is tightly bound and you need to wait for decompression to fully appreciate its complexity. The wine is complete, confident and convincing with a long satisfying finish. The Penfolds Bin 95 Grange Shiraz 2010 is a wine that is sure to impress any wine enthusiast. It represents the best of Australian winemaking, with its complex flavours, balanced structure and powerful expression of the South Australian terroir. The wine is at its peak drinking between 2018 and 2060, indicating that it has a long life ahead of it. This is a wine that is not to be missed and is a must-try for anyone who appreciates a truly exceptional wine.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e2010 holds a privileged position in the 60 year lineage of Penfolds Grange. In the context of recent tastings of many of the greatest vintages, 2010 attains new heights in its depth of black fruit presence and its structural assuredness. I adore 2008 Grange and, tasting them together, 2010 is even deeper and more vibrant, exuding another dimension of distinguished grace, precision, concentration, scaffolded structure and seamless, enduring persistence. There is a coiled reticence to the bouquet, skirting black plum, liquorice and dark chocolate, opening into breathtaking violet fragrance. The palate is unyielding, yet immensely structured. Magnificently voluptuous, yet elegantly coiled and bright. Silky and irresistible, yet untouchable and enduring. Tannins are a revelation, with a finesse and a chalk-fine texture impossible for such a resilient and powerful frame. Penfolds Grange 2010 is definitively on a plane of its own: the greatest young Australian wine I have ever tasted. - \u003cstrong\u003eTyson Seltzer 100 Points\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal -  Shiraz 96%, Cabernet 4%\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, Clare Valley, Adelaide Hills, McLaren Vale, Magill Estate\u003cbr\u003eVintage - 2010\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e","brand":"Penfolds","offers":[{"title":"Default Title","offer_id":39662994128983,"sku":"PB95GSH10","price":1199.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/penfoldsgrange_499db166-6a80-4ec0-a9c5-52eea6af731a.png?v=1647572961"},{"product_id":"philip-shaw-the-idiot-shiraz-2024","title":"Philip Shaw The Idiot Shiraz 2024","description":"\u003cp\u003ePhilip Shaw is to Orange what Brokenwood are to the Hunter Valley or Penfolds are to South Australia. The first big name to plant their flag in the Orange region, Philip Shaw Wines are very much the benchmark for quality and new varieties in the region. The character series is an expression of varietal distinction. Each wine has an intrinsic link to the personality of the Winemaker, the Grower, and the Artist.\u003c\/p\u003e\n\u003cp\u003eThe Idiot does not follow the rules of convention. A fool to some, a genius to others. At Philip Shaw, they embrace the unconventional and complex character of their shiraz.\u003c\/p\u003e\n\u003cp\u003eThe Idiot is dark garnet in colour with a purple hue. This cool climate Shiraz is true to the region and variety. It has a fragrant bouquet with juicy red fruits and blueberry. The palate is brooding, with generous berry fruit and spice framed by fine savoury tannins.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer\u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e\u003cstrong\u003e Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Merlot\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Orange, NSW\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13%\u003c\/p\u003e","brand":"Philip Shaw","offers":[{"title":"Default Title","offer_id":39674223722583,"sku":"PSTISH","price":21.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/philipshawtheidiotshiraz.png?v=1648503539"},{"product_id":"torbreck-the-laird-2017-1-5l","title":"Torbreck The Laird 2017 1.5L","description":"\u003cp data-start=\"38\" data-end=\"68\"\u003e\u003cstrong data-start=\"43\" data-end=\"66\"\u003eProduct Description\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"69\" data-end=\"640\"\u003eTorbreck The Laird 2017 1.5L is a stunning expression of Barossa Valley Shiraz, crafted from the iconic Gnadenfrei vineyard in Marananga, planted in 1958. Known for its low yields and intensely concentrated fruit, this vineyard has long been regarded as one of the region's finest. The 2017 vintage is marked by optimal ripening conditions, which produced a wine of exceptional depth and complexity. Aged for 36 months in Dominique Laurent's \"Magic Casks,\" The Laird exhibits a perfect balance of fruit, oak, and tannin, creating a wine that is both powerful and elegant.\u003c\/p\u003e\n\u003cp data-start=\"642\" data-end=\"1151\"\u003eIn the glass, The Laird showcases an inky purple colour with intense aromas of dark berries, black cherry, and savoury notes of tobacco and leather. On the palate, it’s full-bodied with layers of blackberry, mulberry, and a touch of spice. The firm tannins and rich texture contribute to a wine that promises longevity, while the long finish highlights its complexity. While it’s approachable now, The Laird is also made to age, with the potential to develop even more intricate flavours in the years to come.\u003c\/p\u003e\n\u003cp data-start=\"1153\" data-end=\"1169\"\u003e\u003cstrong data-start=\"1158\" data-end=\"1167\"\u003eMaker\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1170\" data-end=\"1774\"\u003eTorbreck Vintners was founded in 1994 with the vision of creating world-class wines that express the full potential of the Barossa Valley. The winery was born from a commitment to producing wines that reflect the unique terroir of this renowned region. By working closely with multi-generational growers and preserving the traditional winemaking practices that have made the Barossa famous, Torbreck has become a benchmark for quality in Australian wine. Their dedication to the land is reflected in the wines they create, each bottle a tribute to the vineyards that have been cultivated for generations.\u003c\/p\u003e\n\u003cp data-start=\"1776\" data-end=\"2359\"\u003eAt Torbreck, winemaking is a careful balance of tradition and innovation. The winery’s approach is focused on minimal intervention, allowing the natural character of the fruit to shine through. This philosophy is paired with the use of carefully selected oak, allowing the wine to express both its power and elegance. Torbreck's commitment to quality is evident in every bottle, from their meticulous vineyard management to their handcrafted production methods. This focus on terroir and technique ensures that Torbreck wines continue to be regarded as some of the best in the world.\u003c\/p\u003e\n\u003cp data-start=\"2361\" data-end=\"2382\"\u003e\u003cstrong data-start=\"2366\" data-end=\"2380\"\u003ePhilosophy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2383\" data-end=\"2999\"\u003eTorbreck's philosophy is rooted in an unwavering commitment to the land and to the art of winemaking. From the very beginning, the team has sought to honour the Barossa Valley's unique terroir, working with growers who have deep ties to the land and generations of knowledge. The winery's dedication to producing exceptional wines is evident in their focus on understanding the subtle differences between vineyard sites and how these differences impact the wine. This philosophy extends beyond just the vineyards to the winemaking process, where minimal intervention allows the wines to reflect their true character.\u003c\/p\u003e\n\u003cp data-start=\"3001\" data-end=\"3598\"\u003eThe focus on preserving the integrity of the land is complemented by Torbreck’s use of traditional winemaking techniques. By combining these practices with modern innovations, Torbreck creates wines that are both classic and contemporary. Their commitment to quality and sustainability ensures that each bottle is a true expression of the Barossa Valley. Whether it’s the traditional methods used to harvest the fruit or the careful selection of oak for aging, Torbreck remains dedicated to making wines that capture the essence of the region and showcase the expertise of those who work the land. \u003c\/p\u003e\n\u003cp data-start=\"3600\" data-end=\"3622\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3624\" data-end=\"3928\"\u003e\u003cstrong data-start=\"3624\" data-end=\"3632\"\u003eNose\u003c\/strong\u003e\u003cbr data-start=\"3632\" data-end=\"3635\"\u003e\u003cstrong data-start=\"3635\" data-end=\"3657\"\u003eIntense \u0026amp; Aromatic\u003cbr\u003e\u003c\/strong\u003eA rich bouquet of dark berries like blackberry and mulberry, with savoury tobacco, bay leaf, and hints of cinnamon and liquorice. \u003c\/p\u003e\n\u003cp data-start=\"3624\" data-end=\"3928\"\u003e\u003cstrong data-start=\"3930\" data-end=\"3940\"\u003ePalate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3930\" data-end=\"4282\"\u003e\u003cstrong data-start=\"3943\" data-end=\"3968\"\u003eFull-Bodied \u0026amp; Elegant\u003cbr\u003e\u003c\/strong\u003eFull-bodied and elegant, with ripe black fruit balanced by earthy herbal notes, velvety tannins, and a harmonious complexity. \u003c\/p\u003e\n\u003cp data-start=\"3930\" data-end=\"4282\"\u003e\u003cstrong data-start=\"4284\" data-end=\"4294\"\u003eFinish\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"4284\" data-end=\"4535\"\u003e\u003cstrong data-start=\"4297\" data-end=\"4315\"\u003eLong \u0026amp; Complex\u003cbr\u003e\u003c\/strong\u003eA long and lingering finish, showcasing dark fruit, spice, and firm tannins that promise further aging potential. \u003c\/p\u003e\n\u003cp data-start=\"4284\" data-end=\"4535\"\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Barossa Valley, South Australia\u003cbr\u003eVintage - 2017\u003cbr\u003eBottle Size - 1.5L Magnum\u003cbr\u003eABV - 15.5%\u003c\/p\u003e","brand":"Torbreck","offers":[{"title":"Default Title","offer_id":39782351110231,"sku":"TTL171.5","price":1699.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/TorbreckTheLaird-magnum.gif?v=1675676617"},{"product_id":"paringa-estate-peninsula-shiraz-2022","title":"Paringa Estate Peninsula Shiraz 2022","description":"\u003cp\u003eOne of the jewels of Victoria’s Mornington Peninsula wine region, Paringa Estate, consistently prodcues some of the nation’s leading examples of Pinot Noir, Shiraz and Chardonnay. At Paringa, they source fruit for this wine from their estate managed vineyards in Red Hill, and from a few other carefully selected vineyards around the Peninsula. These wines are an exceptional expression of the Mornington Peninsula style, with the emphasis on lively fruit.\u003c\/p\u003e\n\u003cp\u003eParinga Estate Peninsula Shiraz is a delicious cool climate shiraz has aromas of blackberry, black pepper and spice, which lead onto a luscious palate, with fine grained tannins, dark fruit flavours, and a firm dry finish. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAll the Paringa Estate wines are so neat; so well grown and made. This is centred with cherry-plum flavour but the edges toss peppercorn, deli meat, apricot skin and cedar characters into the mix, and in the most engaging of ways. - \u003cstrong\u003eCampbell Mattinson, The Winefront  \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - Mornington Peninsula, Victoria \u003cbr\u003eVintage - 2022\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13%\u003c\/p\u003e","brand":"Paringa Estate","offers":[{"title":"Default Title","offer_id":39861470888023,"sku":"PEPSH","price":28.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/9258\/3217\/products\/paringa-peninsula-shiraz.png?v=1658966694"}],"url":"https:\/\/kentstreetcellars.com.au\/collections\/big-aussie-red-sale.oembed?page=3","provider":"Kent Street Cellars","version":"1.0","type":"link"}